18 Mexican Green Rice Sauce Recipe Unlock Flavor Sensations!
Published on: Apr 24, 2024
Green rice sauce is a popular Mexican dish that is not only delicious, but also packed with nutrients. This vibrant sauce is the perfect accompaniment to any meal, adding a burst of flavor and color to your plate. Whether you are hosting a Mexican-themed dinner party or simply looking to spice up your weeknight meals, this Mexican green rice sauce recipe is a must-try. In this article, we will take a closer look at the ingredients and steps to create this flavorful sauce.
Main Ingredients: White Onion, Poblano Chiles, Garlic, Fresh Cilantro
Looking for a new way to spice up your dinner? Look no further than this delicious and flavorful Green Rice recipe. Made with fresh herbs, poblano peppers, and chicken broth, this dish is sure to add a burst of flavor to any meal. Plus, it's a great way to sneak in some extra veggies for picky eaters.
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Arroz Con Pollo
Main Ingredients: Olive Oil, Broiler Fryer Chicken, Flour, Salt, Ground
For a classic Mexican dish that never disappoints, try making Arroz Con Pollo. This one-pot wonder combines tender chicken, savory rice, and a blend of spices for a hearty and satisfying meal. It's perfect for busy weeknights when you want something easy and delicious.
If you're a fan of Mexican cuisine, then you have to try this Arroz Verde Mexican Green Rice recipe. It's a traditional dish that features a blend of cilantro, garlic, and jalapenos for a burst of flavor. Serve it alongside your favorite protein or enjoy it on its own for a tasty vegetarian meal.
Bring a taste of Mexico to your dinner table with this Arroz Verde - Mexican Green Rice recipe. It's a simple and delicious dish that pairs perfectly with any Mexican-inspired meal. With just a few ingredients and minimal prep time, you can have a flavorful and colorful side dish that everyone will love.
Spice up your usual rice dish with this flavorful Arroz Verde (Mexican Green Rice) recipe. Made with fresh herbs, garlic, onion, and chicken broth, this dish is a delicious and easy way to add some extra flavor to your meal. Plus, it's a great way to get in some extra veggies without sacrificing taste.
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{Recipe} Arroz Verde | Green Rice
Main Ingredients: Long Grain Rice, Green Tomatoes, Greens, Green Chilli
If you're looking to switch up your usual rice dish, then you have to try this {Recipe} Arroz Verde | Green Rice. It's a simple and tasty dish that can be served as a side or enjoyed on its own. The fresh herbs and spices give it a burst of flavor that will have your taste buds singing.
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Mexican Green Rice (Arroz Verde)
Main Ingredients: Poblano Pepper, Oil, Rice, Cilantro, Garlic Cloves
For a delicious and unique rice dish, try making this Mexican Green Rice (Arroz Verde) recipe. It's a traditional Mexican dish that features a blend of herbs, poblano peppers, and chicken broth for a burst of flavor. Serve it alongside your favorite protein or enjoy it as a vegetarian meal.
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Green Chicken Enchiladas with Arroz Verde and Charred...
Main Ingredients: Cilantro, White Onion, Garlic Cloves, Sea Salt, Long
Take your enchiladas to the next level with these Green Chicken Enchiladas with Arroz Verde and Charred Corn. The creamy and tangy green enchilada sauce is the perfect complement to the savory chicken and flavorful rice. This dish is sure to become a family favorite.
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Cilantro Rice (Arroz Verde)
Main Ingredients: Baby Spinach, Cilantro, Low Sodium Chicken Broth, Milk
If you love cilantro, then this Cilantro Rice (Arroz Verde) recipe is for you. It's a simple and flavorful dish that can be served as a side or enjoyed on its own. The combination of cilantro, garlic, and chicken broth gives this dish a burst of fresh and delicious flavors.
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Arroz Verde (Green Rice)
Main Ingredients: Fresh Cilantro, Fresh Spinach Leaves, Chicken Stock
Looking for a new way to jazz up your rice? Give this Arroz Verde (Green Rice) recipe a try. It's a simple and tasty dish that can be served as a side or enjoyed on its own. The blend of herbs and spices gives it a fresh and flavorful taste that you won't be able to resist.
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Arroz Verde
Main Ingredients: Long Grain White Rice, Poblano Peppers, Cilantro
This Arroz Verde recipe is a must-try for any rice lover. It's a traditional Mexican dish that features a blend of cilantro, garlic, and jalapenos for a burst of flavor. Serve it alongside your favorite protein or enjoy it as a vegetarian meal.
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Mexican Rice Pudding (Arroz con leche)
Main Ingredients: Water, Cinnamon Stick, Lime Zest, Rice, Milk, Sugar
For a sweet and satisfying dessert, try making this Mexican Rice Pudding (Arroz con leche) recipe. Made with rice, milk, sugar, and a touch of cinnamon, this dish is a delicious and comforting treat. It's perfect for special occasions or just as a sweet indulgence.
For an authentic taste of Mexico, try making this Authentic Mexican Rice recipe. It's a classic dish that features a blend of tomatoes, onions, and spices for a flavorful and colorful dish. This rice is the perfect side dish for any Mexican-inspired meal.
