17 Mexican Food Tortillas Recipe Try These Culinary Delights!
Published on: Apr 23, 2024
Mexican cuisine is known for its vibrant flavors and variety of dishes, but one staple that remains constant is the humble tortilla. These versatile flatbreads are a key component in many traditional Mexican dishes, from tacos and burritos to enchiladas and quesadillas. While store-bought tortillas are convenient, nothing beats the taste and satisfaction of making your own homemade tortillas. In this article, we will share a delicious and easy Mexican food tortillas recipe that will have you ditching store-bought tortillas for good. Get ready to impress your friends and family with your homemade tortillas!
If you're a fan of Taco Bell's famous Mexican Pizza, you'll love this homemade version that tastes just like the real thing. Made with layers of crispy tortillas, savory ground beef, and gooey melted cheese, this recipe is sure to be a hit at your next dinner party or family dinner. Plus, it's a great way to use up any leftover taco meat you may have on hand.
Pork carnitas are a staple in Mexican cuisine, and for good reason. These tender and flavorful pieces of shredded pork are perfect for tacos, burritos, or even on their own. The secret to making the best carnitas is to cook them low and slow, allowing the meat to become tender and absorb all the delicious flavors of the seasonings and broth it's cooked in.
Pinto beans are a staple in Mexican cooking, and they're a great source of protein and fiber. This easy recipe for Mexican pinto beans is packed with flavor from onions, garlic, and spices like cumin and chili powder. Serve them as a side dish for your favorite Mexican dishes or use them as a filling for burritos or tacos.
This Mexican Casserole is a hearty and delicious one-dish meal that the whole family will love. Layers of tortillas, beef, beans, and cheese come together to create a comforting and flavorful casserole that's perfect for busy weeknights. Top it off with your favorite toppings like fresh tomatoes, avocado, and sour cream for a complete meal.
Put a twist on traditional lasagna by making this Mexican-inspired version. Layers of lasagna noodles, seasoned ground beef, and a blend of Mexican cheeses come together to create a dish that's both familiar and new. The addition of salsa and green chilies gives it a spicy kick, making it a perfect dish for those who love a little heat.
Quesadillas are a popular Mexican dish that's loved by people all over the world. This authentic Mexican chicken quesadilla recipe is simple, yet full of flavor. The key to the perfect quesadilla is to use a blend of cheeses and cook it until the tortilla is crispy and the cheese is melted. Serve with salsa and guacamole for a delicious meal.
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Carne Asada Mexican Street Tacos
Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
If you've ever been to Mexico, you know that street tacos are a must-try. These Carne Asada Mexican Street Tacos are a popular choice and for good reason. Tender and flavorful marinated steak is served in soft corn tortillas and topped with fresh cilantro, onion, and a squeeze of lime. It's a simple and delicious meal that will transport you to the streets of Mexico.
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Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
Shrimp tacos are a lighter, yet still delicious, alternative to traditional beef or chicken tacos. This recipe for Real Mexican Shrimp Tacos is packed with flavor from a blend of spices and a homemade salsa made with fresh tomatoes and cilantro. Top with a creamy avocado sauce for the perfect balance of flavors and textures.
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Slow Cooker Mexican Pulled Pork
Main Ingredients: Chili Powder, Kosher Salt, Brown Sugar, Ground Cumin
Let your slow cooker do the work with this easy and flavorful recipe for Mexican pulled pork. The pork is slow-cooked in a delicious blend of seasonings and broth until it's tender and falls apart. Use the pulled pork in tacos, burritos, or even on top of nachos for a delicious and versatile meal.
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Chicken Fajita
Main Ingredients: Boneless Chicken Breasts, Red Pepper, Yellow Pepper
Skip the restaurant and make your own delicious Chicken Fajitas at home. Marinated chicken strips are cooked with colorful bell peppers and onions for a flavorful and healthy meal. Serve with warm tortillas and all your favorite toppings for a complete fajita experience.
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Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
Enchiladas are a classic Mexican dish that's loved by many. This easy recipe for Beef Enchiladas is made with a homemade sauce and filled with a flavorful blend of ground beef, cheese, and spices. Serve with rice and beans for a complete and satisfying meal.
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Sizzling Chicken Fajita
Main Ingredients: Chicken Breast, Chili Powder, Ground Cumin, Salt
Add some excitement to your dinner table with these Sizzling Chicken Fajitas. The chicken is marinated in a delicious blend of spices and cooked with bell peppers and onions for a flavorful and colorful meal. Serve with warm tortillas and all your favorite toppings for a restaurant-quality fajita experience at home.
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Mexican Pizza | Taco Bell Style Vegetarian Mexican...
Main Ingredients: Tortilla, Refried Beans, Tomatoes, Spring Onions
If you're looking for a vegetarian option for your Mexican Pizza craving, this recipe is for you. Made with layers of beans, cheese, and taco seasoning, this vegetarian Mexican Pizza is a healthier and equally delicious alternative to the original. Top with your favorite veggies for added flavor and nutrition.
