19 Mexican Easy Beef Enchilada Recipe Discover Culinary Perfection!

Published on: Apr 22, 2024

When it comes to Mexican cuisine, one dish that is always a crowd favorite is beef enchiladas. This delicious and easy-to-make dish is a staple in households all over Mexico and has gained popularity worldwide. If you're looking to add some spice to your dinner table, then this mexican easy beef enchilada recipe is just what you need. With a few simple ingredients and some easy steps, you can create a mouth-watering dish that will have your family and friends coming back for seconds.

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1 of 20

Super Easy Beef Enchilada

Main Ingredients: Lean Ground Beef, Enchilada Sauce, Black Beans, Green
Easy Beef Enchiladas - Garnished Plate
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First up on our list is a super easy beef enchilada recipe that is sure to be a crowd-pleaser. This dish is made with tender shredded beef, smothered in a homemade enchilada sauce, and topped with gooey cheese. It's a perfect combination of flavors and textures that will have your taste buds dancing.
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If you're looking for a quick and easy meal, then these Mexican street tacos are the way to go. Tender and juicy chicken is marinated in a flavorful blend of spices and then grilled to perfection. Serve them up on soft corn tortillas and top with your favorite toppings like pico de gallo, avocado, and cilantro. Trust us, these tacos will be a hit.
3 of 20

Beef Enchilada Casserole

Main Ingredients: Ground Beef, Medium Onion, Canned Black Beans, Taco
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Next up is a twist on the classic beef enchilada – the beef enchilada casserole. This dish takes all the flavors of a traditional enchilada and layers them into a casserole dish. It's an easy and convenient way to enjoy all the deliciousness of an enchilada without the hassle of rolling them up. Plus, it's a great way to feed a crowd.
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Who doesn't love a good quesadilla? This Mexican beef quesadilla takes things up a notch by using tender and flavorful shredded beef as the filling. Add in some cheese, onions, and peppers and you've got a delicious and satisfying meal that can be whipped up in no time.
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Looking for a fun and creative way to use up your leftover beer can chicken? Look no further than this Mexican pizza. This dish takes all the delicious flavors of a taco and puts them on a pizza crust. Top it with your favorite toppings like black beans, corn, and jalapenos and you've got a unique and tasty meal.
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Easy Beef Enchilada Casserole

Main Ingredients: Ground Beef, White Onion, Cumin, Chili Powder, Pepper
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Another variation of the classic beef enchilada is this easy beef enchilada casserole. This recipe uses ground beef instead of shredded, making it a quick and easy weeknight dinner option. It's also a great dish to make ahead and freeze for those busy days when you don't have time to cook.
7 of 20

Mom’s Mexican Cornbread

Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
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If you're a fan of cornbread, then you have to try this Mom's Mexican cornbread recipe. It's a delicious and flavorful twist on the traditional cornbread, with the addition of corn, green chilies, and cheese. It's the perfect side dish for any Mexican-inspired meal.
8 of 20

Easy Beef Enchilada Skillet

Main Ingredients: Lean Ground Beef, Onion, Kosher Salt, Ground Cumin
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This easy beef enchilada skillet is another great option for a quick and easy dinner. It's a one-pan dish that combines all the flavors of a traditional enchilada into a convenient and easy-to-make meal. Serve it up with some rice and beans for a complete and satisfying meal.
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Of course, we can't forget about the classic Mexican beef enchiladas. This recipe uses tender shredded beef, smothered in a delicious homemade enchilada sauce, and topped with cheese and olives. It's a dish that never gets old and is always a crowd-pleaser.
10 of 20

Enchilada Casserole

Main Ingredients: Beef, Enchilada Sauce, Corn Tortillas, White Beans
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Another variation of the enchilada casserole is this enchilada casserole recipe. It uses layers of corn tortillas, beef, and cheese to create a delicious and hearty meal. It's perfect for those days when you're craving enchiladas but don't have the time or energy to roll them up.
11 of 20

Beef Enchiladas

Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
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If you're a fan of traditional beef enchiladas, then this recipe is for you. These beef enchiladas are made with a homemade enchilada sauce that is bursting with flavor. It's a great dish to make for a special occasion or just to treat yourself to a delicious meal.
12 of 20

Easy Enchilada Casserole

Main Ingredients: Ground Beef, Corn Tortillas, Olives, Cream Of Chicken
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This easy enchilada casserole is a perfect weeknight dinner option. It uses ground beef, black beans, and corn for a hearty and satisfying meal. It's also a great dish to make ahead and freeze for those busy days when you don't have time to cook.
13 of 20

