16 Mexican Fried Ice Cream Recipe Video Experience Flavor Like Never Before!

Published on: Apr 23, 2024

Mexican fried ice cream is a unique and delicious dessert that combines the crispiness of fried food with the creamy goodness of ice cream. This delectable treat originated in Mexico and has gained popularity all around the world. If you've never tried it before, you're missing out on a true culinary masterpiece. In this article, we'll walk you through a step-by-step video tutorial on how to make your very own Mexican fried ice cream. Get ready to tantalize your taste buds and impress your friends and family with this irresistible dessert.

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Capirotada is a traditional Mexican dessert that is often served during Lent. It is a delicious combination of bread, cheese, nuts, and dried fruits soaked in a sweet syrup. The result is a rich and comforting bread pudding that is perfect for any occasion. Here are some of the best beer can chicken recipes that incorporate this delicious dessert.
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This easy Mexican fried ice cream recipe is a simple and delicious twist on the classic fried ice cream. It combines the traditional flavors of Mexico with the crunchy texture of fried ice cream. It is a perfect dessert to serve after a spicy meal of beer can chicken.
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Mexican fried ice cream is a popular dessert in many Mexican restaurants. It is made by coating a ball of ice cream in a crunchy coating and then quickly frying it. The result is a delicious dessert with a crispy exterior and a cold and creamy interior. This recipe takes it a step further by incorporating the flavors of beer can chicken into the coating.
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This Mexican "fried" ice cream dessert is a fun and unique way to enjoy the flavors of fried ice cream without actually having to fry it. It is made by crushing up corn flakes and mixing them with spices and beer to create a crunchy coating. This coating is then sprinkled over vanilla ice cream and topped with a drizzle of caramel sauce and a sprinkle of chicken pieces.
Main Ingredients: Vanilla Ice Cream, Corn Flakes, Canela
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If you want to impress your guests with a unique and delicious dessert, then this Mexican "fried" ice cream recipe is the way to go. It is made by layering vanilla ice cream, a crunchy cornflake coating, and a layer of caramel sauce. The result is a decadent and flavorful dessert that is sure to be a hit at any party.
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This Mexican “fried” ice cream recipe is a healthier version of the traditional fried ice cream. Instead of frying the ice cream, it is coated in a mixture of crushed corn flakes and spices and then baked until crispy. This gives the same crunchy texture without all the extra oil and calories. It is the perfect guilt-free dessert to enjoy after a satisfying meal of beer can chicken.
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This Mexican fried ice cream dessert is a perfect combination of sweet and spicy. It is made by layering vanilla ice cream, a crunchy coating made with corn flakes and spices, and a drizzle of hot sauce. The result is a delicious and unique dessert that is sure to leave a lasting impression on your taste buds.
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If you love the flavors of fried ice cream, then you will love these Mexican "fried ice cream" blondies. They are a delicious and unique twist on the classic blondie recipe. The addition of crushed corn flakes and spices gives these blondies a crunchy and flavorful twist that is sure to be a hit with your family and friends.
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This fried ice cream recipe is a Mexican twist on the classic dessert. It is made by coating vanilla ice cream in a crunchy cornflake coating and then quickly frying it. The result is a delicious and indulgent dessert that is perfect for hot summer days.
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Cereal Fried Ice Cream

Main Ingredients: Honey, Ice Cream, Large Egg Whites, Oil
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This cereal fried ice cream recipe is a fun and easy way to enjoy the flavors of fried ice cream without all the frying. It is made by crushing up your favorite cereal and mixing it with spices and beer to create a crunchy coating. This coating is then sprinkled over vanilla ice cream and topped with a drizzle of chocolate sauce and a sprinkle of chicken pieces.
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Spiked Mexican Chocolate Milkshake

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Friends, Fajitas and Fried Ice Cream

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This recipe is perfect for a fun and casual night in with friends. It combines the flavors of fajitas and fried ice cream into one delicious and unique dish. The fajitas are made with marinated chicken and veggies, and the fried ice cream is coated in a crunchy cornflake mixture. It is a fun and tasty way to enjoy your favorite Mexican flavors.
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Capirotada de Leche (Mexican Dulce de Leche Bread...

