19 Mexican Fried Shrimp Recipe Ignite Your Passion For Cooking!
Published on: Apr 23, 2024
Mexican cuisine is known for its bold and vibrant flavors, and one dish that perfectly encapsulates this is the Mexican fried shrimp. This dish combines succulent shrimp with a crispy and flavorful coating, making it a crowd-pleaser at any gathering. Whether you're looking for a quick and easy weeknight meal or a dish to impress your guests, this Mexican fried shrimp recipe is the perfect choice. With simple ingredients and easy steps, you can recreate the flavors of Mexico in your own kitchen.
Main Ingredients: Shrimp, Milk, Large Egg, Yellow Mustard, Cajun
1. Bayou Fried Shrimp
Looking to add a little Cajun flair to your beer can chicken? Look no further than these delicious Bayou Fried Shrimp! The combination of spicy Cajun seasoning and crispy fried shrimp is sure to be a hit with your taste buds.
Put a Mexican twist on a classic dish with this flavorful Mexican Shrimp Fried Rice. Packed with tender shrimp, veggies, and a delicious blend of Mexican spices, this dish is sure to become a new family favorite.
Spice up your burger game with this Mexican Chorizo + Garlic Shrimp Burger. The combination of juicy chorizo and succulent garlic shrimp is a match made in burger heaven. Top it off with some fresh avocado and salsa for an extra kick.
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BEST Fried Shrimp
Main Ingredients: Shrimp, Hot Sauce, Large Eggs, Ground Black Pepper
Looking for the perfect beer can chicken side dish? Look no further than these BEST Fried Shrimp. Coated in a crispy, flavorful breading and fried to perfection, these shrimp are an easy and delicious addition to any meal.
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Mexican Shrimp Ceviche with Avocado
Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
Add a little zest to your beer can chicken with this refreshing and flavorful Mexican Shrimp Ceviche with Avocado. Tangy lime juice, creamy avocado, and tender shrimp make for a delicious and healthy dish.
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Easy Mexican shrimp skillet
Main Ingredients: Extra Virgin Olive Oil, Onion, Jalapeno Peppers, Red
Short on time but still want a delicious meal? This Easy Mexican Shrimp Skillet is the perfect solution. Packed with flavorful shrimp, veggies, and spices, this one-pan dish is quick, easy, and oh-so-tasty.
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Fried Shrimp
Main Ingredients: Shrimp, Salt, Ground Black Pepper, Garlic Powder, All
Who can resist a plate of crispy, golden Fried Shrimp? This classic dish is a favorite for a reason – the perfect combination of juicy shrimp and crispy breading is irresistible.
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Seafood Enchiladas
Main Ingredients: Butter, All Purpose Flour, Lobster Stock, Heavy Cream
If you're a fan of seafood, you'll love these Seafood Enchiladas. Packed with tender shrimp, crab, and a creamy sauce, these enchiladas are a delicious twist on a classic Mexican dish.
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Mexican Grilled Shrimp with Corn Salsa
Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
Fire up the grill and try out these mouthwatering Mexican Grilled Shrimp with Corn Salsa. The smoky, grilled shrimp pairs perfectly with the fresh, sweet corn salsa for a burst of flavor in every bite.
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Crunchy Fried Shrimp
Main Ingredients: Shrimp, Flour, Eggs, Panko Bread Crumbs, Salt, Black
Bring some crunch to your beer can chicken with these Crunchy Fried Shrimp. The secret to the perfect crunch? A mixture of panko breadcrumbs and cornmeal for a light and crispy coating.
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Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
No beer can chicken meal is complete without some tacos, and these Real Mexican Shrimp Tacos are a must-try. Tender, flavorful shrimp, fresh toppings, and a warm tortilla make for a delicious and satisfying meal.
Looking for a healthier alternative to traditional tacos? These Mexican Shrimp Tacos use lettuce wraps instead of tortillas for a lighter, yet still delicious, option.
