The Mexican grilled chicken tacos recipe is a classic favorite that is loved by many. The combination of tender, juicy chicken and flavorful spices make for a mouthwatering meal that is perfect for any occasion. Whether you're planning a Mexican-themed dinner party or simply craving some delicious tacos, this recipe is sure to impress.
Main Ingredients: Perdue R Perfect Portions R Boneless, Skinless Chicken
Spice up your next taco night with these delicious grilled chicken tacos topped with a flavorful and fruity mango salsa. The combination of grilled chicken, fresh mango, and spicy jalapeno creates a burst of flavor in every bite. These tacos are perfect for a summertime barbecue or a quick and easy weeknight meal. Make sure to marinate the chicken for at least an hour to let all the flavors soak in before grilling.
Elevate your taco game with these delicious Mexican grilled chicken tacos. The chicken is marinated in a blend of spices and then grilled to perfection, giving it a smoky and slightly charred flavor. Top your tacos with fresh cilantro, diced tomatoes, and a squeeze of lime juice for an extra burst of flavor.
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Grilled Chicken Street Tacos
Main Ingredients: Boneless Skinless Chicken Thighs, White Corn Tortillas
For a taste of authentic Mexican street food, try these grilled chicken street tacos. The chicken is marinated in a tangy and spicy adobo sauce and then grilled to perfection. Serve in small corn tortillas and top with pickled onions, cotija cheese, and a squeeze of lime juice for a burst of flavor.
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Mexican Street Corn Chicken Tacos
Main Ingredients: Chicken Breasts, Canola Oil, Fresh Lime Juice, Chili
Fresh corn and juicy chicken come together in these mouthwatering Mexican street corn chicken tacos. The chicken is marinated in a blend of spices and then grilled, while the corn is grilled and then cut off the cob. Top with a creamy avocado sauce, crumbled queso fresco, and a sprinkle of chili powder for a delicious and satisfying meal.
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Grilled Chicken Burrito Bowls
Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
For a healthier take on Mexican food, try these grilled chicken burrito bowls. The chicken is marinated in a blend of spices and then grilled, while the rice, beans, and vegetables are cooked on the stovetop. Top with your favorite toppings, such as avocado, salsa, and sour cream, for a customizable and flavorful meal.
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Slow Cooker Mexican Shredded Chicken Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
These slow cooker Mexican shredded chicken tacos are perfect for a busy day when you don't have time to stand over the grill. The chicken is cooked in a blend of spices and salsa in the slow cooker, making it tender and flavorful. Top with your favorite taco toppings for a quick and easy meal.
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Grilled Chicken and Avocado Street Tacos
Main Ingredients: Boneless Skinless Chicken Thighs, Fresh Lime Juice
Avocado lovers, rejoice! These grilled chicken and avocado street tacos are packed with fresh avocado slices and creamy avocado sauce. The chicken is marinated in a blend of spices and then grilled to perfection. Top with diced tomatoes, cilantro, and a squeeze of lime juice for a burst of freshness.
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Jamaican Jerk Chicken Tacos
Main Ingredients: Chicken, Chicken Breast, Oil, Lime, Jerk Seasoning
Spice up your taco game with these Jamaican jerk chicken tacos. The chicken is marinated in a blend of jerk spices and then grilled, giving it a delicious and smoky flavor. Top with a tropical pineapple salsa for a Caribbean twist on traditional tacos.
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Grilled Chicken Tacos with Roasted Poblano Crema
Main Ingredients: Chicken, Chicken Breast, Limes, Oil, Chili Powder
Add a little heat to your tacos with this recipe for grilled chicken tacos with roasted poblano crema. The chicken is marinated in a spicy adobo sauce and then grilled, while the poblano peppers are roasted and blended into a creamy sauce. Top with sliced avocado and a drizzle of the poblano crema for a flavor explosion in every bite.
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Grilled Chicken Tacos
Main Ingredients: Chicken Thighs, Olive Oil, Orange Juice, Lime Juice
Simple yet delicious, these grilled chicken tacos are perfect for a quick and easy meal. The chicken is marinated in a blend of spices and then grilled to perfection. Top with your favorite toppings, such as salsa, cheese, and avocado, for a customizable and flavorful meal.
For a taste of authentic Mexican street food, try these Mexican chicken street tacos. The chicken is marinated in a blend of spices and then cooked in a skillet, giving it a delicious and slightly charred flavor. Top with pickled onions, diced tomatoes, and a squeeze of lime juice for a burst of flavor.
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Cheesy Grilled Mexican Chicken
Main Ingredients: Chicken Breasts, Marinade, Queso, Rice, Diced Tomatoes
Cheese lovers, this one's for you! These cheesy grilled Mexican chicken tacos are packed with gooey melted cheese and flavorful grilled chicken. Top with your favorite taco toppings and enjoy a cheesy and delicious meal.
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Pulled Chicken Tacos
Main Ingredients: Taco Shells, Chicken, Shredded Cheddar Cheese, Shredded
For a twist on traditional tacos, try these pulled chicken tacos. The chicken is slow-cooked in a blend of spices and then shredded, making it tender and flavorful. Top with your favorite toppings, such as avocado, cilantro, and salsa, for a delicious and satisfying meal.
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Chili Lime Tacos with Mango Salsa {Grilled or Pressure...
