20 Mexican Cornbread Recipe With Rotel Experience Culinary Bliss Now!
Published on: Mar 19, 2024
In the realm of comfort food, there are few dishes that can compete with a warm, freshly-baked pan of Mexican cornbread. This delicious dish combines the familiar flavors of traditional cornbread with the zesty kick of Rotel tomatoes and green chilies. Whether you're looking for a new side dish to spice up your dinner routine or a tasty snack to enjoy with friends, this Mexican cornbread recipe with Rotel is sure to become a family favorite. Let's dive in and discover how to create this mouth-watering dish that will have everyone asking for seconds.
If you're looking for a classic and easy side dish to accompany your Beer Can Chicken, look no further than Basic Mexican Rice. This simple recipe uses long-grain rice cooked with tomato sauce, chicken broth, and Mexican spices for a flavorful and colorful addition to your meal. Serve it alongside your juicy chicken for a taste of Mexico in your own backyard.
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King Ranch Casserole
Main Ingredients: Chicken Breasts, Butter, Diced Onion, Chili Powder
Take your Beer Can Chicken to the next level with this hearty and delicious King Ranch Casserole. Layers of shredded chicken, corn tortillas, black beans, and creamy cheese sauce come together to create a mouthwatering and satisfying dish. Top it off with some fresh avocado and cilantro for the perfect finishing touch.
This Mexican Chicken Casserole is a crowd-pleaser and a great way to use up leftover Beer Can Chicken. Simply shred the chicken and mix it with corn, black beans, salsa, and cheese, then top it with crushed tortilla chips for a crunchy and flavorful topping. Bake it in the oven until bubbly and golden for a delicious and easy dinner option.
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Mexican Shrimp
Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
For a lighter and seafood twist on your Beer Can Chicken recipes, try this mouthwatering Mexican Shrimp dish. Shrimp is marinated in a spicy and tangy sauce, then grilled to perfection and served with a side of rice and beans. The combination of flavors and textures will have your taste buds dancing.
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Delicious Mexican Chicken Casserole
Main Ingredients: Whole Grain Rice, Mexican Cheese, Shredded Cheddar
This Delicious Mexican Chicken Casserole is a low-carb and keto-friendly version of the classic dish. It uses cauliflower rice as the base, then layers in spicy chicken, cheese, and salsa for a flavorful and satisfying meal. Even non-keto eaters will love this dish and won't even miss the carbs!
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Beefy Mexican Casserole
Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
For a heartier and more filling dish, try this Beefy Mexican Casserole. It uses ground beef cooked with taco seasoning and layered with corn tortillas, black beans, and cheese. The result is a cheesy and savory dish that will leave everyone at the table asking for seconds.
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Mexican Doritos Casserole
Main Ingredients: Ground Beef, Onion, Garlic, Rotel, Taco Sauce, Taco
If you're a fan of Doritos, then this Mexican Doritos Casserole is a must-try. It combines the classic flavors of taco meat, cheese, and Doritos for a tasty and crunchy dish. Top it off with some sour cream and fresh salsa for the ultimate flavor explosion.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
No Beer Can Chicken meal is complete without a side of fresh and homemade salsa. This recipe uses ripe tomatoes, onions, cilantro, and lime juice for a simple and delicious salsa that pairs perfectly with your chicken. Make it as spicy or mild as you like and enjoy the fresh flavors of this traditional Mexican dish.
For a twist on traditional cornbread, try this Mexican Cornbread Casserole. It uses cornbread mix mixed with creamed corn, green chilies, and cheese for a moist and flavorful side dish. Serve it alongside your Beer Can Chicken for a comforting and satisfying meal.
Add some color and flavor to your meal with this Mexican Yellow Rice recipe. It uses yellow rice mix cooked with chicken broth, tomatoes, and spices for a vibrant and tasty side dish. The flavors of this rice pair perfectly with the flavors of your Beer Can Chicken for a complete and delicious meal.
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Mexican Pinwheels
Main Ingredients: Cream Cheese, Sour Cream, Rotel, Green Bell Pepper
These Mexican Pinwheels are a fun and tasty appetizer or snack to serve alongside your Beer Can Chicken. They use cream cheese, salsa, cheese, and black beans rolled up in tortillas and sliced into bite-sized pieces. They are easy to make and disappear quickly, so be sure to make a big batch!
If you're a fan of pizza, you'll love this Mexican twist on the classic dish. This Mexican Pizza uses refried beans, salsa, cheese, and your choice of toppings on a flour tortilla for a quick and easy meal. Add some shredded Beer Can Chicken for a delicious and protein-packed addition.
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Easy Mexican Rice and Chicken
Main Ingredients: Skinless Boneless Chicken Breast, Butter, Chicken
For a quick and easy meal, try this Easy Mexican Rice and Chicken. It uses instant rice, canned corn and black beans, and salsa for a flavorful and satisfying dish. Top it off with some shredded chicken for added protein and enjoy a delicious and hassle-free dinner.
