15 Mexican Drunken Rice Recipe Deliciousness Awaits You!

Published on: Apr 22, 2024

Mexican drunken rice, also known as "arroz borracho", is a flavorful and hearty dish that is perfect for any fiesta or gathering. This traditional Mexican dish is made with white rice cooked in a savory combination of broth, tomatoes, spices, and of course, tequila. This dish is not only delicious but also easy to make, making it a popular choice for busy weeknights or special occasions. Let's take a closer look at this mouth-watering recipe and how you can recreate it in your own kitchen.

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Layered Mexican Chicken Rice Bake

Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
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If you're looking for a delicious and easy meal that the whole family will love, look no further than this layered Mexican chicken rice bake. With layers of tender chicken, flavorful rice, and gooey cheese, this dish is sure to become a family favorite. It's also a great option for meal prep, as it can be made ahead of time and reheated throughout the week.
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For a healthy and customizable meal, try making a Mexican rice bowl. Start with a base of fluffy rice, then add in your choice of protein, such as chicken, beef, or black beans. Top it off with fresh veggies, salsa, and a drizzle of sour cream or guacamole for a burst of flavor. It's an easy and delicious way to enjoy Mexican flavors at home.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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If you want to recreate the flavors of a Mexican restaurant at home, try making this authentic Mexican rice. Made with long grain rice, tomatoes, onions, and spices, this rice is full of flavor and pairs perfectly with your favorite Mexican dishes. It's also a great side dish for any meal, from tacos to enchiladas.
Main Ingredients: Rice, Chicken Breasts, Taco Seasoning, Oil, Minced
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Looking for a hearty and filling meal? This Mexican casserole is the perfect option. It's loaded with layers of tortillas, ground beef, beans, corn, and cheese, all topped with a flavorful enchilada sauce. It's a great dish for feeding a crowd or for meal prepping for the week.
Main Ingredients: Rice, Oil, Tomato Sauce, Cilantro, Salt, Garlic Cloves
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For a rice dish that tastes just like it came from your favorite Mexican restaurant, try this recipe for restaurant-style Mexican rice. With a few simple ingredients, you can create a flavorful and fluffy rice that pairs perfectly with any Mexican dish. It's a great side dish that the whole family will love.
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Another delicious casserole option is this Mexican rice casserole. It's a one-dish meal that combines all the flavors of a traditional Mexican dish into one delicious and easy to make recipe. With layers of rice, chicken, beans, and cheese, this casserole is sure to be a hit with everyone at the dinner table.
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For a simple and flavorful side dish, try making this Mexican rice. Made with just a few ingredients, this rice is perfect for pairing with any Mexican dish, from tacos to burritos. It's also a great option for meal prep, as it can be made in large batches and reheated throughout the week.
Main Ingredients: Rice, Chicken Broth, Enchilada Sauce, Salt, Pepper
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If you're looking for a quick and easy side dish, this 3 ingredient Mexican rice is the recipe for you. Made with just rice, salsa, and chicken broth, this rice is full of flavor and can be made in under 30 minutes. It's perfect for those busy weeknights when you need a simple but delicious meal.
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This Mexican chicken casserole is a great option for a comforting and hearty dinner. It's made with layers of rice, chicken, black beans, corn, and cheese, all topped with a spicy enchilada sauce for a burst of flavor. It's also a great dish for meal prep, as it can be made ahead of time and reheated throughout the week.
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One Pot Mexican Beef and Rice Casserole

Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
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If you want a meal that's easy to make and easy to clean up, try this one pot Mexican beef and rice casserole. Made in just one pot, this dish combines all the flavors of a traditional Mexican meal into one delicious and hearty casserole. It's a great option for busy weeknights when you don't have a lot of time to spend in the kitchen.
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Mexican Black Beans & Rice

Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies
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For a vegetarian option, try making this Mexican black beans and rice dish. Made with just a few ingredients, this dish is full of protein and flavor, and can be served as a main dish or a side dish. It's also a great option for meal prep, as it can be made ahead of time and reheated throughout the week.
12 of 20

One Pot Mexican Lentils and Rice

Main Ingredients: Lentils, Rice, Onions, Stock, Tomatoes, Garlic Cloves
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This one pot Mexican lentils and rice dish is not only delicious, but it's also packed with nutrients. Made with lentils, rice, and a variety of veggies and spices, this dish is a great option for a meatless meal that still satisfies. Plus, it's all made in just one pot, making clean up a breeze.
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Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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For an easy and hands-off meal, try making this crock pot fiesta Mexican chicken and rice. Made in the slow cooker, this dish is full of flavor and can be left to cook while you go about your day. It's perfect for busy weeknights when you want a delicious meal without a lot of effort.
14 of 20

Carne Guisada (Mexican Style)