Main Ingredients: Boneless, Skinless Chicken Breasts, Chili Powder
Add a tropical twist to your taco night with these chili lime tacos topped with a fresh and fruity mango salsa. The chicken is marinated in a blend of spices and then grilled or cooked in a pressure cooker for a tender and flavorful result. Top with the delicious mango salsa and enjoy a burst of flavor in every bite.
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Pollo Adobado (Mexican Chicken Adobo)
Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
This recipe for Pollo Adobado, or Mexican chicken adobo, is a flavorful and traditional dish that will transport your taste buds to Mexico. The chicken is marinated in a blend of adobo spices and then grilled, giving it a smoky and slightly spicy flavor. Serve with warm tortillas and your favorite taco toppings for a delicious and authentic meal.
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Mexican Grilled Chicken Cobb Salad.
Main Ingredients: Old El Paso Flour Tortillas, Taco Seasoning, Olive Oil
Turn your favorite salad into a taco with this Mexican grilled chicken Cobb salad. The chicken is marinated in a blend of spices and then grilled, while the salad ingredients are chopped and tossed together. Top with a creamy avocado dressing and a sprinkle of crumbled bacon for a delicious and satisfying meal.
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Mexican Street Corn Tacos with Cajun Chicken
Main Ingredients: Corn Tortillas, Red Pepper, Green Pepper, Tomatoes, Red
For a spicy twist on traditional tacos, try these Mexican street corn tacos with Cajun chicken. The chicken is seasoned with Cajun spices and then grilled, while the corn is grilled and then cut off the cob. Top with a drizzle of creamy cilantro lime sauce and enjoy a burst of flavor in every bite.
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Mexican Brick Chicken with Grilled Corn and Avocados
Main Ingredients: Ancho Chile Powder, Kosher Salt, Dried Oregano, Ground
Impress your friends and family with this stunning and delicious Mexican brick chicken. The chicken is marinated in a blend of spices and then grilled under a brick to create a crispy and flavorful exterior. Pair with grilled corn and sliced avocados for a delicious and colorful meal.
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Skinny Tacos with Guacamole and Grilled Chicken
Main Ingredients: Avocado, Fresh Lime Juice, Salt, Red Onion, Tomatoes
For a healthier take on tacos, try these skinny tacos with guacamole and grilled chicken. The chicken is marinated in a blend of spices and then grilled, while the guacamole is made with Greek yogurt for a lighter and healthier option. Top with your favorite toppings and enjoy a guilt-free taco night.
This classic side dish gets a flavor upgrade in this recipe for grilled Mexican street corn. The corn is grilled and then coated in a tangy and spicy sauce made with mayo, lime juice, and chili powder. Sprinkle with crumbled queso fresco and cilantro for a burst of flavor in every bite.
The Perfect Marinade
Making the marinade is the key to achieving the perfect flavor for your grilled chicken tacos. Garlic, cumin, and chili powder are essential ingredients that give the chicken its signature Mexican-inspired taste. To make the marinade, mix these spices with some lime juice, olive oil, and a pinch of salt. Let the chicken marinate for at least 30 minutes, or even overnight for maximum flavor.
Grilling the Chicken
Once the chicken has marinated, it's time to fire up the grill. Grilling the chicken gives it a smoky, charred flavor that pairs perfectly with the spices. Make sure to preheat your grill to medium-high heat and lightly oil the grates to prevent the chicken from sticking. Place the chicken on the grill and cook for about 6-8 minutes on each side, or until the internal temperature reaches 165°F.
Assembling the Tacos
The final step is assembling the tacos. Warm up some corn or flour tortillas and place a few slices of the grilled chicken on each one. Top the chicken with your favorite toppings, such as fresh salsa, avocado, shredded cheese, and cilantro. You can also add a squeeze of lime juice for an extra burst of flavor. Roll up the tacos and serve them hot.
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Intro: <intro>The Mexican grilled chicken tacos recipe is a classic favorite that is loved by many. The combination of tender, juicy chicken and flavorful spices make for a mouthwatering meal that is perfect for any occasion. Whether you're planning a Mexican-themed dinner party or simply craving some delicious tacos, this recipe is sure to impress.</intro>
The Perfect Marinade:
H2: <h2>The Perfect Marinade</h2>
H3: <h3>Making the marinade is the key to achieving the perfect flavor for your grilled chicken tacos. <b>Garlic, cumin, and chili powder</b> are essential ingredients that give the chicken its signature Mexican-inspired taste. To make the marinade, mix these spices with some <b>lime juice, olive oil, and a pinch of salt</b>. Let the chicken marinate for at least 30 minutes, or even overnight for maximum flavor.</h3>
Grilling the Chicken:
H2: <h2>Grilling the Chicken</h2>
H3: <h3>Once the chicken has marinated, it's time to fire up the grill. <b>Grilling the chicken gives it a smoky, charred flavor that pairs perfectly with the spices.</b> Make sure to preheat your grill to medium-high heat and lightly oil the grates to prevent the chicken from sticking. Place the chicken on the grill and cook for about 6-8 minutes on each side, or until the internal temperature reaches 165°F.</h3>
Assembling the Tacos:
H2: <h2>Assembling the Tacos</h2>
H3: <h3>The final step is assembling the tacos. <b>Warm up some corn or flour tortillas</b> and place a few slices of the grilled chicken on each one. Top the chicken with your favorite toppings, such as <b>fresh salsa, avocado, shredded cheese, and cilantro.</b> You can also add a squeeze of lime juice for an extra burst of flavor. Roll up the tacos and serve them hot.</h3>
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