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1-Pot Everyday Lentil Soup
Main Ingredients: Water, Garlic, Shallots, Carrots, Celery, Sea Salt
Looking for a hearty and healthy meal? This 1-Pot Everyday Lentil Soup is the perfect choice. Made with lentils, veggies, and a blend of spices, this soup is a delicious and comforting dish that is perfect for any day of the week.
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Chicken and Rice Mexican Style (Arroz con Pollo)
Main Ingredients: Rice, Boneless, Skinless Chicken Breast, Salt, Ground
For a satisfying and flavorful meal, try making this Chicken and Rice Mexican Style (Arroz con Pollo) recipe. The tender chicken, savory rice, and blend of spices make this dish a delicious and easy dinner option. Plus, it's a one-pot meal, making clean-up a breeze.
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Eggplant Stir Fry
Main Ingredients: Olive Oil, Garlic Cloves, Eggplant, Vegetable Broth
Looking for a vegetarian dish that doesn't skimp on flavor? This Eggplant Stir Fry recipe is the perfect choice. The eggplant, veggies, and blend of spices create a tasty and satisfying dish that is perfect for a quick and easy weeknight dinner.
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Baked Arroz Verde
Main Ingredients: Butter, Olive Oil, Onion, White Rice, Large Garlic
This Baked Arroz Verde recipe is a delicious and unique way to enjoy your usual rice dish. The creamy and flavorful rice is baked to perfection, making it the perfect side dish for any meal. The blend of herbs and spices gives it a burst of fresh and delicious flavors.
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Mariana’s Pipian Verde
Main Ingredients: Pepitas, Tomatillos, Poblano Peppers, Serrano Peppers
For a unique and delicious take on green rice, try making Mariana's Pipian Verde recipe. It's a traditional Mexican dish that features a blend of pumpkin seeds, tomatillos, and herbs for a flavorful and creamy sauce. Serve it alongside your favorite protein or enjoy it on its own for a tasty vegetarian meal.
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Sesame & Peanut Tempeh Skewers
Main Ingredients: Soy Sauce, Sesame Oil, Ground Cumin, Smoked Paprika
For a dish that is packed with flavor and protein, try these Sesame & Peanut Tempeh Skewers. The tempeh is marinated in a blend of sesame oil, soy sauce, and peanut butter for a delicious and unique taste. Serve it alongside the Arroz Verde for a complete and satisfying meal.
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Baby corn fried rice | Easy lunch box recipes
Main Ingredients: Rice, Corns, Green Bell Pepper, Spring Onion, Onion
For a quick and easy lunch option, try making this Baby corn fried rice recipe. It's a tasty and flavorful dish that can be made in just a few minutes. Plus, it's a great way to use up any leftover rice you may have. Pack it in your lunch box for a delicious and satisfying meal on-the-go.
Ingredients for Mexican Green Rice Sauce
1. Tomatillos
The star ingredient of this sauce is tomatillos, also known as Mexican husk tomatoes. These small, green fruits are similar in appearance to tomatoes but have a tart and slightly citrusy flavor. Tomatillos are rich in antioxidants and vitamins A and C, making them a great addition to any dish.
2. Jalapeno peppers
To give the sauce a spicy kick, we will be using jalapeno peppers. These peppers are commonly used in Mexican cuisine and are known for their heat and distinctive flavor. If you prefer a milder sauce, you can remove the seeds and membrane of the peppers before blending.
3. Cilantro
Cilantro adds a fresh and herbaceous flavor to the sauce. It is also a good source of antioxidants and essential vitamins and minerals. Make sure to rinse the cilantro well before using it in the sauce.
4. Garlic and onion
Garlic and onion are essential aromatics that add depth and flavor to the sauce. They also have numerous health benefits, including boosting the immune system and reducing inflammation.
5. Chicken broth
Chicken broth is the base of the sauce and adds a savory and rich flavor. You can also use vegetable broth for a vegetarian or vegan version.
6. Lime juice
A splash of lime juice adds a tangy and bright flavor to the sauce. It also helps balance out the spiciness from the jalapeno peppers.
7. Salt and pepper
To bring all the flavors together, we will be using salt and pepper to season the sauce. You can adjust the amount of seasoning according to your taste.
Steps to Make Mexican Green Rice Sauce
1. Start by roasting the tomatillos, jalapeno peppers, garlic, and onion in the oven at 400 degrees Fahrenheit for 20-25 minutes. This will give the sauce a smoky and slightly charred flavor.
2. Once roasted, let the vegetables cool down before transferring them to a blender or food processor. Add cilantro, lime juice, and a pinch of salt and pepper to the blender.
3. Blend until you have a smooth sauce consistency. If the sauce is too thick, you can add a little bit of chicken broth to thin it out.
4. In a saucepan, heat the sauce over medium-high heat. Add chicken broth and bring it to a simmer.
5. Reduce the heat to low and let the sauce cook for 5-10 minutes, stirring occasionally.
6. Taste the sauce and adjust the seasoning according to your taste.
7. Serve the Mexican green rice sauce hot or cold, depending on your preference. It can be served as a dip, sauce, or marinade for meats and vegetables.
Conclusion
This Mexican green rice sauce is a versatile and flavorful addition to any meal. It can be made ahead of time and stored in the fridge for up to a week. It also pairs well with a variety of dishes, from tacos and burritos to grilled chicken and fish. So next time you are looking to add a little something extra to your meals, give this Mexican green rice sauce a try and impress your taste buds with its delicious flavors.
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