19 Mexican Green Soup Recipe Taste The Magic Today!

Published on: Mar 29, 2024

Mexican green soup, also known as "sopa verde," is a traditional and flavorful dish that has been enjoyed for generations in Mexico. This hearty soup is packed with fresh vegetables, herbs, and spices, making it a nutritious and delicious meal. It's perfect for those chilly nights when you crave something warm and comforting. In this article, we will share a professional and well-organized recipe for Mexican green soup that you can easily make at home.

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1 of 20

Posole in Broth

Main Ingredients: Posole, White Onion, Broth, Serrano Chile, Mung Beans
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Brewing a pot of beer can chicken has become a popular method of cooking in recent years. But why stop there? Take your beer can chicken game to the next level with these top 20 beer can chicken recipes that will have your taste buds singing and your friends begging for the recipe.
2 of 20

Karina's Detox Soup with Coconut Milk

Main Ingredients: Olive Oil, Garlic, Sweet Onion, Fresh Ginger, Broccoli
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Start your beer can chicken journey with a healthy twist by incorporating coconut milk in this flavorful soup. Not only will this dish satisfy your taste buds, but it will also provide you with a detoxifying boost thanks to the addition of fresh vegetables.
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Hong Shao Niu Rou Mian (Taiwanese Beef Noodle Soup)

Main Ingredients: Bone, Beef Shanks, Chinese Rice Wine, Whole Black
Taiwan Beef Noodle Soup (Hong Shao Niu Rou Mian) • Oh Snap! Let's Eat!
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Taiwan Beef Noodle Soup (Hong Shao Niu Rou Mian) • Oh Snap! Let's Eat!
Taiwanese Beef Noodle - soakploaty
If you're a fan of Asian cuisine, then this Taiwanese beef noodle soup is a must-try. The rich flavors of the beef and spices mixed with the light and refreshing taste of the beer can chicken will surely make your taste buds dance with joy.
4 of 20

Mexican Green Soup with Asparagus and Potatoes (Sopa...

Main Ingredients: White Beans, Yellow Onion, Avocado Oil, Garlic, Sea
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Take a trip to Mexico with this delicious green soup. Packed with the flavors of asparagus and potatoes, this soup will be a hit at any gathering. And the best part? The added beer can chicken will make it a meal in itself.
5 of 20

Crockpot Loaded Mexican Chicken Soup

Main Ingredients: Medium Yellow Onion, Boneless, Skinless Chicken
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Looking for a hearty and easy meal? Look no further than this crockpot loaded Mexican chicken soup. Simply toss all the ingredients in a crockpot and let it simmer while you go about your day. When you come back, you'll have a flavorful and satisfying soup waiting for you.
6 of 20

Slow Cooker Farmer’s Market Mexican Chicken Soup

Main Ingredients: Yellow Onion, Skinless Chicken Breasts, Tomato Sauce
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Take advantage of fresh farmer's market produce by incorporating them into this delicious slow cooker soup. Packed with veggies and tender beer can chicken, this recipe will become a staple in your household.
7 of 20

Green Soup

Main Ingredients: Virgin Olive Oil, Yellow Onions, Salt, Water, Garlic
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Keep it simple with this classic green soup recipe. The addition of beer can chicken adds a unique twist to this classic dish, making it a tasty and filling meal.
8 of 20

Spring Green Soup

Main Ingredients: Butter Oil, Sweet Onion, Kosher Salt, Garlic Cloves
Easy Spring Soup (Chicken, Asparagus & Peas!) - Pumpkin 'N Spice
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Celebrate the arrival of spring with this light and refreshing soup. The combination of fresh greens and flavorful beer can chicken will make you feel like you're dining in a garden.
9 of 20

Spicy Greens and Zucchini Noodle Soup

Main Ingredients: Ground Pork, Garlic, Minced Ginger, Dry Mustard, Ground
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For those who like a bit of heat, this spicy greens and zucchini noodle soup will hit the spot. The added beer can chicken provides a savory balance to the spicy flavors, making it a perfect meal for any season.
10 of 20

