If you're a fan of Mexican cuisine, you'll love this flavorful and colorful dish. The combination of tender beer can chicken, green rice, and fresh toppings creates a delicious and filling meal. To make this dish, simply cook your rice with chicken broth and salsa verde for added flavor. Serve with avocado slices, chopped cilantro, and fresh lime wedges for a burst of freshness.
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1-Pot Everyday Lentil Soup
Main Ingredients: Water, Garlic, Shallots, Carrots, Celery, Sea Salt
Who says beer can chicken can only be enjoyed in its whole form? This hearty lentil soup is the perfect way to use up leftover chicken and create a nourishing and satisfying meal. Plus, it's made in just one pot, making clean-up a breeze. Simply combine lentils, chopped vegetables, diced tomatoes, and shredded chicken in a pot with chicken broth and spices. Let it simmer until the lentils are cooked and enjoy a warm and comforting bowl of soup.
You can't go wrong with a classic side dish like authentic Mexican rice. This recipe uses long-grain rice cooked in a tomato-based sauce with garlic, onions, and spices for a burst of flavor. Serve alongside your beer can chicken for a complete and authentic Mexican meal.
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Eggplant Stir Fry
Main Ingredients: Olive Oil, Garlic Cloves, Eggplant, Vegetable Broth
Looking for a vegetarian option? This eggplant stir fry is a delicious and healthy way to enjoy beer can chicken. Thinly sliced eggplant is sautéed with garlic, ginger, and soy sauce, and then tossed with shredded chicken and bell peppers. Serve over rice for a filling and flavorful meal.
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Sesame & Peanut Tempeh Skewers
Main Ingredients: Soy Sauce, Sesame Oil, Ground Cumin, Smoked Paprika
These vegan skewers are packed with flavor and protein, making them a great addition to your beer can chicken meal. Tempeh is marinated in a mixture of soy sauce, sesame oil, and peanut butter before being grilled to perfection. Serve alongside your chicken for a delicious and healthy meal.
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Baby corn fried rice | Easy lunch box recipes
Main Ingredients: Rice, Corns, Green Bell Pepper, Spring Onion, Onion
Need a quick and easy lunch option? This baby corn fried rice is a great way to use up leftover beer can chicken and create a tasty meal for on-the-go. Simply stir fry rice, chopped vegetables, and shredded chicken with soy sauce and eggs for a flavorful and satisfying lunch.
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Easy Salmon Curry
Main Ingredients: Coconut Oil, Leek, Garlic, Minced Ginger, Full Fat
If you're a fan of seafood, you'll love this easy salmon curry recipe. Tender salmon fillets are simmered in a flavorful curry sauce with coconut milk, ginger, and spices. Serve with your beer can chicken for a surf and turf meal that will leave your taste buds happy.
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Mexican Steak Salad
Main Ingredients: Flank Steak, Extra Virgin Olive Oil, Crushed Red
This hearty and delicious salad is a great way to use up leftover beer can chicken and create a filling and nutritious meal. Tender steak strips are combined with mixed greens, corn, black beans, and avocado for a Mexican-inspired twist on the classic salad. Top with your favorite dressing and enjoy!
Buddha bowls are all the rage right now, and for good reason. They are a nutritious and delicious way to enjoy a variety of ingredients in one bowl. For a Mexican twist, try this recipe which combines quinoa, black beans, roasted sweet potatoes, shredded chicken, and avocado. Drizzle with a cilantro lime dressing for a burst of flavor.
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Mexican Braised Beef Tacos
Main Ingredients: Boneless Beef Chuck Roast, Poblano Peppers, Serrano
Who says beer can chicken can only be enjoyed in its whole form? These Mexican braised beef tacos are a great way to use up leftover chicken and create a delicious and flavorful meal. Beef chuck roast is braised in a mixture of spices and beer for tender and juicy meat. Serve in soft tortillas with your favorite toppings for a tasty and filling meal.
Main Ingredients: Chicken Breasts, Oil, Cream Cheese, Taco Seasoning
This one-pan meal is perfect for busy weeknights. Chicken breasts are cooked in a creamy mixture of spices, corn, and black beans for a flavorful and satisfying meal. Serve with rice or tortillas for a complete and delicious dinner.
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Vegan Burritos
Main Ingredients: Tortillas, Cooked Rice, Tomato, Tofu, Black Beans
These vegan burritos are filled with a variety of delicious and nutritious ingredients, making them a great addition to your beer can chicken meal. Black beans, quinoa, roasted vegetables, and guacamole are wrapped in a flour tortilla for a filling and flavorful meal. Top with salsa and sour cream for added flavor.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
If you're craving Chinese takeout, try making this chicken fried rice at home. Tender chicken breast is stir fried with rice, vegetables, and eggs in a soy sauce-based sauce. Customize with your favorite ingredients, such as peas, carrots, and bean sprouts, for a delicious and satisfying meal.
