Enchilada soup is a classic Mexican dish that is loved for its rich and spicy flavors. This hearty soup is a perfect combination of tender shredded chicken, flavorful spices, and a creamy tomato base. While traditional enchilada soup may take hours to make, this recipe is a quick and easy version that can be made in under 30 minutes. With a few simple ingredients and some easy steps, you can enjoy a delicious bowl of Mexican enchilada soup in no time. So, put on your apron and let's get cooking!
Main Ingredients: Extra Virgin Olive Oil, Onion, Minced Garlic
If you're a fan of Mexican food, you'll love this twist on a classic dish. This slow cooker chicken enchilada soup is easy to make and full of flavor. The best part? It cooks in your slow cooker, so you can set it and forget it! Perfect for busy weeknights or lazy weekends, this recipe will become a family favorite in no time.
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Chicken Enchilada Soup in the Slow Cooker
Main Ingredients: Chicken Tenders, Red Bell Pepper, Onion, Black Beans
This chicken enchilada soup is made in the slow cooker for maximum convenience. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a rich, creamy soup with tender chunks of chicken and a hint of spice. Top it off with your favorite toppings, like shredded cheese, sour cream, and cilantro, for a restaurant-worthy meal.
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Chicken Enchilada Soup
Main Ingredients: Olive Oil, Medium Onion, Jalapeno, Minced Garlic, Masa
This chicken enchilada soup is comfort food at its finest. The combination of chicken, beans, corn, and spices creates a hearty and satisfying meal. To give it a little kick, add some diced jalapenos or a dash of hot sauce. Serve it with tortilla chips on the side for some added crunch.
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Cheesy Chicken Enchilada Soup
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Low Sodium Chicken
Nothing beats a warm and cheesy bowl of soup on a cold day. This cheesy chicken enchilada soup is the perfect comfort food. Loaded with cheddar cheese and topped with crispy tortilla strips, this soup is a crowd-pleaser. Make a big batch and freeze the leftovers for an easy meal later on.
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Crockpot Enchilada Soup
Main Ingredients: Boneless Chicken Breast, Vegetable Oil, Salt, Pepper
Don't have a slow cooker? No problem! This crockpot enchilada soup is just as delicious and easy to make. Simply cook the chicken and spices in a pot on the stove, then add in the remaining ingredients and let it simmer until the flavors come together. Serve with some warm tortillas for a complete meal.
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Crockpot Chicken Enchilada Soup
Main Ingredients: Butter, Flour, Chicken Broth, Milk, Enchilada Sauce
Looking for a healthy and flavorful meal? This crockpot chicken enchilada soup has got you covered. Packed with protein and veggies, this soup is a nutritious option for lunch or dinner. Plus, the slow cooker does all the work, making it ideal for busy days or when you just don't feel like cooking.
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Chili's Chicken Enchilada Soup (copycat)
Main Ingredients: Vegetable Oil, Chicken Breasts, Diced Onion, Minced
Craving that famous chicken enchilada soup from Chili's? Now you can make it at home with this copycat recipe. It's just as creamy and flavorful as the restaurant version, but you can enjoy it in the comfort of your own home. Serve it with some warm tortillas and a side of rice for a complete meal.
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Chicken Enchilada Soup {Slow Cooker}
Main Ingredients: Olive Oil, Onion, Garlic, Carrots, Celery, Bell Pepper
This slow cooker chicken enchilada soup is the perfect meal for a lazy day. Simply dump all the ingredients into your slow cooker and let it cook for a few hours. When you're ready to eat, you'll be greeted with a warm and comforting bowl of soup. Add some avocado, chili flakes, and lime juice for some extra flavor.
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Beef Enchilada Soup
Main Ingredients: Ground Beef, Onion, Stewed Tomatoes, Pinto Beans
If you're not a fan of chicken, try this beef enchilada soup instead. Made with ground beef, black beans, and corn, this soup is hearty and filling. The addition of enchilada sauce gives it a rich and tangy flavor. Top it off with some shredded cheese and green onions for a delicious meal.
Watching your calorie intake? This healthy slow-cooker chicken enchilada soup is the perfect meal for you. Made with lean chicken breast, veggies, and low-fat cheese, this soup is packed with flavor and nutrients. It's a great option for a light lunch or dinner and can be easily customized to your liking.
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Chicken Enchilada Soup (Slow Cooker Meal)
Main Ingredients: Unsalted Butter, All Purpose Flour, Chicken Broth, 2
This chicken enchilada soup is not only delicious but also a complete meal. Loaded with protein, veggies, and healthy carbs, it's a well-balanced and satisfying dish. The slow cooker makes it easy to prepare and the leftovers are just as tasty the next day.
