18 Mexican Diabla Sauce Recipe Delight In These Amazing Recipes!
Published on: Apr 22, 2024
Mexican diabla sauce is a spicy and flavorful sauce that is commonly used in Mexican cuisine. Its name, "diabla" which means "devil" in Spanish, perfectly describes its fiery and bold taste. This sauce is a staple in many Mexican households and is used to add a kick of heat to various dishes, such as tacos, enchiladas, and burritos. If you're a fan of spicy food, then you definitely need to try making your own diabla sauce at home. Not only is it simple and easy to make, but it also allows you to customize the heat level according to your preference. In this article, we'll share a professional and well-organized recipe for Mexican diabla sauce that you can easily recreate in your own kitchen. So, put on your apron and let's get started!
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
If you're tired of the store-bought enchilada sauce and want to try something new and delicious, then this homemade red enchilada sauce is perfect for you. Made with simple ingredients and bursting with flavor, this sauce will elevate your chicken beer can recipe to a whole new level. Plus, it's incredibly easy to make, so you won't have to spend hours in the kitchen. Just a few minutes and you'll have a batch of this amazing sauce ready to go.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
For those days when you don't have much time to spare, this quick enchilada sauce is the perfect solution. Made with canned tomato sauce and a few spices, this sauce is ready in just under 10 minutes. It's also incredibly versatile, so you can use it in other recipes as well. Whether you're in a rush or just looking for a simple and delicious sauce, this quick enchilada sauce is a must-try.
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Easy Homemade Enchilada Sauce
Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
If you're new to making enchilada sauce from scratch, then this easy homemade enchilada sauce recipe is perfect for you. With just a few simple ingredients and easy steps, you'll have a delicious and flavorful sauce that will make your beer can chicken recipe stand out. The best part is, you can adjust the spices and heat level to your liking, making it perfect for everyone in the family.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
Have you ever tried combining Mexican chocolate and almond butter? If not, then you're in for a treat. This unique and delicious sauce is perfect for those who want to add a touch of sweetness and nuttiness to their beer can chicken. The combination of Mexican chocolate and almond butter creates a rich and creamy sauce that will have everyone asking for more.
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
When it comes to enchilada sauce, everyone has their own favorite. But if you're still on the search for the best enchilada sauce, then look no further. This recipe for the best enchilada sauce is a game-changer. Made with a blend of spices, tomatoes, and chicken broth, this sauce is bursting with flavor and will take your beer can chicken to the next level.
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Homemade Enchilada Sauce
Main Ingredients: Oil, Flour, Chili Powder, Tomato Sauce, Water, Cumin
There's something special about making your own homemade enchilada sauce from scratch. Not only does it taste better than store-bought, but it also gives you a sense of accomplishment. This homemade enchilada sauce is made with dried chilies, giving it a deep and rich flavor that will make your beer can chicken recipe stand out. Give it a try and taste the difference.
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The Best Chipotle Mayo (Mexican Secret Sauce)
Main Ingredients: Mayonnaise, Chipotle Peppers, Adobo Sauce, Cilantro
If you're a fan of spicy and smoky flavors, then this chipotle mayo sauce is a must-try. This Mexican secret sauce is made with chipotle peppers, mayonnaise, and a few other ingredients to create a creamy and flavorful sauce that will take your beer can chicken to the next level. It's perfect for dipping or drizzling over your chicken, adding a delicious kick to every bite.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
No beer can chicken recipe is complete without a side of delicious salsa. And this restaurant-style salsa is a crowd-pleaser. Made with fresh tomatoes, onions, and cilantro, this salsa is bursting with freshness and flavor. It's perfect for topping your chicken or using as a dip. And the best part is, it's incredibly easy to make, so you'll have it ready in no time.
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Green Enchilada Sauce
Main Ingredients: Hatch Chiles, Olive Oil, Tomatillos, White Onions
If you're a fan of green enchilada sauce, then this recipe is for you. Made with fresh tomatillos, jalapenos, and other spices, this green enchilada sauce is tangy, spicy, and full of flavor. It's perfect for adding a unique twist to your beer can chicken recipe. Plus, it's a great way to use up those leftover tomatillos you have lying around.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
For those who prefer a chunky and homemade salsa, this recipe is a must-try. Made with fresh tomatoes, onions, and jalapenos, this salsa is bursting with flavor and texture. It's perfect for topping your beer can chicken or using as a dip. And the best part is, you can adjust the spice level to your liking, making it perfect for everyone.
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Authentic Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
If you're looking for an authentic and traditional red enchilada sauce, then this recipe is what you need. Made with dried chilies, tomatoes, and spices, this sauce has a deep and rich flavor that will elevate your beer can chicken to new heights. It may take a little bit longer to make, but the end result is well worth it.
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Jalapeno Hot Sauce
Main Ingredients: Mexican Oregano, Cumin, Freshly Cracked Black Pepper
If you're a fan of heat, then this jalapeno hot sauce is perfect for you. Made with fresh jalapenos, garlic, and vinegar, this sauce packs a punch. It's perfect for those who love a little extra kick in their food, and it's a great alternative to store-bought hot sauce. Drizzle it over your beer can chicken for a spicy and flavorful twist.
