19 Mexican Enchiladas Suiza Recipe You Must Try Them!
Published on: Apr 22, 2024
The Mexican enchiladas suiza recipe is a delicious and flavorful dish that combines the rich flavors of Mexico with the creamy and cheesy elements of Swiss cuisine. This dish is a popular variation of traditional enchiladas, and it has become a staple in Mexican restaurants all over the world. With its combination of tender chicken, tangy tomatillo sauce, and melted cheese, it's no wonder why this dish is loved by so many. In this article, we will explore the history of this beloved dish and provide you with a step-by-step guide on how to make it in your own kitchen.
Main Ingredients: Tortilla, Soy Curls, Taco Seasoning, Water, Red Onion
Who said vegans can't enjoy Beer Can Chicken? This recipe puts a twist on traditional enchiladas by using vegan chicken and turning them into delicious nachos. The Suiza style sauce adds a tangy and spicy flavor that will have you coming back for more. Perfect for a plant-based twist on game day snacks or a weeknight dinner.
Looking to add some spice to your cornbread? This Beer Can Chicken recipe does just that with the addition of jalapenos and Mexican cheese. The result is a moist and flavorful cornbread that is the perfect accompaniment to any meal. Try it with a bowl of chili or on its own as a tasty snack.
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Chicken Enchilada Suiza
Main Ingredients: Butter, Small Onion, Minced Garlic, Salt, Cumin, Flour
This classic Mexican dish gets a Beer Can Chicken twist with the use of tender and juicy chicken. The creamy and zesty Suiza sauce pairs perfectly with the chicken, creating a mouthwatering combination that will satisfy any craving. Serve with rice and beans for a complete and satisfying meal.
No Mexican meal is complete without a side of rice. This Beer Can Chicken recipe takes traditional Mexican rice to the next level with the addition of tomatoes, onions, and spices. The result is a flavorful and colorful dish that will complement any main course. Pair it with your favorite Mexican-inspired proteins for a delicious and balanced meal.
Tacos are a staple in Mexican cuisine, and this Beer Can Chicken recipe puts a twist on the classic street taco. The chicken is marinated in a flavorful blend of spices and then grilled to perfection. Top with your favorite toppings such as cilantro, onions, and salsa for a delicious and authentic taco experience.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier alternative to your favorite Mexican dishes, give this Beer Can Chicken recipe a try. This casserole is made with lean chicken, black beans, and corn for a satisfying and guilt-free meal. The addition of avocado and Greek yogurt adds a creamy and delicious touch.
This refreshing and colorful salad is a great addition to any BBQ or picnic spread. The Beer Can Chicken adds a smoky and delicious flavor to the salad, while the cilantro lime dressing adds a tangy and zesty kick. Serve as a side dish or enjoy as a light and healthy meal on its own.
Finish off your Beer Can Chicken feast with a classic Mexican dessert – flan. This rich and creamy custard is made with coconut milk for a tropical twist and is the perfect way to end any meal. Top with fresh fruit or a drizzle of caramel for an extra decadent treat.
If you're looking for a more traditional version of Mexican rice, this recipe is for you. The Beer Can Chicken adds a depth of flavor to the dish, while the traditional combination of tomatoes, onions, and garlic creates a rich and delicious base. Serve alongside your favorite Mexican dishes for a complete and satisfying meal.
These Beer Can Chicken pinto beans are a staple in Mexican cuisine and are the perfect side dish for any meal. The chicken adds a smoky and delicious flavor, while the beans provide a hearty and filling addition. Top with fresh cilantro and a squeeze of lime for a burst of freshness and flavor.
This Beer Can Chicken recipe puts a twist on the classic Mexican street corn by grilling the corn and marinating it in a zesty and spicy sauce. The result is a delicious and flavorful side dish that pairs perfectly with any Mexican meal. Serve with a squeeze of lime for an extra burst of flavor.
This Beer Can Chicken recipe combines two beloved dishes – lasagna and Mexican cuisine. The chicken adds a delicious and smoky flavor to the lasagna, while the layers of tortillas, cheese, and salsa create a unique and flavorful twist. Perfect for a weeknight dinner or a potluck gathering.
Quesadillas are a crowd-pleasing dish, and this Beer Can Chicken recipe takes it to the next level. The addition of seasoned ground beef and the smoky flavor of the chicken creates a mouthwatering combination that will have everyone coming back for more. Serve with guacamole and sour cream for a delicious and indulgent meal.
