19 Mexican Elotes In A Cup Recipe Cook Up Something Special!
Published on: Apr 22, 2024
Mexican elotes in a cup, also known as “elote en vaso” or “esquites”, is a popular street food in Mexico. This delicious snack is a modern twist on the traditional Mexican street corn, or “elotes”, which is usually served on the cob. The portable cup version is perfect for on-the-go snacking and has become a hit not only in Mexico but also in other parts of the world. In this article, we will share with you a simple and easy recipe to make your own Mexican elotes in a cup at home.
Main Ingredients: Corn, Butter, Lime Juice, Crema Mexicana, White Cheese
Get ready for a flavor explosion with this unique twist on a classic Mexican street food - elote en vaso, also known as corn in a cup. It's a simple and delicious dish that combines all the traditional elements of Mexican street corn in a convenient and portable cup. Perfect for parties, picnics, or just as a fun snack, this recipe is sure to be a hit with your friends and family.
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Tacos in a Cup
Main Ingredients: Chili Powder, Ground Cumin, Kosher Salt, Hot Smoked
Looking for a fun and creative way to serve tacos? Look no further than tacos in a cup! This simple and tasty recipe takes all your favorite taco ingredients and layers them in a cup for a unique and convenient way to enjoy this popular Mexican dish. Plus, it's perfect for on-the-go eating or as a party appetizer.
Elotes, also known as Mexican street corn, is a beloved Mexican street food that has gained popularity around the world. It's a simple yet delicious combination of grilled corn on the cob smothered in a creamy and tangy sauce, topped with cheese and spices. This recipe is a must-try for any Mexican food lover.
For a twist on the traditional elotes, try making Mexican street corn in a cup! This recipe takes all the delicious flavors of elotes and puts them in a convenient and portable cup. It's perfect for parties, potlucks, or just as a fun snack for yourself.
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Grilled Mexican Street Corn (Elotes)
Main Ingredients: Ears Of Corn, Mayonnaise, Mexican Crema, Cotija Cheese
There's nothing quite like the smoky and charred flavors of grilled Mexican street corn, also known as elotes. This simple and delicious dish is a staple at any Mexican street fair or festival and can now be easily recreated at home on the grill. Don't miss out on this mouthwatering recipe.
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Chocolate Cake in a Cup!
Main Ingredients: All Purpose Flour, Unsweetened Cocoa Powder, Baking
If you're a chocolate lover, you'll definitely want to try this recipe for chocolate cake in a cup. It's a quick and easy way to satisfy your sweet tooth without having to bake a whole cake. Plus, it's perfect for those times when you just need a little bit of chocolate.
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Grilled Mexican Corn (Elotes)
Main Ingredients: Corn, Butter, Crema Mexicana, Limes, Queso Cotija
This recipe for grilled Mexican corn, or elotes, is a must-try for any barbecue or cookout. The charred and smoky flavors of the grilled corn combined with the creamy and tangy sauce make for a mouthwatering combination. It's a simple and delicious side dish that will elevate any meal.
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Elotes (aka Mexican Street Corn)1
Main Ingredients: Frozen Corn, Grapeseed Oil, Mayonnaise, Chili Powder
No matter what you call it - elotes, Mexican street corn, or even just street corn - this dish is a beloved Mexican street food that has gained popularity around the world. It's a simple and delicious combination of grilled corn on the cob smothered in a creamy and tangy sauce, topped with cheese and spices.
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Elotes - Mexican Street Corn
Main Ingredients: Corn On The Cob, Queso Fresco Cheese, Mayonnaise, Salt
If you're a fan of Mexican street corn, you won't want to miss out on this recipe for elotes. It's a classic and beloved dish that is perfect for summer cookouts or any time you're craving a taste of Mexico. Plus, it's easy to make and sure to be a crowd-pleaser.
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Elotes (Mexican Street Corn)
Main Ingredients: Corn, Mayonnaise, Ancho Chile Powder, Cotija Cheese
This recipe for elotes, also known as Mexican street corn, is a staple at any Mexican street fair or festival. It's a simple yet delicious combination of grilled corn on the cob smothered in a creamy and tangy sauce, topped with cheese and spices. It's a must-try for any Mexican food lover.
If you're looking for a unique and flavorful twist on traditional cornbread, try making this recipe for Mexican cornbread. It's a delicious combination of cornbread, jalapenos, cheese, and other Mexican flavors that will have you coming back for more. It's the perfect side dish for any Mexican-inspired meal.
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Creamy Mexican Corn Dip (Elotes Dip)
Main Ingredients: Melted Butter, Mayonnaise, Garlic Powder, Salt, Corn
This creamy and flavorful dip is a perfect way to enjoy the flavors of elotes without the hassle of eating corn on the cob. It's a simple and delicious combination of corn, cream cheese, mayo, and Mexican spices. Serve it with tortilla chips or veggies for a tasty appetizer or snack.
