17 Mexican Cream Fudge Recipe Experience Flavor Like Never Before!

Published on: Apr 21, 2024

Mexican cream fudge is a delicious and indulgent treat that is perfect for any occasion. This rich and creamy dessert is a popular choice in Mexico, and it's easy to see why. With a perfect balance of sweetness and creaminess, it's no wonder that this fudge is a crowd favorite. If you're looking for a simple and delicious dessert to add to your repertoire, look no further than this Mexican cream fudge recipe.

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Spice up your dinner with this delicious Mexican Chicken Pasta recipe. Tender chicken cooked in a zesty tomato sauce and served over a bed of pasta, this dish is sure to be a hit with your taste buds. The combination of Mexican flavors and Italian pasta creates a unique and satisfying meal that will leave you wanting more.
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Low Carb Mexican Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
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Looking for a healthier option without sacrificing flavor? Try this low carb Mexican Chicken Casserole. Packed with protein and veggies, this casserole is a perfect weeknight dinner. With the addition of black beans, corn, and avocado, this dish is a complete meal in one pan. Plus, it's keto-friendly for those following a low-carb diet.
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Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
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Looking for an easy and convenient meal? Try this Crockpot Mexican Street Corn & Chicken Chowder. Simply throw all the ingredients in your slow cooker and let it do the work. The result? A creamy and flavorful chowder that is perfect for a busy weeknight. Don't forget to top it off with some chopped cilantro and a squeeze of fresh lime juice for a burst of freshness.
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Low Carb Mexican Casserole

Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
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For those watching their carb intake, this Low Carb Mexican Casserole is a must-try. Layers of zucchini, ground turkey, and salsa create a delicious and healthy alternative to traditional Mexican casseroles. Top it off with some shredded cheddar cheese and jalapeno peppers for some heat.
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This classic Mexican street food is a must-try for any corn lover. Elote, also known as Mexican Street Corn, is grilled corn topped with a tangy and creamy sauce made with mayonnaise, lime juice, and spices. Sprinkled with crumbled cotija cheese and chili powder, this dish is the perfect combination of savory, tangy, and spicy flavors.
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Yes, you read that right. Mexican Street Corn Ice Cream is a thing and it's surprisingly delicious. Made with sweet corn, heavy cream, and spices, this unique ice cream is a must-try for any adventurous foodie. Don't knock it until you try it!
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Creamy Mexican Pasta with Smoked Sausage Skillet Dinner

Main Ingredients: Smoked Sausage, Pasta, Onion, Jalapenos, Salsa, Chicken
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Green Enchiladas Chicken Soup (Keto Slow Cooker...

Main Ingredients: Boneless, Skinless Chicken Breasts, Green Enchilada
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Skinny Mexican Casserole

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If you're looking for a healthier option, give this Skinny Mexican Casserole a try. Made with ground turkey, black beans, corn, and salsa, this casserole is a lighter version of traditional Mexican casseroles. But don't worry, it's still full of flavor and will satisfy your cravings.
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Mexican Churro Ice Cream

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Homemade Queso (Cheese) Dip

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The Perfect Combination of Flavors and Textures

This Mexican cream fudge recipe is the perfect balance of flavors and textures. The creamy base of this fudge is made with heavy cream, which gives it a rich and velvety texture. The addition of condensed milk adds a touch of sweetness and helps to bind the fudge together. Cinnamon and vanilla extract are added to give the fudge a warm and comforting flavor, reminiscent of traditional Mexican desserts.

A Versatile Dessert for Any Occasion

One of the best things about this Mexican cream fudge recipe is its versatility. It can be enjoyed as a simple and decadent dessert, or it can be dressed up for special occasions. For a festive twist, try adding chopped nuts or shredded coconut to the fudge mixture before chilling. You can also top the fudge with a sprinkle of cocoa powder or chili powder for a spicy kick. No matter how you choose to serve it, this fudge is sure to be a hit with friends and family.

A Quick and Easy Recipe

Not only is this Mexican cream fudge delicious, but it's also incredibly easy to make. With just a few simple ingredients and minimal prep time, you can have a batch of this fudge ready to enjoy in no time. All you need is a saucepan, some parchment paper, and a few hours in the fridge to let the fudge set. This makes it the perfect dessert for busy weeknights or last-minute get-togethers.

Impress Your Guests with Mexican Cream Fudge

If you want to impress your guests with a unique and indulgent dessert, this Mexican cream fudge is the way to go. The rich and creamy texture, combined with the warm and comforting flavors, is sure to be a hit with anyone who tries it. And with its simple and easy recipe, you can whip up a batch of this fudge anytime you want to treat yourself or others to a special treat. In conclusion, this Mexican cream fudge recipe is a must-try for any dessert lover. With its versatile flavors and textures, quick and easy preparation, and ability to impress guests, it's no wonder that this fudge is a popular choice in Mexico. So don't wait any longer, gather your ingredients and get ready to indulge in this delicious and decadent treat.
17 mexican cream fudge recipe Experience flavor like never before!

Mexican Chicken Pasta

yield: 4 total time: 50 minutes
4.2 Stars (15 reviews)
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Ingredients

  • 2 tablespoons olive oil
  • 1 pound chicken breast
  • 1 tablespoon cumin divided
  • 1 tablespoon chili powder divided
  • 1/2 teaspoon salt divided
  • 2 bell peppers large, different colors, or 8 small bell peppers, cleaned and sliced
  • 4 ounces diced green chiles
  • 8 ounces pasta fettuccine
  • 2/3 cup heavy cream
  • 2/3 cup milk
  • 1 cup cheddar cheese shredded
  • 1/2 cup mozzarella cheese shredded

Nutrition

  • Calories : 780 calories
  • Carbohydrate : 53 grams
  • Cholesterol : 185 milligrams
  • Fat : 43 grams
  • Fiber : 4 grams
  • Protein : 46 grams
  • SaturatedFat : 21 grams
  • Sodium : 880 milligrams
  • Sugar : 6 grams
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