Another popular street food in Mexico is the street taco, and this recipe for Mexican Street Tacos is as authentic as it gets. Tender and flavorful marinated steak is served in warm corn tortillas and topped with fresh cilantro, onion, and a squeeze of lime. It's a simple and delicious meal that's perfect for any day of the week.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a lighter version of the classic Mexican Casserole, this recipe is for you. Made with ground turkey, black beans, and a blend of Mexican cheeses, this Skinny Mexican Casserole is a healthier alternative that doesn't sacrifice flavor. Top with fresh salsa and avocado for a complete meal.
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Taco Lasagna
Main Ingredients: Ground Beef, Taco Seasoning, Water, Diced Tomatoes
If you can't decide between tacos or lasagna for dinner, why not have both? This Taco Lasagna combines the best of both worlds with layers of tortillas, seasoned ground beef, and a blend of Mexican cheeses. It's a fun and delicious twist on two classic dishes that's sure to be a hit with the whole family.
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Mexican Lasagna with Tortillas
Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
This Mexican Lasagna with Tortillas is a quick and easy version of the classic dish. Instead of using traditional lasagna noodles, this recipe calls for tortillas, making it a fun and flavorful twist. Packed with seasoned ground beef, beans, and cheese, this dish is sure to be a hit at your next family dinner.
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Easy Beef Enchiladas
Main Ingredients: Ground Beef, Taco Seasoning, Enchilada Sauce, Diced
If you're short on time but still want to enjoy a delicious Mexican dish, these Easy Beef Enchiladas are the perfect solution. Made with store-bought enchilada sauce and ground beef, this recipe comes together in no time and is full of flavor. Serve with your favorite toppings for a complete and satisfying meal.
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Birria Tacos
Main Ingredients: Dried Guajillo Chiles, Crushed Tomatoes, Chipotle
Birria Tacos are a traditional Mexican dish that's becoming increasingly popular in the US. These tacos are made with slow-cooked and shredded beef that's been marinated in a blend of spices and chilies. The meat is then served in warm corn tortillas and topped with fresh onions, cilantro, and a spicy red sauce for a delicious and authentic meal.
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Stuffed Mexican Turkey Burgers
Main Ingredients: Turkey Meat, Pico De Gallo, Chopped Bell Peppers, Taco
If you're looking for a healthier alternative to traditional burgers, these Stuffed Mexican Turkey Burgers are a great option. Made with lean ground turkey and stuffed with a flavorful blend of spices, cheese, and salsa, these burgers are both delicious and nutritious. Serve on a bun or on top of a salad for a complete meal.
The Key Ingredients
To make authentic Mexican food tortillas, you will need the following ingredients:
Corn Flour
Corn flour is the main ingredient in traditional Mexican tortillas. It gives the tortillas their distinct corn flavor and texture. Look for masa harina which is specifically made for tortillas and can be found in the international aisle of most grocery stores.
Water
You will need water to mix with the corn flour and create a dough. Make sure to use warm water, as it helps to hydrate the flour and make it easier to work with.
Salt
A pinch of salt will enhance the flavor of your tortillas. It is a key ingredient that should not be skipped.
Oil
Adding a small amount of oil to the dough will make the tortillas softer and easier to roll out. You can use any neutral-flavored oil, such as vegetable or canola oil.
Step-by-Step Instructions
Now that you have all your ingredients, it's time to start making your delicious homemade tortillas. Follow these simple steps:
Step 1: Mix the Corn Flour and Water
In a mixing bowl, combine 2 cups of corn flour and 1 ½ cups of warm water. Mix until the dough comes together and forms a ball. If the dough is too dry, add a little more water. If it's too sticky, add a little more corn flour.
Step 2: Knead the Dough
Knead the dough on a floured surface for a few minutes until it becomes smooth and elastic. This will help develop the gluten in the corn flour and make the tortillas more pliable.
Step 3: Divide and Roll Out the Dough
Divide the dough into small golf ball-sized portions. On a floured surface, roll out each ball into a thin circle, about 6 inches in diameter. Use a rolling pin or a tortilla press for best results.
Step 4: Cook the Tortillas
Heat a non-stick pan or griddle over medium-high heat. Place the rolled out tortilla on the pan and cook for about 1 minute on each side, or until it starts to puff up and has light brown spots.
Step 5: Keep Warm and Enjoy!
As you cook each tortilla, place them in a clean kitchen towel to keep them warm and prevent them from drying out. Serve your homemade tortillas with your favorite Mexican dishes or store them in an airtight container for later use.
Now that you have mastered the art of making homemade tortillas, there's no going back to store-bought ones. Your tastebuds will thank you for the fresh and authentic flavor of these tortillas. So next time you have a craving for Mexican food, whip up a batch of these delicious tortillas and elevate your meal to a whole new level.