20 Mexican Corn Recipe No Mayo Savor The Mouthwatering Goodness!
Published on: Mar 19, 2024
Mexican street corn, also known as "elote," is a popular and delicious dish that can be found throughout Mexico and in Mexican restaurants around the world. This traditional dish is made with grilled corn and topped with a variety of seasonings, cheese, and a creamy sauce. However, many people are looking for a healthier and lighter alternative to the traditional recipe, which often includes mayonnaise. If you're one of those people, then this Mexican corn recipe without mayo is perfect for you. Not only is it healthier, but it's also just as flavorful and easy to make.
If you're a fan of the classic beer can chicken, then you'll love this twist on it with a delicious Mexican street corn salad. The tender and flavorful chicken pairs perfectly with the sweet and tangy flavors of the corn salad, creating a mouthwatering combination that will have your taste buds dancing.
The secret to this recipe is the marinade for the chicken, which includes a blend of spices like cumin, paprika, and chili powder that give it a unique and delicious flavor. The chicken is then cooked on the grill with a beer can inserted in the cavity, which helps to keep it moist and juicy.
As the chicken cooks, you can whip up the corn salad, which includes freshly grilled corn, red onions, jalapenos, and cilantro for a burst of flavor and crunch. The addition of lime juice and cotija cheese adds a tangy and creamy element to the dish. Once the chicken is done, simply slice it up and serve it on top of the corn salad for a tasty and satisfying meal.
For a creamy and indulgent twist on the classic Mexican street corn salad, add in some diced avocado for a delicious and nutritious addition. The creamy texture of the avocado pairs perfectly with the flavors of the corn and spices, creating a mouthwatering salad that is perfect for a hot summer day.
In this recipe, the chicken is marinated in a blend of garlic, lime juice, and chipotle peppers for a spicy and flavorful kick. The chicken is then grilled to perfection and served on top of the creamy corn salad with chunks of avocado mixed in. Top it off with a squeeze of fresh lime juice and some tortilla strips for a bit of crunch.
This Mexican street corn salad with avocado is a delicious and unique take on the classic beer can chicken recipe, and is sure to be a crowd-pleaser at any summer barbecue or gathering. It's also a great way to incorporate some healthy fats and nutrients into your meal while still indulging in the flavors of Mexican cuisine.
If you're a fan of the popular Mexican street food, esquites, then you'll love this recipe for a grilled corn salad inspired by the dish. Esquites is a Mexican street corn salad that is often served in a cup and topped with mayonnaise, chili powder, lime juice, and cheese. This version takes those flavors and combines them with the delicious taste of beer can chicken.
The chicken is marinated in a blend of adobo sauce, garlic, and honey, which gives it a sweet and smoky flavor. As the chicken cooks on the grill, you can prepare the corn salad, which includes grilled corn, red bell peppers, red onions, and avocado. The addition of cilantro and queso fresco adds a burst of freshness and creaminess to the dish.
Once the chicken is done, simply slice it up and serve it on top of the corn salad for a unique and delicious meal that combines the flavors of traditional Mexican street food with a classic grilling recipe.
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(Esquites) Mexican Street Corn Salad
Main Ingredients: Corn, Lime, Chili Powder, Cumin, Smoked Paprika
This spin on the traditional Mexican street corn salad takes things up a notch by adding in some esquites, which are the traditional Mexican street corn kernels. This adds an extra level of texture and flavor to the dish, making it a must-try for any beer can chicken lover.
The chicken is marinated in a blend of garlic, cumin, and oregano for a flavorful and aromatic taste. As the chicken cooks on the grill, you can prepare the esquites by simply sautéing them in a pan with butter and chili powder. The addition of lime juice and cilantro adds a burst of freshness and tanginess to the dish.
Once the chicken is cooked, simply slice it up and serve it on top of the esquites for a delicious and unique take on the classic beer can chicken recipe. This dish is perfect for those who love bold and flavorful food, and is a great way to switch up your usual grilling routine.
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Spicy Mexican Street Corn Salad
Main Ingredients: Frozen Corn, Olive Oil, Mayonnaise, Feta Cheese
If you're a fan of spicy food, then this recipe for a spicy Mexican street corn salad is for you. The chicken is marinated in a blend of hot sauce, garlic, and honey, giving it a delicious and fiery kick. As the chicken cooks on the grill, you can prepare the corn salad, which includes grilled corn, red onions, jicama, and avocado.
The addition of jalapenos and habanero peppers adds an extra level of heat to the dish, while the cilantro and lime juice help to balance out the spiciness. This recipe is perfect for those who love bold and flavorful food, and is sure to be a hit at any summer cookout or gathering.
For an extra spicy kick, you can also add some crushed red pepper flakes to the marinade for the chicken. Just be sure to have some cold beverages on hand to cool down your taste buds!
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Esquites- Mexican Street Corn Salad
Main Ingredients: Corn, Crema Mexicana, Cotija Cheese, Fresh Cilantro
This version of the Mexican street corn salad is inspired by the popular dish, esquites, and adds in some delicious and hearty black beans. The chicken is marinated in a blend of adobo sauce, lime juice, and garlic, which gives it a tangy and smoky flavor. As the chicken cooks on the grill, you can prepare the corn salad, which includes grilled corn, red onion, black beans, and avocado.
The addition of black beans adds a protein and fiber boost to the dish, making it more filling and nutritious. The cilantro and lime juice add a burst of freshness and tanginess, while the queso fresco adds a creamy and salty element. This dish is perfect for those who want a hearty and satisfying meal that is still bursting with flavor.
Mexican street corn, also known as "elote," is a popular and delicious dish that can be found throughout Mexico and in Mexican restaurants around the world. This traditional dish is made with grilled corn and topped with a variety of seasonings, cheese, and a creamy sauce. However, many people are looking for a healthier and lighter alternative to the traditional recipe, which often includes mayonnaise. If you're one of those people, then this Mexican corn recipe without mayo is perfect for you. Not only is it healthier, but it's also just as flavorful and easy to make.
The Healthier Alternative
Mexican Corn Recipe: No Mayo
While mayonnaise may add a creamy texture to traditional street corn, it also adds a significant amount of fat and calories. Using an alternative ingredient, such as Greek yogurt, can provide the same creaminess without the added guilt. Greek yogurt is high in protein and lower in fat and calories compared to mayonnaise, making it a great substitute for this Mexican corn recipe.
Fresh and Flavorful
In addition to being a healthier alternative, this Mexican corn recipe without mayo also highlights the fresh and natural flavors of the corn. Instead of being masked by a heavy mayonnaise sauce, the sweetness of the corn is enhanced by the tangy and slightly sour taste of the Greek yogurt. This recipe also calls for a sprinkle of chili powder, lime juice, and cotija cheese, which adds a burst of flavor and a touch of heat to the dish.
Easy to Make
Not only is this Mexican corn recipe without mayo healthier and more flavorful, but it's also incredibly easy to make. The corn can be grilled on a barbecue or cooked on a stovetop, and the rest of the ingredients can be easily mixed together to create the creamy sauce. It's a perfect side dish for any summer barbecue or a quick and tasty snack.
In Conclusion
In conclusion, this Mexican corn recipe without mayo is the perfect alternative for those looking for a healthier and lighter option to traditional street corn. With its fresh and flavorful taste, easy preparation, and use of alternative ingredients, it's a must-try for any corn lover. So the next time you're craving some Mexican street corn, give this recipe a try and enjoy the delicious and guilt-free flavors of elote.
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