16 Mexican Egg Burrito Recipe Prepare To Be Amazed!

Published on: Mar 19, 2024

Eggs are a staple in Mexican cuisine, and what better way to enjoy them than in a delicious and hearty breakfast burrito? This Mexican egg burrito recipe combines the flavors of scrambled eggs, beans, cheese, and avocado to create a satisfying meal that is perfect for any morning. Whether you are looking for a quick and easy breakfast option or a savory brunch dish, this recipe is sure to become a favorite in your household.

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1 of 20

Breakfast Burrito

Main Ingredients: Olive Oil, Potatoes, Peppers, Onion, Hot Italian
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Who says beer can chicken is just for dinner? This breakfast burrito recipe takes the classic beer can chicken and transforms it into a hearty breakfast option. Marinated in a savory blend of spices and beer, this chicken is then shredded and wrapped up in a warm tortilla with eggs, cheese, and your favorite breakfast toppings. It's the perfect way to start your day with a protein-packed meal.
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Breakfast Burrito with Chorizo, Potato, and Egg

Main Ingredients: Baking Potato, Vegetable Oil, Mexican Chorizo
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If you're looking for a breakfast burrito with a little more kick, this recipe is for you. With the addition of spicy chorizo, tender potatoes, and scrambled eggs, this beer can chicken breakfast burrito is a flavor explosion in every bite. It's a great option for those who like a little heat in their morning meal.
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Take your taste buds on a trip to Mexico with this delicious beer can chicken breakfast burrito. Marinated in a zesty blend of Mexican spices and beer, this chicken is then shredded and wrapped up in a warm tortilla with beans, rice, and all your favorite Mexican toppings. It's a fiesta in your mouth!
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Mexican Taco Breakfast Burrito

Main Ingredients: Ground Beef, Onion, Garlic, Taco Seasoning, Jalapeno
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If you love tacos and breakfast burritos, then this recipe is a match made in heaven. Marinated in a tangy blend of taco seasoning and beer, this chicken is then shredded and wrapped up in a warm tortilla with all your favorite taco toppings. It's a delicious and unique twist on the classic breakfast burrito.
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Microwave Egg & Cheese Breakfast Burrito

Main Ingredients: Flour Tortilla, Egg, Shredded Mexican Cheese Blend
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Short on time but still craving a delicious breakfast burrito? This recipe has got you covered. Using pre-cooked beer can chicken, this breakfast burrito can be made in minutes in the microwave. Simply add some scrambled eggs, cheese, and your favorite toppings, and you've got a quick and tasty breakfast option.
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Huevos Rancheros Breakfast Burrito

Main Ingredients: Flour Tortilla, Black Beans, Eggs, Salsa, Guacamole
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Get your Mexican breakfast fix with this huevos rancheros inspired beer can chicken breakfast burrito. Marinated in a delicious blend of ranch dressing and beer, this chicken is then shredded and wrapped up in a warm tortilla with beans, eggs, and all the classic huevos rancheros toppings. It's a flavor explosion that will leave you satisfied and ready to take on the day.
7 of 20

California Breakfast Burrito With Creamy Salsa (and...

Main Ingredients: Burrito Size Flour Tortillas, Sour Cream, Grated Sharp
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This California-inspired breakfast burrito will transport you to the sunny shores of the west coast. Marinated in a creamy blend of avocado and beer, this chicken is then shredded and wrapped up in a warm tortilla with eggs, cheese, and a flavorful salsa made with fresh tomatoes, onions, cilantro, and lime juice. It's a fresh and tasty way to start your day.
8 of 20

Egg and Avocado Breakfast Burrito

Main Ingredients: Eggs, Olive Oil, Jalapeno Pepper, Garlic, Red Onion
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If you're a fan of avocado toast, then you'll love this egg and avocado breakfast burrito recipe. Marinated in a delicious blend of avocado and beer, this chicken is then shredded and wrapped up in a warm tortilla with scrambled eggs, cheese, and of course, avocado slices. It's a healthy and satisfying way to enjoy your favorite breakfast ingredients all in one convenient package.
9 of 20