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Microwave Brownie in a Cup
Main Ingredients: Butter, Sugar, Light Brown Sugar, Pure Vanilla Extract
Satisfy your chocolate cravings in just a few minutes with this recipe for microwave brownie in a cup. It's a quick and easy way to make a single-serving brownie without having to turn on the oven. Perfect for those late-night cravings or when you just need a little bit of chocolate.
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Chocolate Cake in a Cup
Main Ingredients: All Purpose Flour, Brown Sugar, White Sugar, Milk
For a quick and easy dessert that will satisfy your chocolate cravings, try this recipe for chocolate cake in a cup. It's a simple and delicious way to enjoy a single-serving of cake without having to bake a whole cake. Perfect for when you need a sweet treat in a hurry.
No Mexican meal is complete without a side of Mexican rice. This simple and flavorful recipe is a staple in Mexican cuisine and can be paired with any dish. It's a combination of rice, tomatoes, onions, and spices that is sure to be a hit with your taste buds.
For a taste of authentic Mexican street food, try making these delicious Mexican street tacos. They're a simple and tasty combination of marinated meat, onions, cilantro, and lime juice, all wrapped in a warm tortilla. Add your favorite toppings for a personalized and flavorful taco experience.
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Elotes – Mexican Street Corn
Main Ingredients: Cotija Cheese, Mayonnaise, Sour Cream, Cilantro Leaves
This recipe for elotes, also known as Mexican street corn, is a classic and beloved dish that is sure to be a hit at any gathering. It's a simple yet delicious combination of grilled corn on the cob smothered in a creamy and tangy sauce, topped with cheese and spices. Don't miss out on this mouthwatering recipe.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier version of traditional Mexican casseroles, give this recipe for skinny Mexican casserole a try. It's a flavorful and satisfying dish that is lower in calories and fat, but still packed with all the delicious Mexican flavors you love.
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Elotes (Grilled Mexican Street Corn)
Main Ingredients: Ears Of Corn, Olive Oil, Kosher Salt, Cilantro Leaves
For a simple and delicious side dish that is bursting with flavor, try making this recipe for elotes, or grilled Mexican street corn. The charred and smoky flavors of the grilled corn combine with the creamy and tangy sauce for a mouthwatering experience. It's the perfect addition to any meal.
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Mexican Corn (Elotes)
Main Ingredients: Corn On The Cob, Queso Fresco Cheese, Mayonnaise
This recipe for Mexican corn, also known as elotes, is a simple and delicious way to enjoy the flavors of Mexican street corn in a convenient and easy-to-eat form. Perfect for parties, potlucks, or just as a fun snack, this dish is sure to be a crowd-pleaser. Don't miss out on this tasty recipe.
Ingredients:
- 4 cups of corn kernels (fresh or canned)
- 1/4 cup of mayonnaise
- 1/4 cup of sour cream
- 1/4 cup of crumbled cotija cheese
- 1/4 cup of chopped fresh cilantro
- 1/4 cup of lime juice
- 1/4 teaspoon of chili powder
- 1/4 teaspoon of garlic powder
- Salt and pepper to taste
- 4 cups of tortilla chips
Now that you have all the ingredients, let’s get started on making your own Mexican elotes in a cup!
Instructions:
1. In a small bowl, mix together the mayonnaise, sour cream, lime juice, chili powder, garlic powder, salt, and pepper. Set aside.
2. In a large skillet, heat up the corn kernels over medium-high heat until they are slightly charred.
3. Remove the corn from the heat and let it cool for a few minutes.
4. In a large bowl, mix together the corn, cotija cheese, and cilantro.
5. Pour the mayonnaise mixture over the corn and mix well.
6. Divide the mixture into 4 cups.
7. Top each cup with a handful of tortilla chips.
8. Serve and enjoy your delicious Mexican elotes in a cup!
This recipe for Mexican elotes in a cup is not only easy to make but also customizable. You can add your own twist by adding other toppings such as avocado, jalapenos, or hot sauce. You can also adjust the amount of chili powder to make it spicier or milder, depending on your preference.
This tasty snack is perfect for parties, picnics, or even as a quick and satisfying snack at home. It’s a great way to experience the flavors of Mexico in a convenient and portable cup. So next time you’re craving some Mexican street food, try making your own elotes in a cup and impress your friends and family with this delicious and unique dish.
Now that you have the perfect recipe for Mexican elotes in a cup, it’s time to get cooking and enjoy this mouth-watering snack. Don’t forget to share this recipe with your loved ones and spread the joy of Mexican street food!
