One of the most beloved dishes in Mexican cuisine is the almighty pork patty. These succulent, flavorful bites are perfect for any occasion, whether it be a family gathering or a weeknight dinner. While many may think that making pork patties is a complicated process, this recipe is here to prove otherwise. With just a few simple ingredients and easy steps, you can create mouthwatering Mexican ground pork patties that will have your taste buds dancing.
The rich and spicy flavors of Mexican chorizo are the perfect addition to your beer can chicken recipe. The smoky and earthy taste of the chorizo pairs perfectly with the juicy chicken, creating a mouth-watering dish that will have your taste buds dancing.
Transform your beer can chicken into a delicious Mexican-inspired dish by adding albondigas, also known as Mexican meatballs. These flavorful meatballs are made with a combination of ground beef, pork, and spices, and are a great way to add a unique twist to your chicken recipe.
If you're looking for a way to add a little heat to your beer can chicken, then look no further than Mexican chorizo. This spicy sausage is bursting with flavor and will give your chicken a bold and zesty kick that will have your taste buds begging for more.
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Crockpot Mexican Chili
Main Ingredients: Pork Roast, Ground Pork, Green Bell Peppers, Onions
Take your beer can chicken to the next level by adding it to a delicious crockpot Mexican chili. The combination of tender chicken, beans, and spices will create a hearty and comforting meal that is perfect for any occasion. Plus, the slow cooking process will infuse all the flavors together for a truly mouth-watering experience.
Who says meatloaf has to be boring? Switch things up by using your beer can chicken to create a flavorful and delicious Mexican meatloaf. The combination of chicken, ground beef, and spices will create a unique and tasty dish that will have your family begging for seconds.
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Mexican Cheesy Ramen
Main Ingredients: White Onion, Red Bell Pepper, Ground Pork, Italian
Looking for a quick and easy way to jazz up your beer can chicken? Transform it into a cheesy Mexican ramen dish that is sure to be a hit. The addition of cheese, corn, and spices will create a creamy and flavorful sauce that will coat every bite of chicken and ramen noodles.
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Mexican Pacholas
Main Ingredients: Dried Pasilla Chile Peppers, Dried Ancho Chiles, Dried
Add some Mexican flair to your beer can chicken by creating pacholas, a traditional Mexican dish. This dish is made by wrapping chicken and vegetables in a corn husk and steaming them to perfection. The result is a tender and flavorful chicken dish that is sure to impress.
Give your beer can chicken a healthy twist by incorporating it into a Mexican spinach casserole. This dish is packed with nutritious ingredients like spinach, tomatoes, and cheese, making it a perfect option for a weeknight dinner. Plus, the addition of chicken will add a protein boost to the dish.
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Mexican Meatball Subs
Main Ingredients: Yellow Onion, Panko Breadcrumbs, Chopped Fresh
Tired of the same old sandwiches? Switch things up by using your beer can chicken to create delicious Mexican meatball subs. The combination of chicken, spices, and marinara sauce will create a flavorful and satisfying meal that is perfect for lunch or dinner.
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Mexican Meatballs with Salsa Verde (Albondigas)
Main Ingredients: Tomatillos, Jalapeno Peppers, Garlic, Cumin, Cilantro
Take your beer can chicken to the next level by incorporating it into a classic Mexican dish - albondigas. These Mexican meatballs are made with a combination of chicken and pork and are simmered in a tangy and flavorful salsa verde sauce. Serve them over rice for a complete and delicious meal.
Why buy store-bought chorizo when you can make your own at home with your beer can chicken? Making homemade Mexican chorizo is surprisingly easy and allows you to control the level of spiciness and flavors. Use it in your beer can chicken recipe for a truly authentic and delicious meal.
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Easy Homemade Chorizo
Main Ingredients: Ground Pork, Dried Chilis, Onion, Garlic, Mexican
If you're looking for a quick and easy way to incorporate chorizo into your beer can chicken recipe, then try this easy homemade version. Made with just a few simple ingredients, this chorizo is full of flavor and will add a delicious kick to any dish.
Looking for a creative way to use up your leftover beer can chicken? Use it to stuff some bell peppers and create a delicious Mexican-inspired dish. The combination of chicken, rice, and spices will create a flavorful and filling meal that is perfect for lunch or dinner.
