19 Mexican Fried Ice Cream Dessert Recipe Get Cooking And Enjoy!

Published on: Mar 20, 2024

Mexican fried ice cream is a delicious and unique dessert that combines the crispiness of fried food with the creamy texture of ice cream. This dessert is perfect for any occasion and will surely impress your friends and family. In this article, we will share with you our tried and tested Mexican fried ice cream recipe that is sure to become a family favorite.

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Capirotada is a traditional Mexican dessert that combines sweet and savory flavors in a unique and delicious way. It is typically made with layers of bread, cheese, nuts, and dried fruits, soaked in a syrup made from piloncillo (Mexican unrefined cane sugar). The result is a warm and comforting dessert that is perfect for any occasion.
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This recipe puts a fun and creative twist on the classic Mexican fried ice cream. Instead of actually frying the ice cream, we use a mixture of crushed cornflakes and cinnamon to give it that same crispy texture. The addition of honey and chocolate sauce makes it a truly indulgent treat.
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If you love bread pudding and dulce de leche, then this is the dessert for you. Capirotada de Leche is a delicious twist on the traditional capirotada, using a rich and creamy dulce de leche sauce instead of the traditional piloncillo syrup. The result is a decadent and irresistible dessert that is sure to impress.
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Capirotada de Leche (Mexican Dulce de Leche Bread...

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This is another variation on the classic fried ice cream, this time using a mixture of crushed graham crackers and butter for the crispy coating. The addition of caramel and whipped cream takes this dessert to the next level, making it perfect for any special occasion.
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"Fried" Ice Cream Dessert

Main Ingredients: Corn Flakes Cereal, Sugar, Butter, Vanilla Ice Cream
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These homemade doughnut holes are the perfect treat for any doughnut lover. They are light and fluffy, with a crispy outer layer and a delicious glaze made from powdered sugar, milk, and a touch of vanilla extract. These are sure to be a hit with kids and adults alike.
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This recipe takes the classic Oreo cookie to a whole new level by deep frying them. The result is a warm and crispy cookie with a melted chocolate filling that is absolutely irresistible. These are perfect for a party or a special treat for the family.
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This is a more traditional recipe for fried ice cream, using a coating of crushed cornflakes and cinnamon for a crispy and flavorful outer layer. The addition of strawberries and whipped cream makes it a refreshing and indulgent dessert that is perfect for a hot summer day.
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For a fun and playful twist on fried ice cream, try using your favorite cereal as the coating. Whether it's Froot Loops, Cocoa Puffs, or Cinnamon Toast Crunch, the result is a colorful and delicious dessert that will be a hit with kids and adults alike.
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Cereal Fried Ice Cream

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This recipe combines two classic Mexican flavors – dulce de leche and fresh strawberries. The result is a creamy and indulgent ice cream that is perfect for topping with a dollop of whipped cream and a few extra sliced strawberries. It's the perfect way to cool down on a hot summer day.
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Who says sundaes have to be boring? This recipe takes the classic brownie sundae to a whole new level by using Mexican chocolate to add a rich and spicy flavor. Top it off with some vanilla ice cream and a drizzle of caramel sauce for the ultimate indulgence.
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If you're looking for a unique and delicious dessert, look no further than these fried mango dumplings. The combination of warm and crispy wonton wrappers filled with sweet and juicy mango is simply irresistible. Serve them with a side of coconut ice cream for a tropical twist.
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Fried Mango Dumplings

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This recipe takes the traditional fried ice cream and simplifies it for an easy and delicious dessert that can be made at home. With just a few ingredients like vanilla ice cream, cinnamon sugar, and honey, you can have this classic Mexican treat in no time.
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This classic American dessert gets a Mexican twist with the addition of cinnamon and a touch of tequila. The result is a warm and comforting cobbler that is perfect for any occasion. Serve it with a scoop of vanilla ice cream for the ultimate indulgence.
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Apple Cobbler

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This rich and decadent pie combines the flavors of Mexican chocolate and cinnamon for a truly indulgent dessert. The addition of a homemade graham cracker crust adds a touch of crunch to this creamy and delicious pie.
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Mexican Chocolate Pie with Cinnamon Drizzle

