18 Mexican Cowboy Beans Recipe Unlock Flavor Sensations!

Published on: Mar 12, 2024

Cowboy beans, also known as "chili beans" or "Mexican beans," are a delicious and hearty dish that originated in the American Southwest. This dish is a staple in Mexican cuisine and is often served as a side dish or as a main course. It is a perfect dish for any occasion, whether it's a backyard barbecue or a cozy dinner at home. In this article, we will share with you a traditional Mexican cowboy beans recipe that is easy to make and bursting with flavor.

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Cowboy Nachos

Main Ingredients: Pinto Beans, Ground Black Pepper, Tabasco Sauce, Minced
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Looking for a unique and delicious way to enjoy your beer can chicken? Look no further than these mouth-watering cowboy nachos. Loaded with layers of crispy tortilla chips, tender chicken, and gooey cheese, these nachos are sure to be a hit at any gathering. Top them off with your favorite toppings like diced tomatoes, jalapenos, and sour cream for the ultimate indulgence.
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Frijoles Charros (Mexican Cowboy Beans)

Main Ingredients: Dried Pinto Beans, Bacon, Chopped Garlic, Cilantro
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Take your beer can chicken to the next level with these authentic Frijoles Charros. Made with bacon, chorizo, and pinto beans, these Mexican cowboy beans are the perfect side dish for any BBQ or fiesta. Serve them alongside your chicken for a hearty and flavorful meal that will satisfy any crowd.
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Vegan Frijoles Charros (Mexican Cowboy Beans)

Main Ingredients: Pinto Beans, Onion, Garlic, Cilantro, Vegetable Stock
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Looking for a plant-based option for your beer can chicken? These vegan Frijoles Charros are just as delicious as the traditional version, without any meat or dairy. Made with black beans, veggies, and flavorful spices, these beans are the perfect accompaniment to your chicken. Plus, they're gluten-free and vegan-friendly, making them a great option for all dietary restrictions.
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Frijoles Charros (Mexican Charro Beans)

Main Ingredients: Pinto Beans, Olive Oil, Diced Onion, Jalapeno, Bacon
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If you're a fan of beans, you have to try these Frijoles Charros. This classic Mexican dish is packed with flavor and made with simple ingredients like pinto beans, bacon, and tomatoes. Serve them alongside your beer can chicken for a satisfying and delicious meal that will transport you to Mexico with every bite.
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Frijoles Charros con Salchichas (Mexican-Style Beans)

Main Ingredients: Brown Sugar, All Beef Hot Dogs, White Onion, Serrano
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Take your beer can chicken to the next level with these Frijoles Charros con Salchichas. Made with savory sausage, pinto beans, and veggies, these beans are a hearty and delicious addition to any meal. They're also budget-friendly and easy to make, making them a perfect side dish for any occasion.
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Charro Beans (Frijoles Charros)

Main Ingredients: Pinto Beans, Kosher Salt, Boneless Pork, Yellow Onion
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Similar to Frijoles Charros, Charro Beans are a staple in Mexican cuisine. These flavorful beans are made with bacon, chorizo, and a blend of spices, making them the perfect pairing for your beer can chicken. Serve them with a side of tortillas for a complete and satisfying meal.
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Frijoles Charros (Cowboy Beans)

Main Ingredients: Thick Cut Bacon, White Onion, Garlic Cloves, Jalapeno
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Upgrade your classic BBQ beans with these Frijoles Charros. This Mexican twist on cowboy beans is made with pinto beans, bacon, and a touch of spice for a dish that will have your taste buds dancing. Serve them alongside your beer can chicken for a delicious and unique meal.
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Frijoles Charros

Main Ingredients: Pinto Beans, Water, Chicken Bouillon, Center Cut Bacon
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Looking for a simple and flavorful side dish for your beer can chicken? These Frijoles Charros are a perfect choice. Made with pinto beans, bacon, and a few key seasonings, these beans are packed with flavor and can be ready in just 30 minutes. They're a versatile side dish that pairs well with any protein.
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(Cowboy Beans) (Recipe adapted from Mexican Everyday...

Main Ingredients: Bacon, Roma Tomatoes, Medium Onion, Serrano Chilies
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If you're a fan of Rick Bayless' recipes, you'll love these Cowboy Beans. Adapted from his cookbook "Mexican Everyday," these beans are a delicious and easy side dish for your beer can chicken. Made with bacon, beans, and a few other pantry staples, these beans are a must-try for any Mexican food lover.
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Instant Pot Frijoles Charros (Charro Beans)

Main Ingredients: Beans, Apple Cider Vinegar, Water, Large Onion
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Short on time but still want to impress your guests with your beer can chicken dinner? These Instant Pot Frijoles Charros are the perfect solution. Made in the pressure cooker, these beans are ready in just 20 minutes and packed with flavor. Serve them alongside your chicken for a complete and delicious meal.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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Looking for a simple and versatile side dish for your beer can chicken? These Mexican Pinto Beans are a great choice. Made with just a few ingredients, these beans are budget-friendly and easy to make. Plus, they're packed with protein and fiber, making them a nutritious addition to any meal.
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Spice up your beer can chicken dinner with these Mexican Black Beans. Made with black beans, onions, and a blend of spices, these beans are a flavorful and healthy addition to any meal. They're also vegan-friendly and gluten-free, making them a great option for anyone with dietary restrictions.
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Cowboy Baked Beans

