18 Mexican Corn Rice Casserole Recipe Deliciousness Awaits You!

Published on: Mar 19, 2024

The Mexican corn rice casserole is a delicious and hearty dish that is perfect for any occasion. This flavorful recipe is a fusion of Mexican and American cuisines, creating a unique and satisfying meal that will please even the pickiest of eaters. With the combination of corn, rice, and spices, this casserole is sure to become a family favorite. Here is an additional body paragraph that will give you more insight into the ingredients and preparation of this delicious dish.

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1 of 20

Layered Mexican Chicken Rice Bake

Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
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This layered Mexican chicken rice bake is a delicious and easy way to enjoy your favorite flavors all in one dish. The tender chicken and flavorful rice are perfectly complemented by the layers of creamy cheese, tangy salsa, and zesty spices. Make it for a weeknight dinner or impress your guests at your next gathering. Either way, this recipe is sure to be a hit.
Main Ingredients: Oil, Onion, Green Bell Pepper, Garlic, Ground Beef
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Mexican Beef and Rice Casserole
If you're looking for a hearty and satisfying dish that the whole family will love, then look no further than this Mexican beef and rice casserole. The combination of seasoned ground beef, fluffy rice, and colorful veggies makes for a complete meal in one dish. The addition of spicy salsa and creamy cheese takes this casserole to the next level. Plus, it's super easy to make and can be customized to your taste preferences.
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This Mexican rice casserole is the perfect balance of flavorful and easy. With layers of seasoned ground beef, tender rice, and crunchy tortilla chips, each bite is packed with deliciousness. The zesty salsa and creamy cheese add a burst of flavor that will have you going back for seconds. And the best part? It can all be made in one dish, making clean up a breeze.
4 of 20

One Pot Mexican Beef and Rice Casserole

Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
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For those busy weeknights when you need a quick and delicious meal, this one pot Mexican beef and rice casserole is the answer. With just one pot and a handful of ingredients, you can create a satisfying and flavorful meal that the whole family will love. The seasoned ground beef, fluffy rice, and spicy salsa come together to create a dish that will have everyone asking for seconds.
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This Mexican chicken and rice casserole is a twist on the classic dish. Instead of ground beef, this recipe uses tender chicken for a lighter option. The colorful veggies, tangy salsa, and creamy cheese add layers of flavor and texture that will have your taste buds dancing. Plus, it's a great way to use up leftover chicken or rice.
6 of 20

Chicken Enchilada Rice Casserole

Main Ingredients: Chicken Breasts, Rice, Enchilada Sauce, Refried Beans
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If you love enchiladas but don't have the time or patience to roll them up, this chicken enchilada rice casserole is the perfect solution. All the flavors of a traditional enchilada are layered in this dish, from the savory chicken to the spicy sauce and creamy cheese. The addition of rice makes it a complete meal that will satisfy your Mexican food cravings.
7 of 20

Mexican One Pot Beef and Rice Casserole

Main Ingredients: Vegetable Oil, Chopped Onion, Chopped Green Bell
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This Mexican one pot beef and rice casserole is the ultimate comfort food. It's hearty, satisfying, and flavorful, all in one dish. The seasoned ground beef, tender rice, zesty salsa, and creamy cheese come together to create a meal that will warm you up from the inside out. Plus, it's an easy recipe that can be on the table in 30 minutes or less.
8 of 20

One Skillet Mexican Rice Casserole

Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
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Looking for a quick and easy recipe that won't leave you with a pile of dishes? This one skillet Mexican rice casserole is the answer. With just one skillet and a handful of ingredients, you can create a flavorful and filling meal that the whole family will enjoy. The spicy salsa and creamy cheese add a delicious kick to this dish.
9 of 20

