17 Mexican Crema Mexicana Recipe Savor The Mouthwatering Goodness!
Published on: Apr 22, 2024
In addition to the versatile and delicious Mexican crema Mexicana recipe shared in this article, there are many other ways to incorporate this creamy, tangy ingredient into your cooking. One popular use for Mexican crema is as a topping for tacos, burritos, and other Mexican dishes. But have you ever considered using it in a soup or sauce? The possibilities are endless with this versatile ingredient, and its unique flavor and texture add depth and richness to any dish. Let's explore some other ways to use Mexican crema in your cooking.
Main Ingredients: Jasmine Rice, Water, Beans, Tomatoes, Red Onion
This Mexican-inspired chicken bowl is bursting with flavor and topped with a creamy jalapeño crema. Simply rub your beer can chicken with a blend of Mexican spices and roast it to perfection. Serve it over a bed of rice and top it with a dollop of the spicy crema. This dish is sure to become a family favorite.
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Blackened Shrimp Tacos with Lime Crema
Main Ingredients: Shrimp, Blackening Seasoning, Olive Oil, Paprika
Take your beer can chicken to the sea with these blackened shrimp tacos topped with a refreshing lime crema. The spicy blackened seasoning pairs perfectly with the tangy crema for a burst of flavor in every bite. Serve these tacos with your favorite toppings and a cold beer for a delicious and easy dinner.
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Sweet Potato Tacos With Avocado Crema
Main Ingredients: Sweet Potato, Sweet Potatoes, Olive Oil, Chili Powder
For a vegetarian twist on traditional tacos, try these sweet potato tacos with a creamy avocado crema. The roasted sweet potatoes are a perfect complement to the tender beer can chicken. Top it off with the homemade avocado crema for a creamy and flavorful taco experience.
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Mexican-Inspired Tofu Tacos with Chili-Lime Slaw and...
Main Ingredients: Firm Tofu, Coconut Oil, Purple Onion, Green Bell
Looking for a meatless option? These Mexican-inspired tofu tacos are packed with flavor and topped with a zesty chili-lime slaw and a creamy sauce. The tofu is marinated in a blend of spices for a tasty and protein-packed alternative to chicken. These tacos are perfect for a Meatless Monday dinner.
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Cuban Fish Tacos with Citrus Mango Slaw + Chipotle...
Main Ingredients: Mahi Mahi, Olive Oil, Lime, Freshly Squeezed Orange
Take your beer can chicken to the tropics with these Cuban fish tacos topped with a refreshing citrus mango slaw and a spicy chipotle crema. The combination of sweet and spicy flavors will have your taste buds dancing. Serve these tacos at your next summer barbecue for a delicious and unique twist on a classic dish.
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Quinoa & Black Bean Tacos (with Cilantro Lime Crema!)
Main Ingredients: Olive Oil, Small Yellow Onion, Garlic, Chili Powder
For a healthier option, try these quinoa and black bean tacos topped with a zesty cilantro lime crema. The quinoa and black bean mixture is a great alternative to traditional taco fillings and adds a protein boost to the dish. Top it off with the homemade crema for a burst of flavor.
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Mexican Eggrolls
Main Ingredients: Egg Roll Wrappers, Refried Beans, Chorizo, Onion
Take your beer can chicken to the next level with these Mexican eggrolls filled with tender chicken and a blend of Mexican spices. Serve them as an appetizer or make a meal out of them by adding a side of rice and beans. These eggrolls are a fun and tasty twist on a classic dish.
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Poblano “crema” Enchiladas
Main Ingredients: Tomatillos, Jalapeno, Onion, Garlic Clove, Water
Looking for a new way to enjoy your beer can chicken? Try these poblano "crema" enchiladas filled with tender chicken and a creamy poblano sauce. The sauce is made with roasted poblano peppers and adds a unique and delicious flavor to the dish. These enchiladas are sure to be a hit with your family and friends.
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Vegetarian Tacos with Spicy Crema
Main Ingredients: Taco Shells, Taco Seasoning, Yellow Bell Peppers
If you're looking to switch up your taco game, try these vegetarian tacos filled with a flavorful blend of vegetables and topped with a spicy crema. The combination of veggies and spices creates a delicious and hearty filling that pairs perfectly with the creamy crema. These tacos are a great option for a Meatless Monday dinner.
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Grilled Chicken Tacos with Roasted Poblano Crema
Main Ingredients: Chicken, Chicken Breast, Limes, Oil, Chili Powder
These grilled chicken tacos are a must-try for any beer can chicken lover. The chicken is marinated in a blend of spices and then grilled to perfection. Top it off with a roasted poblano crema for a creamy and flavorful finishing touch. These tacos are sure to be a hit at your next barbecue.
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Grilled Shrimp Tacos with Avocado Crema
Main Ingredients: Large Shrimp, Olive Oil, Seasoned Salt, Pepper, Corn
For a seafood twist on traditional tacos, try these grilled shrimp tacos topped with a creamy avocado crema. The combination of grilled shrimp and the homemade crema creates a delicious and refreshing flavor. Serve these tacos with your favorite toppings and a cold beer for a perfect summer dinner.