Main Ingredients: Stew Meat, Oil, Medium Onion, Green Bell Pepper, Tomato
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This carne guisada is a traditional Mexican stew that is sure to warm you up on a cold day. Made with tender beef, potatoes, and a variety of spices, this dish is full of flavor and pairs perfectly with rice or tortillas. It's a great option for a cozy family dinner or for entertaining friends.
Main Ingredients: Rice, Poblano Peppers, Cilantro, Spinach, Onion, Garlic
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If you're looking for a unique and flavorful side dish, try making this Mexican green rice. With the addition of poblano peppers and cilantro, this rice has a vibrant green color and a delicious taste that pairs well with any Mexican dish. It's also a great way to sneak in some greens to your meal.
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Spanish Rice

Main Ingredients: Tomatoes, White Onion, Jalapeno Chiles, Rice, Canola
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For a twist on traditional Mexican rice, try making this Spanish rice. Made with long grain rice, tomatoes, and a variety of spices, this rice has a slightly different flavor profile that is sure to impress your taste buds. It's a great side dish for any meal, from tacos to fajitas.
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If you love the rice from your favorite Mexican restaurant, try making this restaurant-style Mexican rice at home. Made with just a few ingredients, this rice is full of flavor and can be made in under 30 minutes. It's a great option for a quick and easy side dish that the whole family will love.
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This Mexican sour cream rice is a creamy and flavorful side dish that pairs well with any Mexican meal. Made with sour cream, cheese, and spices, this rice is a delicious way to add some creaminess to your plate. It's also a great option for those who may not be a fan of spicy food.
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Cheesy Grilled Mexican Chicken

Main Ingredients: Chicken Breasts, Marinade, Queso, Rice, Diced Tomatoes
Cheesy Grilled Mexican Chicken and Rice
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For a grilled meal with a Mexican twist, try making this cheesy grilled Mexican chicken. Made with a homemade marinade and topped with gooey cheese, this chicken is full of flavor and perfect for a summer barbecue. Serve it with rice and veggies for a complete and delicious meal.
Main Ingredients: Rice, Onion, Ground Turkey, Salsa, Tomato, Red Bell
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For a fun and customizable meal, try making these easy Mexican haystacks. Start with a base of rice, then add your choice of protein, veggies, and toppings, such as salsa, guacamole, and sour cream. It's a great option for a family dinner or for entertaining guests. Plus, it's a fun way to get kids involved in making their own meal.

Ingredients

For the rice:

  • 2 cups long-grain white rice
  • 2 tablespoons olive oil
  • 1 onion, diced
  • 3 cloves of garlic, minced
  • 1 jalapeño, seeded and diced
  • 1 red bell pepper, diced
  • 1 cup of frozen corn
  • 1 can of black beans, drained and rinsed
  • 1 can of diced tomatoes
  • 1 cup of chicken or vegetable broth
  • 1/4 cup of tequila
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • Salt and pepper to taste

For serving:

  • Cilantro, chopped
  • Avocado, diced
  • Lime wedges
  • Sour cream
  • Crumbled queso fresco or shredded cheese

Instructions:

  1. In a large pot, heat the olive oil over medium heat. Add the onion, garlic, jalapeño, and red bell pepper and cook until softened, about 5 minutes.
  2. Add the rice and stir to coat with the vegetables and oil. Cook for 1-2 minutes, then add the frozen corn, black beans, and diced tomatoes.
  3. In a separate pot, heat the chicken or vegetable broth until boiling. Add the broth, tequila, cumin, chili powder, salt, and pepper to the rice mixture and stir to combine.
  4. Cover the pot and reduce the heat to low. Let the rice cook for 18-20 minutes, until all the liquid has been absorbed and the rice is tender.
  5. Remove the pot from the heat and let it sit for 5 minutes before fluffing the rice with a fork. Serve the rice in bowls and top with cilantro, avocado, lime wedges, sour cream, and cheese.

Tips:

  • If you don't have tequila on hand, you can substitute it with white wine or simply omit it altogether.
  • For a spicier kick, leave the seeds in the jalapeño or add a pinch of cayenne pepper.
  • This dish can also be made with brown rice for a healthier option.

In conclusion, Mexican drunken rice is a must-try dish for any Mexican food lover. It's bursting with flavor and can be customized to your liking. Whether you're looking for a quick weeknight meal or a dish to impress your guests, this recipe is sure to be a hit. So next time you're craving some Mexican cuisine, give this delicious and tequila-infused rice dish a try!

15 mexican drunken rice recipe Deliciousness awaits you!

Layered Mexican Chicken Rice Bake

yield: 8 total time: 60 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 white onion medium, finely chopped
  • 1 chili pepper anaheim, it’s mild, finely diced
  • 1 1/2 cups sweet peppers chopped
  • 1 1/2 tablespoons garlic minced fresh
  • 4 cups rice cooked/steamed
  • 1 tablespoon ground cumin
  • 2 cups chicken breast shredded
  • 1/4 teaspoon garlic salt Lawry’s
  • 1/2 teaspoon seasoning dry Ranch Dressing
  • 1/2 cup prepared salsa I used Herdez, mild
  • 1 can corn drained
  • 1 can red kidney beans or any bean of choice, drained
  • 1/2 cup cilantro leaves fresh, chopped
  • 1 cup shredded cheddar cheese

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 40 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 3 grams
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