18 Mexican Corn Recipe With Tajin You Must Try Them!

Published on: Mar 19, 2024

Mexican cuisine is known for its bold and flavorful dishes, and one such dish that stands out is the Mexican corn with Tajin. This mouth-watering recipe is a perfect blend of sweet, spicy, and tangy flavors that will tantalize your taste buds. Not only is it easy to make, but it is also a popular street food in Mexico. Whether you're craving a quick snack or planning a Mexican-themed party, this Mexican corn with Tajin recipe is a must-try.

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Easy Mexican Street Corn Dip - Kalefornia Kravings
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This creamy and cheesy dip is the perfect appetizer for any party or gathering. Made with cotija cheese, sour cream, mayo, and chili powder, it's a delicious blend of flavors that will have everyone coming back for more. Serve it with some tortilla chips and watch it disappear in no time.
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Esquites – Creamy Mexican Corn Salad

Main Ingredients: Olive Oil, Corn Kernels, Mayonnaise, Fresh Lime Juice
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This refreshing and colorful salad is a great side dish to serve with your Beer Can Chicken. With cotija cheese, lime juice, cilantro, and roasted corn, it's a burst of flavors in every bite. You can also add some diced avocado for some extra creaminess.
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This classic Mexican street food is a must-try with your Beer Can Chicken. It's a simple yet delicious recipe that requires only a few ingredients (corn, mayo, cotija cheese, lime juice, and chili powder). Grilling the corn gives it a smoky flavor that pairs perfectly with the tender and juicy Beer Can Chicken.
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Mexican Street Corn (Elote)

Main Ingredients: Corn, Ears Of Corn, Lime, Vegan Mayo, Cotija Cheese
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If you're a fan of Elote, then you'll love this recipe. It's a twist on the traditional Mexican street corn, where the corn is cut off the cob and mixed with the same ingredients as grilled corn on the cob. It's a great option for those who don't like eating corn on the cob or want a more shareable dish.
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Elote Mexican Street Corn Nachos with Zesty Cheese...

Main Ingredients: Butter, Flour, Milk, Chili Powder, Cumin, Garlic
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Combine two beloved dishes – Elote and nachos – with this mouth-watering recipe. Corn chips are topped with creamy Mexican street corn, shredded chicken, and a zesty cheese sauce for a delicious and satisfying meal. It's great for a casual dinner or for a game day snack.
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Elotes (Grilled Mexican Street Corn)

Main Ingredients: Ears Of Corn, Olive Oil, Kosher Salt, Cilantro Leaves
Elotes (Grilled Mexican Street Corn) - Jessica Gavin
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For a healthier version of Mexican street corn, try this grilled recipe. Instead of mayo, it uses Greek yogurt and olive oil for a lighter but still delicious option. You can also add some crumbled bacon for some extra flavor.
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This creamy and flavorful soup is a great way to warm up on a chilly day. It's made with corn, potatoes, onions, and chicken broth and topped with Mexican street corn for a twist. Serve it with some crusty bread for a complete and satisfying meal.
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Easy Mexican Street Cornbread Muffins

Main Ingredients: Cornbread Mix, Boxed Cornbread, Canned Corn, Tajin
Easy Mexican Street Cornbread Muffins - The Short Order Cook
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If you're a fan of cornbread, then you'll love these Mexican-inspired muffins. With roasted corn, green chilies, and cotija cheese, they're a perfect side dish to serve with your Beer Can Chicken. The best part? They only take 30 minutes to make!
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Black Bean Mango Salsa

Main Ingredients: Black Beans, Large Mango, Shallot, Chopped Fresh
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This fresh and colorful salsa is a great topping for your Beer Can Chicken. It's made with black beans, mango, red onion, and cilantro and dressed with a lime and honey dressing. It's a great way to add some sweetness and a tropical twist to your meal.
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Mexican Chopped Salad with Chipotle Lime Vinaigrette

Main Ingredients: Chopped Romaine Lettuce, Canned Corn, Canned Black
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For a lighter and healthier option, try this Mexican chopped salad. It's packed with fresh vegetables, beans, corn, and avocado and dressed with a spicy and tangy vinaigrette. It's a great way to balance out the indulgence of Beer Can Chicken.
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Esquites (Mexican Corn Cups Street Food)

Main Ingredients: Canned Corn, Mayonnaise, Cotija Cheese, Lime, Garlic
Esquites (Mexican Corn Salad) - The Cookie Rookie®
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Take your Mexican street corn to the next level with this street food-inspired dish. It's made with corn, cotija cheese, and crema and served in a cup for a fun and portable option. You can also add some hot sauce for some extra heat.
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One Skillet Street Corn Chicken Enchilada Bake

