15 Mexican Flag Pepper Recipe Ground Beef Get Ready To Indulge!
Published on: Apr 23, 2024
If you're looking for a delicious and flavorful way to incorporate Mexican flag pepper into your meals, look no further! This versatile ingredient can add a spicy kick to any dish, and today we'll be showing you a delicious recipe featuring ground beef and this vibrant pepper. Get ready to take your taste buds on a journey south of the border with this mouth-watering Mexican flag pepper recipe.
Main Ingredients: Poblano Peppers, Ground Beef, Yellow Onion, Garlic
If you're following a Paleo diet, you don't have to miss out on the deliciousness of beer can chicken. This recipe takes it to the next level by stuffing poblanos with the flavorful chicken and topping it with a spicy sauce. The result is a mouth-watering dish that is sure to become a family favorite. Plus, it's gluten-free and dairy-free, making it a healthier option for those with dietary restrictions.
2of 20
Mexican Ground Beef Casserole
Main Ingredients: Ground Beef, Medium Yellow Onion, Green Bell Pepper
If you're in the mood for some comfort food, this Mexican ground beef casserole is the perfect choice. The combination of ground beef, beans, corn, and cheese creates a hearty and satisfying dish that will have everyone coming back for seconds. Top it off with some fresh cilantro and a dollop of sour cream for a little extra flavor.
3of 20
Ground Beef Mexican Casserole
Main Ingredients: Tortilla Chips, Ground Beef, Diced Tomatoes With Green
This casserole takes a slightly different twist on traditional Mexican flavors by using ground beef instead of chicken. It's loaded with layers of meat, cheese, and tortillas, making it a filling and delicious meal. You can also add some jalapeños or hot sauce for an extra kick of spiciness.
4of 20
The Best Ground Beef Tacos
Main Ingredients: Canola Oil, Chopped Onion, Ground Beef, Garlic Cloves
Tacos are a staple in Mexican cuisine, and this recipe will show you how to make the best ground beef tacos you've ever had. The secret ingredient? Beer can chicken! The tender and flavorful chicken pairs perfectly with the traditional taco toppings like avocado, tomatoes, and cheese. Serve them up at your next taco night and watch them disappear.
Enchiladas are another Mexican favorite, and this recipe adds a twist by using beer can chicken. The shredded chicken is mixed with delicious seasonings and wrapped in tortillas before being smothered in a flavorful sauce and topped with cheese. Don't forget to add some fresh chopped cilantro before serving for a burst of freshness.
If you're in need of a one-dish meal, this Mexican beef and rice casserole is the perfect solution. It's a hearty and filling dish that combines ground beef, rice, beans, and cheese for a satisfying and delicious meal. You can also add some salsa or guacamole on top for an extra layer of flavor.
Looking for a unique way to use beer can chicken? Try this traditional Mexican meatball soup. The chicken is formed into meatballs and cooked in a savory broth with vegetables and spices. It's a comforting and flavorful dish that is perfect for a chilly evening. Top it off with some lime juice for a pop of acidity.
8of 20
Mexican Keto Ground Beef Casserole
Main Ingredients: Ground Beef, Taco Seasoning, Riced Cauliflower, Pepper
If you're following a keto diet, this Mexican ground beef casserole is the perfect option for a low-carb meal. It's loaded with flavorful spices, ground beef, and cheese, making it a filling and satisfying dish. Top it off with some fresh avocado or sour cream for some added healthy fats.
Here's another keto-friendly casserole recipe that will satisfy your Mexican food cravings. This one uses ground beef, cauliflower rice, and plenty of spices to create a delicious and healthy dish. Top it off with some salsa and guacamole for a burst of fresh flavor.
10of 20
30 Minute Ground Beef Enchilada Skillet Dinner
Main Ingredients: Ground Beef, Onion, Garlic, Salt, Pepper, Cilantro
If you're short on time but still want a flavorful and satisfying meal, this 30-minute ground beef enchilada skillet dinner is the perfect solution. It's quick and easy to make, and the combination of ground beef, enchilada sauce, and cheese creates a delicious and comforting dish. Top it off with some fresh chopped tomatoes for a pop of color.
11of 20
Puffy Tacos Stuffed With Ground Beef
Main Ingredients: Ground Beef, Onion, Garlic, Jalapeno Peppers, Chili
These puffy tacos are a unique and delicious way to enjoy ground beef and Mexican flavors. The ground beef is mixed with seasonings and stuffed inside a crispy and puffy tortilla shell. Top it off with some shredded lettuce and diced onions for some added texture and flavor.
12of 20
Loaded Nachos
Main Ingredients: Olive Oil, Yellow Onion, Ground Beef, Chili Powder
Nachos are a crowd-pleasing appetizer or snack, and this recipe takes them to the next level. It uses beer can chicken as the base and tops it with all your favorite nacho toppings like cheese, beans, jalapeños, and salsa. It's a perfect dish to enjoy while watching the game or having a movie night at home.
13of 20
Mexican Ground Beef Tacos
Main Ingredients: Vegetable Oil, Ground Beef, Ground Cumin, Chili Powder
If you're looking for a classic and simple Mexican ground beef taco recipe, this one is for you. It's quick and easy to make, and the combination of spices and ground beef creates a flavorful and satisfying dish. Add some sliced avocado or guacamole for some healthy fats and creaminess.
