18 Mexican Egg Taco Recipe Elevate Your Taste Buds!
Published on: Apr 22, 2024
Mexican cuisine is known for its bold flavors and hearty dishes, and one popular breakfast item that embodies this perfectly is the Mexican egg taco. This delicious dish combines the warmth of a traditional Mexican taco with the heartiness of eggs, making it the perfect way to start your day. Whether you are looking for a quick and easy breakfast option or want to impress your friends and family with your cooking skills, this Mexican egg taco recipe is a must-try.
If you're a fan of Taco Bell's Mexican Pizza, you'll love this homemade version. Instead of a traditional crust, this recipe uses crispy tortillas as the base. Top them with seasoned chicken, refried beans, and plenty of cheese for a delicious and satisfying meal.
This classic Mexican dessert is rich and creamy with a caramelized sugar topping. Made with eggs, milk, and vanilla extract, this flan is a crowd-pleaser and the perfect way to end any meal.
If you love tacos but don't want the mess, try this Mexican Taco Casserole. Layers of tortilla chips, seasoned ground chicken, beans, and cheese come together to create a hearty and flavorful dish. Serve with your favorite toppings like salsa, sour cream, and guacamole.
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Low Carb Taco Casserole
Main Ingredients: Ground Beef, Chopped Onion, Jalapeno, Taco Seasoning
For a healthier option, try this Low Carb Taco Casserole. Instead of tortilla chips, this recipe uses cauliflower rice as the base. Top it with seasoned chicken, cheese, and your favorite taco toppings for a low-carb and delicious meal.
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Mom’s Mexican Cornbread
Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
This Mexican Cornbread is a family favorite that has been passed down for generations. Made with cornmeal, corn, and jalapenos, it's the perfect side dish for any Mexican-inspired meal. Serve it warm with a pat of butter for a truly comforting experience.
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Cheesy Taco Pie
Main Ingredients: Ground Beef, Medium Onion, Taco Seasoning Mix, Green
This Cheesy Taco Pie is a fun twist on traditional tacos. Made with a pie crust, seasoned chicken, and plenty of cheese, it's a flavorful and filling meal that everyone will love. Top it with your favorite taco toppings for an extra kick of flavor.
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Taco Seasoning Mexican Spice Mix
Main Ingredients: Chili Powder, Ground Cumin, Garlic Powder, Onion
Looking to add some Mexican flavor to your dishes? Make your own Taco Seasoning Mexican Spice Mix. It's a simple blend of cumin, paprika, chili powder, and other spices that can be used to season chicken, beef, or vegetables.
This Crock Pot Mexican Taco Casserole is a one-pot wonder. Simply layer tortilla chips, seasoned chicken, beans, and cheese in the slow cooker and let it cook for a few hours. The end result is a flavorful and tender casserole that everyone will love.
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Fried Egg Taco
Main Ingredients: Vegetable Oil, Corn Tortillas, Large Eggs, Cheddar
For a quick and easy breakfast or lunch option, try this Fried Egg Taco. Simply fry an egg, place it on a warm tortilla, and top it with seasoned chicken, cheese, and your favorite salsa. It's a delicious and satisfying meal that can be made in minutes.
This Mexican Cornbread is a slightly different take on the traditional version. Made with cornmeal, corn, and green chilies, it has a slightly sweet and spicy flavor that pairs perfectly with any Mexican dish.
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Doritos Taco Salad
Main Ingredients: 95 Lean Ground Beef, Taco Seasoning Reduced Sodium
For a fun and flavorful twist on a classic salad, try this Doritos Taco Salad. Simply mix together seasoned chicken, beans, tomatoes, and cheese and top it with crushed Doritos. It's a crunchy and delicious meal that's perfect for a hot summer day.
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Taco Lasagna
Main Ingredients: Ground Beef, Taco Seasoning, Water, Diced Tomatoes
This Taco Lasagna is a hearty and comforting meal that combines two favorite dishes. Layers of seasoned chicken, cheese, and tortillas come together to create a flavorful and filling casserole. Serve it with a side of Spanish rice for a complete meal.
No Mexican meal is complete without Mexican Rice. This simple and flavorful dish is made with rice, tomato sauce, and spices for a delicious side dish that pairs perfectly with any main course.
