20 Mexican Food Tacos Recipe Discover Culinary Perfection!

Published on: Mar 7, 2024

Mexican food is known for its vibrant flavors and unique ingredients, making it a popular choice for food lovers around the world. One of the most beloved Mexican dishes is the humble taco, a handheld delight that can be filled with a variety of delicious fillings. While the basic components of a taco may seem simple, there are countless ways to elevate this dish and make it your own. In this article, we will share a professional and well-organized recipe for Mexican food tacos that will have your taste buds dancing and your stomach satisfied.

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Spice up your beer can chicken with a Mexican twist by turning it into delicious street tacos. This recipe takes the classic beer can chicken and adds a flavorful marinade of Mexican spices and seasonings. The result is tender and juicy chicken that is perfect for filling up warm tortillas and topping with your favorite taco toppings.
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Slow Cooker Mexican Shredded Chicken Tacos

Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
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If you're short on time but still want to enjoy some mouth-watering tacos, this slow cooker Mexican shredded chicken recipe is for you. Simply mix together a blend of spices, pour it over your chicken, and let it cook in the slow cooker until it's tender and easy to shred. The end result is a delicious filling for your tacos that will have your taste buds dancing.
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For a quick and easy taco night, try these Mexican chicken street tacos. The chicken is marinated in a zesty blend of Mexican spices and then grilled to perfection. Serve them up on warm tortillas with some fresh cilantro, onions, and a squeeze of lime for a simple yet flavorful meal.
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Slow Cooker Mexican Pulled Pork Tacos

Main Ingredients: Tomato Sauce, Raisins, Chili Powder, Ground Cumin
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If you're a fan of pulled pork, then you have to try these slow cooker Mexican pulled pork tacos. The pork is cooked low and slow in a delicious blend of spices, resulting in tender and flavorful meat that is perfect for stuffing into tacos. Top them off with some fresh salsa, avocado, and a sprinkle of cheese for a tasty meal.
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Instant Pot Birria Tacos with Consomé - Birria Quesa...

Main Ingredients: Chuck Roast, Water, Onion, Roma Tomatoes, Vegetable
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Take your beer can chicken to the next level with this birria taco recipe. The chicken is cooked in the Instant Pot with a flavorful blend of spices and then shredded and served in warm tortillas with a side of consomé for dipping. Add some melted cheese for a delicious birria quesadilla twist.
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Mexican Pulled Beef Tacos

Main Ingredients: Beef Chuck, Onions, Garlic, Tomato Paste, Chopped
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If you're looking for a hearty and filling taco option, try these Mexican pulled beef tacos. The beef is slow-cooked until it's fall-apart tender and then mixed with a blend of Mexican spices for a flavorful filling. Serve them up with your favorite toppings and enjoy a delicious and satisfying meal.
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Birria Tacos

Main Ingredients: Beef Shank, Sirloin, Peppers, Chipotle Peppers In
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Another delicious way to enjoy your beer can chicken is by turning it into birria tacos. The chicken is marinated in a flavorful blend of spices and then cooked low and slow until it's tender and juicy. Serve it up in warm tortillas with some fresh toppings for a delicious and unique taco experience.
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For a lighter and fresher taco option, try these Mexican shrimp tacos. The shrimp is marinated in a zesty blend of spices and then grilled to perfection. Serve them up with some crunchy cabbage and a squeeze of lime for a tasty and refreshing meal.
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Mexican Street Corn Chicken Tacos

Main Ingredients: Chicken Breasts, Canola Oil, Fresh Lime Juice, Chili
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Combine two classic Mexican dishes into one with these Mexican street corn chicken tacos. The chicken is marinated in a flavorful blend of spices and then grilled to perfection. Serve it up in warm tortillas with some fresh street corn toppings for a delicious and unique twist on tacos.
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Carne Asada Mexican Street Tacos

Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
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For a truly authentic taco experience, try these carne asada Mexican street tacos. The beef is marinated in a blend of citrus and spices and then grilled to perfection. Serve them up with some fresh salsa, cilantro, and a squeeze of lime for a flavorful and satisfying meal.
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Shrimp Tacos

Main Ingredients: Medium Shrimp, Garlic, Salt, Ground Cumin, Chili
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If you love seafood, then these shrimp tacos are a must-try. The shrimp is marinated in a zesty blend of spices and then grilled or sautéed until perfectly cooked. Serve them up in warm tortillas with your favorite toppings for a delicious and easy meal.
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Baja Fish Tacos

Main Ingredients: Fish, All Purpose Flour, Beer, Baking Powder, Salt
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Bring the flavors of the Baja peninsula to your dinner table with these Baja fish tacos. The fish is marinated in a blend of spices and then grilled or fried until crispy and delicious. Serve it up in warm tortillas with some fresh toppings and a squeeze of lime for a taste of the ocean.
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Real Mexican Shrimp Tacos 🌮

Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
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For a truly authentic taste of Mexico, try these real Mexican shrimp tacos. The shrimp is marinated in a blend of spices and then cooked until tender and flavorful. Serve them up in warm tortillas with some fresh toppings and a squeeze of lime for a taste of the real deal.
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Complete your taco night with this delicious and flavorful Mexican rice. It's the perfect side dish to accompany your beer can chicken and tacos. Packed with spices, vegetables, and a touch of tomato sauce, it's a tasty and vibrant addition to any meal.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a healthier option to satisfy your Mexican food cravings, try this skinny Mexican casserole. It's packed with all the traditional flavors and ingredients of your favorite Mexican dishes, but with a lighter twist. Plus, it's easy to make and perfect for feeding a crowd.
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Crockpot Chicken Tacos

Main Ingredients: Taco Seasoning, Boneless Skinless Chicken Breasts, Salsa
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For a hands-off approach to making delicious tacos, try these crockpot chicken tacos. Simply mix together a blend of spices, pour it over your chicken, and let it cook in the slow cooker until it's tender and easy to shred. Then, serve it up in warm tortillas with your favorite toppings for a tasty meal.
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This Mexican street corn salad is the perfect side dish for any taco night. It's a refreshing and flavorful combination of corn, peppers, onions, and cilantro, all tossed in a tangy lime dressing. It's a great way to add some veggies to your meal and can even be enjoyed as a dip with tortilla chips.
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Mexican Pork Carnitas Tacos

Main Ingredients: Pork Shoulder, Salt, Pepper, Chili Powder, Cumin
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Elevate your beer can chicken with this delicious and flavorful Mexican pork carnitas taco recipe. The pork is slow-cooked until tender and then shredded and mixed with a blend of spices for a mouth-watering filling. Serve it up in warm tortillas with your favorite toppings for a satisfying and tasty meal.
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Finish off your Mexican-inspired meal with this decadent and delicious Mexican flan. This classic dessert is made with a creamy custard and topped with a rich caramel sauce. It's the perfect sweet ending to any meal and will have your guests coming back for more.

Ingredients:

  • 1 pound ground beef or shredded chicken
  • 1 packet of taco seasoning
  • 1 small can of diced tomatoes
  • 1 small can of corn
  • 1 small can of black beans
  • 1 small onion, diced
  • 1 avocado, diced
  • 1 cup shredded cheese
  • 1 head of lettuce, shredded
  • 1 pack of tortillas
  • Salt and pepper to taste

Instructions:

Step 1: Prepare the meat filling

Heat a large skillet over medium heat and add the ground beef or shredded chicken. Cook until fully cooked, then add the taco seasoning and stir until well combined. Drain any excess fat and set the meat aside.

Step 2: Prepare the vegetable filling

In a separate skillet, sauté the diced onion until translucent. Next, add the diced tomatoes, corn, and black beans. Cook for a few minutes until heated through. Season with salt and pepper to taste.

Step 3: Assemble the tacos

Warm the tortillas in a skillet or in the microwave. Fill each tortilla with a spoonful of the meat filling, followed by the vegetable filling. Top with shredded cheese, diced avocado, and shredded lettuce.

Step 4: Serve and enjoy!

Serve your delicious homemade Mexican food tacos with your favorite toppings such as salsa, sour cream, or guacamole. Enjoy your tasty creation with family and friends!

With this simple and easy recipe, you can create mouth-watering Mexican food tacos right in your own kitchen. Impress your loved ones with your cooking skills and make this dish a regular in your meal rotation. So, what are you waiting for? Gather your ingredients and get ready to spice up your taco game!

20 mexican food tacos recipe Discover culinary perfection!

Mexican Street Tacos

yield: 6 total time: 90 minutes
4.4 Stars (34 reviews)
View Recipe

Ingredients

  • 2 tablespoons reduced sodium soy sauce
  • 2 tablespoons lime juice freshly squeezed
  • 2 tablespoons canola oil divided
  • 3 cloves garlic minced
  • 2 teaspoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 1 1/2 pounds skirt steak cut into 1/2-inch pieces
  • 12 flour tortillas mini
  • 3/4 cup diced red onion
  • 1/2 cup cilantro leaves chopped fresh
  • 1 lime cut into wedges

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 53 grams
  • Cholesterol : 65 milligrams
  • Fat : 21 grams
  • Fiber : 4 grams
  • Protein : 32 grams
  • SaturatedFat : 6 grams
  • Sodium : 850 milligrams
  • Sugar : 3 grams
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