19 Mexican Cream Cheese Dip Recipe Unleash Your Inner Chef!

Published on: Mar 19, 2024

Mexican cream cheese dip is a delicious and versatile dip that is perfect for any party or gathering. This dip is creamy, flavorful, and incredibly easy to make. It can be served with tortilla chips, crackers, or even as a topping for tacos or nachos. In this article, we will share with you a simple and authentic Mexican cream cheese dip recipe that is sure to be a crowd-pleaser.

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Quick and Easy Mexican Dip

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Take your dip game to the next level with this indulgent and delicious 7-layer dip. Starting with a base of creamy cream cheese and sour cream, each layer adds a unique flavor and texture, including crunchy lettuce, fresh tomatoes, and bold jalapenos. Serve with crispy tortilla chips for the perfect bite every time.
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Easy Mexican Appetizer - Salsa & Cream Cheese Dip

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This dip is a creamy and spicy combination that is perfect for any party. Made with a mix of creamy cream cheese and zesty salsa, it is a simple yet satisfying appetizer that will be gone in a flash. Serve it with crunchy tortilla chips for the ultimate flavor experience.
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Warm Layered Mexican Dip

Main Ingredients: Refried Beans, Cream Cheese, Taco Seasoning, Black
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Looking for a dip that will warm you up on a chilly day? Look no further than this hearty and flavorful dip. Layered with spicy ground beef, beans, cheese, and zesty salsa, it is a filling and satisfying dish that is perfect for any gathering. Serve it hot with crispy tortilla chips for the ultimate comfort food experience.
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Cream Cheese Dip

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Gone in a Blink Nacho Dip

Main Ingredients: Cream Cheese, Sour Cream, Taco Seasoning, Salsa
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3-Ingredient Mexican Cheese Dip

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These pinwheels are a fun and creative way to serve up your dip. Made with creamy cream cheese, spicy salsa, and crunchy tortilla chips, they are the perfect bite-sized appetizer for any party. Plus, they are easy to make and will impress your guests with their colorful presentation.
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Mexican 7 Layer Taco Dip (with beef)

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This dip is a classic and delicious option for any party. Layered with spicy ground beef, creamy beans, and savory salsa, it is a flavorful and satisfying dip that will have your guests coming back for more. Serve it with crispy tortilla chips for the perfect balance of hot and cool.

The Ingredients You Will Need

Fresh Cream Cheese

The star of this dip is, of course, fresh cream cheese. Make sure to use high-quality cream cheese for the best results. You can use either regular or low-fat cream cheese, depending on your preference.

Sour Cream

To add a tangy and slightly tart flavor to the dip, sour cream is a must. It also helps to balance out the richness of the cream cheese.

Spices and Seasonings

To give this dip its authentic Mexican flavor, we will be using a combination of spices and seasonings such as cumin, chili powder, garlic powder, and onion powder. These spices add a depth of flavor and a little bit of heat to the dip.

Vegetables

To add some texture and freshness to the dip, we will be using diced tomatoes, green onions, and cilantro. These vegetables not only add flavor but also make the dip more visually appealing.

Instructions

Step 1: Soften the Cream Cheese

Leave the cream cheese out at room temperature for about 30 minutes before making the dip. This will make it easier to mix and create a smoother texture.

Step 2: Mix the Cream Cheese and Sour Cream

In a mixing bowl, combine the softened cream cheese and sour cream. Use a hand mixer or a whisk to blend the two ingredients together until smooth and creamy.

Step 3: Add the Spices and Seasonings

Next, add in the spices and seasonings - cumin, chili powder, garlic powder, and onion powder. Mix well until all the ingredients are fully incorporated.

Step 4: Add the Vegetables

Finally, fold in the diced tomatoes, green onions, and cilantro. Make sure to reserve some for garnish. Mix well until the vegetables are evenly distributed throughout the dip.

Step 5: Chill and Serve

Cover the dip and refrigerate for at least 30 minutes before serving. This will allow the flavors to meld together and the dip to thicken slightly. When ready to serve, garnish with the remaining vegetables and serve with your choice of dippers.

Conclusion

This Mexican cream cheese dip recipe is a must-try for any party or gathering. It is creamy, flavorful, and easy to make. You can also customize it by adding your own favorite ingredients such as jalapenos, black beans, or corn. So next time you're in need of a delicious and crowd-pleasing dip, give this recipe a try. Your taste buds will thank you.
19 mexican cream cheese dip recipe Unleash your inner chef!

Mexican Lasagna

yield: 7 total time: 85 minutes
4.5 Stars (4 reviews)
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Ingredients

  • 1 1/2 pounds lean ground beef or turkey
  • 1 yellow onion coarsely chopped
  • 2 garlic cloves finely minced
  • 6 ounces tomato paste
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1 dash ground cayenne pepper
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 24 ounces tomato sauce
  • 14 1/2 ounces diced tomatoes drained
  • 15 ounces black beans rinsed and drained
  • 1 1/2 cups corn kernels frozen, white or yellow
  • 6 ounces olives chopped
  • 10 1/2 lasagna noodles no-boil, I love the Barilla brand, or boil and drain regular lasagna noodles
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 cup sour cream light or regular
  • 8 ounces cream cheese light or regular

Nutrition

  • Calories : 720 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 160 milligrams
  • Fat : 41 grams
  • Fiber : 10 grams
  • Protein : 49 grams
  • SaturatedFat : 21 grams
  • Sodium : 2090 milligrams
  • Sugar : 19 grams
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