15 Mexican Corn Salad Recipe Tomato Get Ready To Indulge!
Published on: Apr 21, 2024
Mexican corn salad is a delicious and refreshing dish that is perfect for any summer gathering. This vibrant and flavorful salad is made with fresh corn, juicy tomatoes, and a variety of other ingredients that come together to create a mouthwatering dish that will leave your taste buds dancing. In this article, we will guide you through a simple and easy-to-follow recipe for a Mexican corn salad that is sure to become a staple in your kitchen. So, let's get started and see how you can make this delectable dish in the comfort of your own home.
Looking for a refreshing and flavorful side dish to pair with your beer can chicken? Look no further than this delicious Mexican corn salad. This dish is bursting with bright flavors and can be easily customized to your liking. Plus, it's a great way to use up any leftover corn on the cob from your barbecue. Trust us, this is one recipe you don't want to miss!
If you're a fan of beans, you'll love this Mexican bean salad. It's a colorful and protein-packed dish that is perfect for a summer barbecue or potluck. The combination of beans, veggies, and a zesty dressing creates a flavorful and satisfying salad that will leave you wanting more. Serve it alongside your beer can chicken for a complete and delicious meal.
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Mexican Corn Salad Dressing
Main Ingredients: Ears Of Corn, Chili Powder, Garlic Clove, Canned Black
A good dressing can make or break a salad, and this Mexican corn salad dressing is a winner. Made with a blend of tangy lime juice, spicy jalapenos, and fresh herbs, this dressing adds the perfect amount of flavor to your corn salad. Drizzle it over your salad or use it as a marinade for your chicken before grilling. Either way, it's sure to be a hit.
If you're looking for a traditional Mexican corn salad, look no further than esquites. This popular street food is a combination of grilled corn, creamy mayo, tangy lime juice, and spicy chili powder. It's a simple yet delicious dish that pairs perfectly with beer can chicken. You can also add in other ingredients like avocado, cilantro, and queso fresco for added flavor and texture.
Another popular Mexican street food, elote, or Mexican street corn, is a must-try for any corn lover. This salad version takes all the delicious flavors of elote and turns it into a tasty and easy side dish. Grilled corn, mayo, cotija cheese, and chili powder come together to create a creamy and tangy salad that will have everyone asking for seconds.
This fresh Mexican salad is a great way to get your daily dose of veggies while still enjoying a delicious and flavorful dish. Packed with tomatoes, cucumbers, bell peppers, and avocado, this salad is a colorful and refreshing addition to any meal. Top it with a zesty lime vinaigrette and serve it alongside your beer can chicken for a complete and healthy meal.
For a more traditional salad option, try this simple and tasty Mexican salad. It's a combination of crisp lettuce, juicy tomatoes, and crunchy tortilla strips, all tossed in a flavorful dressing. This salad is a great way to add some freshness and crunch to your meal, and it pairs perfectly with beer can chicken.
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Chopped Mexican Salad
Main Ingredients: Romaine Lettuce, Avocado, Green Pepper, Red Onion
If you prefer a more hearty salad, this chopped Mexican salad is for you. Packed with ingredients like black beans, corn, avocado, and queso fresco, this salad is a meal in itself. It's also a great way to use up any leftover chicken from your beer can chicken. Just chop it up and add it to the salad for a complete and satisfying meal.
If you're a fan of pasta salad, give it a Mexican twist with this delicious and colorful Mexican pasta salad. It's a combination of pasta, vegetables, and a creamy dressing that is packed with flavor. You can add in some grilled chicken to make it a more filling dish, or serve it as a side alongside your beer can chicken.
For those who love a little heat, this spicy Mexican corn salad is a must-try. It's a combination of grilled corn, spicy jalapenos, creamy avocado, and tangy lime juice. The heat from the jalapenos is balanced out by the creaminess of the avocado, creating a delicious and flavorful salad that pairs perfectly with beer can chicken.
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Mexican Tortellini Salad
Main Ingredients: Cheese Tortellini, Black Beans, Corn, Tomatoes, Green
Tortellini isn't usually associated with Mexican cuisine, but this Mexican tortellini salad is proof that it can work. This fun and unique salad combines cheesy tortellini with black beans, corn, and a zesty dressing. It's a great way to switch things up and add some variety to your meal.
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Mexican Corn and Black Bean Salad
Main Ingredients: Corn, Red Onion, Black Beans, Cherry Tomatoes, Butter
For a heartier and more filling salad, try this Mexican corn and black bean salad. It's a combination of two of the most popular ingredients in Mexican cuisine and is packed with protein and fiber. The addition of a tangy lime dressing brings all the flavors together and makes this salad a perfect side dish for your beer can chicken.
