20 Mexican Cornbread Recipe With Meat And Cheese Cook Up Something Special!
Published on: Apr 21, 2024
The combination of meat and cheese with traditional Mexican flavors makes for a mouthwatering twist on classic cornbread. This Mexican cornbread recipe is the perfect dish to serve at any gathering or as a comforting meal on a chilly night. With a crispy crust and a moist, flavorful interior, this recipe will become a staple in your kitchen.
Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
Looking for a delicious and unique twist on traditional cornbread? Look no further than Mom’s Mexican Cornbread recipe! This mouth-watering dish is perfect for any occasion and will have your taste buds dancing with every bite. Made with a mix of traditional cornbread ingredients and savory Mexican flavors, this recipe is sure to be a crowd-pleaser. Try it out and see for yourself!
If you’re a fan of traditional cornbread but want to add a little spice to your life, look no further than this Mexican Cornbread recipe. Made with a combination of jalapenos, corn, and cheese, this recipe takes classic cornbread to a whole new level. The perfect balance of sweet and savory, this dish is sure to become a family favorite. Serve it as a side dish or enjoy it on its own – either way, you won’t be disappointed.
Take your cornbread to the next level with this Stuffed Mexican Cornbread recipe. Filled with a delicious blend of ground beef, beans, and cheese, this dish is sure to satisfy your hunger and your taste buds. The best part? It’s all wrapped up in a fluffy and flavorful cornbread crust. This recipe is perfect for a quick and easy weeknight meal or as a party appetizer. Give it a try and thank us later!
If you’re looking for a hearty and delicious meal that is also easy to make, this Mexican Cornbread Casserole is for you. Packed with flavorful ingredients like ground beef, corn, and black beans, this casserole is sure to be a hit with the whole family. Topped with a layer of cheesy cornbread, this dish is the perfect combination of comfort food and Mexican flavors. Plus, it’s dedicated to Sandy – what more could you ask for?
When you’re in need of a quick and easy meal that is also full of flavor, this Mexican Cornbread Casserole is the way to go. Made with a delicious blend of ground beef, peppers, and corn, this casserole is sure to satisfy your cravings. Topped with a layer of golden cornbread and melted cheese, this dish is perfect for any occasion. So why not give it a try and see for yourself?
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Herdez Mexican Cornbread
Main Ingredients: Cornmeal, Baking Powder, Kosher Salt, White Sugar
For a truly authentic Mexican cornbread experience, try out this Herdez Mexican Cornbread recipe. Made with a combination of Herdez salsa, corn, and cheese, this dish is bursting with flavor. The addition of salsa gives this cornbread a spicy kick that will have you going back for seconds. Whether you’re serving it as a side dish or enjoying it on its own, this recipe is a must-try for any cornbread lover.
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Mexican Cornbread II
Main Ingredients: Self Rising Cornmeal, Egg, Milk, Cream Style Corn
Looking for a simple and delicious way to spice up your cornbread? This Mexican Cornbread II recipe is just what you need. Made with a few simple ingredients like cornmeal, green chilies, and creamed corn, this cornbread is full of flavor and texture. The addition of cheese adds a creamy and cheesy element to this dish, making it a perfect side for any meal. Give it a try and see for yourself!
This Deb’s Mexican Cornbread recipe is a family favorite for a reason – it’s delicious! Made with a combination of ground beef, corn, and cheese, this dish is sure to satisfy your cravings. The addition of chili powder and cumin gives this cornbread a spicy kick that will have you coming back for more. Serve it as a side dish or enjoy it on its own – either way, you won’t be disappointed.
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Mexican Cornbread Skillet
Main Ingredients: Ground Beef, Small Onion, Red Bell Pepper, Small
For a quick and easy meal that is also full of flavor, try this Mexican Cornbread Skillet recipe. Made with a combination of ground beef, peppers, and corn, this dish is sure to be a hit with the whole family. The addition of cornbread on top adds a creamy and sweet element to the dish, making it a perfect balance of flavors. Plus, it’s all cooked in one skillet for easy clean-up – what’s not to love?
If you’re a fan of cheesy dishes, this Cheesy Mexican Cornbread recipe is for you. Made with a combination of corn, peppers, and cheese, this dish is packed with flavor. The addition of creamed corn adds a creamy and sweet element to the dish, making it a perfect side for any meal. Plus, it’s all topped off with a layer of melted cheese – need we say more?
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Crock Pot Mexican Cornbread Casserole
Main Ingredients: Ground Beef, Diced Onion, Large Garlic Cloves, Cream
For a hands-off approach to cooking, try out this Crock Pot Mexican Cornbread Casserole recipe. Made with a blend of ground beef, beans, and corn, this dish is full of flavor and texture. The addition of cornbread on top adds a perfect balance of sweet and savory to the dish. Plus, it’s all cooked in a crock pot for easy preparation and clean-up. Give it a try and see for yourself!
