16 Mexican Flank Steak Marinade Recipe Try These Culinary Delights!
Published on: Mar 19, 2024
When it comes to grilling, few meats are as flavorful and versatile as flank steak. Its lean and tender texture makes it a popular choice for a variety of dishes, from tacos to stir-fries. But to truly elevate your flank steak game, it all starts with the marinade. In this article, we'll take you through a tried and tested mexican flank steak marinade recipe that will have your taste buds dancing and your guests begging for seconds. So fire up your grill and get ready to take your flank steak to the next level!
Main Ingredients: Flank Steak, Olive Oil, Light Brown Sugar, Dry Red
This flank steak marinade is a classic recipe that will never go out of style. The combination of soy sauce, Worcestershire sauce, garlic, and honey creates a delicious and savory flavor that will make your taste buds dance. Marinating the flank steak for at least 4 hours, or overnight, will ensure that the meat is tender and juicy when cooked. Serve with your favorite side dishes for a perfect meal any day of the week.
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G's Flank Steak Marinade
Main Ingredients: Soy Sauce, Brown Sugar, Lemon Juice, Olive Oil, Garlic
If you're looking for a marinade that packs a punch of flavor, then G's flank steak marinade is the one for you. With a unique blend of balsamic vinegar, brown sugar, and Dijon mustard, this recipe will leave your taste buds tingling. The addition of rosemary and thyme adds an extra layer of depth to the marinade. Don't be afraid to experiment with different herbs and spices to create your own signature flavor.
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The BEST Flank Steak Marinade.
Main Ingredients: Olive Oil, Soy Sauce, Balsamic Vinegar, Fresh Lemon
Yes, you read that right. This is the BEST flank steak marinade you will ever taste. It's a bold statement, but once you try this recipe, you'll understand why. The combination of soy sauce, brown sugar, and garlic creates a perfectly balanced flavor that works well with any cut of beef. The secret ingredient? A splash of balsamic vinegar. Trust us, your taste buds will thank you.
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The Ultimate Asian Flank Steak Marinade
Main Ingredients: Flank Steak, Low Sodium Soy Sauce, Balsamic Vinegar
If you're craving Asian flavors, then this recipe is a must-try. This marinade is a fusion of traditional Asian ingredients, such as soy sauce and ginger, with a touch of sweetness from honey and brown sugar. The acid from the lime juice helps to tenderize the meat, making it incredibly juicy and flavorful. Serve with stir-fried vegetables and rice for a complete meal.
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Easy Flank Steak Marinade
Main Ingredients: Garlic, Olive Oil, Brown Sugar, Red Wine Vinegar, Soy
This easy flank steak marinade is perfect for those busy weeknights when you want a delicious meal without spending hours in the kitchen. With only 4 ingredients – soy sauce, honey, garlic, and olive oil – this marinade is simple yet flavorful. Marinate the flank steak for at least 2 hours, or overnight, for best results. Serve with roasted vegetables and mashed potatoes for a hearty and satisfying meal.
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The BEST Flank Steak Marinade
Main Ingredients: Olive Oil, Soy Sauce, Balsamic Vinegar, Fresh Lemon
Yes, this is another one of the BEST flank steak marinade recipes out there. But trust us, you won't regret trying it. The combination of soy sauce, Worcestershire sauce, and brown sugar creates a perfectly balanced flavor that pairs well with any side dish. The addition of Dijon mustard adds a tangy kick that takes this marinade to the next level.
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The Best Flank Steak Marinade
Main Ingredients: Flank Steak, Extra Virgin Olive Oil, Soy Sauce, Lime
Looking for a simple yet delicious flank steak marinade? Look no further. This recipe uses a combination of soy sauce, garlic, and brown sugar to create a flavorful and savory marinade that will elevate your steak to new heights. Marinate the steak for at least 2 hours, or overnight, for maximum flavor. Serve with grilled vegetables and a side salad for a complete meal.
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Grilled Flank Steak Marinade
Main Ingredients: Flank Steak, Balsamic Vinegar, Fresh Lemon Juice, Dijon
Grilling season is not complete without this grilled flank steak marinade recipe. The combination of soy sauce, balsamic vinegar, and honey creates a deliciously sweet and tangy flavor that pairs well with the smokiness of the grill. Marinate the steak for at least 4 hours, or overnight, for the best results. Serve with grilled corn on the cob and a refreshing summer salad for a perfect summer meal.
Main Ingredients: Soy Sauce, Olive Oil, White Vinegar, Worcestershire
If you're new to grilling, this flank steak marinade recipe is perfect for you. It's simple and easy, yet full of flavor. The combination of soy sauce, Worcestershire sauce, and brown sugar creates a classic and delicious marinade that will make you feel like a pro. Pair it with some grilled vegetables for a complete and satisfying meal.
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Nana & Papa's Famous Flank Steak Marinade
Main Ingredients: Soy Sauce, Oil, Water, Garlic, Brown Sugar, Fresh
This flank steak marinade recipe has been passed down through generations and has become a family favorite. The combination of soy sauce, Worcestershire sauce, and lemon juice creates a uniquely tangy and savory flavor that will leave you wanting more. Marinate the steak for at least 2 hours, or overnight, for the best results. Serve with mashed potatoes and your favorite vegetable for a comforting and delicious meal.
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The Ultimate Flank Steak Marinade
Main Ingredients: Flank Steak, Low Sodium Soy Sauce, Balsamic Vinegar
As the name suggests, this is the ultimate flank steak marinade recipe. The combination of soy sauce, balsamic vinegar, and honey creates a perfect balance of sweet and savory flavors. The addition of garlic and ginger adds an extra layer of depth and complexity. Marinate the steak for at least 4 hours, or overnight, for maximum flavor. Serve with grilled vegetables and rice for a complete meal.