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This capirotada de leche, or Mexican dulce de leche bread pudding, is a rich and decadent dessert that is perfect for any occasion. It is made with layers of bread, dulce de leche, cheese, and dried fruits, and then soaked in a sweet syrup. The result is a creamy and comforting bread pudding that is sure to be a hit with your taste buds.
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Classic Fried Ice Cream

Main Ingredients: Vanilla Ice Cream, Corn Flakes, Eggs, Vanilla Extract
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This classic fried ice cream recipe is a simple and delicious way to enjoy this popular Mexican dessert. It is made by coating vanilla ice cream in a crunchy cornflake mixture and then quickly frying it. The result is a crispy and creamy dessert that is perfect for any occasion.
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Vegan "Fried" Ice Cream Bombs

Main Ingredients: Ice Cream, Chocolate Cookies, Cookies, Rice, Syrup
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If you are looking for a vegan-friendly version of fried ice cream, then these "fried" ice cream bombs are the perfect solution. They are made with a combination of coconut milk, corn flakes, and spices, and then frozen until firm. The result is a delicious and refreshing dessert that is sure to satisfy your cravings.
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Deep Fried Ice Cream

Main Ingredients: Ice Cream, White Bread, Canola Oil, Pancake Mix
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This deep fried ice cream recipe is a perfect dessert to enjoy after a spicy meal of beer can chicken. It is made by coating vanilla ice cream in a mixture of crushed corn flakes and spices and then deep frying it until crispy. The result is a delicious and indulgent dessert that is sure to be a hit with your taste buds.
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Tempura-Fried Ice Cream

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This tempura-fried ice cream recipe is a unique and delicious way to enjoy fried ice cream. Instead of a traditional coating, this recipe uses a light and crispy tempura batter to fry the ice cream. The result is a delicate and flavorful dessert that is perfect for any occasion. Serve it with a drizzle of chocolate sauce for an extra indulgent treat.

Ingredients You'll Need

1. Vanilla Ice Cream

The star of the show, vanilla ice cream is the base for this recipe. Make sure to use a high-quality brand for the best results.

2. Cornflakes or Crushed Cookies

The crunchy coating of the fried ice cream comes from either crushed cornflakes or cookies. You can use any type of cookie you like, such as graham crackers or chocolate chip cookies.

3. Cinnamon and Sugar

The combination of cinnamon and sugar adds a hint of sweetness and warmth to the crispy exterior of the fried ice cream.

4. Oil for Frying

To achieve the perfect golden brown exterior, you'll need to fry the ice cream in hot oil. Any neutral-flavored oil, such as vegetable or canola oil, will work well.

Step-by-Step Instructions

Step 1: Scoop Ice Cream

Using an ice cream scoop, form balls of vanilla ice cream and place them on a baking sheet lined with parchment paper. Place the baking sheet in the freezer for at least 1 hour, or until the ice cream balls are completely frozen.

Step 2: Coat with Cornflakes or Cookies

In a shallow dish, combine crushed cornflakes or cookies with cinnamon and sugar. Roll the frozen ice cream balls in the mixture, ensuring they are fully coated.

Step 3: Freeze Again

Place the coated ice cream balls back on the baking sheet and freeze for an additional 30 minutes.

Step 4: Fry the Ice Cream

Heat oil in a deep frying pan over medium-high heat. Once the oil is hot, carefully place the coated ice cream balls into the oil using a slotted spoon. Fry for about 30 seconds, or until the exterior is golden brown.

Step 5: Serve and Enjoy

Remove the fried ice cream from the oil and place it on a paper towel to absorb any excess oil. Serve immediately and enjoy the perfect combination of hot and cold, crispy and creamy. With this simple and easy-to-follow recipe, you can bring the flavors of Mexico right into your own kitchen. Impress your loved ones with this unique and delicious dessert that will leave everyone wanting more. So what are you waiting for? Give this Mexican fried ice cream recipe a try today and experience a burst of flavors in every bite.
16 mexican fried ice cream recipe video Experience flavor like never before!

Capirotada (Mexican Bread Pudding)

yield: 6 total time: 80 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 1 1/2 cups piloncillo finely chopped, available at mexgrocer.com or packed light brown sugar
  • 1 stick cinnamon preferably canela, available at ranchogordo.com
  • 2 eggs
  • 8 ounces bolillos
  • country white bread
  • mozzarella
  • 8 ounces queso oaxaca
  • 2/3 cup raisins
  • 1/2 cup chopped almonds roughly
  • 8 tablespoons unsalted butter cubed and chilled
  • vanilla ice cream for serving, optional

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 70 grams
  • Cholesterol : 185 milligrams
  • Fat : 44 grams
  • Fiber : 5 grams
  • Protein : 20 grams
  • SaturatedFat : 24 grams
  • Sodium : 400 milligrams
  • Sugar : 47 grams
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