20 Mexican Grilled Shrimp Tacos Recipe You Won't Believe The Taste!

Published on: Apr 24, 2024

Mexican cuisine is known for its bold and flavorful dishes, and one of the most popular and beloved dishes is the Mexican grilled shrimp tacos. This mouth-watering dish is a perfect combination of juicy grilled shrimp, tangy salsa, and soft tortillas. It's a must-try for seafood lovers and those looking to add some Mexican flair to their meals. In this article, we will walk you through a delicious mexican grilled shrimp tacos recipe, so you can recreate this crowd-pleasing dish in the comfort of your own home.

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1 of 20

Shrimp Tacos with Grilled Poblano Salsa

Main Ingredients: Corn Husked, Scallions, Poblano Chile, Cherry Tomatoes
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These shrimp tacos are a delicious twist on a classic Mexican dish. The grilled poblano salsa adds a smoky and spicy element to the tacos, making them extra flavorful. The shrimp is marinated in a zesty blend of spices and citrus, adding a tangy and refreshing taste to each bite.
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Mexican Grilled Shrimp with Corn Salsa

Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
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If you're a fan of fresh and vibrant flavors, then you'll love these Mexican grilled shrimp tacos. The corn salsa adds a sweet and crunchy texture to the dish, while the shrimp is marinated in a combination of chili, garlic, and lime for a burst of bold flavors.
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Spicy Shrimp Tacos

Main Ingredients: Ancho Chili Powder, Ground Cumin, Smoked Paprika
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For those who like a little heat in their food, these spicy shrimp tacos are the perfect choice. The shrimp is seasoned with a spicy rub and then grilled to perfection, adding a smoky flavor to the dish. Topped with a creamy avocado-cilantro sauce, these tacos are sure to be a crowd-pleaser.
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Grilled Shrimp and Pineapple Tacos

Main Ingredients: Tortillas, Shrimp, Unsalted Butter, Lime, Garlic
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Grilled shrimp and pineapple make for a winning combination in these tacos. The sweetness of the pineapple balances out the spiciness of the shrimp, creating a perfect flavor harmony. Serve with a side of fresh guacamole for an extra burst of flavor.
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Grilled Shrimp Tacos with Avocado-Lime Crema

Main Ingredients: Shrimp, Ground Cumin, Salt, Black Pepper, Corn
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These grilled shrimp tacos are elevated with the addition of a creamy avocado-lime crema. The avocado adds a rich and buttery texture, while the lime adds a zesty freshness. Topped with grilled corn and black beans, these tacos are a delicious and healthy meal option.
6 of 20

Grilled Shrimp Taco with BBQ Spice Rub

Main Ingredients: Shrimp, Bamboo, Rub, Vegetable Oil, Cabbage, Crushed
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For a unique twist on traditional tacos, try these grilled shrimp tacos with a BBQ spice rub. The shrimp is coated in a blend of spices and then grilled to perfection, adding a smoky and tangy flavor to the dish. Serve with fresh veggies and a side of guacamole for a well-balanced meal.
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Grilled Cilantro Lime Shrimp Tacos with Avocado Mango...

Main Ingredients: Shrimp, Fresh Lime Juice, Fresh Cilantro, Olive Oil
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These grilled shrimp tacos are bursting with fresh and vibrant flavors. The cilantro lime shrimp adds a zesty kick, while the avocado mango salsa adds a sweet and tangy element. Topped with a drizzle of creamy chipotle sauce, these tacos are a delicious and satisfying meal option.
Main Ingredients: Shrimp, Oil, Limes, Onions, Bell Peppers, Cilantro
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For a classic and authentic Mexican dish, try these shrimp tacos. The shrimp is marinated in a blend of spices and then grilled to perfection, adding a smoky and spicy flavor to the dish. Serve with traditional toppings such as cilantro, radishes, and queso fresco for a true taste of Mexico.
9 of 20

Real Mexican Shrimp Tacos 🌮

Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
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If you want to take your Mexican shrimp tacos to the next level, try this recipe. The shrimp is marinated in a tangy and spicy blend of spices, giving it an authentic Mexican flavor. Serve with a side of grilled corn and a drizzle of chipotle sauce for a delicious and satisfying meal.
10 of 20

