When it comes to Mexican cuisine, dinner is often the most exciting and flavorful meal of the day. From savory tacos to spicy fajitas, there are countless delicious Mexican dinner recipes to choose from. Whether you're planning a family dinner or hosting a dinner party, these Mexican dinner recipe ideas will surely impress your guests and leave them wanting more. So, put on your apron and get ready to cook up some authentic and mouth-watering Mexican dishes!
If you are craving some authentic Mexican flavors, these street tacos are a must-try. The combination of tender chicken, tangy salsa, and fresh cilantro creates a burst of flavor in every bite. Plus, they are easy to make and perfect for a casual dinner with friends or family.
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Vegetarian Quinos Mexican Dinner
Main Ingredients: Olive Oil, Yellow Onion, Minced Garlic, Red Bell
For all the vegetarians out there, this quinoa Mexican dinner is a game-changer. It has all the traditional Mexican flavors, but with the added protein and nutrients from quinoa. This dish is filling, delicious, and will satisfy all your Mexican food cravings without any meat.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you are looking for a healthier option, this skinny Mexican casserole is the perfect choice. It is loaded with lean ground turkey, black beans, corn, and enchilada sauce, all topped with a sprinkle of cheese. This dish is low in calories but still packed with all the delicious Mexican flavors.
Put a twist on traditional lasagna with this Mexican-inspired version. Layers of corn tortillas, ground beef, black beans, salsa, and cheese make for a hearty and satisfying meal. It's a great dish to make ahead of time and perfect for feeding a crowd.
Quesadillas are a beloved Mexican dish, and this beef version takes it to the next level. The flavorful beef is cooked with spices and piled onto a tortilla with cheese, beans, and vegetables. It's then baked until crispy and served with a side of salsa and sour cream.
This slow-cooked Mexican beef barbacoa is a melt-in-your-mouth dish that will become a new favorite. The meat is marinated in a flavorful mixture of spices and slow-cooked until tender. Serve it on tacos, burritos, salads, or rice for a versatile and delicious meal.
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Mexican Quinoa Skillet Dinner
Main Ingredients: Avocado Oil, Small Yellow Onion, Red Bell Pepper
This one-pot Mexican quinoa skillet dinner is a quick and easy meal that is perfect for busy weeknights. It's filled with quinoa, chicken, black beans, corn, and spices, making it a balanced and tasty meal. Plus, clean-up is a breeze with only one pan to wash.
If you want a dish that the whole family will love, this easy Mexican casserole is it. It's made with layers of tortillas, ground beef, beans, corn, and cheese, all topped with a creamy sauce. It's a crowd-pleaser and can be made ahead of time for easy meal prep.
For those following a low-carb diet, this Mexican skillet dinner is a perfect option. It's made with cauliflower rice, ground turkey, salsa, and spices, making it a healthy and flavorful meal. It's also gluten-free and can be easily customized to your liking.
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Low Carb Mexican Skillet Dinner
Main Ingredients: Lean Ground Beef, Diced Onion, Green Bell Pepper, Taco
Put a Mexican twist on pizza night with this delicious and creative recipe. It's made with a tortilla crust, topped with refried beans, salsa, cheese, and your choice of toppings. It's a fun and simple way to enjoy the flavors of Mexico in a new way.
This Mexican casserole is a comforting and hearty dish that will warm you up from the inside out. It's made with layers of tortillas, ground beef, beans, and cheese, all baked to perfection. It's a great meal to make when you want something easy and satisfying.
If you love the Mexican pizza from Taco Bell, you have to try this homemade version. It's made with a crispy tortilla crust, topped with seasoned beef, beans, cheese, and a tangy sauce. It's a copycat recipe that tastes even better than the original.
Vegans and non-vegans alike will love this Mexican tortilla casserole. It's a delicious and healthy take on enchiladas, made with layers of tortillas, vegetables, beans, and a creamy cashew sauce. It's a dish that will satisfy all taste buds and is perfect for a meatless Monday meal.
Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
This creamy Mexican pasta skillet dinner is a comfort food dream. It's made with smoked sausage, pasta, corn, and a creamy cheese sauce, all seasoned with traditional Mexican spices. It's a dish the whole family will love and can be whipped up in just 30 minutes.
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Creamy Mexican Pasta with Smoked Sausage Skillet Dinner
Main Ingredients: Smoked Sausage, Pasta, Onion, Jalapenos, Salsa, Chicken
If you are a seafood lover, this Mexican shrimp recipe is a must-try. The shrimp is marinated in a spicy adobo sauce and then grilled to perfection. Serve it on tacos, in a salad, or on its own for a flavorful and protein-packed meal.