14of 20
One Pot Cheesy Mexican Beef and Rice
Main Ingredients: Olive Oil, Ground Beef, Vidalia Onion, Taco Seasoning
This one-pot meal is perfect for those busy weeknights when you don't have a lot of time to cook. It combines ground beef, rice, and plenty of cheese for a comforting and delicious dish. You can also add some black beans and corn for some extra texture and flavor.
Quesadillas are a quick and easy meal that can be enjoyed for lunch or dinner. This recipe uses beer can chicken, cheese, and plenty of spices to create a tasty and filling quesadilla. Don't forget to add some fresh cilantro and sour cream for a burst of flavor.
If you're in need of a simple and flavorful meal, look no further than this easy Mexican casserole. It's loaded with layers of meat, beans, cheese, and tortillas, making it a hearty and delicious dish. Top it off with some sliced black olives for a pop of flavor.
This Mexican casserole is similar to the previous one but uses ground beef instead of chicken. It's a versatile dish that can be customized with your favorite toppings and spices. Add some green onions or diced tomatoes for some freshness and color.
18of 20
Mexican Impossible Pie
Main Ingredients: Ground Beef, Onions, Taco Seasoning, Diced Green
This unique dish is a cross between a quiche and a casserole. It uses beer can chicken, cheese, and spices to create a flavorful and savory pie that is perfect for a weekend brunch or a quick dinner. Feel free to add your favorite veggies like bell peppers or spinach for some added nutrition.
19of 20
The Best Nachos – Restaurant-Style Nacho Supreme
Main Ingredients: Ground Beef, Onion, Kidney Beans, Low Fat Refried
This recipe claims to have the best nachos, and we have to agree. The layers of chips, cheese, beans, and beer can chicken make for a drool-worthy dish that is perfect for sharing with friends. Top it off with some salsa, guacamole, and sour cream for a true nacho experience.
If you're a fan of lasagna but want to mix things up, this Mexican lasagna is the perfect recipe to try. It uses layers of tortillas, cheese, and ground beef to create a delicious and unique dish. Top it off with some fresh chopped cilantro and a squeeze of lime juice for some added freshness.
The Versatility of Mexican Flag Pepper
What is Mexican Flag Pepper?
Before we jump into the recipe, let's first understand what exactly Mexican flag pepper is. Also known as chile de árbol, it is a small and slender chili pepper that is commonly used in Mexican cuisine. It gets its name from its bright red color, which resembles the colors of the Mexican flag. This pepper is known for its spicy heat and adds a unique flavor to any dish it is used in.
Health Benefits
Aside from its delicious taste, Mexican flag pepper also offers numerous health benefits. It is rich in vitamins A, C, and B6, as well as minerals like iron, potassium, and magnesium. These nutrients are essential for maintaining a healthy immune system, promoting good digestion, and improving overall well-being. Additionally, this pepper is known to have anti-inflammatory properties and can help reduce the risk of certain diseases.
Ways to Use Mexican Flag Pepper
Mexican flag pepper can be used in various forms, such as dried, ground, or whole. It can add a spicy kick to sauces, marinades, soups, and stews. It can also be used as a topping for pizzas or added to salsa for an extra punch of heat. For those who prefer milder flavors, this pepper can be used in smaller quantities or with the seeds removed.
The Recipe: Mexican Flag Pepper Ground Beef
Now that you know all about this versatile ingredient, it's time to put it to use in our delicious Mexican flag pepper recipe featuring ground beef. This dish is easy to make and can be customized to suit your taste preferences.
Ingredients:
1 pound ground beef
4-5 Mexican flag peppers, chopped
1 onion, diced
2 cloves of garlic, minced
1 can of diced tomatoes
1 teaspoon cumin
1 teaspoon paprika
Salt and pepper, to taste
Cilantro, for garnish (optional)
Instructions:
In a large skillet, brown the ground beef over medium-high heat. Drain any excess fat and set aside.
In the same skillet, add the chopped Mexican flag peppers, onion, and garlic. Cook for 2-3 minutes until the onions are translucent.
Add in the diced tomatoes, cumin, paprika, salt, and pepper. Stir well.
Return the ground beef to the skillet and mix it in with the other ingredients.
Cover the skillet and let it simmer for 10-15 minutes, stirring occasionally.
Garnish with cilantro, if desired, and serve hot with your choice of rice, tortillas, or as a topping for tacos.
Customization Tips:
If you prefer a milder dish, you can reduce the amount of Mexican flag peppers used or remove the seeds before adding them to the skillet.
This recipe can also be made vegetarian by substituting the ground beef with tofu or beans.
For a creamier texture, you can add a splash of heavy cream or coconut milk to the dish.
Now that you have the recipe for this delicious Mexican flag pepper ground beef, it's time to head to the kitchen and try it out for yourself. We guarantee that this dish will be a hit with your family and friends, and you'll be adding it to your regular meal rotation in no time. So go ahead and add some spice to your life with this tasty and versatile ingredient. ¡Buen provecho!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2019__07__Fresh-Tomato-Salsa-LEAD-1b-4db861cdf9724787a6adb93bb0d365dd.jpg)