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Soft Fried Shrimp
Main Ingredients: Shrimp, Cornstarch, Small Egg, Salt, White Pepper, Oil
If you prefer your shrimp with a softer texture, these Soft Fried Shrimp are the perfect choice. The breading is light and delicate, allowing the juicy shrimp to take center stage.
Cool down on a hot day with this refreshing and delicious Mexican Shrimp Cocktail. The combination of tender shrimp, avocado, and a tangy tomato-based sauce is sure to hit the spot.
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Caldo de Mariscos (Mexican Seafood Soup)
Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
Warm up on a chilly night with a bowl of Caldo de Mariscos, a traditional Mexican seafood soup. Packed with shrimp, fish, and veggies, this hearty soup is a meal in itself.
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AIR FRYER – FRIED SHRIMP
Main Ingredients: Shrimp, Cornmeal, Yellow Mustard, Cooking Spray
Looking for a healthier way to enjoy fried shrimp? Try out this Air Fryer-Fried Shrimp recipe. The air fryer gives the shrimp a crispy coating without all the added oil, making it a guilt-free indulgence.
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Mexican Shrimp
Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
For a simple and flavorful beer can chicken side dish, try out this Mexican Shrimp recipe. With just a few ingredients, you'll have a tasty and satisfying dish in no time.
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Spicy Shrimp Tacos
Main Ingredients: Ancho Chili Powder, Ground Cumin, Smoked Paprika
Looking to add some heat to your tacos? These Spicy Shrimp Tacos are the perfect solution. The combination of spicy shrimp, cool toppings, and a warm tortilla is a match made in taco heaven.
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Spicy Mexican Shrimp Cocktail(With No Ketchup)
Main Ingredients: Roma Tomatoes, White Onion, Garlic, Serrano Peppers
If you're not a fan of ketchup in your shrimp cocktail, try out this Spicy Mexican Shrimp Cocktail recipe. The tangy and spicy sauce is made with a blend of hot sauces, giving it a unique and flavorful twist.
Bring some Southern charm to your beer can chicken with these delicious Southern Fried Shrimp. Coated in a flavorful breading and fried to perfection, these shrimp will transport you to the South with every bite.
Ingredients:
1. Shrimp:
The star of this dish is, of course, the shrimp. Make sure to use fresh and high-quality shrimp for the best results. You can use either medium or large-sized shrimp, depending on your preference. Be sure to devein and remove the shells before cooking.
2. Seasoning:
To give the shrimp its signature Mexican flavor, we'll be using a blend of spices such as cumin, chili powder, and garlic powder. You can also add a dash of lime juice for a tangy kick.
3. Coating:
The coating for the shrimp is what makes it crispy and delicious. For this recipe, we'll be using a mixture of flour and cornstarch, along with some breadcrumbs for extra crunch. You can also add some shredded coconut for a tropical twist.
4. Oil:
To fry the shrimp, you'll need a neutral-tasting oil with a high smoke point, such as vegetable or canola oil. This will ensure that the shrimp cooks evenly and doesn't absorb too much oil.
Instructions:
1. Season the shrimp:
In a bowl, mix together the spices and lime juice. Add the shrimp and toss to coat evenly. Let it marinate for 10-15 minutes to allow the flavors to infuse.
2. Prepare the coating:
In a separate bowl, mix together the flour, cornstarch, and breadcrumbs. This will be the coating for the shrimp.
3. Coat the shrimp:
Take each shrimp and dip it in the coating mixture, making sure it's evenly coated. Shake off any excess coating.
4. Fry the shrimp:
In a pan, heat the oil over medium-high heat. Once hot, carefully add the coated shrimp in batches, making sure not to overcrowd the pan. Fry for 2-3 minutes on each side or until golden brown and crispy.
5. Serve and enjoy:
Once all the shrimp is fried, remove them from the pan and place them on a paper towel to remove any excess oil. Serve hot with your favorite dipping sauce or enjoy them as is.
Now that you have the perfect Mexican fried shrimp recipe, get ready to impress your family and friends with this flavorful and delicious dish. Serve it as an appetizer, main course, or even in tacos for a fun twist. This dish is sure to become a favorite in your household.