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Low Carb Taco Bake - Mexican Cornbread Casserole
Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
If you’re following a low carb diet but still want to enjoy the delicious flavors of Mexican cornbread, this Low Carb Taco Bake recipe is for you. Made with a combination of ground beef, peppers, and spices, this dish is bursting with flavor. The addition of a low carb cornbread crust makes this dish a healthier alternative to traditional cornbread casseroles. Enjoy all the flavor without the guilt!
For the ultimate Mexican cornbread experience, try out this Absolute Mexican Cornbread recipe. Made with a delicious blend of ground beef, corn, and cheese, this dish is sure to satisfy your cravings. The addition of salsa and chili powder gives this dish a spicy kick that will have you going back for seconds. Serve it as a side dish or enjoy it on its own – either way, it’s sure to be a hit.
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Mexican Cornbread...Sans Corn, of course
Main Ingredients: Ground Beef, Chili Powder, Cumin, Onions, Garlic Salt
If you’re looking for a unique twist on traditional cornbread, this Mexican Cornbread recipe without corn is just what you need. Made with a combination of ground beef, peppers, and cheese, this dish is flavorful and satisfying. The addition of black beans adds a hearty and protein-packed element to the dish. Serve it as a side or enjoy it on its own – either way, it’s sure to be a hit.
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Mexican Cornbread I
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Shredded
This Mexican Cornbread I recipe is a classic for a reason – it’s delicious! Made with a combination of cornmeal, green chilies, and cheese, this dish is full of flavor and texture. The addition of creamed corn adds a creamy and sweet element to the dish, making it a perfect side for any meal. Plus, it’s all topped off with a layer of melted cheese – need we say more?
Main Ingredients: Ground Beef, Onion, Garlic, Cumin, Salt, Pepper, Chili
For a healthier twist on traditional Mexican cornbread, try this Low Carb, Gluten Free Mexican Cornbread Casserole recipe. Made with a blend of ground beef, peppers, and spices, this dish is bursting with flavor. The addition of a low carb cornbread crust makes this dish a guilt-free option for those following a low carb or gluten-free diet. Enjoy all the flavor without the worry!
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Mexican Cornbread Casserole Taco Bake (low carb)
Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
If you’re looking for a low carb and delicious twist on traditional cornbread casserole, this Mexican Cornbread Casserole Taco Bake recipe is just what you need. Made with a blend of ground beef, beans, and spices, this dish is full of flavor and texture. The addition of a low carb cornbread crust makes this dish a healthier alternative to traditional recipes. Give it a try and see for yourself!
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Mexican Cornbread Layered Salad
Main Ingredients: Romaine Lettuce, Crumbled Cornbread, Black Beans, Corn
For a unique and delicious take on traditional Mexican cornbread, try this Mexican Cornbread Layered Salad recipe. Made with layers of cornbread, beans, salsa, and cheese, this dish is full of flavor and texture. The addition of lettuce and tomatoes adds a fresh and healthy element to the dish. Serve it as a side dish or enjoy it on its own – either way, it’s sure to be a hit.
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Crockpot Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
For an easy and flavorful meal, try this Crockpot Mexican Chicken recipe. Made with a combination of chicken, salsa, and Mexican spices, this dish is bursting with flavor. The addition of corn and black beans adds a hearty and protein-packed element to the dish. Serve it over rice or with tortillas for a complete and satisfying meal.
Preheat your oven to 375°F. Grease a 9-inch square baking pan with butter or cooking spray. Set aside.
2. Prepare the cornbread batter
In a large mixing bowl, combine the flour, cornmeal, baking powder, and salt. In a separate bowl, beat the egg, then add in the milk and vegetable oil. Pour the wet ingredients into the dry ingredients and mix until just combined.
3. Cook the meat and vegetables
In a large skillet, cook the ground beef or turkey over medium heat until browned. Add in the diced onion and bell pepper and cook until softened. Stir in the corn and cook for an additional 2-3 minutes.
4. Assemble the cornbread
Pour half of the cornbread batter into the prepared pan. Spread the cooked meat and vegetable mixture on top, then sprinkle with shredded cheese and chopped cilantro. Pour the remaining batter on top.
5. Bake and serve
Bake the Mexican cornbread for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let it cool for a few minutes before slicing and serving. Enjoy the delicious combination of flavors and textures in every bite.
This Mexican cornbread recipe with meat and cheese is a perfect dish for any occasion. The tender and flavorful meat, paired with the gooey melted cheese and the slightly sweet and savory cornbread, will have everyone coming back for seconds. Serve it as a side dish at your next barbecue or as a main course for a comforting family dinner. No matter how you serve it, this recipe is sure to be a hit. Give it a try and see for yourself!
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