Mexican fried ice cream cake is a delicious and unique dessert that combines the flavors of fried ice cream and cake into one indulgent treat. This recipe is perfect for special occasions or when you want to impress your friends and family with your baking skills. In this article, we will provide you with a step-by-step guide on how to make this mouthwatering dessert that will surely be a hit at your next gathering.
Capirotada, also known as Mexican bread pudding, is a traditional dessert that is often served during Lent. It is made with layers of bread, nuts, dried fruits, and a sweet syrup, and is typically topped with cheese or whipped cream. The combination of sweet and savory flavors makes it a unique and delicious dessert for any occasion.
Fried ice cream cake is a popular dessert in many Mexican restaurants, and for good reason. This decadent treat features a crispy, fried coating surrounding a creamy, cold ice cream center. It's the perfect dessert to cool down with on a hot summer day.
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Spiked Mexican Chocolate Milkshake
Main Ingredients: Ice Cream, Milk, Tequila, Whipped Cream, Chocolate
If you're a fan of spicy and sweet flavors, then you'll love this spiked Mexican chocolate milkshake. Made with rich chocolate ice cream, cinnamon, and a splash of tequila, this boozy milkshake is a deliciously indulgent treat.
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Fried Ice Cream Cake
Main Ingredients: Corn Flakes Cereal, Sugar, Ground Cinnamon, Butter
Similar to the Mexican version, fried ice cream cake is a popular dessert in many other cultures as well. This dessert typically features a layer of cake or cookies, topped with a layer of ice cream, and then coated in a crispy, fried layer. It's a delightful combination of textures and flavors that will satisfy any sweet tooth.
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Capirotada de Leche (Mexican Dulce de Leche Bread...
Main Ingredients: Cinnamon Sticks, Water, Piloncillo, Large Eggs
This variation of capirotada is made with dulce de leche, a rich and creamy caramel sauce commonly used in Latin American desserts. The combination of the sweet caramel sauce and the traditional ingredients of capirotada make for a decadent and irresistible dessert.
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Easy Homemade Glazed Doughnut Holes
Main Ingredients: Sugar, Whole Milk, Vanilla Extract, Vegetable Oil
If you're a fan of doughnuts, then you'll love these easy homemade glazed doughnut holes. Made with a simple dough and coated in a sweet glaze, these bite-sized treats are perfect for sharing with friends and family.
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Molten Chocolate Mug Cake
Main Ingredients: All Purpose Flour, Granulated Sugar, Unsweetened Cocoa
Sometimes, you just need a quick and easy dessert fix. This molten chocolate mug cake is the perfect solution. Made with just a few simple ingredients and cooked in the microwave, this decadent chocolate cake comes together in just minutes.
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Deep Fried Oreos
Main Ingredients: Pancake Batter, All Purpose Flour, Baking Powder, Salt
Deep fried Oreos are a popular fair food, but you don't have to wait for the fair to enjoy this tasty treat. These crispy, chocolatey cookies are coated in a sweet batter and fried to perfection. They're a fun and delicious dessert for any occasion.
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Fried Ice Cream
Main Ingredients: Vanilla Ice Cream, Cinnamon Toast Crunch Cereal, Egg
For those who prefer a classic fried ice cream, there are plenty of recipes to choose from. This dessert typically features a scoop of ice cream coated in a crispy, fried layer and served with various toppings such as chocolate sauce, whipped cream, and cherries.
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Cereal Fried Ice Cream
Main Ingredients: Honey, Ice Cream, Large Egg Whites, Oil
A fun twist on the classic fried ice cream, cereal fried ice cream incorporates your favorite breakfast cereal into the recipe. The cereal adds a crunchy texture and a hint of sweetness to the dessert, making it a hit with kids and adults alike.
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Not Fried Ice Cream Cake
Main Ingredients: Cornflake Crumbs, Sugar, Butter, Ground Cinnamon
If you're looking for a healthier alternative to traditional fried ice cream, then try this "not fried" ice cream cake. Made with a no-bake crust and a creamy, frozen filling, this dessert is a lighter option that still satisfies your craving for fried ice cream.
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Dulce de Leche Ice Cream with Fresh Strawberries and...
Main Ingredients: Semisweet Chocolate, Whipping Cream, Ground Cinnamon
Another delicious way to use dulce de leche is in a creamy, homemade ice cream. This recipe combines the rich caramel flavor of dulce de leche with fresh strawberries and a dollop of whipped cream for a truly indulgent dessert.
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Taco Sundaes
Main Ingredients: Lean Ground Beef, Taco Seasoning Mix, Shredded Cheddar
If you're looking for a fun and creative twist on traditional sundaes, try making these taco sundaes. Instead of a cone, the ice cream is served in a crispy tortilla bowl and topped with all your favorite sundae toppings, such as chocolate sauce, sprinkles, and cherries.
