16 Mexican Diced Chicken Recipe Ignite Your Passion For Cooking!
Published on: Apr 22, 2024
Mexican cuisine is known for its vibrant and bold flavors, and one dish that embodies this is the Mexican diced chicken. This dish is a staple in many Mexican households and is loved for its simplicity and versatility. Whether you are cooking for a family dinner or a potluck with friends, this recipe is sure to be a crowd-pleaser. In this article, we will delve into the ingredients and steps to make a mouth-watering Mexican diced chicken dish that will have everyone asking for seconds.
Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
If you're a fan of Mexican food and love a good casserole, then this recipe is a must-try. It combines all the delicious flavors of a traditional Mexican dish with the convenience of a casserole. Imagine layers of tender chicken, corn tortillas, and creamy cheese sauce all baked together to perfection. This dish is perfect for a busy weeknight dinner or to feed a crowd at a party. Plus, it's so easy to make that even beginners in the kitchen can whip it up in no time.
Looking for a new twist on classic lasagna? Look no further than this Mexican Lasagna recipe. Instead of using traditional lasagna noodles, this dish uses corn tortillas to create layers of deliciousness. The filling is a mix of ground chicken, black beans, and diced tomatoes with green chilies for a bit of heat. Top it off with a generous amount of cheese and bake until golden and bubbly. This dish is sure to be a hit with the whole family.
When it comes to Mexican cuisine, chicken is a staple ingredient. It's versatile, affordable, and packed with protein. This recipe for Mexican Chicken takes simple chicken breasts and marinates them in a flavorful blend of spices, lime juice, and garlic. Then, it's grilled to perfection and served with your choice of sides. This dish is perfect for a summer barbecue or a quick weeknight meal.
Chowders are a hearty and comforting dish, and this Mexican Chicken Corn Chowder is no exception. It's a creamy and flavorful soup that combines chicken, corn, potatoes, and spices for a delicious and filling meal. The addition of Mexican flavors like cumin and chili powder gives this chowder a unique twist that will have you coming back for seconds.
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Instant Pot Mexican Chicken
Main Ingredients: Chicken, Tomato Sauce, Worcestershire Sauce, Chili
The Instant Pot has become a game-changer in the kitchen, and this recipe for Instant Pot Mexican Chicken is no exception. It's a quick and easy dish that combines chicken, salsa, and a variety of spices for a delicious and versatile meal. This recipe can be used as a filling for tacos, burritos, or even as a topping for nachos. And the best part? It only takes a few minutes to make in the Instant Pot!
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Chicken Enchiladas
Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
Enchiladas are a classic Mexican dish that never fails to satisfy. This recipe for Chicken Enchiladas is easy to make and packed with flavor. Tender chicken is mixed with a blend of cheeses and rolled into corn tortillas. Then, it's topped with a homemade enchilada sauce and baked to perfection. Serve with your favorite toppings like sour cream, avocado, and cilantro for a delicious and satisfying meal.
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Shredded Chicken Enchiladas
Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
If you're looking for a way to switch up your traditional enchilada recipe, then these Shredded Chicken Enchiladas are a must-try. Instead of rolling the chicken and cheese mixture into tortillas, it's layered between corn tortillas to create a lasagna-style dish. The result is a delicious and easy meal that will have everyone coming back for seconds. Plus, using shredded chicken instead of ground beef adds a lighter and healthier twist to this classic dish.
Pasta lovers, rejoice! This Mexican Chicken Pasta recipe combines the best of both worlds – Italian and Mexican cuisine. Tender chicken, bell peppers, and onions are cooked in a creamy cheese sauce and mixed with your favorite pasta shape. This dish is quick and easy to make and is perfect for a weeknight dinner when you're craving something comforting and hearty.
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Slow Cooker Mexican Shredded Chicken Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
Tacos are a staple in Mexican cuisine, and this recipe for Slow Cooker Mexican Shredded Chicken Tacos is a game-changer. It's a set-it-and-forget-it type of dish, perfect for busy days when you don't have time to cook. Simply add chicken, salsa, and spices to the slow cooker, and let it cook all day until the chicken is tender and falls apart. Then, shred the chicken and serve it in your favorite taco shells with all the toppings you desire.
Soup lovers, this one's for you. Mexican Chicken Tortilla Soup is a flavorful and satisfying dish that combines chicken, beans, corn, and tomatoes in a delicious broth. The best part of this recipe is the toppings – crispy tortilla strips, avocado, cilantro, and a squeeze of lime take this soup to the next level. It's the perfect meal for a chilly day or when you're feeling under the weather.
This Mexican Chicken Casserole is a one-dish wonder that's perfect for busy weeknights. It's a simple and delicious dish that combines chicken, rice, black beans, and corn in a creamy cheese sauce. It's a crowd-pleaser and can easily be made ahead of time and baked when ready to serve. Top it off with some crushed tortilla chips for a satisfying crunch.
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Low Carb Mexican Chicken Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
If you're following a low-carb diet, you don't have to miss out on the deliciousness of Mexican food. This Low Carb Mexican Chicken Casserole is a healthier twist on traditional casseroles and is packed with flavor. It uses cauliflower rice instead of regular rice and is loaded with chicken, cheese, and spices. It's a guilt-free dish that will satisfy your cravings for Mexican food.
