16 Mexican Creamed Beans Recipe Get Ready To Indulge!

Published on: Apr 21, 2024

Mexican creamed beans, also known as frijoles refritos, are a staple dish in Mexican cuisine. This rich and flavorful dish is made from pinto beans that are cooked and mashed with a variety of spices and seasonings. Creamy and satisfying, these beans can be eaten as a side dish or used as a filling for burritos, tacos, and more. In this article, we will walk you through a simple and delicious Mexican creamed beans recipe that will have you coming back for seconds.

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1 of 20

Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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This Mexican casserole recipe is perfect for those looking for a healthier option without sacrificing flavor. With skinny ingredients like lean ground turkey, black beans, and Mexican spices, this dish is sure to be a hit at your next dinner party. Serve it with a side of guacamole and salsa for an extra punch of flavor.
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Mexican Lasagna with Tortillas

Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
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For a unique twist on traditional lasagna, try making this Mexican version using tortillas instead of pasta. Layer corn tortillas with ground beef, enchilada sauce, and cheese for a delicious and easy meal that the whole family will love. Top it off with some fresh cilantro and sour cream for a burst of freshness.
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Mexican Vegetarian Casserole

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Mexican Taco Casserole with Chipotle Ranch Dressing

Main Ingredients: Ground Beef, Rotel Tomatoes, Beans, Chili Powder
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This Mexican inspired casserole combines all the flavors of a taco in one dish. With layers of ground beef, tortilla chips, black beans, and cheese, it's a hearty and delicious meal. Drizzle some chipotle ranch dressing on top for an extra kick of spice.
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This Mexican shrimp recipe is perfect for seafood lovers. The shrimp is seasoned with chili powder, cumin, and paprika before being sauteed with garlic and lime juice. Serve it over rice or with tortillas for a delicious and light meal.
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This Mexican chicken casserole is perfect for those cold winter nights when you're craving something comforting and hearty. It's made with shredded chicken, rice, black beans, and enchilada sauce for a filling and flavorful meal. Top it off with some diced tomatoes and fresh avocado for a burst of freshness.
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This recipe for authentic Mexican refried beans is simple and delicious. It's made with pinto beans, onion, garlic, and spices for a flavorful side dish. Serve them with some fresh avocado and pico de gallo for a traditional and tasty meal.
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This healthy Mexican casserole is perfect for those looking for a lighter version of a classic dish. It's made with ground turkey, black beans, corn, and salsa for a filling and flavorful meal. Top it off with some shredded cheddar cheese and fresh guacamole for a burst of flavor.
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This Mexican rice casserole is a perfect dish for potlucks or family dinners. It's made with rice, black beans, corn, and taco seasoning for a flavorful and filling meal. Top it off with some shredded cheddar cheese and sliced jalapenos for an extra kick of heat.

Ingredients:

• 2 cups of dried pinto beans

• 1 onion, diced

• 2 cloves of garlic, minced

• 2 tablespoons of olive oil

• 2 teaspoons of cumin

• 1 teaspoon of paprika

• 1 teaspoon of chili powder

• Salt and pepper to taste

Instructions:

1. Start by soaking the dried pinto beans in water overnight. This will help them soften and cook faster.

2. Drain the beans and add them to a pot with enough water to cover them. Bring to a boil, then reduce the heat and let them simmer for about an hour or until they are tender.

3. In a separate pan, heat the olive oil over medium heat. Add in the diced onion and minced garlic and cook until they are soft and fragrant.

4. Once the beans are cooked, drain them and add them to the pan with the onion and garlic. Use a potato masher to mash the beans until they are smooth and creamy.

5. Add in the cumin, paprika, and chili powder, and continue to mash and stir until everything is well combined.

6. Season with salt and pepper to taste.

7. Serve the Mexican creamed beans hot as a side dish or use them as a filling for your favorite Mexican dishes.

This Mexican creamed beans recipe is not only delicious but also packed with flavor and nutrition. Pinto beans are a great source of protein, fiber, and essential vitamins and minerals. They are also low in fat and calories, making them a healthy addition to any meal. So next time you're looking for a tasty and nutritious side dish, give this creamy Mexican beans recipe a try. Your taste buds and your body will thank you.

16 mexican creamed beans recipe Get ready to indulge!

Skinny Mexican Casserole

yield: 8 total time: 50 minutes
4.3 Stars (39 reviews)
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Ingredients

  • 1 tablespoon olive oil
  • 2 cloves garlic minced
  • 1 onion diced
  • 1 red bell pepper diced
  • 1 green bell pepper diced
  • 15 ounces black beans drained and rinsed
  • 1 cup corn kernels frozen, canned or roasted
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • kosher salt
  • ground black pepper
  • 4 1/2 ounces Old El Paso chopped green chiles drained
  • 2 tablespoons cilantro leaves chopped fresh
  • 4 whole wheat tortillas chopped
  • 16 ounces fat-free refried beans Old El Paso™, warmed
  • 10 ounces enchilada sauce Old El Paso™ mild
  • 1 1/2 cups mexican blend cheese reduced fat shredded

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 30 milligrams
  • Fat : 10 grams
  • Fiber : 9 grams
  • Protein : 17 grams
  • SaturatedFat : 5 grams
  • Sodium : 1440 milligrams
  • Sugar : 7 grams
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