As the weather starts to get colder, there's nothing quite like a warm and comforting bowl of soup. And if you're looking to add a touch of Mexican flavor to your soup game, then this Mexican corn soup Panera recipe is just what you need. Bursting with flavors and textures, this soup is sure to become a family favorite. So, grab your apron and get ready to whip up a bowl of this delicious soup in no time.
If you're looking for a warm and comforting soup with a touch of Mexican flavor, then this creamy turkey soup is the perfect recipe for you. It's packed with hearty chunks of turkey, vegetables, and beans, all swimming in a creamy, slightly spicy broth. The best part? It's ready in just 30 minutes!
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
This crockpot chowder is a delicious twist on a classic Mexican street corn. It's loaded with tender chunks of chicken, corn, and potatoes, all simmered in a creamy, cheesy broth. Top it off with some crispy bacon and fresh cilantro for the ultimate comfort food.
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Caldo de Res (Mexican Beef Soup)
Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
This traditional Mexican beef soup is a hearty and satisfying meal that is perfect for those cold winter nights. It's packed with tender chunks of beef, potatoes, and carrots, all simmered in a flavorful broth. Serve it with some warm tortillas for a complete and comforting meal.
This Mexican chicken soup is a simple and comforting dish that is sure to warm you up from the inside out. It's made with tender chunks of chicken, corn, tomatoes, and avocado, all simmered in a flavorful broth. Top it off with some tortilla strips for an added crunch.
If you love corn, then this Mexican corn soup is a must-try. It's a creamy and comforting soup filled with sweet corn kernels, potatoes, and bell peppers. The addition of jalapenos gives it a nice spicy kick, making it the perfect soup for those who love a little heat.
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Instant Pot or Crockpot Mexican Tortilla Soup
Main Ingredients: Boneless, Skinless Chicken Breasts, Fire Roasted Diced
This Mexican tortilla soup is the perfect meal for those busy weeknights. You can make it in either the instant pot or crockpot, and it's ready in just 20 minutes. It's loaded with black beans, corn, chicken, and tomatoes, all simmered in a flavorful broth. Serve it with some tortilla strips and cheese for a complete meal.
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Sopa De Maiz {mexican Corn Soup}
Main Ingredients: Corn Kernels, Chicken Broth, Butter, Ground Cumin
This Mexican corn soup, also known as sopa de maiz, is a traditional and comforting dish that is perfect for those chilly days. It's made with fresh corn, potatoes, and zucchini, all simmered in a flavorful broth. Top it off with some avocado and queso fresco for a delicious and satisfying meal.
This 30-minute Mexican soup is the perfect meal for those busy weeknights when you want something quick and easy. It's loaded with ground beef, corn, beans, and tomatoes, all simmered in a flavorful broth. Top it off with some sour cream and shredded cheese for a delicious and filling meal.
This Mexican street corn soup is a delicious twist on the classic street food. It's made with roasted corn, potatoes, bacon, and jalapenos, all simmered in a creamy, slightly spicy broth. Top it off with some crumbled cotija cheese and fresh cilantro for a burst of flavor.
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Slow Cooker Mexican Chicken Stew
Main Ingredients: Chicken Thighs, Salsa, Chicken Stock, Carrots, Onion
This slow cooker Mexican chicken stew is the perfect meal for those busy days when you don't have time to cook. Just throw all the ingredients into the slow cooker, and let it do the work for you. It's packed with tender chunks of chicken, black beans, corn, and tomatoes, all simmered in a flavorful broth.
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Hearty Mexican Stew Packed Full Of Flavor In 20 Minutes
Main Ingredients: Onion, Green Pepper, Small Tomato, Black Beans, Diced
This hearty Mexican stew is perfect for those days when you want a big bowl of comfort food but don't have a lot of time to spend in the kitchen. It's loaded with beef, potatoes, carrots, and corn, all simmered in a rich and flavorful broth. Serve it with some warm tortillas for a satisfying meal.
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Weeknight Tortilla Soup
Main Ingredients: Olive Oil, Garlic Cloves, Onion, Poblano Pepper
This weeknight tortilla soup is a quick and easy meal that is perfect for those busy days. It's made with shredded chicken, corn, black beans, and tomatoes, all simmered in a flavorful broth. Top it off with some tortilla strips and avocado for a delicious and filling meal.
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Chicken Enchilada Soup
Main Ingredients: Paprika, Garlic Powder, Chili Powder, Boneless
This chicken enchilada soup is a delicious and comforting meal that is perfect for those cold days. It's made with tender chunks of chicken, black beans, corn, and enchilada sauce, all simmered in a flavorful broth. Top it off with some tortilla strips and shredded cheese for a complete and satisfying meal.
