16 Mexican Grilled Peppers Recipe Elevate Your Taste Buds!
Published on: Apr 24, 2024
If you're tired of the same old grilled bell peppers, it's time to try something new and flavorful. This Mexican grilled peppers recipe will add a delicious twist to your next BBQ or dinner party. Not only are these peppers bursting with flavor, but they are also packed with essential nutrients, making them a healthy addition to any meal. So, fire up the grill and get ready to impress your guests with this easy and tasty recipe.
If you're looking to add a spicy twist to your beer can chicken, try this Mexican grilled corn recipe. The combination of smoky chicken and spicy corn is sure to be a hit at any summer BBQ.
This recipe takes the popular street food and turns it into a delicious side dish for your beer can chicken. Corn on the cob is grilled and then coated in a tangy, creamy sauce made from mayo, lime juice, and spices.
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Mexican Grilled Chicken Cobb Salad.
Main Ingredients: Old El Paso Flour Tortillas, Taco Seasoning, Olive Oil
For a healthier option, try this Mexican grilled chicken cobb salad. With layers of grilled chicken, avocado, tomato, and corn, this salad is bursting with flavor and nutrition.
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Healthy Grilled Mexican Corn
Main Ingredients: Fresh Corn, Greek Yogurt, Cotija Cheese, Chile Powder
For a healthier take on the classic Mexican street corn, try this grilled version. By using non-fat Greek yogurt instead of mayonnaise, you can cut down on the calories without sacrificing any of the flavor.
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Mexican Corn (Elote)
Main Ingredients: Corn On The Cob, Olive Oil, Salt, Pepper, Mayonnaise
This traditional Mexican corn dish is a must-try for any beer can chicken enthusiast. The grilled corn is coated in a mixture of mayo, cheese, and spices for a rich and creamy flavor.
If you're looking for a simpler version of Mexican corn, try this elote recipe. The corn is grilled and then topped with a mixture of cotija cheese, chili powder, and lime juice for a burst of tangy and spicy flavors.
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Mexican Street Corn (Torchy's Copycat)
Main Ingredients: Corn On The Cob, Vegetable Oil, Mayonnaise, Sour Cream
This copycat recipe of Torchy's famous Mexican street corn is a must-try for any beer can chicken lover. The corn is grilled and then smothered in a mixture of mayo, lime juice, and spices for a creamy and tangy flavor.
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Grilled Chicken Street Tacos
Main Ingredients: Boneless Skinless Chicken Thighs, White Corn Tortillas
For a twist on traditional beer can chicken, try these grilled chicken street tacos. The chicken is seasoned with a blend of spices and grilled to perfection, then served in warm tortillas with your choice of toppings.
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Mexican Grilled Salmon Salad
Main Ingredients: Skinless Salmon Fillets, Ancho Chili Powder, Ground
If you're looking for a lighter option to pair with your beer can chicken, try this Mexican grilled salmon salad. The salmon is seasoned with a blend of spices and grilled, then served over a bed of fresh greens and veggies.
For a classic side dish to go with your beer can chicken, try this authentic Mexican rice recipe. The rice is simmered in a flavorful mixture of tomatoes, onions, and spices for a delicious and authentic taste.
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Mexican Street Corn Chicken Tacos
Main Ingredients: Chicken Breasts, Canola Oil, Fresh Lime Juice, Chili
Tacos are a staple in Mexican cuisine, and this recipe combines them with the flavors of corn and chicken for a tasty twist. Grilled chicken is topped with a mixture of street corn and served in warm tortillas for a flavorful and filling meal.
For a meatier option to go with your beer can chicken, try this authentic Mexican carne asada recipe. The steak is marinated in a blend of spices and grilled to perfection, then served with sides like rice, beans, and tortillas.
If you're looking for a unique side dish to pair with your beer can chicken, try this Mexican macaroni salad. The traditional mayo-based dressing is enhanced with spices and veggies for a burst of flavor in every bite.
This mouthwatering chicken recipe combines the flavors of Mexico with a rich and creamy cheese sauce. The chicken is grilled and then smothered in a mixture of cheese, spices, and other toppings for a delicious and hearty meal.
