18 Mexican Fried Rice Recipe In Hindi Unleash Your Inner Chef!

Published on: Apr 23, 2024

Mexican cuisine is known for its bold flavors, vibrant colors, and hearty dishes. One of the most popular and versatile dishes in Mexican cuisine is the Mexican Fried Rice. This delicious dish is a fusion of Spanish and Mexican flavors, making it a unique and flavorful addition to any meal. It is easy to make and can be customized to suit your taste preferences. In this article, we will guide you through a step-by-step process of making Mexican Fried Rice in Hindi, so you can enjoy this mouth-watering dish in the comfort of your own home.

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Put a Mexican twist on a classic fried rice dish with this delicious recipe. It's packed with bold flavors and can be easily customized to your liking. Start by cooking long-grain rice according to package instructions. In a separate pan, sauté chopped onion, bell peppers, and corn until tender. Add cubed chicken or shrimp and cook until fully cooked. Then, add the cooked rice to the pan and mix everything together. Season with chili powder, cumin, and garlic powder for a spicy kick. Serve with fresh cilantro and sliced avocado for a delicious and colorful meal.
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This hearty casserole is perfect for feeding a crowd or for meal prep. Start by cooking ground beef in a pan. Then, mix in cooked rice, canned black beans, canned corn, diced tomatoes, and shredded cheese. Season with taco seasoning and chopped green chilies for an added kick. Bake in the oven until the cheese is melted and bubbly. Serve with sour cream and salsa for a delicious and satisfying meal.
Main Ingredients: Shrimp, Vegetable Oil, Rice, Green Pepper, Chopped
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If you're a fan of seafood, you'll love this Mexican twist on a traditional fried rice dish. Sauté shrimp in a pan until fully cooked. Set aside and sauté chopped onion, bell peppers, and peas until tender. Add cooked rice to the pan and mix everything together. Stir in the cooked shrimp and season with lime juice, soy sauce, and chili paste for a flavorful and unique dish.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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This recipe stays true to the traditional flavors of Mexican rice. Sauté long-grain rice in a pan until lightly toasted. Add chicken broth, diced tomatoes, onion, and garlic to the pan. Simmer until the rice is fully cooked and the liquid is absorbed. Season with cumin, chili powder, and cilantro for a simple yet flavorful dish that pairs well with any Mexican-inspired meal.
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Fried Rice

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Fried rice is a staple in many households, but have you ever tried a Mexican version? Start by sautéing rice in a pan until lightly toasted. Add diced tomatoes, diced green chilies, and frozen corn to the pan and mix everything together. Stir in cooked black beans and season with cumin, garlic powder, and chili powder. Serve with salsa and sour cream for a delicious and easy meal.
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Spanish Rice

Main Ingredients: Tomatoes, White Onion, Jalapeno Chiles, Rice, Canola
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Spanish rice is a popular side dish, but it also makes a great addition to any Mexican-inspired meal. Start by sautéing rice in a pan until lightly toasted. Add chicken broth, diced tomatoes, onion, and garlic to the pan. Simmer until the rice is fully cooked and the liquid is absorbed. Season with paprika, oregano, and chopped parsley. Serve with fresh lime juice for a tangy and flavorful dish.
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This simple and flavorful recipe is a great addition to any Mexican-themed meal. Start by sautéing rice in a pan until lightly toasted. Add chicken broth, tomato sauce, cumin, and chili powder to the pan. Simmer until the rice is fully cooked and the liquid is absorbed. Stir in frozen corn and chopped green chilies. Serve with fresh cilantro and crumbled queso fresco for a delicious and simple dish.
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This hearty casserole is full of Mexican flavors and is so easy to make. Start by cooking ground beef in a pan. Add cooked rice, canned black beans, canned corn, diced tomatoes, and shredded cheese to the pan. Season with taco seasoning and chopped green chilies. Bake in the oven until the cheese is melted and bubbly. Serve with sour cream and salsa for a satisfying and flavorful meal.
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Mexican Fried Rice With Chaya and Ground Pork

Main Ingredients: Chaya, Coconut Oil, Lean Ground Pork, Onion, Garlic
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This unique and flavorful dish features chaya, a nutritious leafy green that is commonly used in Mexican cuisine. Start by sautéing ground pork in a pan until fully cooked. Add chopped onion, chopped chaya leaves, and frozen corn to the pan and sauté until tender. Add cooked rice to the pan and mix everything together. Season with chili powder, cumin, and garlic powder. Serve with fresh lime juice for a unique and nutritious meal.
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The BEST Fried Rice!