Breakfast Burrito Bowls

Main Ingredients: Bacon, Breakfast Sausages, Bell Peppers, Lime, Low
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For a twist on the traditional breakfast burrito, try this recipe for breakfast burrito bowls. Marinated in a flavorful blend of spices and beer, this chicken is then shredded and served over a bed of rice, beans, and all your favorite breakfast toppings. It's a hearty and delicious way to enjoy your favorite breakfast ingredients in a bowl.
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Vegetarian Breakfast Burrito

Main Ingredients: Jalapeno, Small Yellow Onion, Diced Fire Roasted
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For all the vegetarians out there, we haven't forgotten about you. This recipe for a vegetarian breakfast burrito is just as delicious as its meat-filled counterparts. With roasted vegetables, beans, cheese, and your choice of vegetarian protein (tofu, tempeh, or veggie sausage), this beer can chicken breakfast burrito is a tasty and filling way to start your day.
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Ultimate Breakfast Burrito

Main Ingredients: Large Russet Potato, Oil, Ground Pork Sausage, Thick
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If you're looking for a breakfast burrito that truly has it all, this recipe is for you. Marinated in a savory blend of spices and beer, this chicken is then shredded and wrapped up in a warm tortilla with eggs, cheese, avocado, and all your favorite breakfast ingredients. It's the ultimate breakfast burrito experience.
12 of 20

Shrimp Breakfast Burrito

Main Ingredients: Shrimp, Coriander Powder, Cumin Powder, Cayenne Pepper
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Satisfy your seafood cravings with this delicious beer can chicken and shrimp breakfast burrito. Marinated in a tangy blend of spices and beer, this chicken is then shredded and wrapped up in a warm tortilla with succulent shrimp, eggs, and all your favorite breakfast toppings. It's a surf and turf breakfast option that is sure to impress.
13 of 20

Overnight Make Ahead Breakfast Burrito Casserole

Main Ingredients: Chorizo Sausage, Chile Peppers, Sweet Onion, Shredded
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If you're hosting a brunch or just want to make breakfast prep easier, this overnight make-ahead breakfast burrito casserole is a game-changer. Layered with beer can chicken, eggs, cheese, and your favorite breakfast ingredients, this casserole can be assembled the night before and baked in the morning for an effortless and delicious breakfast. It's perfect for feeding a crowd or for meal prepping for the week.
14 of 20

Black Bean Breakfast Burrito

Main Ingredients: Extra Virgin Olive Oil, Onion, Red Potato
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For a hearty and satisfying breakfast option, try this black bean breakfast burrito recipe. Marinated in a zesty blend of spices and beer, this chicken is then shredded and wrapped up in a warm tortilla with black beans, rice, and all your favorite breakfast toppings. It's a delicious and filling way to start your day.
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Spicy Tofu Breakfast Burrito

Main Ingredients: Olive Oil, Garlic, White Onion, Kale, Corn, Extra Firm
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For all the vegetarians and vegans out there, this spicy tofu breakfast burrito is a must-try. Marinated in a flavorful blend of spices and beer, this tofu is then pan-fried and wrapped up in a warm tortilla with your choice of veggies, beans, and all your favorite breakfast toppings. It's a tasty and protein-packed breakfast option that will keep you satisfied until lunch.
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The Vegan Breakfast Burrito

Main Ingredients: White Rice, Water, Sea Salt, Lime, Fresh Cilantro
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For a completely plant-based breakfast option, try this recipe for a vegan breakfast burrito. Marinated in a delicious blend of spices and beer, this tofu is then pan-fried and wrapped up in a warm tortilla with your choice of veggies, beans, and all your favorite breakfast toppings. It's a healthy and flavorful way to enjoy a breakfast burrito without any animal products.
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Chorizo Breakfast Burrito Casserole

Main Ingredients: Olive Oil, Chorizo Sausage, Russet Potatoes, Kosher
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If you love the flavor of chorizo but want a more convenient breakfast option, try this chorizo breakfast burrito casserole recipe. Layered with beer can chicken, spicy chorizo, eggs, and cheese, this casserole can be assembled the night before and baked in the morning for a delicious and effortless breakfast.
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Avocado Scrambled Eggs Breakfast Burrito

Main Ingredients: Garlic, Sweet Onion, Butter, Flour, Milk, Chile
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For a twist on the classic breakfast burrito, try this avocado scrambled eggs breakfast burrito recipe. Marinated in a creamy blend of avocado and beer, this chicken is then shredded and wrapped up in a warm tortilla with scrambled eggs, cheese, and fresh avocado slices. It's a simple and delicious way to enjoy your favorite breakfast ingredients in a new way.
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Breakfast Burrito Green Chile Enchiladas

