16 Mexican Grilled Quail Recipe You Must Try Them!
Published on: Apr 24, 2024
The Mexican grilled quail recipe is a delicious and unique dish that is sure to impress your family and friends. This traditional Mexican dish is full of flavor and is perfect for a summer barbecue or a cozy dinner at home. The combination of tender and juicy quail, perfectly seasoned with Mexican spices, and grilled to perfection creates a mouth-watering dish that is hard to resist. Here is an easy and professional way to make this mouth-watering Mexican grilled quail recipe.
Main Ingredients: Quail, Lemons, Lemon, Olive Oil, Rosemary Leaves, Sea
Looking for a delicious and unique way to cook quail? Look no further than this rosemary lemon grilled quail recipe. The combination of fragrant rosemary and tangy lemon creates a mouth-watering flavor that will leave your taste buds wanting more. This recipe is perfect for a summer BBQ or a fancy dinner party. Let's get grilling!
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Grilled Quail, South Carolina Style
Main Ingredients: Quail, Vegetable Oil, Butter, Onion, Yellow Mustard
South Carolina is known for its delicious BBQ, and this grilled quail recipe is no exception. Marinated in a tangy mustard-based sauce and then cooked to perfection on the grill, this quail is sure to be a hit. Serve it with some traditional southern sides like mac and cheese and collard greens for a truly authentic experience.
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Pulled Quail Tacos
Main Ingredients: Quail, Garlic, Onion, Cumin, Paprika, Chipotle Powder
Who says tacos have to be made with beef or chicken? These pulled quail tacos are a unique and delicious twist on the traditional taco. The meat is slow-cooked until it's tender and then shredded and served in warm tortillas with all your favorite toppings. Trust us, you won't be able to stop at just one.
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Mexican Quail Soup
Main Ingredients: Chicken, Ham Hock, Water, Quail, Marjoram, Dried Thyme
Warm up on a chilly night with this flavorful Mexican quail soup. The quail is cooked with traditional Mexican spices and then added to a rich and hearty broth. Top it off with some fresh cilantro, a squeeze of lime, and a dollop of sour cream for a truly delicious and comforting meal.
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Sonoran Quail
Main Ingredients: Quail, Lard, Salt, Prickly Pear, Tepary Beans, Water
This Sonoran quail recipe is a tribute to the cuisine of the southwestern United States. The quail is marinated in a combination of lime juice, chili powder, and garlic, giving it a zesty and flavorful kick. Serve it with some Mexican rice and beans for a complete and satisfying meal.
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Barbecued Quail, Arizona Style
Main Ingredients: Quail, Vegetable Oil, Unsalted Butter, Onion, Tequila
Get a taste of the desert with this Arizona-style barbecued quail recipe. The quail is marinated in a spicy and tangy BBQ sauce and then grilled to perfection. Serve it with some grilled corn and a cold beer for a true taste of the southwest.
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Jerk Quail
Main Ingredients: Allspice, Black Pepper, Chillies, Garlic Cloves
If you're a fan of spicy food, then this jerk quail recipe is a must-try. The quail is marinated in a flavorful blend of traditional Jamaican spices and then grilled to perfection. Serve it with some rice and peas for a delicious and filling meal.
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Bacon Wrapped Jalapeno Quail #SundaySupper
Main Ingredients: Quail, Salt, Pepper, Cheddar Cheese, Jalapenos, Bacon
This bacon-wrapped jalapeno quail recipe is perfect for a Sunday supper or any special occasion. The combination of smoky bacon and spicy jalapenos makes for a delicious and flavorful dish. Serve it with some mashed potatoes and green beans for a classic comfort food meal.
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Quail Lettuce Wraps
Main Ingredients: Quail, Soy Sauce, Red Pepper Flakes, Hoisin Sauce
If you're looking for a lighter and healthier way to enjoy quail, these quail lettuce wraps are the perfect option. The quail is cooked with a flavorful Asian-inspired marinade and then served in crisp lettuce cups. Top it off with some crunchy veggies and a drizzle of hoisin sauce for a delicious and satisfying meal.
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Skewered Quail with Dipping Sauce
Main Ingredients: Quail, Peppercorns, Fennel Seeds, Fresh Rosemary, Olive
These skewered quail with dipping sauce are perfect for a party or a summer BBQ. The quail is marinated in a tangy and sweet sauce and then grilled on skewers for easy and convenient eating. Serve it with the homemade dipping sauce for an extra burst of flavor.
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Asian Style Roasted Quail
Main Ingredients: Quails, Bbq Sauce, Sesame Seeds, Chili Garlic Sauce
The flavors of Asia come together in this delicious Asian-style roasted quail recipe. The quail is marinated in a combination of soy sauce, ginger, and garlic, giving it a savory and tangy flavor. Serve it with some rice and stir-fried vegetables for a complete and satisfying meal.