If you're a fan of Mexican street corn, you'll love this salad version. Grilled corn is mixed with a variety of veggies and dressed in a tangy lime dressing for a refreshing and flavorful side dish.
This slow-cooked beef barbacoa is a perfect pairing for your beer can chicken. The beef is seasoned with a blend of spices and cooked until tender, making it the perfect addition to any Mexican-inspired meal.
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Mexican Grilled Shrimp with Corn Salsa
Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
If you're a seafood lover, this Mexican grilled shrimp recipe is a must-try. The shrimp is seasoned with a blend of spices and grilled, then served with a fresh and flavorful corn salsa for a burst of summer flavors.
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Grilled Pork Tacos with Mexican Corn Salsa
Main Ingredients: Herb, Pork Tenderloin, Ears Of Corn, Jalapeno, Roma
Pork is a great alternative to chicken for your beer can chicken, and these grilled pork tacos are a delicious way to enjoy it. The pork is seasoned with a blend of spices and served with a fresh and tangy corn salsa for a tasty and filling meal.
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Smoky Chipotle Cheddar Burgers With Mexican Street...
Main Ingredients: Ground Turkey, Panko Bread Crumbs, Lime Juice, Garlic
This burger recipe combines the smoky flavors of chipotle with the spiciness of Mexican street corn for a unique and tasty meal. The burgers are topped with a creamy sauce and served on a toasted bun for a satisfying and flavorful experience.
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Mexican Steak & Avocado Salsa
Main Ingredients: Smoked Paprika, Chili Powder, Cumin, Oregano, Dry
For a hearty and flavorful dish to pair with your beer can chicken, try this Mexican steak with avocado salsa recipe. The steak is seasoned with a blend of spices and served with a tangy and creamy avocado salsa for a burst of fresh and bold flavors.
The Perfect Combination of Spicy and Sweet
When it comes to Mexican cuisine, the perfect balance of spicy and sweet flavors is key. These grilled peppers are no exception. The combination of spicy serrano peppers and sweet bell peppers creates a mouthwatering taste that will leave your taste buds begging for more. Plus, the bright colors of the peppers make for a beautiful presentation on any plate.
Health Benefits Galore
Not only do these grilled peppers taste amazing, but they also come with a host of health benefits. Bell peppers are an excellent source of vitamin C, which helps boost the immune system and promote healthy skin and hair. They also contain vitamin A, which is essential for maintaining good vision and healthy bones. On the other hand, serrano peppers are loaded with capsaicin, a compound that has been linked to numerous health benefits, including improved digestion and lower blood pressure.
The Secret Ingredient
The real star of this recipe is the secret ingredient – Mexican crema. This creamy and tangy sauce is made from a combination of sour cream, heavy cream, and lime juice. It adds a rich and flavorful element to the dish, balancing out the spiciness of the peppers. Cotija cheese, a crumbly and salty cheese, is also sprinkled on top of the peppers, adding even more depth of flavor.
How to Make Mexican Grilled Peppers
Now that you know the key ingredients, it's time to learn how to make this delicious dish. Start by heating up your grill to medium-high heat. While the grill is heating up, prepare the peppers by slicing them in half and removing the seeds and membranes. Brush the peppers with olive oil and sprinkle with salt and pepper. Place the peppers on the grill, cut side down, and let them cook for about 5 minutes.
Next, mix together Mexican crema, lime juice, and garlic powder in a small bowl. Once the peppers are slightly charred, flip them over and brush the crema mixture on top. Sprinkle cotija cheese on top and let it melt for about 1-2 minutes.
Finally, remove the peppers from the grill and serve them hot. Your guests will be impressed by the delicious flavors and beautiful presentation of these Mexican grilled peppers. Enjoy!
In Conclusion
Incorporating this Mexican grilled peppers recipe into your next BBQ or dinner party will add a burst of flavor and nutrients to your meal. The combination of spicy and sweet flavors, along with the addition of Mexican crema and cotija cheese, makes for a winning dish that is sure to please everyone. So, don't be afraid to spice up your grilling game and give this recipe a try. Your taste buds will thank you.
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