16 Mexican Enchilada Pizza Recipe Unleash Your Inner Chef!
Published on: Apr 22, 2024
If you love the flavors of Mexican cuisine and enjoy the convenience of pizza, then this recipe is perfect for you. Combining the best of both worlds, our Mexican Enchilada Pizza is a delicious and unique dish that will satisfy your cravings. With bold and zesty flavors, this pizza is sure to become a family favorite. So, let's dive into the details of this mouth-watering recipe and learn how to make it at home. Mexican enchilada pizza is the perfect fusion of Mexican and Italian cuisines, and we are here to guide you on how to make it like a pro.
Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
This vegan twist on a classic Mexican dish is sure to be a hit with your family and friends. Layers of corn tortillas, black beans, and a flavorful tomato sauce make this dish hearty and satisfying. Plus, it's packed with protein and plant-based nutrients. Serve with a dollop of cashew cream or avocado slices for a creamy finish.
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Mexican Enchilada Noodle Bake
Main Ingredients: Noodles, Vegetable Oil, White Onion, Garlic, Ground
If you love pasta and Mexican flavors, this recipe is for you. Enchilada sauce and spices give this noodle bake a zesty kick, while layers of cheese and crispy tortilla strips add texture and flavor. It's a crowd-pleasing dish that's easy to make and perfect for a weeknight dinner.
Why choose between pizza and Mexican food when you can have both? This recipe combines the best of both worlds with a thin and crispy crust topped with seasoned ground beef, black beans, and cheese. Add your favorite toppings like jalapenos and diced tomatoes for some extra heat and freshness.
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Easy Homemade Mexican Enchilada Sauce
Main Ingredients: Vegetable Oil, All Purpose Flour, Chili Powder, Smoked
No need to buy store-bought enchilada sauce when you can easily make your own at home. This recipe uses simple ingredients like tomato sauce, chili powder, and cumin to create a flavorful sauce that's perfect for enchiladas, burritos, and more. Customize it to your taste by adjusting the spice level.
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Butternut Squash Mexican Enchilada Casserole
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Butternut
Looking for a healthier twist on traditional enchiladas? This casserole swaps out the tortillas for butternut squash slices, making it lower in carbs and packed with nutrients. The combination of spicy enchilada sauce and creamy squash is a match made in heaven.
If you're a fan of Taco Bell's Mexican Pizza, you'll love this homemade version. A layer of refried beans and seasoned ground beef sandwiched between two crispy tortillas and topped with cheese and enchilada sauce. It's a quick and easy meal that's perfect for busy weeknights.
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Easy Chicken Enchilada
Main Ingredients: Chicken Breast, Shredded Cheese, Sour Cream, Enchilada
This chicken enchilada recipe is simple, delicious, and perfect for a weeknight dinner. Shredded chicken, green chilies, and enchilada sauce are wrapped in flour tortillas and topped with cheese. Serve with a side of mexican rice and guacamole for a complete meal.
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Homemade Red Enchilada Sauce
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
If you prefer a red enchilada sauce over the traditional green, this recipe is for you. Made with tomato sauce, chili powder, and chicken broth, this sauce has a smoky and slightly sweet flavor that pairs perfectly with any Mexican dish.
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Mexican Lasagna (or Enchilada Casserole)
Main Ingredients: Green Bell Pepper, Red Bell Pepper, Jalapeno Pepper
This Mexican twist on classic lasagna combines layers of corn tortillas, ground beef, black beans, and enchilada sauce. It's a hearty and comforting dish that's perfect for feeding a crowd. Serve with a side of tortilla chips and salsa for a complete meal.
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Beef Enchilada Casserole
Main Ingredients: Ground Beef, Taco Seasoning, Salt, Enchilada Sauce
This beef enchilada casserole is a delicious and easy way to satisfy your craving for Mexican food. Layers of ground beef, corn tortillas, and enchilada sauce are topped with cheese and baked until bubbly. Add your favorite toppings like sour cream and green onions for a tasty finish.
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Chicken Enchilada Casserole
Main Ingredients: Boneless, Skinless Chicken Breasts, Enchilada Sauce
For a lighter and healthier take on enchiladas, try this chicken enchilada casserole. Shredded chicken, black beans, and enchilada sauce are layered with whole wheat tortillas and topped with cheese and fresh cilantro. It's a guilt-free way to enjoy your favorite Mexican flavors.
Take your cornbread to the next level with this Mexican-inspired recipe. Jalapenos, corn kernels, and cheddar cheese are mixed into the batter for a spicy and cheesy twist. Serve with a bowl of chili or black bean soup for a hearty and comforting meal.