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Warm Mexican Corn Salad
Main Ingredients: Corn, Light Mayonnaise, Fat Free Greek Yogurt, Chili
If you're grilling your beer can chicken on a cooler day, warm up with this delicious warm Mexican corn salad. It's a combination of grilled corn, black beans, and bell peppers, all sautéed in a flavorful mixture of spices. The warm and comforting flavors of this salad make it a great addition to any fall or winter barbecue.
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Mexican Quinoa Salad with Chili Lime Dressing
Main Ingredients: Quinoa, Water, Bell Peppers, Black Beans, Tomatoes
Quinoa is a great alternative to pasta or rice, and it works perfectly in this Mexican quinoa salad. Packed with veggies, black beans, and a zesty chili lime dressing, this salad is a healthy and flavorful option for your beer can chicken meal. Plus, it's a great way to use up any leftover quinoa you may have in your pantry.
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Mexican Corn Salad (Esquites)
Main Ingredients: Corn, Olive Oil, White Onion, Cilantro, Mayonnaise
Another variation of esquites, this Mexican corn salad is a simpler version that can be easily whipped up in minutes. It's a combination of grilled corn, mayo, cotija cheese, and chili powder, just like the traditional version, but without the extras. This salad is perfect for when you're short on time but still want to enjoy the delicious flavors of traditional Mexican street food.
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Mason Jar Mexican Salad
Main Ingredients: Vegetable Oil, Avocado, Honey, Fresh Cilantro, Lime
For a fun and portable salad option, try this Mason jar Mexican salad. Layered with ingredients like black beans, corn, avocado, and tomatoes, this salad is not only delicious but also visually appealing. It's a great option for picnics, parties, or even meal prep for a busy week ahead.
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Mexican Barley Salad
Main Ingredients: Low Salt Chicken Broth, Water, Canola Oil, Cider
Barley is another great alternative to pasta or rice, and it works perfectly in this Mexican barley salad. Packed with veggies, black beans, and a tangy lime dressing, this salad is a great combination of flavors and textures. It's also a great option for those following a gluten-free diet.
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Mexican Rice Salad
Main Ingredients: Jasmine Rice, Vegetable Broth, Black Beans, Corn
For a more traditional Mexican side dish, try this Mexican rice salad. It's a combination of rice, veggies, and a zesty dressing that is both flavorful and filling. You can also add in some grilled chicken or shrimp to make it a complete meal.
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Mexican Roasted Corn Salad with Avocado
Main Ingredients: Cashews, Hot Water, Lime Juice, Olive Oil, Garlic
Roasting corn adds a whole new depth of flavor to this Mexican roasted corn salad. Tossed with creamy avocado, tangy lime juice, and spicy jalapenos, this salad is a flavor explosion in every bite. You can also add in some grilled chicken for a more filling meal.
Ingredients You Will Need
1. Fresh Corn
The star ingredient of this Mexican corn salad is, of course, fresh corn. Look for ears of corn that have plump kernels and bright green husks. This will ensure that your salad has the perfect texture and flavor.
2. Tomatoes
Tomatoes add a burst of freshness and acidity to this dish. You can use any variety of tomatoes, but we recommend using cherry or grape tomatoes as they are sweeter and juicier.
3. Red Onion
Red onions add a touch of spiciness and crunch to the salad. If you are not a fan of raw onions, you can soak them in cold water for a few minutes before adding them to the salad to mellow out their flavor.
4. Avocado
Avocado adds a creamy and buttery texture to the salad, making it even more irresistible. Make sure to use ripe avocados for the best results.
5. Cilantro
Cilantro adds a fresh and herby flavor to the salad, giving it that unmistakable Mexican touch. If you are not a fan of cilantro, you can use parsley instead.
6. Lime
Lime juice adds a zingy and tangy flavor to the salad, balancing out the sweetness of the corn and tomatoes. Make sure to use freshly squeezed lime juice for the best results.
7. Olive Oil
Olive oil is used to make the dressing for the salad and adds a rich and fruity flavor to the dish.
8. Spices
To give your Mexican corn salad a burst of flavor, you will need some ground cumin, chili powder, and salt.
Instructions
1. Start by grilling or boiling the corn until it is tender. Let it cool down and then cut the kernels off the cob.
2. In a separate bowl, mix together the chopped tomatoes, red onion, avocado, and cilantro.
3. In a small bowl, whisk together the lime juice, olive oil, cumin, chili powder, and salt to make the dressing.
4. Pour the dressing over the corn and tomato mixture and toss to combine.
5. Serve the salad chilled or at room temperature and enjoy the burst of flavors in every bite.
Conclusion
This Mexican corn salad recipe is a perfect side dish for any summer barbecue or potluck. It is simple, easy to make, and bursting with fresh and vibrant flavors. So, impress your friends and family with this delicious salad and let them savor the taste of Mexico in every bite.
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