Mexican cuisine is known for its bold and vibrant flavors, and one dish that perfectly embodies this is tamales. These steamed corn husk-wrapped bundles of deliciousness are a staple in many Mexican households and are enjoyed around the world. If you've always wanted to learn how to make authentic Mexican tamales, you're in luck! Follow this simple recipe and impress your family and friends with your culinary skills.
Main Ingredients: Corn Flour, Mazola Corn Oil, Chicken Broth, Jalapeno
Tamales are a staple in Mexican cuisine and adding beer can chicken to the filling is a game changer. The tender and juicy chicken pairs perfectly with the masa dough and flavorful sauce. These delicious Mexican tamales are sure to be a hit at any gathering or family dinner.
If you're looking for a more traditional twist on beer can chicken, these Mexican tamales are the way to go. The combination of spices and tender chicken mixed with the masa dough creates a mouth-watering dish that will have you coming back for seconds.
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Amazing Beef Mexican Tamales
Main Ingredients: Corn Husks, Sliced Olives, Beef Chuck Roast, Garlic
For those who prefer beef over chicken, these amazing beef Mexican tamales are the perfect option. The rich and flavorful beef pairs perfectly with the masa dough and creates a delicious and hearty meal.
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Mom's Traditional Mexican Tamales
Main Ingredients: Pork, Garlic, Salt, Canola Oil, All Purpose Flour
There's nothing like a home-cooked meal, and these traditional Mexican tamales, inspired by mom's recipe, are a must-try. The tender chicken mixed with the traditional masa dough and topped with a spicy sauce will transport you straight to Mexico.
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Authentic Beef Tamales
Main Ingredients: Brisket, Onion, Garlic, Salt, Peppercorns, Dried Ancho
If you're looking for an authentic and flavorful dish, these beef tamales are the perfect option. The combination of tender beef and authentic Mexican spices creates a dish that will leave your taste buds wanting more.
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Pork Tamales
Main Ingredients: Pork Loin, Onion, Garlic, Salt, Pepper, Water, Chilies
Pork and beer can chicken are a match made in heaven, and these pork tamales are no exception. The juicy and flavorful pork mixed with the masa dough creates a dish that is sure to be a crowd-pleaser.
If you're a fan of pork but want to add a Mexican twist to it, these Mexican pork tamales are the perfect option. The tender and juicy pork mixed with traditional Mexican spices and masa dough creates a mouth-watering dish that is sure to impress.
Want to add a side dish to your beer can chicken? Look no further than this delicious Mexican cornbread. This sweet and savory dish is the perfect complement to any Mexican-inspired meal.
No Mexican meal is complete without some rice on the side. This authentic Mexican rice is the perfect addition to any beer can chicken recipe. The combination of spices and tender rice will have you reaching for seconds.
Why not take your beer can chicken to the streets with these delicious Mexican street tacos? The tender chicken mixed with traditional Mexican toppings and a homemade salsa create a dish that is bursting with flavor.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier option, this skinny Mexican casserole is the way to go. It's packed with flavor from the beer can chicken and traditional Mexican spices, but with a lighter twist.
This refreshing and flavorful salad is the perfect side dish for any beer can chicken recipe. The combination of grilled corn, spices, and a creamy dressing creates a dish that will have everyone asking for the recipe.
Don't forget about dessert! This authentic Mexican flan is the perfect way to end your beer can chicken feast. The rich and creamy custard topped with a sweet caramel sauce is a must-try.
No more boring rice sides – this authentic Mexican rice is full of flavor and the perfect side dish for beer can chicken. The combination of spices and tender rice will have you adding this dish to your regular rotation.
Beans are a staple in Mexican cuisine, and these Mexican pinto beans are the perfect addition to any beer can chicken recipe. The beans are packed with flavor and are a great source of protein.
If you're a fan of Mexican street corn, you'll love this beer can chicken recipe. The tender and juicy chicken is topped with a flavorful street corn salsa that will take your taste buds on a trip to Mexico.
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Sweet Pink Mexican Tamales
Main Ingredients: Dried Corn Husks, Pineapple Tidbits, Instant Corn Masa
If you're looking for a twist on traditional tamales, these sweet pink Mexican tamales are the way to go. The masa dough is mixed with beet juice, giving the tamales a beautiful pink color and a subtle sweetness.
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Mexican Tamales,Tamales Mexicanos de Puerco
Main Ingredients: Pork Shoulder, Water, Onions, Garlic Cloves, Bay Leafs
These authentic Mexican tamales are a must-try for any beer can chicken lover. The tender chicken mixed with traditional Mexican spices and wrapped in a corn husk creates a dish that is bursting with flavor.
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Real Homemade Tamales
Main Ingredients: Tamale Filling, Pork Loin, Large Onion, Garlic, Chili
If you're up for a challenge, try making these real homemade tamales. The process may be time-consuming, but the end result is well worth it. The tender chicken and flavorful masa dough are sure to impress.
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Beef and Red Chile Tamales
Main Ingredients: Boneless Beef Chuck, Small White Onions, Garlic Cloves
For those who love a little heat, these beef and red chile tamales are the perfect option. The combination of tender beef and spicy chiles creates a dish that will warm you up from the inside out.
There you have it – 20 delicious and creative ways to incorporate beer can chicken into your Mexican-inspired meals. From traditional tamales to unique side dishes and desserts, these recipes are sure to become household favorites. So grab a cold beer and get cooking!
Gather Your Ingredients
To make tamales, you'll need the following ingredients:
Masa harina - This is a special type of corn flour used in making tamales. It can be found in most grocery stores in the international aisle.
Meat filling - Traditional tamales are filled with shredded pork, chicken, or beef, but you can also make vegetarian versions using beans, cheese, or vegetables.
Spices and herbs - To add flavor to your filling, you can use a combination of spices like chili powder, cumin, and oregano.
Corn husks - These dried husks are used to wrap the tamales and can also be found in the international aisle of most grocery stores.
The Secret to Perfectly Cooked Tamales
The key to making delicious tamales lies in the masa. The dough must be soft and pliable, but not too sticky. To achieve this, the masa harina needs to be mixed with a combination of broth, shortening, and baking powder. This will give the dough a light and fluffy texture, making the tamales melt-in-your-mouth tender.
Get Creative with Your Fillings
While traditional tamales are filled with meat, there are endless possibilities when it comes to fillings. You can use seasoned beans, cheese, roasted vegetables, or even fruit for a sweet twist. Get creative and experiment with different flavors to find your favorite combination.
Wrap and Steam
Once you have your masa and filling ready, it's time to assemble the tamales. Take a corn husk and spread a thin layer of masa on it, leaving some space on the sides. Place your filling in the center and fold the husk to enclose the filling. Steam the tamales for about an hour, and they will be ready to serve.
Enjoy Your Homemade Tamales
Making tamales may seem like a daunting task, but with this easy recipe, you'll be able to make delicious tamales in no time. Serve them with your favorite toppings like salsa, guacamole, or sour cream for a complete and satisfying meal. Once you've mastered the basic recipe, feel free to experiment with different fillings and flavors to make it your own.
Now that you have the recipe for authentic Mexican tamales, gather your ingredients and get cooking! Your taste buds will thank you for this burst of flavor and your family and friends will be impressed by your newfound skills. So go ahead and indulge in this classic Mexican dish, and don't forget to share your tamales with your loved ones.
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