This Mexican vegetable soup is a delicious and healthy meal that is perfect for those days when you want something light and nutritious. It's packed with vegetables like carrots, zucchini, and spinach, all simmered in a flavorful broth. Serve it with some warm tortillas for a complete meal.
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Creamy Mexican Corn Chowder
Main Ingredients: Butter, Yellow Onion, Red Bell Pepper, Garlic, All
This creamy Mexican corn chowder is a delicious and comforting soup that is perfect for those chilly days. It's made with corn, potatoes, and bacon, all simmered in a creamy, slightly spicy broth. Top it off with some crispy tortilla strips and shredded cheese for a satisfying meal.
This Mexican vegetable soup is a delicious and healthy meal that is perfect for those days when you want something light and nutritious. It's packed with vegetables like carrots, zucchini, and spinach, all simmered in a flavorful broth. Serve it with some warm tortillas for a complete meal.
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Mexican Cheese Chowder
Main Ingredients: Pico De Gallo, Yellow Onion, Roma Tomatoes, Garlic
This Mexican cheese chowder is a delicious and creamy soup that is packed with flavor. It's made with potatoes, corn, and bacon, all simmered in a rich and cheesy broth. Top it off with some crumbled queso fresco and chopped green onions for a burst of flavor.
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Slow Cooker Mexican Street Corn Chowder
Main Ingredients: Chipotle Peppers In Adobo, Corn, Chicken Broth, Small
This slow cooker Mexican street corn chowder is a delicious and easy meal that is perfect for those busy days. It's made with roasted corn, potatoes, and bacon, all simmered in a creamy, slightly spicy broth. Top it off with some crumbled cotija cheese and fresh cilantro for a burst of flavor.
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Mexican Ramen Bowl
Main Ingredients: Chicken Thighs, Salt, Pepper, Vegetable Oil, Onions
This Mexican ramen bowl is a fun and flavorful twist on traditional ramen. It's made with ramen noodles in a spicy mexican-style broth, topped with shredded chicken, corn, beans, and avocado. The addition of lime juice and cilantro gives it a delicious and fresh flavor.
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Pozole Rojo
Main Ingredients: Dried Ancho Chiles, Chiles De Arbol, Avocado Oil
This pozole rojo is a traditional Mexican soup that is often served during celebrations and special occasions. It's made with pork, hominy, and chiles, all simmered in a flavorful broth. Top it off with some shredded cabbage, radishes, and limes for a delicious and authentic meal.
A Flavorful Twist on Traditional Corn Soup
The Main Ingredients
Mexican corn soup is a delicious twist on the classic corn soup recipe. While the traditional recipe typically consists of corn, broth, and cream, this Mexican version adds in some key ingredients to take the flavor up a notch. Along with the corn, this recipe also includes black beans, jalapenos, and spices such as cumin and chili powder. These ingredients give the soup a rich and complex flavor, making it stand out from the usual corn soup.
A Touch of Creaminess
In addition to the corn and black beans, this recipe also calls for heavy cream to add a touch of creaminess to the soup. The cream not only adds a rich and velvety texture but also helps to balance out the spiciness from the jalapenos and spices. For a healthier option, you can substitute the heavy cream with coconut milk or plain Greek yogurt.
The Perfect Toppings
To give this Mexican corn soup an extra layer of flavor and texture, don't forget the toppings. Some great options include shredded cheese, avocado, tortilla strips, and cilantro. These toppings not only add a pop of color but also provide a nice contrast to the creamy and spicy soup.
How to Make Mexican Corn Soup Panera Style
Now that you have all the ingredients, let's get cooking! The first step is to sauté some onion and garlic in a pot until soft and fragrant. Next, add in the corn, black beans, jalapenos, and spices, and let it cook for a few minutes. Then, pour in some chicken broth and let the soup simmer for about 15 minutes. Finally, add in the heavy cream and let it cook for a few more minutes until the soup reaches your desired consistency.
Serve the soup in bowls and top it off with your favorite toppings. You can also pair it with some warm crusty bread for a complete and satisfying meal.
Conclusion
This Mexican corn soup Panera recipe is a delicious and easy way to add some Mexican flair to your soup rotation. With its rich and flavorful combination of ingredients, this soup is sure to warm you up from the inside out. So, next time you're craving a bowl of soup, give this recipe a try and see for yourself just how tasty and satisfying it can be.
