19 Mexican Crack Slaw Recipe Delight In These Amazing Recipes!

Published on: Apr 21, 2024

Mexican crack slaw, also known as Mexican ground beef cabbage stir fry, is a delicious and easy-to-make dish that is perfect for busy weeknights. This recipe is a unique twist on the traditional coleslaw, using ground beef and Mexican-inspired spices to create a flavorful and satisfying meal. Not only is this dish packed with flavor, but it is also low-carb and keto-friendly, making it a great option for those following a specific diet. Let's take a closer look at the ingredients and steps to make this mouth-watering Mexican crack slaw.

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1 of 20

Mayo-less Mexican Slaw

Main Ingredients: Cabbage, Carrots, Red Onion, Dijon Mustard, Lime
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Give your beer can chicken a refreshing and zesty twist with this Mayo-less Mexican Slaw as a side dish. Crunchy cabbage, sweet corn, and spicy jalapenos come together with a tangy lime and cilantro dressing to create a perfect balance of flavors. Bold and spicy, this slaw will add an extra kick to your chicken dish.
2 of 20

Spicy Mexican Slaw with Lime and Cilantro

Main Ingredients: Green Cabbage, Red Cabbage, Green Onions, Chopped
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If you can handle the heat, then this Spicy Mexican Slaw with Lime and Cilantro is the perfect side dish for your beer can chicken. The combination of spicy jalapenos, tangy lime, and fresh cilantro creates a flavor explosion in your mouth. Serve it alongside your chicken for a fiery and delicious meal.
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Add some Tex-Mex flavor to your beer can chicken dinner with this Mexican Cornbread recipe. The crispy exterior and moist interior of this cornbread is the perfect accompaniment to your chicken. Bold flavors like jalapenos, cilantro, and cheddar cheese make this a standout dish on its own.
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No Mexican meal is complete without a side of flavorful and aromatic Mexican Rice. This dish is a staple in Mexican cuisine and pairs perfectly with beer can chicken. Spice it up with some diced tomatoes, bright bell peppers, and zesty cilantro for a truly authentic experience.
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Take your beer can chicken to the streets with these delicious and authentic Mexican Street Tacos. Tender shredded chicken, crunchy cabbage, and zesty salsa come together in a warm corn tortilla for a satisfying and flavorful meal. Don't forget the freshly squeezed lime juice for that extra zing.
6 of 20

Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a healthier option to pair with your beer can chicken, then this Skinny Mexican Casserole is the perfect choice. Lean ground turkey, black beans, and corn are layered with spicy salsa and skim mozzarella cheese for a light but flavorful dish. Serve it as a side or make it the star of the show.
7 of 20

Everyday Mexican Slaw with Cilantro and Lime

Main Ingredients: Green Cabbage, Shredded Carrots, Red Bell Pepper
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This Everyday Mexican Slaw with Cilantro and Lime is a simple and refreshing side dish that goes perfectly with beer can chicken. The combination of crunchy cabbage, sweet corn, and zesty cilantro and lime dressing makes this slaw a versatile and delicious addition to any meal.
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Put a twist on the classic Mexican street food with this Mexican Street Corn Salad. Grilled corn, zesty lime juice, and creamy cotija cheese come together to create a savory and addictive side dish. Serve it alongside your beer can chicken for a perfect combination of flavors.
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Finish off your beer can chicken dinner with a sweet and creamy Mexican Flan. This traditional Mexican dessert is a custard topped with a rich caramel sauce and is the perfect balance to the spicy flavors of your chicken. Serve it chilled for a refreshing and satisfying end to your meal.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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If you're looking for a truly authentic Mexican rice recipe, then this is it. Made with long-grain rice, tomato sauce, and chicken broth, this rice is flavorful and savory. Spice it up with some chili powder and cumin for an extra kick. Serve it alongside your beer can chicken for a traditional Mexican meal.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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No Mexican meal is complete without a side of beans, and these Mexican Pinto Beans are the perfect choice. Hearty and satisfying, these beans are flavored with smoky and spicy ingredients like bacon, chipotle peppers, and cumin. Serve them alongside your beer can chicken for a perfect combination of flavors.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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Put a twist on the classic Mexican street food with this Mexican Street Corn recipe. Grilled corn is slathered with a creamy mixture of mayonnaise, sour cream, and cotija cheese before being sprinkled with spicy chili powder and fresh cilantro. Serve it alongside your beer can chicken for a flavorful and authentic meal.
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Put a Mexican twist on the classic Italian dish with this Mexican Lasagna recipe. Layers of flavorful ground beef, spicy salsa, and melted cheese are sandwiched between soft tortillas for a unique and delicious meal. Serve it alongside your beer can chicken for a filling and satisfying dinner.
Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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For a rich and savory side dish to pair with your beer can chicken, try this Mexican Beef Barbacoa recipe. Tender beef is slow-cooked in a flavorful sauce made with chili peppers, garlic, and spices for a fall-off-the-bone dish. Serve it with warm tortillas for an authentic and delicious Mexican meal.
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If you're looking for a quick and easy side dish to pair with your beer can chicken, then this Mexican Beef Quesadilla is the perfect choice. Spicy ground beef, melted cheese, and sweet bell peppers are stuffed between crispy tortillas for a satisfying and flavorful meal. Serve it with some guacamole and salsa for an extra kick.
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For a restaurant-quality side dish to pair with your beer can chicken, try this Restaurant-Style Mexican Rice recipe. Long-grain rice is cooked in a flavorful tomato sauce and seasoned with spices like cumin and chili powder for a savory and satisfying dish. Serve it at your next dinner party for a crowd-pleasing side.
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This Easy Mexican Casserole is the perfect side dish to serve with your beer can chicken. Layers of tortilla chips, salsa, and cheese are topped with seasoned ground beef and sour cream for a simple but flavorful dish. Customize it with your favorite toppings, like jalapenos and olives, for a personalized experience.
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For a colorful and flavorful side dish to pair with your beer can chicken, try these Mexican Black Bean & Cheese Stuffed Peppers. Bell peppers are stuffed with a hearty mixture of black beans, corn, and rice before being topped with melted cheese and baked to perfection. Serve them as a side or make them a meal on their own.
19 of 20

Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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For a one-pot meal that pairs perfectly with beer can chicken, try this Easy Mexican Chicken and Rice Casserole. Seasoned chicken, black beans, and rice are cooked together with salsa and corn for a flavorful and satisfying dish. Top it with some melted cheese for an extra indulgent touch.
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For a sweet and creamy dessert to pair with your beer can chicken, try this Mexican Cheesecake recipe. A crispy graham cracker crust is topped with a rich and velvety cream cheese filling flavored with lime juice and vanilla. Serve it chilled for a refreshing end to your meal.

Ingredients:

1. Ground Beef

Ground beef is the star of this dish, providing a hearty and filling base for the slaw. Make sure to use lean ground beef for a healthier option.

2. Cabbage

Cabbage is a nutritious and low-carb vegetable that adds a satisfying crunch to the slaw. It also provides a good source of fiber and vitamin C.

3. Bell Peppers

Bell peppers add a pop of color and flavor to the slaw, as well as providing essential vitamins and minerals.

4. Onion and Garlic

These aromatic vegetables add depth and flavor to the dish, enhancing the overall taste.

5. Mexican Spices

The combination of cumin, chili powder, and paprika gives this dish its distinct Mexican flavor. These spices also offer numerous health benefits, such as anti-inflammatory properties.

6. Lime Juice

Fresh lime juice adds a tangy and refreshing element to the slaw, balancing out the spices and adding a burst of citrus flavor.

7. Cilantro

Cilantro adds a fresh and herbaceous touch to the slaw, complementing the Mexican spices and lime juice perfectly.

Instructions:

1. In a large skillet, cook the ground beef over medium-high heat until browned and fully cooked. 2. Add in the diced onion and minced garlic, stirring for 2-3 minutes until fragrant. 3. Mix in the sliced bell peppers and cook for an additional 2-3 minutes. 4. Add the shredded cabbage to the skillet and toss with the beef and vegetables. 5. Sprinkle the Mexican spices over the slaw and stir until well combined. 6. Squeeze the lime juice over the slaw and stir again. 7. Let the slaw cook for an additional 5 minutes, stirring occasionally until the cabbage is slightly softened. 8. Remove the skillet from heat and top with chopped cilantro. 9. Serve hot and enjoy your delicious Mexican crack slaw!

Conclusion:

This Mexican crack slaw recipe is a must-try for anyone looking for a quick and easy meal that is both delicious and healthy. With its flavorful mix of ground beef, vegetables, and Mexican spices, this dish is sure to become a new favorite in your household. Plus, it's customizable – add in your favorite toppings like avocado, cheese, or sour cream for even more flavor. Give this recipe a try and see for yourself how tasty and satisfying this Mexican-inspired dish can be.
19 mexican crack slaw recipe Delight in these amazing recipes!

Mayo-less Mexican Slaw

yield: 4 total time: 30 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 1 head cabbage thinly sliced
  • 2 carrots peeled and shredded
  • 1 red onion small, thinly sliced
  • 2 tablespoons Dijon mustard
  • 1 lime zest and juice
  • 1 jalapeño seeded and diced
  • 1 teaspoon cumin
  • kosher salt
  • freshly ground pepper
  • 1/4 cup extra-virgin olive oil
  • 1 handful cilantro leaves chopped

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 23 grams
  • Fat : 15 grams
  • Fiber : 8 grams
  • Protein : 4 grams
  • SaturatedFat : 2 grams
  • Sodium : 260 milligrams
  • Sugar : 4 grams
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