Shrimp Tacos

Main Ingredients: Medium Shrimp, Garlic, Salt, Ground Cumin, Chili
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When it comes to seafood tacos, shrimp is a popular choice. These shrimp tacos are simple yet flavorful, with the shrimp marinated in a blend of spices and then grilled to perfection. Top with your favorite taco toppings such as salsa, sour cream, and avocado for a customizable meal.
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Grilled Shrimp Tacos

Main Ingredients: Greek Yogurt, Mayonaise, Lime, Chipotle Pepper In
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For an easy and delicious meal option, try these grilled shrimp tacos. The shrimp is marinated in a zesty blend of spices and then grilled to perfection, adding a smoky and tangy flavor to the dish. Serve with your favorite toppings and a side of rice and beans for a complete and satisfying meal.
12 of 20

Grilled Shrimp Tacos with Avocado Salsa

Main Ingredients: Shallot, Jalapeno Pepper, Garlic Cloves, Tomato
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Avocado lovers will adore these grilled shrimp tacos topped with a creamy avocado salsa. The avocado adds a rich and buttery texture, while the salsa adds a fresh and tangy taste. Serve with a side of black beans and a squeeze of lime for a well-rounded meal.
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Grilled Bacon-Wrapped Shrimp Tacos

Main Ingredients: Shrimp, Badia Complete Seasoning, Bacon, Red Cabbage
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Bacon-wrapped shrimp takes these tacos to a whole new level. The bacon adds a salty and smoky flavor to the dish, while the shrimp remains tender and juicy inside. Serve with a side of grilled veggies and a sprinkle of cotija cheese for a satisfying and indulgent meal.
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Spicy Shrimp Tacos with Avocado Crema

Main Ingredients: Shrimp, Chili Powder, Smoked Paprika, Ground Cumin
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For a creamy and spicy twist on shrimp tacos, try these spicy shrimp tacos with avocado crema. The crema adds a cool and creamy element, balancing out the heat from the spicy shrimp. Serve with a side of grilled veggies for a well-balanced and flavorful meal.
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Grilled Buffalo Shrimp Tacos with Blue Cheese Crema

Main Ingredients: Shrimp, Hot Sauce, Limes, Avocado Oil, Medium Red
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If you're a fan of buffalo wings, then you'll love these grilled buffalo shrimp tacos. The shrimp is coated in a spicy buffalo sauce and then grilled to perfection, adding a smoky and tangy flavor to the dish. Top with a creamy blue cheese crema for a delicious and unique twist on traditional tacos.
16 of 20

Grilled Shrimp Tacos With Tomatillo Salsa And Homemade...

Main Ingredients: Flour, Lard, Cold Water, Salt, Baking Powder
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For a truly homemade and delicious meal, try these grilled shrimp tacos with homemade tortillas and tomatillo salsa. The shrimp is marinated in a zesty blend of spices and then grilled to perfection, while the tomatillo salsa adds a fresh and tangy element. Serve with homemade tortillas for a truly authentic experience.
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Zesty Grilled Shrimp Tacos with South of the Border...

Main Ingredients: Shrimp, Olive Oil, Lemon, Lime, Garlic, Smoked Paprika
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For a light and refreshing meal option, try these zesty grilled shrimp tacos with a South of the Border slaw. The slaw adds a crunchy and zesty texture to the dish, while the shrimp is marinated in a blend of spices and grilled to perfection. Serve with a side of rice and beans for a complete and satisfying meal.
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Seafood Enchiladas

Main Ingredients: Butter, All Purpose Flour, Lobster Stock, Heavy Cream
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If you're in the mood for a seafood dish with a Mexican twist, try these seafood enchiladas. The filling is made with a combination of shrimp and fish, making for a flavorful and protein-packed meal. Topped with a creamy sauce and cheese, these enchiladas are indulgent and full of flavor.
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Mexican Shrimp Ceviche with Avocado

Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
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Ceviche is a popular seafood dish in Mexico, and this Mexican shrimp ceviche with avocado is a must-try. The shrimp is marinated in a zesty citrus blend, giving it a tangy and refreshing flavor. Serve with chips or in a tortilla for a light and flavorful meal.
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Easy Shrimp Tacos

Main Ingredients: Shrimp, Corn Tortillas, Romaine Lettuce, Pineapple
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For a quick and easy meal option, try these easy shrimp tacos. The shrimp is seasoned with a simple blend of spices and then grilled to perfection, making for a flavorful and fuss-free dish. Serve with your favorite toppings and a side of rice and beans for a well-rounded meal.