Main Ingredients: Beans, Pork And Beans, Yellow Onions, Yellow Mustard
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Put a twist on your classic baked beans with this cowboy-inspired recipe. Made with bacon, ground beef, and a touch of sweetness, these Cowboy Baked Beans are a delicious and hearty side dish for your beer can chicken. They're also freezer-friendly, making them a great option for meal prep or leftovers.
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Cowboy Beans

Main Ingredients: Dried Pinto Beans, Bacon, Onion, Garlic Cloves
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Similar to Cowboy Baked Beans, these Cowboy Beans are a hearty and flavorful side dish for your beer can chicken dinner. They're made with a blend of beans, bacon, and spices, and can be easily customized to suit your taste preferences. Serve them alongside your chicken for a satisfying and delicious meal.
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No beer can chicken dinner is complete without a side of authentic Mexican Refried Beans. Made with pinto beans, bacon, and a touch of cheese, these beans are the perfect accompaniment to your chicken. Serve them as a dip for tortilla chips or as a side dish for a complete and delicious meal.
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Slow Cooker Mexican Beans

Main Ingredients: Beans, Chicken Bouillon, Butter, Herdez Salsa Verde
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Looking for a hands-off side dish for your beer can chicken? These Slow Cooker Mexican Beans are the answer. Made with pinto beans, bacon, and a few other simple ingredients, these beans are a flavorful and easy side dish that will free up your time in the kitchen. Just set it and forget it!
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Rice and beans are a classic combination in many cultures, and this Mexican Rice and Beans dish is no exception. Made with rice, beans, and a blend of Mexican spices, this dish is a great way to use up any leftover beer can chicken. Serve it as a side dish or add some protein for a complete and satisfying meal.
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Mexican Black Beans & Rice

Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies
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If you're a fan of rice and beans, you have to try this Mexican Black Beans & Rice dish. Made with black beans, rice, and a few other pantry staples, this dish is packed with flavor and can be ready in just 20 minutes. It's also vegetarian and gluten-free, making it a great option for anyone with dietary restrictions.
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Add some color and flavor to your beer can chicken dinner with this Mexican Tomato Rice and Beans dish. Made with tomatoes, rice, and beans, this dish is packed with nutrients and flavor. It's also vegan-friendly and gluten-free, making it a great option for anyone looking for a plant-based side dish.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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This Skinny Mexican Casserole is a delicious and healthy twist on traditional Mexican flavors. Made with lean ground turkey, black beans, and veggies, this casserole is packed with protein and flavor. Serve it alongside your beer can chicken for a complete and satisfying meal.

Ingredients

1. Dried Beans

The star ingredient in this Mexican cowboy beans recipe is the beans. You can use any type of dried beans such as pinto, black, or kidney beans. Soak the beans overnight in water to help them cook faster and become more tender.

2. Bacon or Ham Hock

Adding bacon or ham hock to this dish gives it a rich and smoky flavor. If you prefer a vegetarian option, you can skip this ingredient or replace it with smoked paprika for a similar flavor.

3. Vegetables

Onions, garlic, and bell peppers are the key vegetables in this dish. They add depth and flavor to the beans. You can also add other vegetables like carrots or celery for added texture and nutrition.

4. Canned Tomatoes

Canned tomatoes are a convenient and delicious addition to this dish. They provide a tangy and slightly sweet flavor that balances out the rich and smoky flavors of the bacon or ham hock.

5. Spices

A combination of spices such as cumin, chili powder, and oregano give this dish its signature Mexican flavor. You can adjust the amount of spices according to your taste preference.

Instructions

1. Cook the Beans

After soaking the beans overnight, drain and rinse them. In a large pot, cover the beans with water and bring to a boil. Reduce heat and simmer for about 45 minutes to an hour, until the beans are tender.

2. Sauté the Vegetables

In a separate pan, sauté the onions, garlic, and bell peppers until they are soft and fragrant. Add in the bacon or ham hock and cook until it starts to crisp up.

3. Add the Tomatoes and Spices

Add the canned tomatoes, along with the spices, to the pan with the vegetables and bacon or ham hock. Let it simmer for a few minutes until the flavors are well combined.

4. Combine and Cook

Add the cooked beans to the pan with the vegetables and stir everything together. Let it simmer for another 15-20 minutes to allow the flavors to meld together.

5. Serve and Enjoy

Once the beans are tender and the flavors have developed, your Mexican cowboy beans are ready to be served. Garnish with some fresh cilantro and serve as a side dish or over rice as a main course. In conclusion, this Mexican cowboy beans recipe is a must-try for anyone who loves Mexican food or is looking for a hearty and flavorful dish. With simple ingredients and easy instructions, you can recreate this delicious dish in the comfort of your own kitchen. So gather your ingredients and get ready to enjoy a taste of the Southwest with this traditional Mexican dish.
18 mexican cowboy beans recipe Unlock flavor sensations!

Cowboy Nachos

yield: 4 total time: 20 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 2 cups pinto beans Pioneer Woman's, From "beans And Cornbread" Recipe On Tasty Kitchen
  • ground black pepper To Taste
  • Tabasco Sauce To Taste
  • minced garlic to Desired Flavor
  • jalapenos Jarred Or Fresh, optional
  • canola oil
  • 2 cups beef brisket Pioneer Woman's, From "beef Brisket" Recipe
  • pan drippings From Brisket Or Beef Broth, optional
  • 1 can sauce Mexican Red, Or Enchilada Sauce, Enough To Moisten Beef
  • 2 cups pico de gallo Pioneer Woman's, From "pico De Gallo And Guacamole" Recipe
  • tortilla chips
  • 2 cups grated Monterey Jack cheese or To Taste
  • guacamole optional
  • sour cream optional
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