16 Mexican Cream Of Carrot Soup Recipe Get Ready To Indulge!
Published on: Apr 21, 2024
One of the most comforting and delicious soups you will ever try is the Mexican cream of carrot soup. This traditional Mexican soup is packed with flavor and nutrients, making it the perfect dish for any occasion. Whether it's a cold winter day or a summer evening, this soup is sure to satisfy your taste buds and leave you feeling warm and satisfied.
Main Ingredients: Chopped Garlic, Chopped Ginger, Coarsely Chopped Onion
Get ready to elevate your soup game with this delicious and creamy carrot soup recipe. Made with fresh carrots, onions, and garlic, this soup is packed with flavor and nutrients. Perfect for a cozy night in or as a starter for a dinner party, this Cream of Carrot Soup is sure to impress.
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French Cream of Carrot Soup
Main Ingredients: Carrots, Low Sodium Chicken Stock, Herbs De Provence
For a more sophisticated version of the Cream of Carrot Soup, try this French-inspired recipe. The addition of heavy cream and a dash of white wine adds a rich and luxurious touch to the soup. Serve with crusty bread for the ultimate French dining experience.
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Carrot Soup | Cream of Carrot Soup
Main Ingredients: Carrots, Milk, Garlic, Cinnamon, Cloves, Bayleaf
Looking for a simple and straightforward recipe for Carrot Soup? Look no further! This Cream of Carrot Soup recipe is the perfect balance of carrots, onions, and spices. With a touch of cream, this soup is the perfect comfort food for a chilly day.
This traditional Mexican soup is a hearty and flavorful dish that is sure to warm you up. The combination of spicy meatballs, vegetables, and broth creates a delicious and satisfying meal. Serve with fresh cilantro and lime juice for an extra burst of flavor.
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Cream of Carrot Soup
Main Ingredients: Butter, Sliced Carrots, Large Potato, Chopped Onion
Another delicious version of the Cream of Carrot Soup, this recipe adds a twist with the addition of coconut milk and curry powder. The result is a creamy and flavorful soup with a hint of exotic spices. Perfect for vegetarians or those looking for a dairy-free option.
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Mexican Style Easy Corn Chowder
Main Ingredients: Unsalted Butter, Bacon Strips, Yellow Onion, Medium
This Mexican twist on the classic corn chowder is a must-try. Made with corn, potatoes, and green chilies, this soup is full of fresh and bold flavors. Top it off with some shredded cheese and crunchy tortilla strips for a true Mexican experience.
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Caldo de Res (Mexican Beef Soup)
Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
This hearty and comforting soup is a staple in Mexican cuisine. Made with beef, vegetables, and spices, this soup is packed with flavor and nutrients. Serve with fresh lime juice and avocado slices for a traditional touch.
Another delicious and traditional Mexican soup, this recipe features spicy meatballs, rice, and vegetables in a flavorful broth. Perfect for a cold day or when you're feeling under the weather, this soup will warm you up from the inside out.
This creamy and indulgent soup is the perfect way to use up leftover turkey. Made with corn, beans, and crispy bacon, this soup is a delicious and satisfying meal. Serve with some fresh avocado and cilantro for a burst of freshness.
This soup is a delicious and creative way to enjoy the flavors of Mexican street corn. Made with corn, bell peppers, and spicy chorizo, this soup is a unique and flavorful dish. Top it off with some crumbled cotija cheese for an authentic touch.
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Panera Cream of Chicken & Wild Rice Soup
Main Ingredients: Chicken Broth, Chicken Breast Halves, Long Grain And
If you love the creamy and comforting soups from Panera, you'll love this copycat recipe for their Cream of Chicken & Wild Rice Soup. Made with chicken, wild rice, and fresh herbs, this soup is a delicious and satisfying meal. Serve with some crusty bread for a complete meal.
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Mexican Quinoa Stew [vegan]
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Ground Cumin, Ground
This vegan and gluten-free stew is a hearty and delicious meal option. Made with quinoa, beans, and vegetables, this stew is packed with protein and flavor. Top it off with some avocado slices and a squeeze of lime juice for a fresh and zesty touch.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
This creamy and flavorful chowder is a perfect meal for a busy day. Made in a slow cooker, this soup features chicken, corn, and spicy jalapenos. Top it off with some shredded cheese and tortilla strips for a delicious and filling meal.