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Tortilla Bowl Taco Salad
Main Ingredients: Flour Tortillas, Cooking Spray, Ground Beef, Taco
Speaking of tortilla bowls, they also make a great vessel for a delicious taco salad. Simply fill a crispy tortilla bowl with your favorite salad ingredients, such as lettuce, tomatoes, cheese, and ground beef, and top it off with a scoop of guacamole and sour cream. It's a tasty and satisfying meal that's perfect for a hot summer day.
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Mexican Chocolate Brownie Sundaes
Main Ingredients: Unsalted Butter, Semisweet Chocolate, Mexican
If you're a fan of rich and chocolatey desserts, then you'll love these Mexican chocolate brownie sundaes. The brownies are infused with cinnamon and chili powder for a spicy kick, and are topped with a scoop of vanilla ice cream, chocolate syrup, and whipped cream.
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Fried Mango Dumplings
Main Ingredients: Mango, All Purpose Flour, Water, Powdered Sugar, Salt
Mango is a popular fruit in Mexican cuisine, and this recipe puts a unique twist on it. These fried mango dumplings are filled with a sweet and tangy mango filling and are coated in a crispy, fried layer. They make for a delicious and unexpected dessert.
If you're looking for a quick and easy version of fried ice cream, then this recipe is for you. Made with store-bought vanilla ice cream and coated in a mixture of corn flakes and cinnamon, this dessert comes together in just a few minutes.
For a delicious and boozy after-dinner treat, try making Mexican coffee. This warm and comforting drink is made with coffee, tequila, and Kahlua, and is topped with whipped cream and a sprinkle of cinnamon. It's the perfect way to end a meal on a chilly evening.
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Apple Cobbler
Main Ingredients: Apples, Granulated Sugar, Ground Cinnamon, All Purpose
Apple cobbler is a classic dessert that is popular in many cultures, including Mexican cuisine. This recipe features a sweet and buttery crust, filled with tender, cinnamon-spiced apples. Serve it warm with a scoop of vanilla ice cream for the ultimate comfort food.
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Mexican Buffet Menu Ideas
Main Ingredients: Flour Tortilla, Beef Roast, Chicken Broth, Lime Juice
If you're planning a Mexican-themed party or gathering, why not try a buffet-style menu? Some popular dishes to include are tacos, enchiladas, rice and beans, and a variety of salsas and dips. For dessert, consider serving some of the delicious recipes mentioned above, such as fried ice cream or capirotada. Your guests are sure to love the flavorful and diverse options on your Mexican buffet menu.
Ingredients:
For the cake:
1 box of vanilla cake mix
1 cup of water
1/2 cup of vegetable oil
3 eggs
For the fried ice cream:
1 quart of vanilla ice cream
1 cup of crushed cornflakes
1/2 cup of shredded coconut
1/4 cup of honey
1/2 teaspoon of cinnamon
1/4 cup of melted butter
Instructions:
Step 1: Prepare the cake
Preheat your oven to 350 degrees Fahrenheit.
In a large mixing bowl, combine the cake mix, water, vegetable oil, and eggs. Mix well until the batter is smooth.
Pour the batter into a greased 9-inch cake pan and bake for 25-30 minutes.
Let the cake cool completely before moving on to the next step.
Step 2: Prepare the fried ice cream
Scoop out 1 quart of vanilla ice cream and place it in a mixing bowl. Let it soften for a few minutes.
In a separate bowl, mix together the crushed cornflakes, shredded coconut, honey, cinnamon, and melted butter. This will be your coating for the fried ice cream.
Take a small ice cream scoop and scoop out balls of ice cream. Roll them in the coating mixture and place them on a baking sheet.
Once all the ice cream balls are coated, place them in the freezer for at least 2 hours.
Step 3: Assemble the cake
Take the cooled cake and place it on a serving plate.
Remove the fried ice cream balls from the freezer and place them on top of the cake, covering the entire surface.
Drizzle any remaining coating mixture on top of the ice cream balls.
Place the cake in the freezer for 30 minutes to allow the ice cream to harden.
Step 4: Serve and enjoy!
Take the cake out of the freezer and let it sit at room temperature for 5-10 minutes before serving.
Cut into slices and serve with your favorite toppings such as chocolate sauce, caramel sauce, or fresh fruit.
Enjoy your delicious and impressive Mexican fried ice cream cake!
This Mexican fried ice cream cake is a perfect combination of crunchy and creamy textures, with a hint of sweetness from the honey and cinnamon. The crispy coating adds a nice contrast to the soft cake and ice cream. This dessert will surely be a hit at any party or gathering, and your guests will be impressed by your baking skills. So don't wait any longer, try out this recipe and indulge in a slice of this delectable treat!