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
Pico de gallo salsa is a classic and delicious addition to any Mexican dish, and it's no different for beer can chicken. This simple and fresh salsa is made with tomatoes, onions, and cilantro, and it's perfect for topping your chicken or using as a dip. It's also a great way to use up any leftover veggies you have in your fridge.
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Homemade Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
If you're a fan of restaurant-style salsa, then this recipe is for you. Made with canned tomatoes, onions, and cilantro, this salsa is incredibly easy to make and tastes just like the one you get at your favorite Mexican restaurant. It's perfect for topping your beer can chicken or using as a dip. And the best part is, you can adjust the spice level to your liking.
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Easy Fresh Mexican Salsa
Main Ingredients: Fresh Tomatoes, Chopped Tomatoes, Green Onion, Sweet
If you're looking for a quick and easy salsa recipe that still packs a ton of flavor, then this easy fresh Mexican salsa is perfect for you. Made with fresh tomatoes, jalapenos, and cilantro, this salsa is bursting with freshness and flavor. It's perfect for topping your beer can chicken or using as a dip. And the best part is, you can have it ready in just a few minutes.
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Ron's Afterburner Mexican Hot Sauce
Main Ingredients: Dried Red Chili Peppers, Seeds, Onion Flakes, Salt
For those who can handle the heat, this Ron's Afterburner Mexican hot sauce is a must-try. Made with habanero peppers, garlic, and lime juice, this sauce is not for the faint of heart. But for those who love a spicy kick, this hot sauce is perfect for adding a fiery flavor to your beer can chicken. Just remember to use it sparingly, unless you want your mouth on fire.
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Tomatillo Salsa Verde
Main Ingredients: Tomatillos, White Onion, Garlic, Cilantro Leaves, Fresh
Tomatillo salsa verde is a delicious and tangy alternative to traditional salsa. Made with fresh tomatillos, jalapenos, and cilantro, this salsa is perfect for topping your beer can chicken or using as a dip. It's also a great way to use up any leftover tomatillos you have lying around. Give it a try and taste the freshness.
Cilantro lovers, this one's for you. This Mexican cilantro sauce is a delicious and versatile addition to any dish, especially beer can chicken. Made with fresh cilantro, lime juice, and garlic, this sauce is bursting with freshness and flavor. It's perfect for topping your chicken or using as a marinade. Plus, it's super easy to make, so you can have it ready in just a few minutes.
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Salsa Salsa Salsa
Main Ingredients: Roma Tomatoes, Jalapeno Peppers, Onion, Cilantro, Lime
If you just can't get enough of salsa, then this salsa salsa salsa recipe is for you. Made with a blend of fresh tomatoes, onions, and jalapenos, this salsa is perfect for those who love a chunky and flavorful dip. It's also great for topping your beer can chicken, giving it an extra burst of flavor. Just make sure to have enough tortilla chips on hand, because you won't be able to stop dipping.
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Salsa Roja - Mexican Red Table Sauce
Main Ingredients: Tomatoes, White Onion, Jalapeno Peppers, Garlic
If you're looking for a versatile and delicious sauce to add to your beer can chicken, then this salsa roja is perfect for you. Made with dried chilies, tomatoes, and spices, this sauce is slightly spicy and full of flavor. It's perfect for topping your chicken, using as a dip, or even as a marinade. Give it a try and see why it's a staple in Mexican cuisine.
Ingredients:
Dry ingredients:
1 tablespoon of ancho chile powder
1 tablespoon of chipotle chile powder
1 tablespoon of garlic powder
1 teaspoon of onion powder
1 teaspoon of ground cumin
1 teaspoon of dried oregano
1/2 teaspoon of ground black pepper
Wet ingredients:
4 canned chipotle peppers in adobo sauce
4 cloves of garlic
1/2 cup of chicken or vegetable broth
2 tablespoons of olive oil
1 tablespoon of white vinegar
Instructions:
In a dry skillet, toast the ancho chile powder, chipotle chile powder, garlic powder, onion powder, cumin, oregano, and black pepper over medium heat. Stir constantly for 1-2 minutes until fragrant.
In a blender or food processor, combine the toasted spices, chipotle peppers, garlic, broth, olive oil, and vinegar. Blend until smooth.
In a saucepan, heat the sauce over medium heat for 5-7 minutes, stirring occasionally. This will help the flavors to develop and the sauce to thicken.
Let the sauce cool before transferring it to an airtight container and storing it in the refrigerator for up to 2 weeks.
Usage:
Mexican diabla sauce can be used in a variety of dishes to add a spicy kick of flavor. Here are some ideas to get you started:
Drizzle it over tacos, burritos, or enchiladas for a fiery twist on your favorite Mexican dishes.
Marinate chicken, shrimp, or beef in the sauce before grilling for a spicy and flavorful main course.
Add a spoonful of the sauce to soups, stews, or chili for an extra kick of heat and depth of flavor.
Mix it with mayo or sour cream to create a spicy dip for chips or veggies.
In conclusion,
Making your own Mexican diabla sauce at home is not only easy and customizable, but it also allows you to control the quality of ingredients used. With this professional and well-organized recipe, you can recreate the bold and fiery taste of diabla sauce in your own kitchen. So, give it a try and add some spice to your meals with this delicious sauce!
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