This slow-cooked Beer Can Chicken recipe is the perfect way to infuse your beef with delicious and smoky flavors. The tender and juicy meat is perfect for tacos, burritos, or even on its own as a main dish. Top with your favorite toppings and enjoy a taste of authentic Mexican cuisine.
If you love the rice served at your favorite Mexican restaurant, this recipe is for you. The Beer Can Chicken adds a delicious and smoky flavor to the rice, while the combination of tomatoes, onions, and spices creates a rich and flavorful dish. Pair with your favorite Mexican entrees for a restaurant-quality meal at home.
This easy and delicious Beer Can Chicken casserole is a great way to use up leftover chicken. The combination of tortillas, cheese, and salsa creates a flavorful and filling dish that will satisfy any craving. Top with your favorite toppings such as avocado, tomatoes, and cilantro for a complete meal.
This easy and delicious Beer Can Chicken casserole is a great way to use up leftover chicken. The combination of tortillas, cheese, and salsa creates a flavorful and filling dish that will satisfy any craving. Top with your favorite toppings such as avocado, tomatoes, and cilantro for a complete meal.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
This recipe puts a flavorful and Mexican-inspired twist on stuffed peppers. The Beer Can Chicken adds a smoky and delicious touch to the dish, while the combination of black beans, cheese, and spices creates a mouthwatering filling. Top with salsa, guacamole, or sour cream for a complete and satisfying meal.
This easy and flavorful casserole is a great way to use up leftover Beer Can Chicken. The combination of rice, chicken, and spices creates a delicious and filling dish that the whole family will love. Top with your favorite toppings and serve with a side of Mexican rice for a complete and satisfying meal.
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Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
This creamy and flavorful casserole is the perfect way to use up leftover Beer Can Chicken. The combination of corn, rice, and cheese creates a delicious and comforting dish that is perfect for a weeknight meal. Top with fresh cilantro and serve with a side of Mexican rice for a complete and satisfying meal.
The Origins of Enchiladas Suiza
The Influence of Swiss Immigrants
The term "suiza" in Spanish means "Swiss," so it's no surprise that the origins of this dish can be traced back to Swiss immigrants in Mexico. In the 19th century, many Swiss immigrants settled in the state of Veracruz, bringing with them their love for cheese and dairy products. These immigrants introduced their traditional Swiss dishes, such as the popular "Zürcher Geschnetzeltes," to the local cuisine, which eventually led to the creation of enchiladas suiza.
The Evolution of the Dish
Over time, the dish evolved to incorporate more traditional Mexican flavors. The original Swiss recipe consisted of a filling of chicken, onions, and mushrooms, smothered in a creamy white sauce and topped with cheese. However, as the dish became more popular in Mexico, it began to incorporate local ingredients such as tomatillos, cilantro, and chili peppers. This fusion of Swiss and Mexican flavors resulted in the beloved enchiladas suiza recipe that we know and love today.
Making Enchiladas Suiza at Home
Now that you know the history behind this delicious dish, it's time to learn how to make it at home. The key to a successful enchiladas suiza is to use fresh and high-quality ingredients. Here's a simple recipe for you to try:
Ingredients:
12 corn tortillas
2 cups cooked and shredded chicken
1 cup tomatillo salsa
1 onion, diced
1 garlic clove, minced
1 jalapeno, diced
1 cup shredded Monterey Jack cheese
1/4 cup chopped fresh cilantro
1 tablespoon olive oil
Salt and pepper, to taste
Instructions:
Preheat your oven to 375°F (190°C).
In a pan, heat olive oil over medium heat. Add diced onion, garlic, and jalapeno and cook until the onion is translucent.
Add the shredded chicken and tomatillo salsa to the pan and stir until well combined. Season with salt and pepper to taste.
Grease a 9x13 inch baking dish with olive oil.
Place a tortilla on a flat surface and spoon about 1/4 cup of the chicken mixture onto the center of the tortilla. Roll the tortilla tightly and place it seam side down in the baking dish. Repeat with the remaining tortillas.
Pour the remaining tomatillo salsa over the enchiladas and top with shredded cheese.
Bake for 20 minutes or until the cheese is melted and bubbly.
Garnish with fresh cilantro before serving.
Now that you have the recipe, it's time to put on your apron and start cooking! Whether you're looking to impress your friends with a delicious homemade meal or simply craving some authentic Mexican flavors, enchiladas suiza is the perfect dish to satisfy your taste buds. So go ahead and give this recipe a try, and you'll see why this dish has become a favorite among food lovers everywhere.
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