Easy Lentil Soup

Main Ingredients: Vegetable Stock, Water, Lentils, Extra Virgin Olive
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Looking for a protein-packed soup? This easy lentil soup recipe is the answer. The addition of beer can chicken will make this dish even more satisfying and flavorful.
11 of 20

Green on Green Soup

Main Ingredients: Onion, Garlic, Carrots, Sweet Potato, Split Peas
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If you're a fan of green veggies, then this soup is for you. Loaded with spinach, zucchini, and beer can chicken, this soup is not only delicious but also packed with nutrients.
12 of 20

1-Pot Everyday Lentil Soup

Main Ingredients: Water, Garlic, Shallots, Carrots, Celery, Sea Salt
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Make your weeknight meals a breeze with this simple and flavorful lentil soup recipe. The addition of beer can chicken adds a hearty touch to this already delicious dish.
13 of 20

COCONUT GREEN SOUP WITH CELERY, KALE & GINGER

Main Ingredients: Cumin Seeds, Coriander, Coconut Oil, Shallots, Medium
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Coconut milk, celery, kale, and ginger make for an unlikely but delicious combination in this green soup. And with the added beer can chicken, this soup becomes a complete and satisfying meal.
14 of 20

Italian Sausage White Bean and Collard Green Soup

Main Ingredients: Mild Italian Sausage, Extra Virgin Olive Oil, Onion
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Take a break from the classic tomato-based Italian soups and try this delicious white bean and collard green soup. The beer can chicken adds a unique twist to this hearty and comforting dish.
15 of 20

Homemade Chicken Noodle Soup

Main Ingredients: Boneless Chicken, Garlic Cloves, Ginger, Bay Leaf
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Nothing beats a classic homemade chicken noodle soup, especially when it's made with beer can chicken. This recipe will have you feeling warm and cozy with every spoonful.
16 of 20

Egusi Soup - Nigerian Egusi Soup

Main Ingredients: Palm Oil, Crayfish, Seasoning, Meats, Onion, Habanero
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Travel to Nigeria with this flavorful and hearty Egusi soup. The addition of beer can chicken brings a new depth of flavor to this traditional dish, making it a must-try for any food lover.
17 of 20

Lentil Minestrone Soup

Main Ingredients: Lentils, Diced Celery, Carrot, Onion, Garlic, Diced
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If you're a fan of Italian cuisine, then this lentil minestrone soup is a must-try. Packed with fresh vegetables and beer can chicken, this soup will transport you to the streets of Italy with every bite.
18 of 20

Crockpot Miso Vegetable Zoodle Soup

Main Ingredients: Vegetable Broth, Water, Carrots, Napa Cabbage, Minced
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Take a break from traditional noodles and try this crockpot miso vegetable zoodle soup. The combination of miso, vegetables, and beer can chicken will make this dish a new favorite in your household.
19 of 20

Bacon and Bean Soup

Main Ingredients: Extra Virgin Olive Oil, Garlic, Yellow Onion, Celery
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Bacon lovers, rejoice! This bacon and bean soup is a hearty and flavorful dish that will satisfy all your cravings. And with the added beer can chicken, it becomes a complete and satisfying meal.
20 of 20

Vegan Nabe or Hot Pot with Miso

Main Ingredients: Kombu, White Miso Paste, Soy Sauce, Small Carrot
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Last but not least, this vegan nabe or hot pot with miso is a must-try for all vegetarians and vegans. The combination of fresh veggies, miso, and beer can chicken will make this dish a new favorite in your household.