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Mexican Red Chorizo
Main Ingredients: Dried Guajillo Chilies, Dried Ancho Chilies, Apple
Bring some heat to your beer can chicken by incorporating Mexican red chorizo into your recipe. This spicy sausage is made with dried chilies, giving it a vibrant red color and a fiery kick. Use it to add a burst of flavor to your chicken dish and take it to the next level.
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Mexican Breakfast Hash
Main Ingredients: Ground Pork, Fennel Seed, Poultry Seasoning, Sweet
Who says beer can chicken is just for dinner? Transform it into a savory and satisfying breakfast hash by adding potatoes, peppers, and spices. This Mexican-inspired dish is perfect for a weekend brunch and will have your taste buds singing.
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AIP Mexican Skillet
Main Ingredients: Extra Virgin Olive Oil, Onion, Sweet Potato, Ground
If you are following an AIP (Autoimmune Protocol) diet, you can still enjoy the flavors of Mexican cuisine with this AIP Mexican skillet recipe. Use your beer can chicken as the protein in this dish, and add in plenty of vegetables and spices for a healthy and delicious meal.
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Mexican Pork and Bean Soup
Main Ingredients: Ground Pork, Small Onion, Garlic, Chicken Broth
Warm up on a chilly day with a bowl of Mexican pork and bean soup, made with your beer can chicken. This hearty and flavorful soup is loaded with chicken, beans, vegetables, and spices, making it a complete and satisfying meal. Serve with some warm tortillas for the ultimate comfort food experience.
Switch up your usual meatball recipe by using your beer can chicken to create Mexican-inspired meatballs. These flavorful and juicy meatballs are made with a combination of chicken, beef, and pork and are seasoned with traditional Mexican spices. Serve them over rice or with your favorite dipping sauce for a delicious meal.
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How To Make Mexican Chorizo From Scratch
Main Ingredients: Dried Ancho Chiles, Dried Guajillo Chiles, Garlic
If you've always wanted to make your own Mexican chorizo from scratch, now is the perfect time to try it. Use your beer can chicken to create a unique and flavorful version of this spicy sausage that is perfect for adding to any Mexican-inspired dish.
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Chorizo & Cheese Empanadas with Avocado Crema
Main Ingredients: Ground Pork, Dried Pasilla Chile Peppers, Guajillo
Elevate your beer can chicken by using it to create chorizo and cheese empanadas with avocado crema. These hand-held pockets of deliciousness are packed with flavor and are perfect for a party or a quick and easy meal. The addition of avocado crema adds a creamy and tangy element to the dish.
Ingredients:
Mexican Ground Pork Patties:
1 pound ground pork
1/2 onion, finely chopped
2 cloves garlic, minced
1 jalapeno, seeded and finely chopped
1/4 cup cilantro, chopped
1 teaspoon cumin
1 teaspoon chili powder
1/2 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1 egg
1/4 cup breadcrumbs
1 tablespoon olive oil
Instructions:
Step 1: Prepare the Ground Pork Mixture
To start, combine the ground pork, onion, garlic, jalapeno, cilantro, cumin, chili powder, paprika, salt, and black pepper in a large mixing bowl. Mix well until all the ingredients are evenly distributed.
Step 2: Add in the Egg and Breadcrumbs
Next, add in the egg and breadcrumbs to the pork mixture. The egg will help bind the patties together while the breadcrumbs will add some texture and help soak up any excess moisture.
Step 3: Form the Patties
Using your hands, form the pork mixture into patties. You can make them as big or as small as you'd like, just make sure they are all evenly sized so they cook evenly.
Step 4: Cook the Patties
Heat a skillet over medium-high heat and add in the olive oil. Once hot, add in the pork patties and cook for 4-5 minutes on each side, or until they are fully cooked and reach an internal temperature of 160°F. You can also grill these patties for added flavor.
Step 5: Serve and Enjoy!
Once cooked, remove the patties from the skillet and let them rest for a few minutes before serving. These Mexican ground pork patties are perfect on their own, served with a side of rice and beans, or even in a burger bun with your favorite toppings. The possibilities are endless!
With this easy recipe, you can now make delicious Mexican ground pork patties at home anytime you want. These patties are packed with flavor and are sure to be a hit with your family and friends. So go ahead and give this recipe a try, and let your taste buds do the talking!
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