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Roasted Poblanos in Cream Sauce (Rajas con Crema)
Main Ingredients: Poblano Chiles, Butter, White Onion, Salt, Crema, Milk
If you're looking for a new way to use your beer can chicken, try this recipe for roasted poblanos in a creamy sauce. The tender chicken is mixed with a flavorful blend of spices and topped with a creamy sauce made with roasted poblanos. This dish is a great option for a flavorful and unique dinner.
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Beef Street Tacos
Main Ingredients: Chuck Roast, Lime Juice, Tomato Paste, Beef Broth
Take your beer can chicken to the streets with these beef street tacos topped with a spicy chipotle crema. The tender beef is marinated in a blend of spices and then grilled to perfection. Top it off with the homemade crema for a burst of flavor in every bite. These tacos are sure to be a hit at your next taco night.
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Fish Tacos with Chipotle Crema
Main Ingredients: Tilapia Filets, Olive Oil, Lime Juice, Shredded
For a seafood twist on traditional tacos, try these fish tacos topped with a spicy chipotle crema. The flaky fish is seasoned with a blend of spices and then grilled to perfection. Top it off with the homemade crema for a tasty and flavorful taco experience. These tacos are perfect for a summer dinner.
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Grilled Steak Tacos With Cilantro Lime Crema
Main Ingredients: Top Sirloin Steak, Taco Seasoning, Lime Juice
Take your beer can chicken to the next level with these grilled steak tacos topped with a zesty cilantro lime crema. The steak is marinated in a blend of spices and grilled to perfection. Top it off with the homemade crema for a burst of flavor in every bite. These tacos are perfect for a summer barbecue with friends and family.
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Black Bean Enchiladas with Jalapeno Crema
Main Ingredients: Refried Black Beans, Medium Salsa, Cilantro, Black
Looking for a new way to enjoy your beer can chicken? Try these black bean enchiladas topped with a spicy jalapeno crema. The combination of black beans and tender chicken creates a hearty and flavorful filling for the enchiladas. Top it off with the homemade crema for a delicious and spicy finishing touch.
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Black Bean Soup with Chipotle Crema
Main Ingredients: Dried Black Beans, Olive Oil, Onion, Carrot, Celery
For a cozy and comforting meal, try this black bean soup topped with a spicy chipotle crema. The soup is filled with tender chicken and black beans for a hearty and flavorful dish. Top it off with the homemade crema for a burst of flavor in every spoonful.
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Taco Platter With Avocado Crema
Main Ingredients: Chicken Cutlets, Spice Blend, Olive Oil, Ground Beef
Why have just one type of taco when you can have a whole platter? This taco platter is filled with a variety of toppings and tacos, including beer can chicken tacos topped with a creamy avocado crema. This dish is perfect for a crowd and allows everyone to make their own personalized tacos.
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Spicy Black Lentil Tacos with Ancho Crema
Main Ingredients: Black Lentils, Water, White Onion, Large Tomato
For a unique and flavorful twist on traditional tacos, try these spicy black lentil tacos topped with an ancho crema. The lentils are cooked in a blend of spices for a delicious and protein-packed filling. Top it off with the homemade crema for a burst of flavor in every bite.
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Baja Fish Tacos With Chipotle, Cilantro & Lime Crema
Main Ingredients: Spanish Rice, Black Beans, Cilantro, Crema, Chipotle
Take your beer can chicken to the beach with these Baja fish tacos topped with a blend of chipotle, cilantro, and lime crema. The fish is grilled to perfection and topped with a refreshing and flavorful crema. Serve these tacos with your favorite toppings and a cold beer for a perfect summer dinner.
Other Uses for Mexican Crema
1. Creamy Soup Base
Mexican crema can be used as a base for creamy soups, such as tortilla soup or corn chowder. Its tanginess adds a subtle kick to the soup, while its creaminess adds a smooth texture. Simply stir in a dollop of Mexican crema into your soup before serving for an extra layer of flavor.
2. Tangy Salad Dressing
Instead of using a traditional ranch or Caesar dressing, try using Mexican crema as the base for a tangy salad dressing. Mix it with lime juice, garlic, cilantro, and a pinch of cumin for a delicious dressing that pairs perfectly with a Mexican-inspired salad.
3. Creamy Pasta Sauce
Mexican crema can also be used as a creamy pasta sauce. Simply mix it with some cooked pasta, sautéed vegetables, and your choice of protein for a quick and flavorful meal. You can also add some chipotle peppers or adobo sauce for a spicy twist.
4. Dip for Veggies or Chips
Spice up your usual veggie or chip dip by mixing in some Mexican crema. Add in some diced tomatoes, onions, and jalapeños for a tasty and refreshing dip. You can also use it as a base for a spinach and artichoke dip by mixing in some cream cheese and shredded cheese.
5. Creamy Desserts
Mexican crema can even be used in sweet dishes. Its tanginess pairs well with sweet flavors, making it a perfect addition to desserts like cheesecake, lemon bars, or even a fruit dip.
Get Creative with Mexican Crema
With its creamy texture and tangy flavor, Mexican crema is a versatile ingredient that can be used in a variety of dishes. So next time you're cooking up a Mexican-inspired meal, don't forget to include some Mexican crema and let your creativity run wild.
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