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Restaurant Style Salsa
Main Ingredients: Tomatoes, Rotel, Chopped Onion, Cilantro, Fresh Lime
If you're a fan of the chunky and flavorful salsa you get at Mexican restaurants, you'll love this recipe for Restaurant Style Salsa. It uses fresh tomatoes, onions, jalapenos, and cilantro for a colorful and tasty dip. Serve it alongside your Beer Can Chicken for a restaurant-quality meal at home.
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Mexican Velveeta Cheese Dip
Main Ingredients: Velveeta, Rotel
This Mexican Velveeta Cheese Dip is a creamy, cheesy, and slightly spicy dip that is perfect for dipping your chips or veggies into. It uses Velveeta, salsa, and green chilies for a simple and delicious dip that will be a hit at any gathering. Serve it alongside your Beer Can Chicken for a tasty and easy meal.
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Keto Mexican Cauliflower Rice
Main Ingredients: Avocado Oil, Minced Onion, Garlic, Chili Powder, Ground
For a low-carb and keto-friendly side dish, try this Keto Mexican Cauliflower Rice. It uses riced cauliflower, taco seasoning, and cheese for a delicious and satisfying alternative to traditional Mexican rice. Serve it alongside your Beer Can Chicken for a complete and guilt-free meal.
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Southwest Cheesy Chicken Casserole Dish
Main Ingredients: Boneless Skinless Chicken Breasts, Rotel, Black Beans
This Southwest Cheesy Chicken Casserole Dish is a hearty and flavorful meal that is perfect for feeding a crowd. It uses chicken, black beans, corn, and cheese for a filling and delicious casserole. Top it off with some avocado and sour cream for a creamy and fresh finish.
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Cheesy Mexican Sausage Dip
Main Ingredients: Hot Pork Sausage, Taco Seasoning, Rotel, Cream Cheese
This Cheesy Mexican Sausage Dip is a spicy, cheesy, and meaty dip that is sure to be a hit at any party or gathering. It uses spicy sausage, cream cheese, and salsa for a flavorful and addictive dip. Serve it alongside your Beer Can Chicken for a tasty and indulgent meal.
This simple and flavorful Mexican Rice recipe is a staple in many households. It uses long-grain rice, tomato sauce, and spices for a tasty and easy side dish. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.
This Mexican Spaghetti is a spicy and flavorful twist on the classic Italian dish. It uses ground beef, salsa, and cheese for a unique and tasty pasta dish. Top it with some shredded Beer Can Chicken for a complete and satisfying meal.
Ingredients You'll Need
Batter:
- 1 cup of all-purpose flour
- 1 cup of cornmeal
- 1 tablespoon of baking powder
- 1 teaspoon of salt
- 1/4 cup of sugar
- 1 cup of milk
- 1/4 cup of vegetable oil
- 1 large egg
Rotel Mixture:
- 1 can of Rotel tomatoes and green chilies
- 1/2 cup of shredded Monterey Jack cheese
- 1/4 cup of diced red bell pepper
- 1/4 cup of diced green onions
Preparation:
1. Preheat your oven to 375 degrees Fahrenheit. Grease a 9-inch square baking pan with cooking spray or butter.
2. In a large mixing bowl, whisk together the flour, cornmeal, baking powder, salt, and sugar.
3. In a separate bowl, combine the milk, vegetable oil, and egg.
4. Gradually pour the wet mixture into the dry mixture, stirring until just combined. Do not overmix.
5. In a small bowl, mix together the Rotel tomatoes and green chilies, Monterey Jack cheese, red bell pepper, and green onions.
6. Pour half of the cornbread batter into the prepared pan. Spread the Rotel mixture evenly on top of the batter. Then, pour the remaining batter over the top, covering the filling.
7. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let cool for 5 minutes before serving.
Why Use Rotel?
Rotel tomatoes and green chilies are a staple in Mexican cuisine, adding a burst of flavor to any dish. In this Mexican cornbread recipe, the Rotel mixture not only adds a spicy kick but also creates a deliciously moist and cheesy center. The combination of the tangy Rotel tomatoes and the creamy Monterey Jack cheese is a match made in heaven. You can control the level of heat in this dish by choosing mild, medium, or hot Rotel tomatoes depending on your preference.
Pairing Suggestions
This Mexican cornbread recipe with Rotel is a versatile dish that can be served as a side or a main course. It pairs perfectly with classic Mexican dishes like tacos, enchiladas, or chili. You can also serve it as a snack or appetizer at your next gathering. For a complete meal, serve the cornbread with a side salad or your favorite protein. The possibilities are endless with this flavorful and easy-to-make dish.
Ready to take your cornbread game to the next level? Give this Mexican cornbread recipe with Rotel a try and impress your family and friends with your culinary skills. Trust us, they'll be asking for the recipe in no time.
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