Are you looking for a delicious and easy-to-make salad recipe that will impress your friends and family? Look no further than this Mexican egg salad recipe! Packed with bold flavors and fresh ingredients, this dish is sure to be a hit at your next gathering. Plus, it's a great way to use up any leftover hard-boiled eggs. Let's dive into the recipe and learn how to make this tasty Mexican egg salad.
This Mexican Street Corn Salad is a delicious and vibrant addition to any meal. Made with fresh corn, juicy cherry tomatoes, creamy avocado, and a zesty cilantro lime dressing, this salad is bursting with flavor and color. It's the perfect side dish for your next BBQ or summer gathering.
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Mexican-Style Egg Salad
Main Ingredients: Hard Boiled Eggs, Scallions, Red Pepper, Garlic Cloves
If you love egg salad, you have to try this Mexican-style version. Made with diced avocado, jalapeños, and a touch of lime juice, this egg salad is packed with flavor and a little bit of heat. Serve it on top of a bed of greens or in a wrap for a tasty and satisfying lunch.
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Mexican Style Avocado Egg Salad
Main Ingredients: Hard Boiled Eggs, Avocado, Purple Onion, Celery
Avocado and eggs are a match made in heaven. This Mexican style avocado egg salad combines the creaminess of avocado with the protein and nutrients of eggs for a powerhouse salad that will keep you full and satisfied. Add some diced tomatoes and peppers for an extra kick of flavor.
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6-Ingredient Mexican-Style Quinoa Salad
Main Ingredients: Dry Quinoa, Black Beans, Salsa, Corn Kernels, Chili
This easy and healthy quinoa salad is a great option for a quick lunch or dinner. Made with just 6 ingredients – quinoa, black beans, corn, tomatoes, cilantro, and lime juice – it's a flavorful and filling dish that can be served as a side or a main. Top with some grilled chicken or shrimp for added protein.
Esquites is a popular Mexican street food made with fresh corn, lime juice, chili powder, and cotija cheese. This simple yet flavorful salad is a great way to enjoy the flavors of summer. Serve it as a side dish or enjoy it as a light and refreshing snack.
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Cilantro Lime Vinaigrette {Zesty Mexican Salad...
Main Ingredients: Cilantro Leaves, Salad Oil, Lime Juice, Water, Apple
This zesty cilantro lime vinaigrette is the perfect dressing for any Mexican-style salad. Made with fresh cilantro, lime juice, garlic, and a touch of honey, it's a refreshing and flavorful addition to any salad. Drizzle it over your favorite greens, beans, and veggies for a delicious and healthy meal.
This Mexican coleslaw is a fun twist on the classic BBQ side dish. Made with red and green cabbage, carrots, jalapeños, and a creamy cilantro dressing, it's a crunchy and flavorful side that pairs well with any grilled meat or seafood. Add some diced avocado for an extra dose of healthy fats.
This Mexican corn salad is a colorful and tasty addition to any meal. Made with fresh corn, black beans, cherry tomatoes, and a simple lime dressing, it's a light and refreshing side dish that is perfect for summer. Serve it alongside your favorite protein for a well-rounded meal.
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Mexican Grilled Chicken Cobb Salad.
Main Ingredients: Old El Paso Flour Tortillas, Taco Seasoning, Olive Oil
This Mexican grilled chicken cobb salad is a hearty and satisfying meal that is perfect for a weeknight dinner. Made with grilled chicken, avocado, tomatoes, corn, and black beans, it's a delicious twist on the classic cobb salad. Top it with a creamy chipotle dressing for a little extra kick.
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Mayo-less Mexican Slaw
Main Ingredients: Cabbage, Carrots, Red Onion, Dijon Mustard, Lime
If you're looking for a healthier alternative to traditional coleslaw, this mayo-less Mexican slaw is a great option. Made with a mix of red and green cabbage, carrots, peppers, and a tangy lime dressing, it's a crunchy and flavorful side dish that is low in calories and packed with nutrients.
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Mexican Jicama Salad
Main Ingredients: Jicama, Lime Juice, Jalapeno Chilies, Purple Onion
Jicama is a delicious and versatile vegetable that is commonly used in Mexican cuisine. This Mexican jicama salad is a refreshing and light dish that is perfect for hot summer days. Made with jicama, cucumber, tomatoes, and a lime-cumin dressing, it's a unique and tasty side dish.