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Best Flank Steak Marinade
Main Ingredients: Soy Sauce, Olive Oil, Honey, Worchestershire Sauce
Looking for a classic and foolproof flank steak marinade recipe? Look no further. This recipe uses a combination of soy sauce, Worcestershire sauce, and garlic to create a simple yet delicious flavor that works well with any cut of beef. Marinate the steak for at least 2 hours, or overnight, for best results. Serve with roasted vegetables and mashed potatoes for a hearty and satisfying meal.
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Mexican Steak Tacos with Steak Marinade!
Main Ingredients: Garlic, Onion, Jalapeno, Cilantro, Kosher Salt, Lime
Who says you can't use flank steak for tacos? This Mexican steak taco recipe is proof that you can. The combination of soy sauce, lime juice, and spices creates a deliciously tangy and smoky flavor that pairs perfectly with the tender and juicy steak. Serve with your favorite toppings and enjoy a fiesta in your mouth.
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Guinness Flank Steak Marinade
Main Ingredients: Flank Steak, Guinness Stout, Balsamic Vinaigrette Salad
Looking to add a unique twist to your flank steak marinade? Look no further. This recipe uses Guinness beer to add a rich and deep flavor to the steak. The combination of soy sauce, garlic, and brown sugar balances out the bitterness of the beer and creates a perfectly savory and delicious marinade. Serve with roasted potatoes and vegetables for a hearty and satisfying meal.
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Orange Ginger Flank Steak Marinade
Main Ingredients: Maple Syrup, Molasses, Brown Sugar, Garlic, Orange
This orange ginger flank steak marinade recipe is bursting with flavor. The combination of orange juice, ginger, and honey creates a unique and refreshing flavor that pairs well with the steak. The acid from the orange juice helps to tenderize the meat, making it juicy and flavorful. Serve with a side of rice and steamed vegetables for a complete meal.
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California Burritos
Main Ingredients: Flank Steak, Garlic Cloves, Cilantro Leaves, Limes
Looking for a tasty and filling meal? These California burritos are the answer. This recipe uses a delicious flank steak marinade that adds a ton of flavor to the burritos. The combination of soy sauce, lime juice, and spices creates a perfectly balanced flavor that pairs well with the other ingredients. Serve with your favorite toppings and enjoy a taste of California in your own home.
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The Best Steak Fajitas
Main Ingredients: Lime Juice, Pineapple Juice, Worcestershire Sauce
These steak fajitas are a crowd-pleaser and for good reason. The flank steak marinade used in this recipe adds a ton of flavor to the fajitas. The combination of soy sauce, lime juice, and spices creates a delicious and savory flavor that pairs well with the peppers and onions. Serve with warm tortillas and your favorite toppings for a delicious and satisfying meal.
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Carne Asada Traditional Taco
Main Ingredients: White Vinegar, Soy Sauce, Minced Garlic, Limes Juice
This traditional carne asada taco recipe will transport you to the streets of Mexico with every bite. The flank steak marinade used in this recipe creates a delicious and savory flavor that pairs perfectly with the tacos. The addition of lime juice and spices adds a hint of freshness and tanginess. Serve with warm tortillas and your favorite toppings for a delicious and authentic taco experience.
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Easy Steak Fajitas
Main Ingredients: Olive Oil, Orange Juice, Lime Juice, Minced Garlic
If you're looking for a quick and easy meal, then these steak fajitas are the perfect choice. The flank steak marinade used in this recipe adds a ton of flavor to the fajitas, making them tasty and satisfying. The combination of soy sauce, lime juice, and spices creates a perfectly balanced flavor that pairs well with the peppers and onions. Serve with warm tortillas and your favorite toppings for a delicious and hassle-free meal.
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Flank Steak Fajitas
Main Ingredients: Olive Oil, Worcestershire Sauce, Fresh Lime Juice
Last but definitely not least, we have another delicious flank steak fajita recipe. The flank steak marinade used in this recipe is a blend of soy sauce, Worcestershire sauce, and garlic, creating a classic and flavorful combination. The addition of lime juice and spices adds a hint of freshness and tanginess. Serve with warm tortillas and your favorite toppings for a delicious and satisfying meal.
The Key Ingredients
To create the perfect mexican flank steak marinade, you'll need a few key ingredients that you can easily find at your local grocery store. Lime juice, garlic, and chipotle peppers in adobo sauce provide the base for the marinade, giving it a tangy and spicy kick. The addition of cumin and paprika adds depth of flavor, while honey balances out the heat with a touch of sweetness.
Marinating Time Matters
While it may be tempting to throw your flank steak on the grill as soon as it's done marinating, it's important to give it enough time to soak up all the delicious flavors. This mexican flank steak marinade is best when marinated for at least 4 hours, but for even more flavor, you can let it marinate overnight. Just be sure to cover and refrigerate the steak while it's marinating.
Don't Be Afraid to Get Creative
While this mexican flank steak marinade is a tried and true recipe, don't be afraid to get creative and make it your own. You can add a splash of tequila for an extra kick, or swap out the lime juice for orange juice for a slightly sweeter flavor. You can also adjust the amount of chipotle peppers to your desired level of spiciness. The possibilities are endless!
Final Thoughts
A good marinade can make all the difference when it comes to grilling the perfect flank steak. This mexican flank steak marinade recipe is not only delicious and easy to make, but it also allows for endless possibilities to get creative and make it your own. So next time you're planning a cookout, be sure to give this marinade a try and wow your guests with a flavorful and tender piece of meat. Enjoy!