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Slow Cooker for Chicken Enchilada Soup
Main Ingredients: Chicken Broth, Black Beans, Corn, Diced Green Chiles
If you have a slow cooker, you need to try this chicken enchilada soup recipe. It's a game-changer when it comes to busy weeknights or weekends. You can prep everything in the morning and come home to a hot and flavorful meal. Plus, the aromas will fill your house all day, making everyone excited for dinner.
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Instant Pot Chicken Enchilada Soup
Main Ingredients: Chicken Broth, Black Beans, Corn, Diced Green Chiles
If you're an Instant Pot fan, this chicken enchilada soup recipe is for you. With the pressure cooker, you can have this soup ready in under 30 minutes. It's the perfect meal for those days when you're short on time but still want something delicious and homemade.
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Spicy Chicken Enchilada Soup
Main Ingredients: Butter, Boneless Skinless Chicken Breast, Onion, Red
Love a little heat? This spicy chicken enchilada soup will satisfy your cravings. With the addition of diced green chilies and hot sauce, this soup has a nice kick to it. Top it off with some avocado and cilantro to balance out the spiciness.
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Chicken Green Chile Enchilada Soup
Main Ingredients: Olive Oil, Chopped Onion, Garlic, Chicken Broth, Water
Green chilies add a unique flavor to this chicken enchilada soup. They also give it a bright and vibrant color. Don't be afraid to add some extra green chilies if you want more heat or flavor. Serve with some warm tortillas or cornbread for a complete meal.
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Fiesta Chicken Enchilada Soup
Main Ingredients: Onion, Carrots, Peppers, Oil, Chicken Broth, Enchilada
This fiesta chicken enchilada soup is a party in your mouth. With a combination of chicken, beans, corn, and tomatoes, this soup is bursting with flavor. The addition of corn chips adds some crunch to every bite. Make this soup for your next gathering and watch it disappear in no time.
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Enchilada Soup
Main Ingredients: Diced Tomatoes, Ground Beef, Enchilada Sauce, Black
Looking for a simple and delicious enchilada soup recipe? Look no further! This recipe is easy to make and uses pantry staples, making it perfect for a last-minute meal. The flavors are spot on and the soup is hearty and filling. Serve with some warm tortillas and a dollop of sour cream for a satisfying meal.
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Chilis Chicken Enchilada Soup
Main Ingredients: Ground Cumin, Garlic Powder, Chili Powder, Paprika
This copycat recipe for Chili's chicken enchilada soup is a must-try. It's rich, creamy, and packed with flavor. The best part? You can make it at home and enjoy it anytime you want. Serve with some warm tortillas and a side of rice for a complete meal.
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Lazy Instant Pot Enchilada Soup
Main Ingredients: Chicken Breast, Onion, Garlic, Chicken Stock, Enchilada
Feeling lazy? This instant pot enchilada soup is perfect for those days when you don't feel like cooking. It requires minimal effort and time, but the result is a delicious and satisfying meal. Top it off with some shredded cheese and crushed tortilla chips for some extra texture.
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Baja Chicken Enchilada Soup
Main Ingredients: Chicken Breast, Lime Juice, Taco Seasoning, Yellow
This baja chicken enchilada soup is a fusion of Mexican and Californian flavors. The addition of cilantro, lime juice, and avocado gives it a fresh and zesty taste. It's a great meal for warmer days when you still want something hearty and comforting.
The Secret Ingredient: Tortilla Chips
One of the key components of this Mexican enchilada soup recipe is the use of tortilla chips. These crispy, fried triangles of corn tortillas add a delicious texture to the soup and also act as a thickening agent. The chips are first crushed and then added to the soup, where they soak up all the flavorful broth and create a thick and creamy consistency. This not only adds a unique twist to the traditional enchilada soup, but it also makes it a filling and satisfying meal.
Choosing the Right Tortilla Chips
When it comes to choosing the right tortilla chips for your enchilada soup, there are a few things to keep in mind. First and foremost, opt for thick and sturdy chips that will hold up well in the soup without getting soggy. You can also choose flavored tortilla chips, such as spicy or lime-infused, to add an extra kick of flavor to your soup. Lastly, make sure to use high-quality tortilla chips made with all-natural ingredients for the best taste and texture.
Alternative Options for Gluten-Free Enchilada Soup
For those who are gluten-free, this Mexican enchilada soup recipe can easily be modified to fit your dietary needs. Instead of using traditional tortilla chips, you can substitute with corn tortillas or gluten-free tortilla chips. You can also use cornstarch as a thickening agent instead of crushed tortilla chips. With these simple substitutions, you can still enjoy a delicious and satisfying bowl of enchilada soup without any gluten.
Now that you know the secret ingredient to making the perfect Mexican enchilada soup, it's time to get cooking! With its bold flavors and hearty texture, this soup is sure to become a favorite in your household. So, gather your ingredients and give this recipe a try. Your taste buds will thank you!