Main Ingredients: Diced Ham, Diced Potatoes, Unsalted Butter, Eggs, Sea
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For a spicy and flavorful breakfast option, try this recipe for breakfast burrito green chile enchiladas. Marinated in a tangy blend of green chile sauce and beer, this chicken is then shredded and wrapped up in warm tortillas with eggs, cheese, and all your favorite enchilada toppings. It's a delicious and unique way to enjoy your favorite breakfast ingredients.
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Breakfast Burrito with Green Chile Sauce

Main Ingredients: Vegetable Oil, Russet Potatoes, Salt, Onion, Garlic
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If you love green chile sauce, then this recipe is a must-try. Marinated in a tangy blend of green chile sauce and beer, this chicken is then shredded and wrapped up in a warm tortilla with eggs, cheese, and all your favorite breakfast toppings. It's a spicy and flavorful way to enjoy a breakfast burrito.

Ingredients:

For the burrito filling:

  • 6 eggs
  • 1/2 cup of black beans
  • 1/2 cup of salsa
  • 1/4 cup of shredded cheddar cheese
  • 1 avocado, diced
  • Salt and pepper to taste
  • 1 tablespoon of olive oil

For the burrito wrap:

  • 4 large flour tortillas
  • 1/4 cup of sour cream
  • 1/4 cup of fresh cilantro, chopped

Now that you have gathered all of your ingredients, let's get started on making these mouth-watering Mexican egg burritos. This recipe makes four burritos, so it is perfect for sharing with your family or saving for later.

Step 1: Scramble the eggs

In a large bowl, whisk together the eggs, salt, and pepper until well combined. Heat a skillet over medium heat and add in the olive oil. Once the oil is hot, pour in the egg mixture and cook, stirring occasionally, until the eggs are scrambled and fully cooked.

Step 2: Warm the tortillas

While the eggs are cooking, heat up the tortillas in a separate skillet or in the microwave. This will make them easier to fold and prevent them from tearing.

Step 3: Assemble the burritos

Once the eggs are cooked and the tortillas are warmed, it's time to assemble the burritos. Place a spoonful of the scrambled eggs onto the center of each tortilla. Top with black beans, salsa, shredded cheese, and diced avocado.

Step 4: Fold and wrap the burritos

To fold the burritos, tuck in the sides of the tortilla and then roll it up tightly. If you prefer, you can also fold the bottom of the tortilla up and then roll it up, similar to a traditional burrito. Repeat for the remaining burritos.

Step 5: Serve and enjoy!

Place the burritos on a skillet or griddle over medium heat and cook for a few minutes on each side until the tortilla is slightly crispy and the cheese is melted. Remove from heat and top with a dollop of sour cream and chopped cilantro. Serve hot and enjoy your delicious Mexican egg burritos!

This Mexican egg burrito recipe is versatile and can be customized to your liking. You can add in your favorite breakfast meats such as bacon or sausage, or switch up the toppings with different types of cheese and vegetables. The possibilities are endless with this tasty and easy breakfast dish. So next time you're in the mood for a hearty and flavorful breakfast, give this recipe a try and you won't be disappointed.

16 mexican egg burrito recipe Prepare to be amazed!

Breakfast Burrito

yield: 4 total time: 35 minutes
5.0 Stars (7 reviews)
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Ingredients

  • 6 large eggs
  • 8 ounces chorizo sausage
  • 1 tablespoon olive oil
  • 2 cups hash brown potatoes frozen O'Brien
  • salt
  • freshly ground black pepper
  • 4 large flour tortillas extra, 10 to 11-inch
  • 3/4 cup shredded Mexican cheese blend
  • 1 cup pico de gallo fresh, homemade or store-bought
  • 1 avocado diced
  • hot sauce Mexican, such as Cholula or Tapatio, for serving, optional

Nutrition

  • Calories : 940 calories
  • Carbohydrate : 64 grams
  • Cholesterol : 395 milligrams
  • Fat : 61 grams
  • Fiber : 7 grams
  • Protein : 36 grams
  • SaturatedFat : 19 grams
  • Sodium : 2210 milligrams
  • Sugar : 8 grams
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