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Pollo Adobado (Mexican Chicken Adobo)
Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
Pollo Adobado, also known as Mexican Chicken Adobo, is a traditional Mexican dish that packs a punch of flavor. The chicken is marinated in a spicy and tangy adobo sauce made with chipotle peppers, garlic, and vinegar. It's then grilled until golden and served with rice, beans, and tortillas. The result is a delicious and authentic Mexican meal that will transport you to the streets of Mexico.
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Creamy Roasted Chicken Tortilla Soup
Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
Another delicious soup recipe, this Creamy Roasted Chicken Tortilla Soup is a must-try. Roasted chicken, tomatoes, and spices are simmered together to create a flavorful base for this soup. Then, it's blended with cream and topped with crispy tortilla strips, avocado, and cilantro for a delicious and satisfying meal. Make a big batch and freeze the leftovers for a quick and easy meal on busy days.
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Slow Cooker Caldo de Pollo {Mexican Chicken Soup}
Main Ingredients: Chicken Broth Low Sodium, Chicken, Carrots, Onion
Caldo de Pollo, also known as Mexican Chicken Soup, is a comforting and nourishing dish that's perfect for chilly days. This slow cooker version is easy to make and requires minimal effort – simply add chicken, vegetables, and spices to the slow cooker and let it cook all day until the flavors meld together. Serve with your favorite toppings like avocado and lime for a delicious and hearty meal.
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Chicken Enchilada Casserole
Main Ingredients: Flour Tortilla, Enchilada Sauce, Chicken, Ground Cumin
This Chicken Enchilada Casserole is another take on the classic dish. Instead of rolling the filling into tortillas, it's layered between corn tortillas along with a creamy enchilada sauce and lots of cheese. The result is a hearty and delicious one-dish meal that's perfect for feeding a crowd. Serve with your favorite toppings like sour cream, avocado, and cilantro for the ultimate enchilada experience.
Street tacos are a popular and delicious dish found in Mexico, and now you can make them at home with this recipe for Mexican Chicken Street Tacos. Tender chicken is marinated in a blend of spices and then grilled to perfection. Serve in small corn tortillas with your choice of toppings like cilantro, onions, and salsa for a delicious and authentic Mexican meal.
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Creamy Chicken Enchiladas
Main Ingredients: Cream Of Chicken Soup, Chicken, Diced Green Chiles
For a twist on traditional enchiladas, try these Creamy Chicken Enchiladas. Instead of a red enchilada sauce, these use a creamy white sauce made with cheese and sour cream. The result is a flavorful and indulgent dish that's perfect for a special occasion or when you want to impress your dinner guests. Serve with a side of rice and beans for a complete meal.
This Mexican Chicken Marinade is a game-changer when it comes to adding flavor to your chicken dishes. It's a simple blend of spices, lime juice, and oil that's perfect for grilling or baking chicken. The longer you marinate the chicken, the more flavorful it will be. Use this marinade for any of your favorite Mexican chicken recipes for a burst of flavor.
This Mexican Casserole is a delicious and easy dish that's perfect for a busy weeknight. It combines chicken, black beans, corn, and cheese in a creamy and spicy sauce. Then, it's topped with crushed tortilla chips for a satisfying crunch. This casserole is sure to become a family favorite and will have everyone asking for seconds.
Ingredients:
1. Chicken
The star of this dish is the chicken, and it is important to use fresh and boneless chicken breasts for the best results. You can also use chicken thighs if you prefer a juicier and more flavorful option.
2. Seasoning
To give this dish its authentic Mexican flavors, you will need cumin, chili powder, garlic powder, onion powder, and oregano. These spices will add a depth of flavor to the chicken and give it that signature Mexican kick.
3. Vegetables
Adding vegetables to this dish not only makes it more nutritious but also adds a pop of color to the dish. You can use bell peppers, onions, and tomatoes to give the chicken a mix of textures and flavors.
4. Olive Oil
To cook the chicken and vegetables, you will need a few tablespoons of olive oil. This will help prevent the chicken from sticking to the pan and also add a subtle richness to the dish.
Instructions:
1. Cut and Season the Chicken
Start by cutting the chicken into bite-sized pieces and seasoning it with the spices. Make sure to coat all the chicken pieces evenly with the spices for a consistent flavor.
2. Sauté the Vegetables
In a pan, heat some olive oil and add the chopped vegetables. Sauté them until they are slightly softened.
3. Cook the Chicken
Once the vegetables are cooked, remove them from the pan and set them aside. In the same pan, add more olive oil if needed and cook the chicken until it is fully cooked and slightly browned.
4. Combine and Serve
Once the chicken is cooked, add the sautéed vegetables back into the pan and mix everything together. Let it cook for a few more minutes until the flavors are well combined. Serve hot and enjoy with your choice of sides such as rice, tortillas, or salad.
In conclusion, this Mexican diced chicken recipe is a delicious and easy way to bring some Mexican flair to your dinner table. With simple ingredients and easy steps, this dish is perfect for a quick weeknight meal or a weekend get-together with friends. Give it a try and impress your taste buds with the bold and vibrant flavors of Mexican cuisine.
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