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How to Make a Buddha Bowl
Main Ingredients: Rice, Greens, Legumes, Black Beans, Tofu, Seitan
Not sure how to make a Buddha bowl? This recipe breaks it down for you, with step-by-step instructions on how to create a nutritious and delicious bowl filled with grains, protein, vegetables, and toppings. Use your beer can chicken as the main protein and add your favorite ingredients for a personalized and tasty meal.
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Mexican Quinoa Chicken Salad Lunch Bowls
Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Salt
This meal prep-friendly recipe is perfect for those looking for a healthy and convenient lunch option. Tender chicken breast is combined with quinoa, black beans, corn, bell peppers, and avocado for a nutritious and flavorful lunch bowl. Drizzle with a creamy cilantro dressing for added flavor.
This easy and delicious casserole is a great way to use up leftover beer can chicken and create a meal that the whole family will love. Layer shredded chicken, corn tortillas, enchilada sauce, and cheese for a tasty and comforting dish. Serve with your favorite toppings, such as sour cream and salsa.
Want to recreate the delicious Mexican rice you get at your favorite restaurant? Look no further! This recipe uses long-grain rice, diced tomatoes, garlic, and spices to create a flavorful and authentic dish. Serve alongside your beer can chicken for a complete and delicious meal.
If you're a fan of casseroles, you'll love this Mexican rice casserole. Ground beef is combined with rice, enchilada sauce, and corn for a hearty and flavorful dish. Top with shredded cheese and tortilla chips for added crunch and enjoy a delicious and easy meal.
You can't go wrong with a classic Mexican rice recipe. This version uses basmati rice cooked in a tomato-based sauce with onion, garlic, and spices for a flavorful and fragrant dish. Serve alongside your beer can chicken for a complete and delicious meal.
Short on time and ingredients? This 3-ingredient Mexican rice is the perfect side dish for your beer can chicken. Simply cook your rice with salsa and chicken broth for a quick and easy side that's bursting with flavor. Serve alongside any of the other delicious recipes on this list for a complete and satisfying meal.
The Mexican Green Rice Recipe from Wahaca
Experience the Authentic Flavors of Mexico
Mexican cuisine is known for its bold flavors and vibrant colors, and one dish that perfectly captures this essence is Mexican Green Rice. This popular dish, also known as "arroz verde," is a staple in many Mexican households and is often served at celebrations and special occasions. With its fragrant green herbs and fluffy grains of rice, this dish is a delicious and versatile addition to any meal.
At Wahaca, a renowned Mexican restaurant chain, the Mexican Green Rice is a must-try dish. Founded by MasterChef winner Thomasina Miers, Wahaca is known for its authentic and mouth-watering Mexican dishes. Their Mexican Green Rice recipe is a favorite among diners, and now you can recreate it in the comfort of your own home.
The Ingredients
To make this flavorful dish, you will need long-grain rice, cilantro, parsley, poblano peppers, garlic, onion, vegetable stock, and olive oil. These ingredients are easily accessible and can be found in most grocery stores.
The Preparation
The first step in making Mexican Green Rice is to cook the rice. Heat olive oil in a pan and sauté the rice until it turns golden brown. Then add minced garlic and diced onion and cook until they soften. Next, add vegetable stock, cover the pan, and let the rice cook for about 15 minutes.
While the rice is cooking, prepare the green sauce. In a blender, combine cilantro, parsley, and poblano peppers and blend until smooth. Once the rice is cooked, add the green sauce to the pan and mix it well with the rice. Let it cook for an additional 5 minutes, or until the rice is fully cooked and has absorbed all the flavors from the green sauce.
Serve and Enjoy
Once the rice is cooked, fluff it with a fork and transfer it to a serving dish. The aroma of the green herbs and peppers will entice your senses. This dish pairs well with any Mexican main dish, such as enchiladas, tacos, or grilled meats. You can also enjoy it as a standalone dish with some fresh salsa and guacamole on the side.
Final Thoughts
The Mexican Green Rice recipe from Wahaca is a delicious and easy-to-make dish that will transport your taste buds to the vibrant streets of Mexico. With its fresh and flavorful ingredients, this dish is a perfect addition to any Mexican-themed dinner party or a weeknight meal. Give it a try and experience the authentic flavors of Mexico in every bite.
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