18 Mexican Fruit Cream Recipe Taste The Magic Today!
Published on: Apr 23, 2024
Mexican fruit cream, also known as "crema de frutas," is a delicious and refreshing dessert that is popular in Mexico. It is a simple and easy-to-make recipe that combines fresh fruits with a creamy and sweet base. This dessert is perfect for hot summer days, as it is light and refreshing, and can be made with a variety of fruits, making it a versatile and customizable treat. In this article, we will walk you through the steps of making this delectable Mexican fruit cream and provide some tips for variations and substitutions.
Spice up your dinner routine with this delicious and easy Mexican chicken pasta recipe. Tender chicken, savory spices, and creamy pasta come together for a dish that will have your taste buds singing. Serve it up with a side of fresh avocado and a sprinkle of cilantro for a truly Mexican-inspired meal.
2of 20
Low Carb Mexican Chicken Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
Looking for a healthy twist on a classic casserole? Look no further than this low carb Mexican chicken casserole. With zucchini noodles, chicken breast, and plenty of spices, this dish is bursting with flavor and nutrients. Plus, it's gluten-free and keto-friendly, making it a great option for those with dietary restrictions.
This creamy and delicious Mexican street corn soup is the perfect way to warm up on a chilly evening. It's packed with corn, avocado, and jalapeño for a spicy kick. Serve it with a side of tortilla chips for some added crunch.
4of 20
Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
If you're looking for a hands-off dinner option, this crockpot Mexican street corn and chicken chowder is the answer. Simply toss all the ingredients into your slow cooker and let it do the work for you. The end result is a creamy and satisfying chowder that will have everyone coming back for seconds.
5of 20
Low Carb Mexican Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
If you're trying to cut back on carbs, this low carb Mexican casserole is a must-try. It's loaded with ground beef, cauliflower rice, and plenty of cheese for a dish that is flavorful and filling. Top it off with some sour cream and salsa for a truly Mexican-inspired meal.
Elevate your corn on the cob game with this Mexican street corn recipe, also known as elote. Fresh corn is grilled and then topped with a creamy and spicy sauce made from mayonnaise, lime juice, chili powder, and queso fresco. It's a flavor explosion in every bite.
7of 20
Creamy Mexican Pasta with Smoked Sausage Skillet Dinner
Main Ingredients: Smoked Sausage, Pasta, Onion, Jalapenos, Salsa, Chicken
This easy and delicious skillet dinner is perfect for busy weeknights. The combination of smoked sausage, pasta, and Mexican-inspired spices creates a creamy and satisfying dish that the whole family will love. Plus, it's all made in one pan for easy cleanup.
Warm up on a cold night with a bowl of this Mexican chicken corn chowder. Tender chicken, corn, and potatoes are simmered in a spicy and creamy broth for a soup that is hearty and flavorful. Top it off with some crispy bacon and a sprinkle of cheese for an extra indulgent touch.
This moist and savory Mexican cornbread is the perfect side dish for any Mexican-inspired meal. Made with cornmeal, green chilies, and cheddar cheese, it's packed with flavor. Serve it alongside a bowl of chili or enchiladas for a complete and satisfying meal.
Start your day off right with this Mexican breakfast casserole. Layers of corn tortillas, black beans, salsa, and eggs come together for a dish that is filling and flavorful. Make it ahead of time and simply reheat in the morning for a convenient and delicious breakfast.
11of 20
Chicken Enchiladas Verde (Green Enchiladas)
Main Ingredients: Olive Oil, Chopped Onion, Medium Onion, Chopped Green
These chicken enchiladas verde are a classic Mexican dish that is sure to please. Tender chicken is wrapped in corn tortillas and smothered in green enchilada sauce and cheese. Serve them with a side of rice and beans for a complete and authentic meal.
Take your taste buds on a trip to Mexico with these Mexican street tacos. Soft corn tortillas are filled with seasoned meat, fresh cilantro, and a squeeze of lime. Top them off with some homemade salsa and guacamole for a truly authentic experience.
13of 20
Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
For a lighter take on a classic casserole, try this skinny Mexican casserole. It's made with ground turkey, black beans, and plenty of veggies for a dish that is healthy and delicious. Top it off with some fresh avocado and a dollop of greek yogurt for a creamy finish.