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Simple Roast Quail
Main Ingredients: Kosher Salt, Water, Bay Leaves, Quail, Lard, Salt
If you're short on time but still want to enjoy a delicious and flavorful quail dish, this simple roast quail recipe is the perfect option. The quail is roasted with a simple blend of herbs and spices, allowing the natural flavors of the meat to shine through. Serve it with your favorite sides for a quick and easy meal.
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Roast Quail
Main Ingredients: Brine, Kosher Salt, Water, Bay Leaves, Quail, Lard
This classic roast quail recipe is a tried and true favorite. The quail is roasted with a simple mix of butter, garlic, and herbs, resulting in tender and flavorful meat. Serve it with some roasted vegetables and a glass of red wine for a truly satisfying meal.
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Roasted Quail
Main Ingredients: Quail, Lemon, Extra Virgin Olive Oil, Ground Cumin
For an even simpler and more rustic take on roasted quail, try this roasted quail recipe. The quail is simply seasoned with salt and pepper and then roasted until golden and crispy. Serve it with some mashed potatoes and gravy for a truly comforting and delicious meal.
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QUAIL WITH BACON AND HONEY
Main Ingredients: Honey, Balsamic Vinegar, Chopped Fresh Sage, Sea Salt
Everything is better with bacon, and this quail with bacon and honey recipe is no exception. The quail is wrapped in crispy bacon and then glazed with a sweet and tangy honey sauce. Serve it with some roasted potatoes and a green salad for a complete and satisfying meal.
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Quail Risotto
Main Ingredients: Quails, Arborio, Cheese, Butter, Quail, Black Pepper
If you're looking for a more sophisticated and elegant way to enjoy quail, this quail risotto is the perfect option. The quail is cooked with creamy risotto and flavorful herbs and spices, resulting in a rich and decadent dish. Serve it as a main course or as a side dish for a fancy dinner party.
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Quail Biryani
Main Ingredients: Basmati Rice, Quail, Onion, Tomato, Ginger Garlic
This quail biryani recipe is a nod to the traditional Indian dish. The quail is slow-cooked with aromatic spices and then combined with fragrant basmati rice for a truly flavorful and satisfying meal. Serve it with some raita and naan bread for a complete and delicious dining experience.
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Stuffed Quail with Marmalade, Whiskey, and Bacon
Main Ingredients: Marmalade, Whiskey, Fresh Thyme Leaves, Salt, Pepper
For a truly indulgent and delicious quail dish, try this stuffed quail with marmalade, whiskey, and bacon. The quail is stuffed with a mixture of sweet marmalade, smoky bacon, and flavorful whiskey, creating a mouth-watering combination of flavors. Serve it with some roasted vegetables and a glass of your favorite whiskey for a truly special meal.
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Braised Quail with Mushrooms
Main Ingredients: Quail, Ground Black Pepper, Kosher Salt, Unsalted
This braised quail with mushrooms recipe is the perfect comfort food dish. The quail is slowly cooked with tender mushrooms and a savory broth, resulting in tender and flavorful meat. Serve it with some creamy mashed potatoes for a satisfying and hearty meal.
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Bacon Wrapped Grilled Quail
Main Ingredients: Kosher Salt, Dry Mustard, Dried Oregano, Ground
Last but certainly not least, this bacon-wrapped grilled quail recipe is a must-try for any bacon lover. The quail is wrapped in crispy bacon and then grilled to perfection, resulting in a delicious and indulgent dish. Serve it with some grilled vegetables and a cold beer for the ultimate BBQ meal.
Ingredients:
For the marinade:
4 whole quails, cleaned and patted dry
1/4 cup olive oil
1 lime, juiced
3 cloves of garlic, minced
1 jalapeno, seeded and minced
1 tablespoon chili powder
1 teaspoon cumin
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
For the salsa:
2 medium-sized tomatoes, diced
1 avocado, diced
1/4 cup red onion, diced
1/4 cup fresh cilantro, chopped
1 lime, juiced
1 jalapeno, seeded and minced
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions:
1. Marinate the quails
Start by mixing all the marinade ingredients in a bowl. Place the quails in a shallow dish or ziplock bag and pour the marinade over them. Make sure the quails are evenly coated with the marinade. Cover or seal the dish/bag and let it marinate in the fridge for at least an hour, or up to 24 hours for maximum flavor.
2. Prepare the salsa
In a separate bowl, mix all the salsa ingredients together. Cover and refrigerate until ready to serve.
3. Grill the quails
Preheat your grill to medium-high heat. Remove the quails from the marinade and discard the excess marinade. Place the quails on the grill and cook for about 5-6 minutes on each side, or until they are fully cooked and have a nice char on the outside.
4. Serve and enjoy
Once the quails are cooked, remove them from the grill and let them rest for a few minutes. Serve them with the prepared salsa on top, and enjoy your delicious Mexican grilled quail dish!
This Mexican grilled quail recipe is a perfect balance of flavors and spices, and it's easy to make. The marinade adds a delicious tang to the quails, while the salsa adds a refreshing and bright touch. This dish is perfect for any occasion and will surely impress your guests with its unique and delicious flavors. Give it a try and let your taste buds be amazed!
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