One Pot Mexican Rice Casserole

Main Ingredients: Ground Beef, Small Onion, Garlic Powder, Taco
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For those busy nights when you need a quick and easy meal, this one pot Mexican rice casserole is the answer. It's a one dish wonder that combines all the flavors of your favorite Mexican dishes in one delicious recipe. The seasoned ground beef, fluffy rice, and zesty salsa are topped with a layer of crunchy tortilla chips and gooey cheese for a meal that will satisfy all your Mexican food cravings.
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This Mexican chicken casserole is a crowd-pleaser that's perfect for any occasion. The tender chicken, colorful veggies, and flavorful spices come together to create a balanced and delicious meal. The creamy cheese and zesty salsa add a burst of flavor that will have everyone asking for the recipe. Plus, it's an easy dish that can be prepared ahead of time for a stress-free dinner.
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If you love Mexican food but want to switch things up from the traditional tacos and burritos, this Mexican chicken and rice casserole is the perfect option. It's a complete meal in one dish, with tender chicken, fluffy rice, and colorful veggies. The spicy salsa and creamy cheese add a flavorful and creamy element to the dish. It's a family-friendly meal that will have everyone asking for seconds.
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This Mexican beef and rice casserole is a classic dish that's always a hit. It's easy to make, delicious, and versatile. You can customize it to your taste preferences by adding your favorite veggies or topping it with crunchy tortilla chips. The zesty salsa and creamy cheese add a flavorful element that will have you going back for more.
13 of 20

One Pot Mexican Chicken & Rice Casserole

Main Ingredients: Uncooked Rice, Boneless Skinless Chicken Breast, Olive
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This one pot Mexican chicken and rice casserole is the perfect meal for those busy nights when you don't have a lot of time to cook. With just one pot and a handful of ingredients, you can create a satisfying and flavorful meal that the whole family will love. The seasoned chicken, fluffy rice, and spicy salsa are topped with crunchy tortilla chips and gooey cheese for a dish that will satisfy your Mexican food cravings.
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This cheesy Mexican rice casserole is a comforting and satisfying dish that's perfect for any occasion. The combination of creamy cheese, fluffy rice, and zesty salsa creates a flavorful and creamy base for this dish. The seasoned ground beef and colorful veggies add layers of texture and flavor that will have you going back for seconds. Plus, it's an easy dish that can be made ahead of time for a stress-free dinner.
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This crock pot Mexican taco casserole is a game changer when it comes to busy weeknights. Simply toss all the ingredients in your slow cooker and let it do all the work. The result? A delicious and flavorful meal that's ready to be enjoyed when you come home. The seasoned ground beef, fluffy rice, and crunchy tortilla chips make for a satisfying and complete meal that the whole family will love.
16 of 20

Chicken Taco Rice Casserole

Main Ingredients: Chicken Breasts, Taco Seasoning, Butter, Onion
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If you're a fan of tacos, then you'll love this chicken taco rice casserole. It's all the flavors of a taco, in one delicious dish. The tender chicken, seasoned rice, and spicy salsa are topped with a layer of crunchy tortilla chips and creamy cheese, making for a satisfying and flavorful meal. It's perfect for a weeknight dinner or for feeding a crowd.
Main Ingredients: Chorizo, Rice, Water, Pinto Beans, Corn, Cheese
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This Mexican skillet casserole is a one pan wonder that's perfect for busy nights. It's an easy and satisfying meal that can be on the table in 30 minutes or less. The seasoned ground beef, fluffy rice, and zesty salsa are topped with a layer of crunchy tortilla chips and gooey cheese for a dish that's packed with flavor and texture. Plus, it's a great way to use up leftover rice or chicken.
18 of 20

