15 Mexican Egg Casserole Recipe Savor The Mouthwatering Goodness!

Published on: Mar 19, 2024

If you're looking for a hearty and flavorful breakfast dish to impress your family and friends, look no further than this delicious Mexican egg casserole recipe. Packed with bold flavors and easy to make, this dish is perfect for any occasion, from busy weekday mornings to lazy weekend brunches. With simple ingredients and minimal prep time, you can whip up this crowd-pleasing casserole in no time. So get ready to add some Mexican flair to your breakfast routine with this mouth-watering recipe.

Jump to Recipe
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Welcome to our top 14 list of Beer Can Chicken recipes! In this article, we will be exploring some of the best and most delicious ways to cook a whole chicken using a beer can. One of the most popular and flavorful variations of this recipe is the Mexican Breakfast Casserole. With its combination of savory spices and traditional Mexican ingredients, this dish is sure to be a hit at any breakfast or brunch gathering.
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Amazing Mexican Breakfast Casserole

Main Ingredients: Ground Sausage, White Onion, Poblano Pepper, Garlic
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If you're looking for a hearty and satisfying breakfast dish, look no further than the Amazing Mexican Breakfast Casserole. This recipe combines the flavors of classic Mexican dishes like huevos rancheros and chilaquiles, and turns them into a delicious and easy-to-make casserole. It's perfect for feeding a crowd, and can be prepared the night before for an effortless morning meal.
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Mexican Breakfast Casserole Reicpe

Main Ingredients: Shredded Hash Brown Potatoes, Old El Paso Taco
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For those who love a good breakfast casserole, this Mexican Breakfast Casserole recipe is a must-try. It layers crispy tortilla chips, flavorful chorizo, and gooey cheese for a mouthwatering combination of textures and flavors. This dish is sure to become a family favorite and is a great way to add a little spice to your morning routine.
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Overnight Mexican Breakfast Casserole

Main Ingredients: Poblano Chile Peppers, Mexican Chorizo, Chopped Onion
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Are you always in a rush in the mornings? Then this Overnight Mexican Breakfast Casserole is the perfect solution for you. With just a few minutes of prep the night before, you can wake up to a hot and delicious breakfast that's ready to eat. This casserole is filled with all the classic Mexican flavors, making it a perfect start to your day.
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Skinny Mexican Breakfast Casserole

Main Ingredients: Eggs, Egg Whites, Milk, Extra Lean Ground Beef, Taco
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Watching your calorie intake but still want to enjoy a delicious Mexican breakfast? Look no further than the Skinny Mexican Breakfast Casserole. This lightened-up version of the classic dish is made with lean ground turkey, fresh veggies, and low-fat cheese, making it a guilt-free option for those trying to maintain a healthy lifestyle.
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Mexican Breakfast Casserole – Vegetarian

Main Ingredients: Olive Oil, Red Onion, Garlic, Baby Red Potatoes, Cumin
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For all the vegetarians out there, we haven't forgotten about you! This Mexican Breakfast Casserole – Vegetarian is packed with protein from black beans and eggs, and flavorful spices like cumin and chili powder. It's a great option for those looking for a meatless breakfast that's still full of flavor and nutrition.
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Healthy Mexican Breakfast Casserole

Main Ingredients: Butter Oil, Bell Peppers, Onions, Salt, Pepper, Ground
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If you're looking for a healthier breakfast option that doesn't skimp on taste, try this Healthy Mexican Breakfast Casserole. This recipe uses whole-wheat tortillas, lean ground turkey, and lots of veggies for a nutritious and delicious meal. It's a great way to start your day off on the right foot and get your daily dose of veggies.
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Mexican Breakfast Casserole {Paleo & Whole30}

Main Ingredients: Sweet Potatoes, Coconut Oil, Onion, Red Bell Peppers
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For those following a Paleo or Whole30 diet, this Mexican Breakfast Casserole is the perfect option. It's made with all clean and natural ingredients and is free from grains, dairy, and processed sugars. But don't worry, it's still packed with flavor and will keep you satisfied until lunchtime.
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Mexican Breakfast Casserole (So yummy!)

Main Ingredients: Olive Oil, Sweet Potato, Ground Turkey, Yellow Onion
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There's no denying that this Mexican Breakfast Casserole is simply delicious. With layers of crispy tortilla chips, savory sausage, and gooey cheese, every bite is bursting with flavor. This casserole is perfect for feeding a hungry crowd and is sure to be a hit at any breakfast or brunch gathering.
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Slow Cooker Paleo Mexican Breakfast Casserole

Main Ingredients: Sweet Potato, Eggs, Turkey Bacon, Yellow Onion, Red
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If you love the convenience of a slow cooker, then you'll love this Slow Cooker Paleo Mexican Breakfast Casserole. It's super easy to prepare and can be left to cook while you go about your day. Plus, it's made with all Paleo-friendly ingredients, making it a great option for those following a grain-free and dairy-free diet.
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Make Ahead Mexican Breakfast Casserole (Gluten Free,...