Main Ingredients: Extra Virgin Olive Oil, Boneless Chicken Breasts
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One Skillet Street Corn Chicken Enchilada Bake. - Half Baked Harvest
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This hearty and flavorful dish is a great way to use up leftover Beer Can Chicken. It's a one-skillet meal that's packed with chicken, corn, beans, and enchilada sauce and topped with melted cheese and fresh cilantro. It's a great option for a quick and easy weeknight dinner.
Main Ingredients: Corn, Jalapenos, Onion, Cilantro, Olive Oil, Lime
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This refreshing and tangy salad is a great side dish to serve with your Beer Can Chicken. It's made with corn, bell peppers, red onion, and a citrus dressing that's bursting with flavor. You can also add some diced avocado for some extra creaminess.
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This creamy and addictive dip is a great way to elevate your Beer Can Chicken. It's made with corn, cream cheese, mayo, and spices and baked until golden and bubbly. Serve it with some tortilla chips for a perfect party snack.
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This simple and delicious way of grilling corn is a must-try with your Beer Can Chicken. The corn is coated with a mixture of mayo, lime juice, and spices and then grilled until charred and tender. It's a great way to add some Mexican-inspired flavors to your meal.
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Mexican Corn Cups (Esquites)

Main Ingredients: Vegetable Oil, Corn, Mayonnaise, Lime Juice, Chili
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If you want a lighter and healthier option for Mexican street corn, try this recipe. It's made with corn, lime juice, and spices and served in cups for a fun and shareable dish. You can also add some diced avocado for some extra creaminess.
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This grilled corn on the cob is a classic and delicious side dish to serve with your Beer Can Chicken. The corn is coated with a mixture of mayo, chili powder, and cheese and then grilled until charred and tender. It's a great way to add some Mexican-inspired flavors to your meal.
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Slow Cooker Mexican Corn Dip

Main Ingredients: Corn, Diced Tomatoes And Green Chilies, Cream Cheese
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Slow Cooker Mexican Corn on the Cob
If you want a hands-off option for a dip, try this slow cooker recipe. It's made with corn, cream cheese, and spices and cooked until creamy and flavorful. Serve it with some tortilla chips for a perfect party snack.
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This low-carb and healthy option is a great way to enjoy your Beer Can Chicken. It's made with cauliflower rice, black beans, corn, and avocado and topped with shredded chicken and a zesty dressing. It's a great way to satisfy your cravings without the guilt.
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Mexican Fruit Cups

Main Ingredients: Seedless Watermelon, English Cucumbers, Jicama, Mangos
Mexican Fruit Cups - Dinner at the Zoo
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For a refreshing and light dessert, try these Mexican fruit cups. It's a great way to end your meal on a sweet note without feeling too heavy. Serve it with some honey and lime dressing for a burst of flavor.

The Perfect Combination of Sweet, Spicy, and Tangy

When it comes to Mexican corn, the key ingredient that sets it apart is the Tajin seasoning. This seasoning is a blend of chili peppers, lime, and salt, giving it a unique and irresistible flavor. The sweetness of the corn perfectly balances out the spiciness of the Tajin, while the tanginess adds a refreshing twist. This combination of flavors makes this dish a crowd-pleaser, loved by both adults and children alike.

Easy and Versatile Recipe

One of the best things about this Mexican corn with Tajin recipe is its simplicity. All you need is fresh corn on the cob, butter, and Tajin seasoning. You can either grill the corn on the cob or boil it, depending on your preference. Once cooked, simply brush the corn with melted butter and generously sprinkle Tajin seasoning all over. And voila! Your delicious Mexican corn with Tajin is ready to be devoured.

A Versatile Dish

Not only is this Mexican corn with Tajin recipe easy to make, but it is also versatile. You can serve it as an appetizer, side dish, or even as a main course. You can also add other toppings such as crumbled cotija cheese, cilantro, and lime juice to take the flavors to the next level. The options are endless, and you can get creative with your toppings to suit your taste.

Bringing the Taste of Mexico to Your Home

Mexican corn with Tajin is a popular street food in Mexico, and now you can bring the authentic taste of Mexico to your home. The combination of flavors in this dish will transport your taste buds to the streets of Mexico, making it a perfect addition to any Mexican-inspired meal. So, next time you're craving a quick and flavorful snack, don't forget to try this mouth-watering Mexican corn with Tajin recipe.

In Conclusion

In conclusion, Mexican corn with Tajin is a delicious and versatile dish that is easy to make and loved by many. With its perfect balance of sweet, spicy, and tangy flavors, it is sure to be a hit at any gathering or party. So, grab some fresh corn and Tajin seasoning and give this recipe a try. We guarantee you won't be disappointed.
18 mexican corn recipe with tajin You must try them!

Mexican Street Corn Dip

yield: 4 total time: 10 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 3 ears corn roasted
  • 2 tablespoons mayonnaise
  • 1/4 cup sour cream
  • 1/4 cup shredded cheddar cheese or mozzarella cheese
  • 1/4 cup Cotija cheese
  • 2 teaspoons Tajin Seasoning we prefer 1 teaspoon
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