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Cream of Broccoli Soup
Main Ingredients: Unsalted Butter, Olive Oil, Small Yellow Onion, Celery
This Cream of Broccoli Soup is a great way to get your daily dose of vegetables. Made with broccoli, onions, and nutritious bone broth, this soup is a healthy and tasty option. Serve with some crusty bread for a complete meal.
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Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
This traditional Mexican soup is a family favorite for its delicious and comforting flavors. Made with spicy meatballs, vegetables, and broth, this soup is full of warm and hearty flavors. Serve with fresh cilantro and a squeeze of lime juice for a delicious finishing touch.
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Chicken Enchilada Soup {Slow Cooker}
Main Ingredients: Olive Oil, Onion, Garlic, Carrots, Celery, Bell Pepper
This slow cooker soup takes all the flavors of a classic chicken enchilada and turns it into a delicious and easy meal. Made with chicken, enchilada sauce, and creamy cheese, this soup is rich and satisfying. Top it off with some cilantro and tortilla strips for a complete meal.
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Chicken Enchilada Soup
Main Ingredients: Onion, Garlic, Carrots, Celery, Red Bell Pepper
If you don't have a slow cooker, don't worry! This stovetop version of Chicken Enchilada Soup is just as delicious and easy to make. Made with chicken, enchilada sauce, and crunchy tortilla chips, this soup is a crowd-pleaser. Serve with some shredded cheese and a dollop of sour cream for a creamy finish.
This hearty and flavorful soup is a great way to use up leftover rice and beans. Made with rice, beans, and spices, this soup is a budget-friendly and delicious option. Serve with some fresh avocado and lime wedges for a tasty and nutritious meal.
This creamy and indulgent soup is the perfect comfort food for a chilly day. Made with chicken, corn, and spicy jalapenos, this chowder is full of bold and zesty flavors. Top it off with some crumbled bacon and green onions for a delicious finish.
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Caldo de Camarón (Mexican Shrimp Soup)
Main Ingredients: Large Shrimp, Olive Oil, Carrot, Diced Onion, Chopped
This traditional Mexican soup is a seafood lover's dream. Made with shrimp, vegetables, and spices, this soup is full of fresh and delicious flavors. Serve with some crusty bread or tortilla chips for a complete meal.
How to Make Mexican Cream of Carrot Soup
Ingredients:
1 pound of carrots, peeled and chopped
1 medium onion, chopped
2 cloves of garlic, minced
1 tablespoon of olive oil
1 teaspoon of cumin
1 teaspoon of smoked paprika
4 cups of chicken or vegetable broth
1 cup of heavy cream
Salt and pepper to taste
Fresh cilantro for garnish (optional)
To make this flavorful soup, start by heating olive oil in a large pot over medium heat. Add the onion and garlic and cook until softened, about 2-3 minutes. Next, add the carrots and continue to cook for another 5 minutes, stirring occasionally.
Once the carrots are slightly softened, add in the cumin and smoked paprika and stir to combine. These two spices are what give this soup its distinct Mexican flavor. Cook for an additional minute, then pour in the chicken or vegetable broth. Bring the soup to a boil, then reduce the heat to low and let it simmer for 15-20 minutes, or until the carrots are completely tender.
Using an immersion blender or regular blender, puree the soup until it reaches a smooth consistency. Be careful when blending hot liquids, as they can splatter and cause burns. Once the soup is blended, return it to the pot and stir in the heavy cream. Season with salt and pepper to taste.
For an extra touch of flavor and freshness, garnish your Mexican cream of carrot soup with chopped cilantro. This herb adds a bright and herbaceous note to the soup, making it even more delicious.
Health Benefits of Mexican Carrot Soup
In addition to being tasty, this soup is also packed with nutrients. Carrots are a great source of beta-carotene, which is converted to vitamin A in the body and helps with eye health. They are also rich in antioxidants, which can help boost your immune system and protect against diseases.
The cumin and paprika in this soup not only add flavor, but also have health benefits. Cumin has anti-inflammatory properties and may help improve digestion, while paprika is high in vitamin C and may help boost your metabolism.
Conclusion
This Mexican cream of carrot soup is a must-try for any soup lover. It's easy to make, packed with flavor, and loaded with nutrients. Plus, it's a great way to incorporate more vegetables into your diet. So next time you're craving a comforting and healthy dish, give this soup a try and impress your taste buds.
Enjoy your homemade Mexican cream of carrot soup with some warm tortillas or crusty bread for a complete and satisfying meal. Buen provecho!
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