Beef Enchiladas with Homemade Enchilada Sauce

Main Ingredients: Vegetable Oil, Yellow Onion, Garlic, Ground Beef, Salt
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Take your beef enchiladas to the next level with this recipe that uses a homemade enchilada sauce. The sauce is made with ancho chili peppers, garlic, and spices for a rich and flavorful sauce that will take your enchiladas to the next level.
Main Ingredients: Oil, Ground Beef, Onion, Corn, Black Beans, Taco
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This Mexican beef casserole is a delicious and easy way to enjoy all the flavors of a traditional Mexican meal. It uses ground beef, rice, and black beans to create a hearty and filling dish. Top it with your favorite toppings like cheese, avocado, and sour cream for a complete and satisfying meal.
15 of 20

Beef Enchilada

Main Ingredients: Ground Beef, Vegetable Oil, Corn Tortillas, Sour Cream
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If you're looking for a simple and classic beef enchilada recipe, then this is the one for you. This beef enchilada recipe uses shredded beef, cheese, and onions for a delicious and satisfying meal. It's a dish that will become a staple in your recipe collection.
Main Ingredients: Hamburger, Tomatoes, Rice, Water, Shredded Cheddar
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This Mexican rice casserole is a perfect side dish to complement any Mexican-inspired meal. It's made with rice, salsa, and cheese and is a great way to use up any leftover rice you may have. Plus, it's a great dish to make ahead and freeze for later.
17 of 20

Mexican Pulled Beef Tacos

Main Ingredients: Beef Chuck, Onions, Garlic, Tomato Paste, Chopped
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These Mexican pulled beef tacos are another great way to use up leftover beer can chicken. The chicken is cooked in a slow cooker with spices and salsa until it's tender and falls apart. Serve it up on soft corn tortillas and top with your favorite toppings for a delicious and easy meal.
Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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For a twist on traditional beef barbacoa, try this Mexican beef barbacoa recipe. The beef is slow-cooked to perfection with spices, chilies, and lime juice for a tender and flavorful dish that is perfect for tacos, burritos, or even just on its own.
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This Mexican meatloaf is a fun and creative way to enjoy a classic dish. It's made with ground beef, onions, peppers, and salsa for a flavorful and moist meatloaf that will have your taste buds singing. Serve it up with some mashed potatoes for a complete and satisfying meal.
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Last but not least, we have an easy Mexican casserole that is perfect for those busy weeknights when you don't have a lot of time to cook. It's made with ground beef, rice, and beans for a hearty and filling dish that the whole family will love. Plus, it's a great dish to make ahead and freeze for later.

The Perfect Combination of Flavors

One of the reasons why this mexican easy beef enchilada recipe is so popular is because of its perfect combination of flavors. The dish consists of tender and juicy beef, wrapped in warm tortillas and topped with a rich and savory sauce. The beef is seasoned with traditional Mexican spices such as cumin, chili powder, and oregano, giving it a delicious and authentic taste. The sauce, made from a blend of tomatoes, onions, and garlic, adds a tangy and slightly sweet element to the dish. Together, these flavors create a symphony in your mouth that will leave you wanting more.

Customizable and Versatile

Another great thing about this mexican easy beef enchilada recipe is that it is highly customizable and versatile. You can use different types of beef, such as ground beef or shredded beef, depending on your preference. You can also add in your favorite vegetables, such as bell peppers or corn, to give the dish an extra burst of flavor and nutrition. Additionally, you can top the enchiladas with your choice of cheese, such as cheddar or Monterey Jack, to add a creamy and gooey texture. This versatility allows you to tailor the dish to your liking and create a unique and personalized experience every time.

Quick and Easy to Make

Despite its complex and delicious flavors, this mexican easy beef enchilada recipe is incredibly quick and easy to make. With just a few simple steps, you can have a hearty and satisfying meal on the table in under an hour. The key is to prepare all the ingredients beforehand and have them ready to go. Once you have all the components ready, it's just a matter of assembling and baking the enchiladas, making it the perfect recipe for busy weeknights or last-minute dinner plans.

Elevate Your Mexican Cooking Game

In conclusion, if you're looking to elevate your Mexican cooking game, then this mexican easy beef enchilada recipe is a must-try. With its perfect combination of flavors, versatility, and ease of preparation, it's no wonder why this dish has become a household favorite. So, gather your ingredients, put on some mariachi music, and get ready to indulge in a delicious and authentic Mexican meal that will transport your taste buds south of the border.
19 mexican easy beef enchilada recipe Discover culinary perfection!

Super Easy Beef Enchilada

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 pounds lean ground beef
  • 2 cans enchilada sauce Traditional
  • 1 can black beans drained and washed
  • 1 can green chili Old El Paso
  • 1/4 cup chopped onion
  • 3 cups shredded cheese Mexican Blend
  • 8 large flour tortillas
  • 1 tablespoon cooking oil

Nutrition

  • Calories : 1000 calories
  • Carbohydrate : 69 grams
  • Cholesterol : 195 milligrams
  • Fat : 47 grams
  • Fiber : 11 grams
  • Protein : 71 grams
  • SaturatedFat : 23 grams
  • Sodium : 1630 milligrams
  • Sugar : 5 grams
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