Mexican Casserole Gluten Free

Main Ingredients: Ground Beef, Diced Onion, Taco Seasoning, Shredded
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If you're following a gluten-free diet, this Mexican casserole is the perfect option for you. It's a delicious and flavorful dish that's completely gluten-free. The seasoned ground beef, fluffy rice, and colorful veggies are topped with crunchy tortilla chips and gooey cheese for a meal that's sure to satisfy your Mexican food cravings. Plus, it's an easy dish that can be made ahead of time for a stress-free dinner.
Main Ingredients: Rice, Onion, Ground Turkey, Salsa, Tomato, Red Bell
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These easy Mexican haystacks are a fun and creative twist on the traditional casserole. Instead of layering all the ingredients, you get to build your own customized haystack with your favorite toppings. The seasoned ground beef, fluffy rice, and zesty salsa are the perfect base for this dish, and the toppings are endless. Let everyone in the family build their own and enjoy a fun and delicious meal together.
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One Pot Chicken Enchilada Rice Casserole

Main Ingredients: Olive Oil, Chicken Breasts, Diced Yellow Onion, Diced
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This one pot chicken enchilada rice casserole is a twist on the classic dish. Instead of rolling up each enchilada, all the ingredients are combined in one pot for a flavorful and satisfying meal. The tender chicken, fluffy rice, and spicy sauce are topped with a layer of crunchy tortilla chips and gooey cheese for a dish that will have you coming back for more. Plus, it's an easy recipe that can be on the table in under 30 minutes.

Ingredients:

1. Corn:

The star of this casserole is the corn, which adds a sweet and crunchy texture to the dish. You can use either fresh or frozen corn, depending on what is available. If using frozen corn, make sure to thaw it before adding it to the casserole.

2. Rice:

Rice is the base of this casserole, providing a fluffy and filling component. You can use any type of rice, such as long-grain, white, or brown, depending on your preference. Cook the rice according to the package instructions before adding it to the casserole.

3. Black Beans:

To add some protein and extra flavor to the casserole, black beans are a must. These legumes are a staple in Mexican cuisine and provide a hearty and satisfying element to the dish.

4. Tomatoes:

Fresh tomatoes add a burst of color and flavor to the casserole. You can use diced canned tomatoes or fresh chopped tomatoes. If using fresh tomatoes, make sure to remove the seeds and excess juice before adding them to the casserole.

5. Mexican Cheese Blend:

For a cheesy and gooey topping, a Mexican cheese blend is the perfect addition. This combination of cheeses, such as cheddar, Monterey Jack, and queso blanco, adds a rich and creamy layer to the casserole.

Preparation:

To make this Mexican corn rice casserole, start by preheating your oven to 375°F. In a large bowl, mix together the cooked rice, corn, black beans, diced tomatoes, and your choice of spices, such as cumin, chili powder, and garlic powder. Spread the mixture into a greased 9x13 inch baking dish. Top with the Mexican cheese blend and bake for 25-30 minutes, until the cheese is melted and bubbly. This casserole can be served as a main dish or as a side to your favorite Mexican-inspired meal. You can also get creative and add in other ingredients, such as diced bell peppers, jalapenos, or ground beef, to make it your own. This Mexican corn rice casserole is a versatile and delicious recipe that is sure to impress your family and friends. Give it a try and enjoy the flavors of Mexico and America in one tasty dish.
18 mexican corn rice casserole recipe Deliciousness awaits you!

Layered Mexican Chicken Rice Bake

yield: 8 total time: 60 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 white onion medium, finely chopped
  • 1 chili pepper anaheim, it’s mild, finely diced
  • 1 1/2 cups sweet peppers chopped
  • 1 1/2 tablespoons garlic minced fresh
  • 4 cups rice cooked/steamed
  • 1 tablespoon ground cumin
  • 2 cups chicken breast shredded
  • 1/4 teaspoon garlic salt Lawry’s
  • 1/2 teaspoon seasoning dry Ranch Dressing
  • 1/2 cup prepared salsa I used Herdez, mild
  • 1 can corn drained
  • 1 can red kidney beans or any bean of choice, drained
  • 1/2 cup cilantro leaves fresh, chopped
  • 1 cup shredded cheddar cheese

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 40 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 3 grams
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