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Mexican Pizza | Taco Bell Style Vegetarian Mexican...
Main Ingredients: Tortilla, Refried Beans, Tomatoes, Spring Onions
This vegetarian version of Taco Bell's Mexican Pizza is just as delicious as the original. Layers of beans, cheese, and enchilada sauce are sandwiched between two crispy tortillas and topped with salsa and sour cream. It's a quick and easy meal that's perfect for busy weeknights.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
If you're short on time, this recipe for quick enchilada sauce is a lifesaver. It only takes 5 minutes to make and uses simple ingredients like tomato sauce, chili powder, and garlic powder. It's perfect for those nights when you want a homemade meal without the hassle.
This flavorful Mexican rice is the perfect side dish for any Mexican-inspired meal. Tomato sauce, chicken broth, and spices give this rice a delicious and savory flavor. Serve with a squeeze of fresh lime juice for a burst of citrusy goodness.
These authentic Mexican street tacos are a must-try for any taco lover. Marinated and grilled meat is served on soft and warm corn tortillas and topped with fresh cilantro, onions, and lime juice. It's a simple and delicious dish that's sure to be a hit.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier option for your Mexican food cravings, give this skinny Mexican casserole a try. It's packed with protein and fiber from chicken and black beans, and topped with light and fresh ingredients like tomatoes, avocado, and lettuce. It's a guilt-free way to enjoy your favorite flavors.
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Enchilada Casserole
Main Ingredients: Tortillas, Lean Ground Beef, Taco Seasoning, Black
This enchilada casserole is a great alternative to traditional enchiladas. Layers of corn tortillas, beans, and enchilada sauce are topped with cheese and baked until bubbly. It's a delicious and easy way to satisfy your Mexican food cravings.
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Tortilla Chip Mexican Pizza
Main Ingredients: Tortilla Chips, Ground Beef, Taco Seasoning, Tomato
For a fun twist on traditional pizza, try this tortilla chip Mexican pizza. Tortilla chips are used as the base, and topped with spicy beef, black beans, and cheese. It's a crunchy and flavorful dish that's perfect for movie nights or game days.
This Mexican street corn salad is a flavorful and refreshing side dish that pairs well with any Mexican meal. Corn, cotija cheese, and cilantro are tossed in a creamy and tangy dressing made with mayo and lime juice. It's the perfect combination of sweet, savory, and zesty.
Ingredients:
For the pizza base:
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1 tsp salt
- 1/4 cup olive oil
- 1/2 cup warm water
For the enchilada sauce:
- 1 tbsp olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 can (14 oz) diced tomatoes
- 1 tbsp chili powder
- 1 tsp cumin
- 1 tsp oregano
- Salt and pepper, to taste
For the toppings:
- 1 cup cooked and shredded chicken
- 1/2 cup black beans, drained and rinsed
- 1/2 cup corn kernels
- 1/4 cup diced red onion
- 1/4 cup sliced black olives
- 1 cup shredded cheese (Mexican blend or cheddar)
- Cilantro, for garnish
Instructions:
1. Preheat your oven to 450°F (230°C) and line a baking sheet with parchment paper.
2. In a large bowl, mix together the flour, baking powder, and salt for the pizza base. Then, add in the olive oil and warm water, and mix until a dough forms.
3. Roll out the dough onto the prepared baking sheet, shaping it into a circle or rectangle (depending on your preference).
4. To make the enchilada sauce, heat the olive oil in a pan over medium heat. Add in the diced onion and minced garlic, and cook until softened.
5. Add in the diced tomatoes, chili powder, cumin, oregano, salt, and pepper. Let the sauce simmer for 10-15 minutes, until it thickens.
6. Spread the enchilada sauce over the pizza base, leaving a small border around the edge.
7. Top the sauce with shredded chicken, black beans, corn, red onion, black olives, and shredded cheese.
8. Bake the pizza for 12-15 minutes, until the crust is golden brown and the cheese is melted and bubbly.
9. Garnish with fresh cilantro before serving.
Mexican enchilada pizza is a versatile dish that can be customized to your liking. You can add your favorite toppings such as diced bell peppers, jalapenos, or even sliced avocado. The possibilities are endless! This recipe is also a great way to use up any leftover chicken or veggies you have in your fridge. So, next time you're craving pizza, give this Mexican twist a try and impress your family and friends with this delicious and unique dish. Serve it with a side of guacamole or salsa for an extra burst of flavor. Enjoy!
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