No Mexican meal is complete without a side of Mexican rice. This flavorful and colorful rice dish is made with tomatoes, onions, and plenty of spices for a dish that is bursting with flavor. Serve it alongside your favorite enchiladas or tacos for a complete and authentic meal.
15of 20
Homemade Queso (Cheese) Dip
Main Ingredients: Cooking Oil, Yellow Onion, Poblano Pepper, Jalapeno
No party is complete without a bowl of homemade queso dip. This creamy and cheesy dip is made with real cheese, cream, and plenty of spices for a dip that is indulgent and delicious. Serve it with chips or use it as a topping for your favorite Mexican dishes.
This Mexican street corn salad is a fresh and flavorful side dish that is perfect for summer picnics or barbecues. Grilled corn, red onions, and black beans are tossed in a tangy dressing made from lime juice and tajin seasoning. It's a refreshing and unique twist on a classic Mexican street food.
17of 20
Flan Mexicano (Mexican Flan)
Main Ingredients: White Sugar, Whole Milk, Sweetened Condensed Milk
End your meal on a sweet note with this Mexican flan. This creamy and custardy dessert is made with condensed milk, evaporated milk, and plenty of vanilla. It's a decadent and delicious treat that will have your guests asking for seconds.
18of 20
Low Carb Taco Casserole
Main Ingredients: Ground Beef, Chopped Onion, Jalapeno, Taco Seasoning
If you're looking for a low carb dinner option, this taco casserole is a must-try. It's made with cauliflower rice, ground beef, and plenty of taco seasoning. Top it off with some fresh avocado and salsa for a dish that is flavorful and satisfying.
19of 20
Chile Con Queso
Main Ingredients: Unsalted Butter, Small Yellow Onion, Jalapeno Pepper
This spicy and cheesy dip is a must-have for any Mexican-themed party. Jalapeños, tomatoes, and plenty of cheese come together for a dip that is addictively delicious. Serve it with some tortilla chips for a crowd-pleasing appetizer.
20of 20
Creamy Roasted Chicken Tortilla Soup
Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
This creamy and savory chicken tortilla soup is the perfect way to warm up on a cold day. Tender roasted chicken, corn, and black beans are simmered in a spicy and creamy broth for a soup that is comforting and satisfying. Top it off with some crushed tortilla chips for some added crunch.
Ingredients
To make the perfect Mexican fruit cream, you will need the following ingredients:
- 2 cups of chopped seasonal fruits (such as strawberries, mangoes, peaches, or bananas)
- 1 cup of heavy cream
- 1/4 cup of condensed milk
- 1/4 cup of evaporated milk
- 1 teaspoon of vanilla extract
- 1 tablespoon of powdered sugar
Instructions
Now that you have gathered all the necessary ingredients, follow these simple steps to make your own Mexican fruit cream:
1. In a mixing bowl, beat the heavy cream until it forms stiff peaks.
2. Gradually add the condensed milk, evaporated milk, and vanilla extract to the whipped cream, and continue beating until well combined.
3. Add the powdered sugar and mix until the cream is smooth and creamy.
4. Gently fold in the chopped seasonal fruits into the cream mixture.
5. Pour the creamy fruit mixture into a glass bowl or individual serving cups.
6. Refrigerate for at least 1 hour before serving.
Variations and Substitutions
One of the great things about Mexican fruit cream is its versatility. Here are some variations and substitutions you can try to make this dessert even more delicious:
- Swap the heavy cream for coconut cream for a dairy-free option.
- Use honey instead of powdered sugar for a healthier alternative.
- Add a splash of lime juice for a tangy twist.
- Top the fruit cream with crushed nuts or granola for some extra crunch.
In Conclusion
Mexican fruit cream is a simple yet delicious dessert that is perfect for any occasion. With just a few ingredients and easy steps, you can make this refreshing treat in no time. Get creative with the fruits and toppings you use, and enjoy this delightful dessert with your friends and family. Try out this recipe today and experience the flavors of Mexico in every bite.
![Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen](http://lexiscleankitchen.com/wp-content/uploads/2017/05/Mexican-Street-Corn-Salad7.jpg)
