17 Mexican Cornbread Recipe Using Jiffy Dive Into Deliciousness!

Published on: Mar 6, 2024

If you're a fan of savory and slightly sweet cornbread, then this Mexican cornbread recipe using Jiffy mix is a must-try! This quick and easy recipe combines the convenience of Jiffy cornbread mix with traditional Mexican flavors, resulting in a delicious and satisfying side dish or snack. Whether you're hosting a Mexican-themed party or simply craving some comfort food, this recipe is sure to hit the spot. So grab your apron and get ready to whip up a batch of mouthwatering Mexican cornbread!

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Add some Mexican flair to your next Beer Can Chicken with this delicious Mexican Cornbread recipe. The combination of cornbread and spices will take your taste buds on a journey to Mexico. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.
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Mexican Cornbread II

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Mexican Cornbread Waffles

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This Mexican Cornbread recipe is made with green chilies and corn for a delicious and flavorful twist. The addition of honey adds a touch of sweetness that pairs perfectly with the savory flavors. Serve it alongside your Beer Can Chicken for a satisfying and tasty meal.
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Crock Pot Mexican Cornbread Casserole

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Low Carb Taco Bake - Mexican Cornbread Casserole

Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
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If you’re following a low-carb diet, this Low Carb Taco Bake is the perfect side dish for your Beer Can Chicken. Made with cauliflower, ground beef, and cheese, this casserole is low in carbs and high in flavor. You won’t even miss the traditional cornbread in this tasty dish.
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Mexican Cornbread...Sans Corn, of course

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For those who are gluten-free or just looking to cut back on grains, this Mexican Cornbread recipe is for you. Made without corn, this cornbread alternative is still packed with flavor thanks to spices, cheese, and green chilies. Serve it alongside your Beer Can Chicken for a delicious and satisfying meal.
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Mexican Cornbread Casserole (Low Carb, Gluten Free)

Main Ingredients: Ground Beef, Onion, Garlic, Cumin, Salt, Pepper, Chili
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This Mexican Cornbread Casserole is perfect for those following a low-carb, gluten-free diet. Made with almond flour, cheese, and spices, it’s a delicious and healthy alternative to traditional cornbread. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.
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Mexican Cornbread Casserole Taco Bake (low carb)

Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
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This Mexican Cornbread Casserole Taco Bake is another great option for those following a low-carb diet. Made with ground beef, salsa, and cheese, this casserole is packed with flavor and protein. Serve it alongside your Beer Can Chicken for a delicious and satisfying meal.

The Perfect Combination of Sweet and Savory

When it comes to cornbread, some prefer it on the sweeter side while others prefer it more savory. This Mexican cornbread recipe strikes the perfect balance between the two, making it a crowd-pleasing dish for any occasion. The addition of honey to the Jiffy mix adds a touch of sweetness, while the jalapeño peppers and sharp cheddar cheese bring in just the right amount of heat and savory flavors.

Bringing Traditional Mexican Flavors to Your Cornbread

This recipe takes cornbread to a whole new level by incorporating authentic Mexican ingredients. Along with the jalapeño peppers and cheddar cheese, this recipe also calls for corn kernels , cream-style corn , and chopped green chilies . These ingredients not only add a burst of flavor but also give the cornbread a slightly moist and fluffy texture.

Making It Quick and Easy with Jiffy Mix

Jiffy cornbread mix has been a staple in many households for its convenience and delicious taste. This recipe takes it up a notch by using the mix as the base for the Mexican cornbread. Simply follow the instructions on the Jiffy mix box, then add in the corn kernels , cream-style corn , honey , and chopped green chilies to give it that Mexican twist. You can also customize the recipe by adding in your favorite ingredients, such as black beans or chorizo , to make it your own.

Serve It Up and Enjoy!

Once the Mexican cornbread is done baking, let it cool for a few minutes before cutting into squares and serving. This dish is perfect as a side dish for your next Mexican-inspired feast or as a tasty snack on its own. For an extra kick, top it off with some sour cream and chopped cilantro . Your taste buds will thank you! In conclusion, this Mexican cornbread recipe using Jiffy mix is a delicious and easy way to add some Mexican flavors to your cornbread. With the perfect balance of sweet and savory and the convenience of Jiffy mix, this recipe is a must-try for any cornbread lover. So why wait? Gather your ingredients and give this recipe a try for your next meal. Your taste buds will thank you!
17 mexican cornbread recipe using jiffy Dive into deliciousness!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
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Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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