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Mexican Shrimp
Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
This Mexican-inspired chicken pasta is a satisfying and easy dish to make for dinner. It's made with tender chicken, vegetables, and pasta, all tossed in a creamy and flavorful sauce. It's a dish that the whole family will enjoy and can be made in just one pot.
For a no-fuss dinner, these slow cooker Mexican shredded chicken tacos are the perfect option. Just throw all the ingredients in the slow cooker in the morning, and dinner will be ready when you get home. The chicken is tender and flavorful, making for delicious tacos.
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Slow Cooker Mexican Shredded Chicken Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
This one-pan Mexican quinoa is a healthy and flavorful meal that is perfect for a weeknight dinner. It's made with quinoa, black beans, corn, and spices, all cooked in one pan for easy clean-up. It's a vegetarian dish that can be easily customized with your favorite toppings.
This authentic pork carnitas recipe will transport you straight to Mexico with its incredible flavors. The pork is slow-cooked until tender and then shredded for the perfect filling for tacos, burritos, or bowls. It's a dish that will impress your guests and make you feel like a top chef.
Main Ingredients: Pork Butt, Salt, Pepper, Ground Cumin, Onion, Bay
Last but not least, we have the star of the show – Mexican beer can chicken. This recipe takes the traditional beer can chicken and infuses it with Mexican flavors for a juicy and flavorful dish. The chicken is rubbed with spices and cooked with a can of beer for added moisture and flavor. It's a must-try for any beer and chicken lover.
Tacos al Pastor
Ingredients:
1 pound pork shoulder, cut into small cubes
1 small onion, chopped
3 cloves garlic, minced
1 tablespoon dried oregano
1 tablespoon chili powder
1 tablespoon paprika
1 teaspoon cumin
1 teaspoon salt
1/4 cup pineapple juice
Corn or flour tortillas
Chopped cilantro and diced onions for topping
Tacos al Pastor, also known as "shepherd style" tacos, are a popular street food in Mexico. These tacos are filled with marinated pork, pineapple, and onions, and are usually cooked on a spit. However, you can easily recreate this delicious dish at home with just a few simple ingredients.
To make the marinade, mix together the chopped onion, garlic, oregano, chili powder, paprika, cumin, salt, and pineapple juice in a large bowl. Add the pork cubes and let them marinate for at least 30 minutes. Once marinated, cook the pork in a skillet over medium-high heat until browned and fully cooked.
Serve the tacos al Pastor on warm tortillas and top with chopped cilantro and diced onions. The combination of savory and tangy flavors in this dish will have your taste buds dancing.
Mexican dinner recipes wouldn't be complete without a side of rice and beans. For a quick and easy side dish, try making Mexican rice and beans. Simply cook white rice according to package instructions and add in a can of drained and rinsed black beans. Season with cumin, chili powder, and salt to taste. This flavorful and filling side dish pairs perfectly with any Mexican dinner.
Chiles Rellenos
Ingredients:
6 poblano peppers
1 cup shredded cheese (queso fresco or Monterey Jack)
1 cup cooked and shredded chicken
1/2 cup corn
1/2 cup black beans
1/2 cup diced tomatoes
1/4 cup chopped cilantro
1 teaspoon cumin
1 teaspoon chili powder
1 teaspoon garlic powder
1 teaspoon salt
1/4 cup flour
2 eggs
1 cup breadcrumbs
Oil for frying
Chiles Rellenos, or stuffed peppers, are a classic Mexican dish that is sure to impress. To make this dish, start by roasting the poblano peppers over an open flame or broil them in the oven until the skin is charred. Let the peppers cool and then peel off the skin.
In a bowl, mix together the shredded cheese, cooked chicken, corn, black beans, diced tomatoes, cilantro, cumin, chili powder, garlic powder, and salt. Stuff the peppers with the mixture and secure with toothpicks.
In separate bowls, place the flour, beaten eggs, and breadcrumbs. Dip the stuffed peppers in the flour first, then the eggs, and finally the breadcrumbs. Heat oil in a deep skillet and fry the peppers until golden brown.
Serve the chiles rellenos with a side of rice and beans for a hearty and satisfying Mexican dinner. These stuffed peppers are also great as an appetizer for a dinner party.
With these delicious Mexican dinner recipe ideas, you can bring the flavors of Mexico to your dinner table. From tacos and burritos to enchiladas and quesadillas, there are endless possibilities when it comes to Mexican cuisine. So, gather your family and friends and enjoy a flavorful and memorable dinner together.
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