This fresh Mexican salad is a great way to enjoy the flavors of Mexican cuisine in a healthier way. Made with a mix of greens, beans, corn, avocado, and a zesty lime dressing, it's a nutrient-packed dish that is perfect for lunch or dinner. Top with grilled shrimp or chicken for added protein.
If you're looking for a simple and tasty salad to accompany your next Mexican meal, this Mexican salad is a great option. Made with romaine lettuce, black beans, corn, tomatoes, and a creamy avocado dressing, it's a delicious and satisfying side dish that will please everyone at the table.
This Mexican street corn salad with avocado is a mouth-watering combination of two of the most popular Mexican ingredients – corn and avocado. Made with grilled corn, diced avocado, jalapeños, and a cilantro-lime dressing, it's a flavorful and creamy side dish that will elevate any meal.
This Mexican caesar salad is a tasty and unique twist on the classic Caesar salad. Made with romaine lettuce, cotija cheese, tortilla strips, and a creamy chipotle dressing, it's a flavorful and satisfying meal that can be enjoyed as a side or a main course. Top with some grilled chicken for added protein.
Macaroni salad is a classic BBQ side dish, and this Mexican version is sure to be a hit at your next gathering. Made with macaroni, black beans, corn, peppers, and a zesty lime dressing, it's a flavorful and colorful dish that everyone will love. Serve it alongside some grilled meat or fish for a complete meal.
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Spicy Mexican Slaw with Lime and Cilantro
Main Ingredients: Green Cabbage, Red Cabbage, Green Onions, Chopped
This spicy Mexican slaw is a delicious and healthy side dish that is perfect for any Mexican-inspired meal. Made with shredded cabbage, carrots, jalapeños, and a tangy lime and cilantro dressing, it's a crunchy and flavorful salad that will add a kick to your plate.
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Mexican Street Corn Salad with Chipotle Dressing
Main Ingredients: Ears Of Corn, Red Onion, Red Bell Pepper, Cucumber
This Mexican street corn salad with chipotle dressing is a smoky and spicy twist on the classic street food. Made with grilled corn, cotija cheese, and a creamy chipotle dressing, it's a flavorful and satisfying side dish that will transport your taste buds to the streets of Mexico.
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Doritos Taco Salad
Main Ingredients: 95 Lean Ground Beef, Taco Seasoning Reduced Sodium
This Doritos taco salad is a fun and delicious way to enjoy all the flavors of a taco in one dish. Made with ground beef, tomatoes, cheese, and crushed Doritos, it's a tasty and satisfying meal that is perfect for a quick lunch or dinner. Top with some avocado for some added healthy fats.
This Mexican street corn pasta salad is a tasty and filling side dish that is perfect for any summer gathering. Made with pasta, grilled corn, cherry tomatoes, and a creamy cilantro-lime dressing, it's a flavorful and colorful addition to any BBQ spread. Serve it alongside some grilled chicken or shrimp for a complete meal.
The Ingredients
To make this Mexican egg salad, you will need hard-boiled eggs, avocado, tomato, red onion, cilantro, lime juice, mayonnaise, jalapeño, garlic, cumin, paprika, salt, and pepper. You can also add some black beans or corn for extra texture and flavor. These ingredients are easy to find at your local grocery store and won't break the bank.
The Preparation
To start, chop up the avocado, tomato, red onion, and cilantro. In a separate bowl, mash together the hard-boiled eggs and avocado. This will serve as the base for the salad. Next, add in the chopped vegetables and mix well.
The Dressing
To give this Mexican egg salad its signature flavor, we will be making a homemade dressing. In a small bowl, mix together lime juice, mayonnaise, jalapeño, garlic, cumin, paprika, salt, and pepper. Once well combined, pour the dressing over the salad and mix until all the ingredients are coated.
Serving and Storage
This Mexican egg salad can be served immediately or stored in the fridge for up to 3 days. It's a great make-ahead dish for parties or as a quick and easy lunch option. Serve the salad on its own or with some tortilla chips for a satisfying crunch.
In Conclusion
This Mexican egg salad recipe is a delicious and unique twist on the classic egg salad. It's perfect for any occasion and is sure to be a crowd-pleaser. So why not give it a try and add some Mexican flair to your next meal? Your taste buds will thank you.
![Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen](http://lexiscleankitchen.com/wp-content/uploads/2017/05/Mexican-Street-Corn-Salad7.jpg)
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