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This fried rice recipe is packed with flavor and can be easily customized to your liking. Start by sautéing rice in a pan until lightly toasted. Add chicken broth, soy sauce, and sesame oil to the pan. Simmer until the rice is fully cooked and the liquid is absorbed. Stir in cooked chicken, diced ham, frozen peas, and diced carrots. Season with garlic powder and ginger. Serve with sliced green onions and sliced hard-boiled eggs for a delicious and satisfying meal.
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This flavorful recipe is a great alternative to the store-bought Mexican rice mixes. Start by sautéing rice in a pan until lightly toasted. Add chicken broth, tomato sauce, diced tomatoes, and chopped onion to the pan. Simmer until the rice is fully cooked and the liquid is absorbed. Season with cumin, paprika, and chili powder. Serve with fresh cilantro and crumbled queso fresco for a delicious and authentic Mexican rice dish.
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Vegetable Fried Rice, Easy Fried Rice

Main Ingredients: Rice, Peanut Oil, Garlic, Ginger, Veggies, Salt, Sugar
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This vegetarian fried rice is loaded with veggies and is a great way to use up any leftover rice or vegetables. Start by sautéing chopped onion, peas, carrots, and corn in a pan until tender. Add cooked rice to the pan and mix everything together. Stir in soy sauce and sliced green onions. Serve with roasted cashews for a delicious and healthy meal.
Main Ingredients: Rice, Chicken Broth, Enchilada Sauce, Salt, Pepper
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If you're short on time, this simple recipe is perfect for you. Start by sautéing rice in a pan until lightly toasted. Add chicken broth and salsa to the pan. Simmer until the rice is fully cooked and the liquid is absorbed. Serve with sour cream and sliced avocado for a quick and easy meal.
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This hearty casserole is perfect for a weeknight dinner or for meal prep. Start by cooking chicken in a pan until fully cooked. Add cooked rice, canned black beans, canned corn, diced tomatoes, and shredded cheese to the pan. Season with taco seasoning and chopped green chilies. Bake in the oven until the cheese is melted and bubbly. Serve with fresh cilantro and sliced avocado for a delicious and satisfying meal.
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The Best Steak Fajitas

Main Ingredients: Lime Juice, Pineapple Juice, Worcestershire Sauce
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While not a traditional rice dish, this recipe is the perfect pairing for any Mexican-inspired meal. Start by cooking steak in a pan until fully cooked. Sauté sliced bell peppers and onion until tender. Serve with cooked rice, flour tortillas, salsa, and sour cream for a delicious and hearty meal.
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Egg Fried Rice

Main Ingredients: Rice, Water, Salt, Black Pepper, Eggs, Coconut Aminos
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This simple and classic dish is a great way to use up any leftover rice or vegetables. Start by sautéing diced ham in a pan until lightly browned. Add beaten eggs to the pan and scramble until fully cooked. Add cooked rice to the pan and mix everything together. Season with soy sauce and sesame oil. Serve with sliced green onions for a quick and easy meal.
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Shrimp Fried Rice

Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper
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This flavorful dish is packed with shrimp and is a great alternative to traditional fried rice. Start by sautéing shrimp in a pan until fully cooked. Add chopped onion, peas, carrots, and corn to the pan and sauté until tender. Add cooked rice to the pan and mix everything together. Season with soy sauce and garlic powder. Serve with chopped green onions for a delicious and flavorful meal.
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One Pot Mexican Beef and Rice Casserole

Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
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This easy one-pot meal is perfect for busy weeknights. Start by cooking ground beef in a pan until fully cooked. Add chicken broth, diced tomatoes, onion, and rice to the pan. Simmer until the rice is fully cooked and the liquid is absorbed. Season with taco seasoning. Stir in frozen corn and cooked black beans. Serve with shredded cheese and diced avocado for a hearty and satisfying meal.
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Mexican Black Beans & Rice

Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies
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This simple and flavorful recipe is perfect for a quick and easy meal. Start by sautéing rice in a pan until lightly toasted. Add chicken broth, canned black beans, diced tomatoes, and chopped onion to the pan. Simmer until the rice is fully cooked and the liquid is absorbed. Season with cumin, chili powder, and garlic powder. Serve with sliced green onions and salsa for a quick and delicious meal.
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This unique twist on stuffed peppers is filled with Mexican flavors and is a great way to use up any leftover rice. Start by boiling bell peppers until slightly softened. In a separate pan, sauté ground beef until fully cooked. Add cooked rice, canned black beans, canned corn, and diced tomatoes to the pan. Season with taco seasoning and chopped green chilies. Stuff the mixture into the boiled peppers and bake in the oven until the peppers are fully cooked and the filling is heated through. Serve with sour cream and chopped cilantro for a delicious and unique meal.

The Ingredients You Need

To make Mexican Fried Rice, you will need cooked rice, bell peppers, onions, garlic, corn, black beans, tomatoes, and a variety of spices. You can use long-grain rice or basmati rice for this recipe. However, if you want an authentic Mexican taste, use medium-grain rice. The combination of different colored bell peppers adds a beautiful contrast to this dish, while onions and garlic add a depth of flavor. You can use canned corn and black beans, but if you have the time, you can cook them from scratch for a fresher taste. Finally, spices like cumin, chili powder, paprika, and oregano add the perfect amount of heat and flavor to this dish.

Step-by-Step Guide to Making Mexican Fried Rice

Step 1: Heat a large skillet over medium-high heat and add some oil. Once the oil is hot, add chopped onions, minced garlic, and bell peppers. Saute for a few minutes until the vegetables are slightly softened. Step 2: Add the corn and black beans to the skillet and stir for a minute. Step 3: Next, add the cooked rice to the skillet and mix well with the vegetables. Step 4: Now, add the tomatoes and all the spices to the skillet. Stir well so that the rice is evenly coated with the spices. Step 5: Let the Mexican Fried Rice cook for a few minutes, stirring occasionally, until all the flavors are well combined. Step 6: Once the rice is heated through and the flavors have melded together, remove the skillet from the heat and garnish with chopped cilantro and lime juice for an extra burst of flavor.

Customize Your Mexican Fried Rice

One of the best things about this dish is that it can be customized to suit your taste preferences. You can add diced chicken, shrimp, or beef to make it a protein-packed meal. You can also add diced avocado, shredded cheese, or sour cream for a creamy and indulgent twist. The possibilities are endless, and you can get creative with the ingredients you have on hand. In conclusion, Mexican Fried Rice is a delicious and versatile dish that is perfect for any occasion. With just a few simple ingredients and easy steps, you can make this flavorful dish in no time. So, put on your chef's hat and try out this delicious recipe in Hindi today!
18 mexican fried rice recipe in hindi Unleash your inner chef!

Mexican Fried Rice

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 tablespoons extra virgin olive oil such as Colavita, divided
  • 1 small onion chopped
  • 2 cloves garlic minced
  • 1 cup mushrooms chopped
  • 1 cup peppers chopped, any color including jalapeño if desired
  • 2 cups rice leftover, best when day old
  • 1 cup red kidney beans cooked
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 2 tablespoons salsa
  • 2 tablespoons chopped cilantro

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 49 grams
  • Fat : 8 grams
  • Fiber : 8 grams
  • Protein : 9 grams
  • SaturatedFat : 1 grams
  • Sodium : 65 milligrams
  • Sugar : 1 grams
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