16 Mexican Desserts Flan Recipe Try These Culinary Delights!
Published on: Mar 29, 2024
Mexican cuisine is known for its bold flavors and delicious desserts, and one of the most famous is flan. This creamy custard dessert has been enjoyed for centuries and has become a staple in Mexican households and restaurants around the world. While there are many variations of flan, the traditional Mexican flan recipe remains a favorite for its simplicity and rich taste. Let's take a closer look at how to make this delectable dessert and add a touch of Mexican flavor to your next meal.
Capirotada, also known as Mexican bread pudding, is a traditional dessert that is often served during Lent. It is made with layers of bread, cheese, dried fruit, and a sweet syrup made from piloncillo, a type of unrefined cane sugar. This delicious and comforting dish is a must-try for any beer can chicken lover.
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Mexican Cayenne Brownies
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Vanilla Extract
If you're a fan of chocolate with a kick, then these Mexican cayenne brownies are for you. The combination of rich chocolate and spicy cayenne pepper creates a unique and delicious flavor that will have you reaching for seconds. These brownies are also gluten-free, making them a great option for those with dietary restrictions.
This twist on classic chocolate chip cookies features the warm and comforting flavors of Mexican hot chocolate. The addition of cinnamon, cayenne pepper, and a touch of vanilla extract give these cookies a unique and delicious flavor. Serve them alongside your beer can chicken for a perfect pairing.
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Mexican S’Mores with Katy
Main Ingredients: Flour, Mini Marshmallows, Mini Chocolate Chips, Peanut
If you're looking for a fun and unique dessert to serve with your beer can chicken, look no further than these Mexican s'mores. Instead of using traditional graham crackers, this recipe calls for tortillas, giving these s'mores a delicious and unexpected twist. Top them with marshmallows, chocolate, and a sprinkle of cinnamon for a truly indulgent treat.
Flan is a classic Mexican dessert that is loved for its creamy texture and rich caramel flavor. Made with just a few simple ingredients, including eggs, milk, and sugar, this dessert is surprisingly easy to make. Serve it chilled alongside your beer can chicken for a refreshing and delicious combination.
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Flan Mexicano (Mexican Flan)
Main Ingredients: White Sugar, Whole Milk, Sweetened Condensed Milk
This version of flan is a bit more decadent than the traditional recipe, featuring a layer of cream cheese. The cream cheese adds a rich and creamy texture to the flan, making it even more indulgent. Top it with a drizzle of caramel sauce for a truly irresistible dessert.
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Easy Mexican Chocoflan (Choco Flan)
Main Ingredients: Chocolate Cake Mix, Caramel, Eggs, Cream Cheese
If you're short on time but still want to impress your guests with a delicious dessert, this easy Mexican chocoflan is the perfect choice. Made with boxed cake mix and a can of condensed milk, this recipe is a shortcut to creating a rich and decadent choco flan. Serve it with a scoop of vanilla ice cream for the ultimate indulgence.
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Mexican Coffee Flan (Flan Café De Olla)
Main Ingredients: Sugar, Instant Coffee Powder, Evaporated Milk, Large
This coffee-flavored flan is a delicious and unique twist on the traditional recipe. The addition of coffee and cinnamon gives this dessert a rich and flavorful kick. Serve it with a cup of Mexican coffee for the perfect pairing.
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Churros – Mexican Churros made with 3 Ingredients –...
Main Ingredients: Pancake Mix, Water, Oil, Sugar, Canela
Churros are a classic Mexican dessert that are loved for their crispy exterior and soft, doughy interior. This recipe uses just three ingredients to create the perfect churros, making it an easy and delicious option for a beer can chicken dinner. Serve them with a side of chocolate sauce for dipping.
This unique dessert combines the flavors of flan and cake into one delicious and indulgent treat. The bottom layer is a rich and creamy flan, topped with a layer of moist chocolate cake. Serve it with a scoop of whipped cream for a truly decadent experience.
This version of flan features a rich and delicious caramel sauce that is served on top of the traditional custard. The caramel adds a beautiful flavor and texture to the dessert, making it a perfect pairing for your beer can chicken. Garnish it with a sprinkle of sea salt for a delightful contrast of flavors.
This creamy and rich flan is made with a combination of evaporated milk and condensed milk, giving it a luxurious texture and flavor. The addition of lime zest adds a refreshing and bright twist to this classic dessert. Serve it chilled for the perfect ending to your beer can chicken dinner.
If you can't get enough of churros, then this recipe is a must-try. These churros are coated in a sweet and spicy mixture of cinnamon, sugar, and cayenne pepper, giving them a unique and delicious flavor. Serve them alongside your beer can chicken for an irresistible combination of flavors.
