17 Mexican Food Made Simple Prawn Cocktail Recipe Taste The Magic Today!

Published on: Apr 23, 2024

Mexican food is known for its bold flavors, vibrant colors, and diverse range of ingredients. One dish that encapsulates the essence of Mexican cuisine is the prawn cocktail. This classic appetizer is a perfect blend of tangy, spicy, and refreshing flavors, making it a popular choice not just in Mexico, but around the world. In this article, we will show you how to make a simple yet delicious prawn cocktail that will transport you to the beaches of Mexico.

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Main Ingredients: Lime Wedges, Wine, Limes, Lemons, Orange, Blanco
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No list of Mexican drinks would be complete without mentioning the classic margarita. This iconic cocktail is made with tequila, lime juice, and triple sec, and can be served on the rocks or blended. For a fun twist, try using different types of tequila, such as añejo or reposado, to create a unique and flavorful margarita to pair with your Beer Can Chicken.
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Another variation of the classic Mexican Mule, this cocktail uses mezcal instead of tequila for a smokier and more complex flavor. It's still served with lime juice and ginger beer, but the addition of mezcal adds a whole new level of depth to the drink. Give it a try and see which version of the Mexican Mule you prefer!
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Mexican Mule Beer Cocktail

Main Ingredients: Tequila, Lager, Lime Juice, Simple Syrup, Jalapeno
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If you're a beer lover, you won't want to miss trying this unique Mexican Mule Beer Cocktail. It's a combination of Mexican beer, tequila, lime juice, and ginger beer, creating a refreshing and slightly tart drink that's perfect for sipping alongside your Beer Can Chicken. This cocktail is sure to be a crowd-pleaser at any gathering.
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Michelada (Mexican beer cocktail)

Main Ingredients: Salt, Lime, Light Beer
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For a spicy and savory drink to enjoy with your Beer Can Chicken, try a Michelada. This traditional Mexican beer cocktail is made with beer, lime juice, tomato juice or Clamato, and hot sauce. Some variations also include Worcestershire sauce and spices like chili powder and cumin. It's a bold and flavorful drink that pairs perfectly with the bold flavors of the chicken.
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Spicy Mexican Mule Cocktail

Main Ingredients: Tequila, Lime Juiced, Hot Sauce, Ginger Beer
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If you like a little heat in your drinks, this Spicy Mexican Mule Cocktail is the perfect choice. It's made with tequila, lime juice, ginger beer, and a splash of spicy jalapeño syrup. The combination of sweet, tart, and spicy makes for a well-balanced and delicious drink that will keep your taste buds on their toes.
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Michelada – The Mexican Bloody Mary

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Michelada - Mexican Red Beer

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Another variation of the Michelada, the Mexican Red Beer is a simple yet delicious drink that is perfect for enjoying with your chicken dish. It's made by mixing Mexican lager with tomato juice or Clamato and adding a squeeze of lime and a sprinkle of Tajín seasoning. It's a tangy and refreshing drink that will have you coming back for more.
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The Blue Margarita

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Homemade Margarita Mix & Classic Lime Margarita

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Chipotle Bloody Marys

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Perfect Mexican Martini

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Blue Margaritas

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Mexican Chocolate Shots

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For a fun and unexpected way to enjoy the flavors of Mexican chocolate, try these Mexican Chocolate Shots. Made with tequila, coffee liqueur, and hot chocolate mix, these boozy shots are topped with whipped cream and a sprinkle of cayenne pepper for a little extra kick. They are the perfect way to end your meal of Beer Can Chicken.
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Mexican Martini ~ Trudy’s Copycat

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If you've ever been to Trudy's in Austin, Texas, you know how delicious their Mexican Martinis are. Now you can recreate them at home with this copycat recipe. Made with tequila, orange liqueur, lime juice, and olive juice, this cocktail has a unique and addictive savory flavor that pairs perfectly with your Beer Can Chicken.

Ingredients:

  • 1 pound cooked and peeled prawns
  • 1 small red onion, diced
  • 1 avocado, diced
  • 1 jalapeno, seeded and diced
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup lime juice
  • 1/4 cup tomato juice
  • 1/4 cup ketchup
  • 1 tablespoon hot sauce
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon honey
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

Step 1: Prepare the prawns

In a large bowl, combine the cooked prawns, red onion, avocado, jalapeno, and cilantro.

Step 2: Make the sauce

In a separate bowl, mix together the lime juice, tomato juice, ketchup, hot sauce, Worcestershire sauce, honey, salt, and black pepper. Adjust the amount of hot sauce according to your preference for spiciness.

Step 3: Combine and chill

Pour the sauce over the prawn mixture and stir gently to evenly coat all the ingredients. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.

Step 4: Serve and enjoy

Once chilled, scoop the prawn cocktail into individual serving glasses or bowls and garnish with a lime wedge and extra cilantro, if desired. Serve with tortilla chips or crackers and enjoy your taste of Mexico!

This simple prawn cocktail is perfect for any occasion, whether it's a summer barbecue or a cozy night in. The combination of fresh prawns, tangy sauce, and crisp vegetables will have your taste buds dancing. So next time you're craving Mexican food, give this recipe a try and see how easy it is to make a delicious prawn cocktail. ¡Buen provecho!

17 mexican food made simple prawn cocktail recipe Taste the magic today!

Mexican Punch

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • lime wedges garnish:, optional
  • wine glass:
  • 3 limes quartered
  • 2 lemons quartered
  • 1 orange quartered
  • 15 ounces blanco tequila Don Julio
  • 7 ounces simple syrup one part sugar, one part water
  • 7 ounces fresh lime juice
  • 6 ounces grenadine
  • 7 dashes bitters Aromatic
  • 12 ounces 7up

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 105 grams
  • Fiber : 8 grams
  • Protein : 2 grams
  • Sodium : 75 milligrams
  • Sugar : 69 grams
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