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For a quick and easy dessert, try this molten chocolate mug cake. It takes just a few minutes to make and has a warm and gooey center that is simply irresistible. Serve it with a scoop of ice cream for a truly indulgent treat.
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Molten Chocolate Mug Cake

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This recipe combines two delicious desserts – lava brownies and dulce de leche ice cream – for the ultimate indulgence. The combination of warm and gooey brownies with rich and creamy ice cream is simply irresistible.
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This fun and creative twist on the classic choco taco features layers of vanilla, chocolate, and strawberry ice cream sandwiched between a crispy waffle cone. Top it off with some chocolate sauce and sprinkles for a truly delicious treat.
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These fried apple rings are a fun and delicious dessert that is perfect for fall. The combination of warm and crispy batter and sweet and juicy apples is simply irresistible. Serve them with a side of caramel sauce for dipping.
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Fried Apple Rings

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This is another traditional recipe for Mexican fried ice cream, using a coating of crushed cornflakes and cinnamon for a crispy and flavorful outer layer. The addition of chocolate sauce and whipped cream makes it a truly indulgent dessert.
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These 20 Beer Can Chicken recipes offer a wide variety of delicious and creative desserts that are sure to impress. From classic Mexican treats like fried ice cream and churros, to unique twists on American favorites like doughnuts and sundaes, there is something for everyone to enjoy. So next time you're in the mood for a sweet treat, try one of these delicious recipes and taste the flavors of Mexico in a whole new way.

The Origin of Mexican Fried Ice Cream

Contrary to popular belief, Mexican fried ice cream is not actually from Mexico. It was first created in the United States in the 1890s and was known as "fried ice cream balls". However, it gained popularity in Mexican restaurants and became associated with Mexican cuisine. Today, it is a popular dessert in many Mexican restaurants and households.

The Ingredients

To make this delicious dessert, you will need vanilla ice cream, cinnamon, honey, corn flakes, and oil for frying. The corn flakes add the perfect crunch to the dish, while the cinnamon and honey give it a sweet and spicy flavor.

The Process

To start, you will need to take scoops of ice cream and form them into balls. Place them on a baking sheet and freeze for at least an hour. In a separate bowl, crush the corn flakes and mix in the cinnamon. Roll the frozen ice cream balls in the corn flake mixture until they are completely coated. Place them back on the baking sheet and freeze for another hour.

Next, it's time to fry the ice cream balls. Heat the oil in a deep fryer or a pot until it reaches 375 degrees Fahrenheit. Carefully drop in the coated ice cream balls and fry for about 30 seconds or until they are golden brown. Remove them from the oil and place them on a paper towel to drain excess oil.

The Finishing Touches

Once the ice cream balls have cooled down, drizzle some honey on top for added sweetness. You can also add a sprinkle of cinnamon for an extra kick of flavor. Serve immediately and enjoy this unique and delicious dessert.

In Conclusion

Mexican fried ice cream is a fun and tasty dessert that is perfect for any occasion. With its combination of crispy and creamy textures, it is sure to be a hit among your friends and family. Now that you know the origin and recipe for this dish, go ahead and give it a try. We guarantee that it will become a staple in your dessert menu.

19 mexican fried ice cream dessert recipe Get cooking and enjoy!

Capirotada (Mexican Bread Pudding)

yield: 6 total time: 80 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 1/2 cups piloncillo finely chopped, available at mexgrocer.com or packed light brown sugar
  • 1 stick cinnamon preferably canela, available at ranchogordo.com
  • 2 eggs
  • 8 ounces bolillos
  • country white bread
  • mozzarella
  • 8 ounces queso oaxaca
  • 2/3 cup raisins
  • 1/2 cup chopped almonds roughly
  • 8 tablespoons unsalted butter cubed and chilled
  • vanilla ice cream for serving, optional

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 70 grams
  • Cholesterol : 185 milligrams
  • Fat : 44 grams
  • Fiber : 5 grams
  • Protein : 20 grams
  • SaturatedFat : 24 grams
  • Sodium : 400 milligrams
  • Sugar : 47 grams
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