These Mexican Street Tacos are a popular and delicious street food in Mexico. Made with corn tortillas, seasoned chicken, and your choice of toppings, they're a quick and easy meal that's full of flavor. Serve them with a squeeze of lime juice for an extra burst of tanginess.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
For a healthier option, try this Skinny Mexican Casserole. It's made with ground chicken, black beans, and plenty of vegetables for a nutritious and delicious meal. Top it with a sprinkle of low-fat cheese for a guilt-free indulgence.
This Albondigas Soup is a traditional Mexican dish that's full of flavor. Made with meatballs, vegetables, and spices, it's a hearty and comforting soup that's perfect for a chilly day. Serve it with a side of warm tortillas for dipping.
This Mexican Street Corn Salad is a fresh and flavorful side dish that's perfect for any summer barbecue. Made with corn, avocado, tomatoes, and cilantro, it's a colorful and tasty addition to any meal.
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Mexican Corn Cakes with Jalapeno & Lime
Main Ingredients: Frozen Corn, Scallions, Jalapeno Pepper, Limes, Large
These Mexican Corn Cakes are a fun and unique way to enjoy corn. Made with corn kernels, jalapeno, and lime juice, they're full of flavor and can be served as a side dish or a tasty snack.
This Authentic Mexican Rice is a simple and delicious side dish that's a staple in Mexican cuisine. Made with long grain rice, tomato sauce, and chicken broth, it's the perfect accompaniment to any Mexican meal.
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Mexican Cauliflower Rice Casserole
Main Ingredients: Olive Oil, Red Onion, Bell Pepper, Jalapeno, Garlic
For a low-carb twist on a classic casserole, try this Mexican Cauliflower Rice Casserole. Made with cauliflower rice, seasoned chicken, and plenty of cheese, it's a delicious and healthy option that will satisfy your cravings without the guilt.
Ingredients for Mexican Egg Taco Recipe
Gather the following ingredients to make this mouth-watering dish:
Eggs: Use 4 large eggs for this recipe.
Tortillas: Choose your favorite type of tortillas, corn or flour, for the base of your taco.
Chorizo: This spicy sausage adds a delicious kick to the dish.
Black beans: These provide a hearty and protein-packed addition to the taco.
Salsa: Use store-bought salsa or make your own for an extra burst of flavor.
Avocado: Creamy avocado slices are a must-have topping for this taco.
Cheese: Choose your favorite type of shredded cheese, such as cheddar or Monterey Jack.
Cilantro: This herb adds a fresh and fragrant element to the taco.
Lime: A squeeze of fresh lime juice adds a tangy and zesty touch.
Oil: Use vegetable or olive oil to cook the eggs and chorizo.
Salt and pepper: Season to taste with these pantry staples.
Instructions for Making Mexican Egg Tacos
Follow these simple steps to make the perfect Mexican egg taco:
Cook the chorizo: In a skillet, cook the chorizo over medium heat until browned and fully cooked. Remove from the skillet and set aside.
Cook the eggs: In the same skillet, add a little oil and crack in the eggs. Cook until set, about 2-3 minutes for a runny yolk or longer for a firmer yolk. Season with salt and pepper to taste.
Warm the tortillas: In a separate skillet, heat up the tortillas until they are pliable and warm.
Assemble the tacos: Place a tortilla on a plate and add a spoonful of black beans, cooked chorizo, and a fried egg on top. Garnish with salsa, avocado, shredded cheese, cilantro, and a squeeze of lime juice.
Enjoy: Serve the tacos while still warm and enjoy this delicious Mexican breakfast dish.
Customize Your Mexican Egg Tacos
Get creative and make these tacos your own by trying out these variations:
Swap out the chorizo for another protein, such as bacon or shredded chicken.
Add in your favorite vegetables, like bell peppers or onions, to the taco filling.
Make it vegetarian by omitting the meat and adding in extra beans or sautéed mushrooms.
Experiment with different types of salsa, from mild to spicy, to find your perfect flavor combination.
Top with a dollop of sour cream or guacamole for an extra creamy element.
In conclusion, the Mexican egg taco is a delicious and versatile breakfast dish that is sure to become a favorite in your household. With its combination of bold flavors and heartiness, it's the perfect way to start your day. So, gather your ingredients and give this recipe a try – your taste buds will thank you.