Main Ingredients: Eggs, Onion, Ground Beef, Sweet Potato, Jalapeno
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Are you always on the go in the mornings? Then this Make Ahead Mexican Breakfast Casserole is the perfect solution for you. You can prepare it the night before and simply pop it in the oven in the morning for a hot and delicious breakfast. It's also gluten-free, making it a great option for those with dietary restrictions.
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Spicy Mexican Breakfast Casserole

Main Ingredients: Potatoes, Green Bell Pepper, Red Bell Pepper, Progresso
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If you love a little spice in your life, then this Spicy Mexican Breakfast Casserole is the perfect dish for you. It's packed with flavor and heat from spicy sausage, jalapenos, and salsa. This casserole is sure to wake up your taste buds and get your day started off on the right foot.
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Slow-Cooker Mexican Breakfast Casserole

Main Ingredients: Chorizo Sausage, Corn Tortillas, Eggs, Milk, Chile, Red
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If you're a fan of set-it-and-forget-it meals, then you'll love this Slow-Cooker Mexican Breakfast Casserole. It's made with simple ingredients and can be left to cook in the slow cooker for a few hours. This dish is perfect for lazy weekend mornings or for a no-fuss breakfast for dinner option.
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Mexican Breakfast Casserole with Hash Brown Top

Main Ingredients: Large Eggs, Shredded Mexican Cheese Blend, Old El Paso
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Last but certainly not least, we have the Mexican Breakfast Casserole with Hash Brown Top. This dish takes the classic breakfast casserole and adds a crispy and flavorful hash brown layer on top. It's a delicious twist on the traditional recipe and is sure to be a hit with your family and friends.

Ingredients:

  • Eggs
  • Ground sausage
  • Cheddar cheese
  • Green chilies
  • Tomatoes
  • Onion
  • Corn tortillas
  • Enchilada sauce
  • Black beans
  • Cilantro
  • Salt and pepper

Instructions:

Step 1: Prepare the ingredients

To start, preheat your oven to 375°F and gather all your ingredients. Crack the eggs into a large mixing bowl and beat them lightly. Cook the ground sausage in a skillet over medium-high heat until browned, then drain the excess fat and set it aside. Grate the cheddar cheese, chop the green chilies, tomatoes, and onion, and cut the tortillas into small pieces. Drain and rinse the black beans and chop some fresh cilantro for garnish.

Step 2: Assemble the casserole

In a greased 9x13 inch baking dish, layer half of the tortilla pieces on the bottom. Pour half of the beaten eggs over the tortillas, followed by half of the cooked sausage, green chilies, tomatoes, and onion. Drizzle half of the enchilada sauce over the top and sprinkle half of the grated cheese on top of everything. Repeat this layering process one more time, ending with a layer of cheese on top.

Step 3: Bake and serve

Cover the casserole with foil and bake for 25 minutes. Then, remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and the eggs are fully cooked. Let the casserole cool for 5 minutes before serving. Garnish with chopped cilantro and a sprinkle of salt and pepper to taste. This Mexican egg casserole is a perfect combination of traditional breakfast ingredients with a spicy twist. The eggs provide a fluffy and creamy base for all the other flavors to meld together. The savory sausage and tangy enchilada sauce add a satisfying depth of flavor, while the fresh vegetables give the casserole a pop of color and crunch. And let's not forget about the ooey-gooey melted cheese that brings everything together. Serve this casserole with warm tortillas and a side of salsa for a complete Mexican breakfast experience. Now that you have the perfect Mexican egg casserole recipe, you can easily switch up the ingredients to make it your own. Add some jalapeños for extra heat or swap the sausage for bacon or chorizo. This versatile dish is also great for meal-prep and can be reheated for a quick and delicious breakfast all week long. So next time you're craving something different for breakfast, give this Mexican egg casserole a try and let your taste buds do the salsa.
15 mexican egg casserole recipe Savor the mouthwatering goodness!

Mexican Breakfast Casserole

yield: 10 total time: 150 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 1 pound chorizo sausage
  • 1/2 onion large, finely chopped
  • 1/2 red bell pepper finely chopped
  • 5 cloves garlic minced
  • 8 ounces shredded pepper jack cheese
  • 8 ounces shredded cheddar
  • 4 green onions finely sliced
  • 1/4 cup cilantro finely chopped
  • 2 jalapeno peppers seeded, deveined, and finely chopped
  • 12 large eggs
  • 3 cups half and half
  • 1/2 teaspoon hot sauce
  • 1/2 teaspoon ground black pepper
  • 9 corn tortillas
  • salsa or pico de gallo, for topping, optional
  • sour cream for topping, optional
  • avocado or guacamole, for topping

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 365 milligrams
  • Fat : 48 grams
  • Fiber : 2 grams
  • Protein : 34 grams
  • SaturatedFat : 23 grams
  • Sodium : 980 milligrams
  • Sugar : 2 grams
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