Ingredients:

For the soup:

  • 1 large bunch of fresh cilantro, chopped
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 2 tablespoons of olive oil
  • 1 teaspoon of cumin
  • 1 teaspoon of dried oregano
  • 6 cups of chicken or vegetable broth
  • 1 cup of diced green chilies
  • 1 can of white beans, drained and rinsed
  • Salt and pepper to taste

For the toppings:

  • 1 avocado, sliced
  • 1 lime, cut into wedges
  • 1 cup of shredded cheddar cheese
  • 1/4 cup of chopped fresh cilantro
  • Tortilla chips

Instructions:

  1. In a large pot, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until they become translucent.
  2. Add the chopped cilantro, cumin, and dried oregano to the pot and stir for about a minute.
  3. Pour in the chicken or vegetable broth and bring it to a boil.
  4. Reduce the heat to low and let the soup simmer for about 15 minutes.
  5. In a separate pan, sauté the diced green chilies for a few minutes until they are soft.
  6. Add the green chilies and white beans to the soup and let it simmer for an additional 5 minutes.
  7. Season the soup with salt and pepper to taste.
  8. Ladle the soup into bowls and top it with sliced avocado, shredded cheddar cheese, chopped cilantro, and tortilla chips.
  9. Squeeze a wedge of lime over each bowl before serving.

Enjoy Your Homemade Mexican Green Soup!

This Mexican green soup is not only flavorful but also packed with nutrients. The combination of fresh vegetables and herbs makes it a healthy and satisfying meal. It's also a great way to use up any leftover vegetables in your fridge. So, next time you're craving a warm and comforting soup, try this delicious Mexican green soup recipe. Your taste buds will thank you.

HTML Code:

<h2>Ingredients:</h2> <h3>For the soup:</h3> <ul> <li><b>1 large bunch of fresh cilantro, chopped</b></li> <li>1 onion, chopped</li> <li>2 cloves of garlic, minced</li> <li>2 tablespoons of olive oil</li> <li>1 teaspoon of cumin</li> <li>1 teaspoon of dried oregano</li> <li>6 cups of chicken or vegetable broth</li> <li>1 cup of diced green chilies</li> <li>1 can of white beans, drained and rinsed</li> <li>Salt and pepper to taste</li> </ul> <h3>For the toppings:</h3> <ul> <li><b>1 avocado, sliced</b></li> <li><b>1 lime, cut into wedges</b></li> <li>1 cup of shredded cheddar cheese</li> <li>1/4 cup of chopped fresh cilantro</li> <li>Tortilla chips</li> </ul> <h2>Instructions:</h2> <ol> <li>In a large pot, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until they become translucent.</li> <li>Add the chopped cilantro, cumin, and dried oregano to the pot and stir for about a minute.</li> <li>Pour in the chicken or vegetable broth and bring it to a boil.</li> <li>Reduce the heat to low and let the soup simmer for about 15 minutes.</li> <li>In a separate pan, sauté the diced green chilies for a few minutes until they are soft.</li> <li>Add the green chilies and white beans to the soup and let it simmer for an additional 5 minutes.</li> <li>Season the soup with salt and pepper to taste.</li> <li>Ladle the soup into bowls and top it with sliced avocado, shredded cheddar cheese, chopped cilantro, and tortilla chips.</li> <li>Squeeze a wedge of lime over each bowl before serving.</li> </ol> <h2>Enjoy Your Homemade Mexican Green Soup!</h2> <p>This Mexican green soup is not only flavorful but also packed with nutrients. The combination of fresh vegetables and herbs makes it a healthy and satisfying meal. It's also a great way to use up any leftover vegetables in your fridge. So, next time you're craving a warm and comforting soup, try this delicious Mexican green soup recipe. Your taste buds will thank you.</p>
19 mexican green soup recipe Taste the magic today!

Posole in Broth

yield: 7 total time: 105 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound posole dried, / hominy
  • 1 white onion medium
  • 5 cups broth great-tasting, see head note
  • 1 serrano chile seeded and minced
  • 2 cups mung beans cooked, optional**
  • 1 bunch scallions trimmed and shredded
  • sprouts
  • greens
  • olives
  • avocado
  • toasted sliced almonds

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 15 grams
  • Fat : 4 grams
  • Fiber : 4 grams
  • Protein : 6 grams
  • Sodium : 810 milligrams
  • Sugar : 3 grams
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