Mexican cuisine is known for its bold and flavorful dishes, and one of the most popular and beloved dishes is the Mexican grilled shrimp tacos. This mouth-watering dish is a perfect combination of juicy grilled shrimp, tangy salsa, and soft tortillas. It's a must-try for seafood lovers and those looking to add some Mexican flair to their meals. In this article, we will walk you through a delicious mexican grilled shrimp tacos recipe, so you can recreate this crowd-pleasing dish in the comfort of your own home.

Ingredients for Mexican Grilled Shrimp Tacos:

For the shrimp:

  • 1 pound of medium shrimp, peeled and deveined
  • 2 cloves of garlic, minced
  • 1 teaspoon of chili powder
  • 1 teaspoon of cumin
  • 1 teaspoon of paprika
  • 1 teaspoon of salt
  • 1 tablespoon of olive oil

For the salsa:

  • 1 large tomato, diced
  • 1/4 cup of red onion, diced
  • 1 jalapeno, seeded and finely chopped
  • 1/4 cup of cilantro, chopped
  • 1 lime, juiced
  • Salt to taste

Other ingredients:

  • 8 small corn or flour tortillas
  • 1 avocado, sliced
  • 1/4 cup of cotija cheese, crumbled
  • 1 lime, cut into wedges

Instructions:

  1. In a bowl, mix together the garlic, chili powder, cumin, paprika, salt, and olive oil to make the marinade for the shrimp.
  2. Add the shrimp to the marinade and toss to coat. Let it marinate for at least 30 minutes in the fridge.
  3. In the meantime, prepare the salsa by combining the diced tomato, red onion, jalapeno, cilantro, lime juice, and salt in a bowl. Mix well and set aside.
  4. Preheat your grill to medium-high heat and lightly oil the grates.
  5. Thread the marinated shrimp onto skewers and grill for 2-3 minutes on each side, until they turn pink and are slightly charred.
  6. Warm up the tortillas on the grill for 30 seconds on each side.
  7. Assemble the tacos by placing 2-3 shrimp on each tortilla, topped with the salsa, sliced avocado, and crumbled cotija cheese.
  8. Serve the tacos with lime wedges on the side for an extra burst of flavor.

Tips for Perfect Mexican Grilled Shrimp Tacos:

  • Make sure to use fresh shrimp for the best flavor.
  • If using wooden skewers, soak them in water for 30 minutes before grilling to prevent them from burning.
  • You can also cook the shrimp on a stovetop grill pan if you don't have an outdoor grill.
  • For an extra kick of spice, add some hot sauce or diced jalapenos to the salsa.
  • Feel free to customize your tacos by adding your favorite toppings like sour cream, guacamole, or pico de gallo.
In conclusion, mexican grilled shrimp tacos are a delicious and easy-to-make dish that will impress your family and friends. With a few simple ingredients and some grilling skills, you can recreate this Mexican favorite at home. So fire up the grill and give this recipe a try for a flavorful and satisfying meal.
20 mexican grilled shrimp tacos recipe You won't believe the taste!

Shrimp Tacos with Grilled Poblano Salsa

yield: 2 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 corn husked
  • 6 scallions white and light green parts only, about 5 inches
  • 1 poblano chile
  • 1 cup cherry tomatoes halved
  • 2 avocado small haas
  • 1 bunch cilantro minced
  • 2 limes small
  • 1 clove garlic minced
  • 1/2 teaspoon salt
  • 1 tablespoon olive oil
  • 1 pound shrimp
  • corn tortillas

Nutrition

  • Calories : 780 calories
  • Carbohydrate : 57 grams
  • Cholesterol : 345 milligrams
  • Fat : 43 grams
  • Fiber : 22 grams
  • Protein : 55 grams
  • SaturatedFat : 5 grams
  • Sodium : 980 milligrams
  • Sugar : 8 grams
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