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Mexican Cinnamon Vanilla Flan
Main Ingredients: Sugar, Evaporated Milk, Sweetened Condensed Milk
This cinnamon and vanilla flan is a delicious and comforting dessert that is perfect for any occasion. The addition of cinnamon sticks and vanilla bean adds a beautiful flavor and aroma to the custard. Serve it with a sprinkle of cinnamon sugar for an extra touch of sweetness.
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Simply Irresistible Mexican Hot Chocolate Flan
Main Ingredients: Evaporated Milk, Mexican Chocolate, Cajeta, Sweetened
This hot chocolate flan is a decadent and indulgent dessert that is perfect for chocolate lovers. The combination of cocoa powder, cinnamon, and chocolate chips creates a rich and delicious flavor that is sure to impress. Serve it with a cup of hot chocolate for the ultimate chocolate experience.
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Best Mexican Flan for Sous Vide
Main Ingredients: Eggs, Evaporated Milk, Sweetened Condensed Milk
If you own a sous vide machine, then this recipe is a must-try. Cooking the flan in a water bath ensures a perfectly smooth and creamy texture every time. The addition of tequila adds a unique and delicious flavor to this already delicious dessert.
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Flan de Queso (Cheese Flan)
Main Ingredients: Sugar, Cream Cheese, Evaporated Milk, Sweetened
For a twist on the traditional flan, try this cheese flan recipe. Made with a combination of cream cheese and queso fresco, this dessert has a rich and creamy texture with a slight tanginess from the cheese. Serve it with a dollop of whipped cream for a delightful contrast of flavors.
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Coconut Cream Cheese Flan (Flan De Coco)
Main Ingredients: Large Eggs, Egg Yolk, Evaporated Milk, Sweetened
This tropical twist on the classic flan features the flavors of coconut and cream cheese. The addition of shredded coconut gives this dessert a delicious texture and flavor, making it a perfect pairing for your beer can chicken. Serve it with a sprinkle of toasted coconut for an extra touch of crunch.
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No Bake {Gluten Free} Mexican Dessert Torte
Main Ingredients: Flour Tortillas, Semi Sweet Chocolate, Powdered Sugar
If you're looking for a gluten-free dessert option, this no-bake Mexican dessert torte is a great choice. Made with a combination of corn tortillas, cream cheese, and whipped cream, this torte is a delicious and indulgent treat. Top it with fresh strawberries for a burst of fruity flavor.
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Mexican Rice Pudding (Arroz con leche)
Main Ingredients: Cinnamon Stick, White Rice, Whole Milk, Condensed Milk
Rice pudding is a classic dessert that is loved all over the world, and this Mexican version is no exception. Made with rice, milk, and a touch of cinnamon, this creamy and comforting dessert is the perfect ending to any meal. Serve it warm alongside your beer can chicken for a delicious and satisfying combination.
Ingredients You Will Need
Eggs
The base of any flan recipe is eggs, and this Mexican flan is no exception. You will need six large eggs for this recipe, which will give the custard its rich and velvety texture.
Sugar
For the caramel sauce that tops the flan, you will need one cup of sugar. This will be melted and poured into the pan before adding the custard mixture.
Evaporated Milk
To achieve the smooth and creamy consistency of Mexican flan, you will need one can of evaporated milk. This will also add a touch of sweetness to the dessert.
Condensed Milk
Condensed milk is another essential ingredient in this recipe, adding creaminess and sweetness to the custard. You will need one can of condensed milk for the perfect balance of flavors.
Vanilla Extract
To add a hint of warmth and depth to the flan, you will need one teaspoon of vanilla extract. This will also enhance the overall flavor of the dessert.
Cinnamon
While not a traditional ingredient in flan, adding a pinch of cinnamon to the custard mixture will give it a unique Mexican twist and elevate the flavors even more.
Instructions
1. Begin by preheating your oven to 350 degrees Fahrenheit.
2. In a saucepan, melt the sugar over medium heat until it turns into a deep amber color. This will be poured into the pan before adding the custard mixture.
3. In a separate bowl, beat the eggs until they are well combined.
4. Add the evaporated milk, condensed milk, vanilla extract, and cinnamon to the eggs, and continue to beat until everything is well incorporated.
5. Pour the custard mixture over the caramel in the pan.
6. Place the pan in a larger baking dish and fill the larger dish with hot water, creating a water bath for the flan.
7. Carefully transfer the dish to the oven and bake for 45-50 minutes, or until the edges are set but the center is still slightly jiggly.
8. Remove the flan from the oven and let it cool completely.
9. Once cooled, run a knife around the edges of the pan and invert the flan onto a serving dish.
10. Serve and enjoy the rich and creamy Mexican flan with a caramel topping that will melt in your mouth.
With this easy and delicious flan recipe, you can bring a taste of Mexico to your kitchen and impress your family and friends. The combination of creamy custard, caramel sauce, and hints of vanilla and cinnamon make this dessert a crowd-pleaser. So why not give it a try and indulge in the flavors of Mexico with this traditional Mexican dessert.
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