15 Mexican Corn Recipe Mayonnaise Ignite Your Passion For Cooking!

Published on: Mar 10, 2024

If you're a fan of Mexican cuisine and looking for a delicious and easy-to-prepare side dish, then this Mexican corn recipe with mayonnaise is the perfect choice for you. This dish, also known as "elote", is a popular street food in Mexico and has gained popularity all over the world due to its irresistible combination of sweet corn, tangy mayonnaise, and savory seasonings. In this article, we'll share with you our secret recipe for the perfect Mexican corn, so get ready to spice up your next meal with this mouthwatering dish!

Jump to Recipe
Mexican Corn Dip (Hot or Cold!) - foodiecrush .com
Mexican Street Corn Dip (2 ways!) - The Chunky Chef
Mexican Corn Dip - Spend With Pennies
Creamy Mexican Corn Dip - MANDY JACKSON
This creamy and flavorful Mexican Corn Dip is the perfect appetizer for any gathering. Made with fresh corn, spicy jalapenos, and tangy cotija cheese, this dip is sure to be a hit with everyone. Serve it with tortilla chips or use it as a topping for tacos or nachos. The possibilities are endless!
2 of 20

Mexican Corn Cups (Esquites)

Main Ingredients: Vegetable Oil, Corn, Mayonnaise, Lime Juice, Chili
Mexican Corn Cups (Esquites) - In Search Of Yummy-ness
Esquites Mexican Corn Cups - The Nut-Free Vegan
Esquites: Mexican Street Corn Cups | Isabel Eats | Recipe | Mexican ...
Mexican Corn Cups (Esquites) - In Search Of Yummy-ness
These Mexican Corn Cups, also known as Esquites, are a fun and unique way to enjoy Mexican street corn. The creamy and spicy corn mixture is served in individual cups and topped with cilantro, lime juice, and cotija cheese. This dish is perfect for parties or as a side dish for your next Mexican-inspired meal.
Mexican Corn on the Cob
Spicy Mexican Corn on the Cob (vegan, oil-free) - HealthyGirl Kitchen
Dang good Mexican Street Corn on the Cob - Jays Home Kitchen
Mexican Corn on the Cob - Pinch Of Nom
If you love the traditional Mexican street corn, you will love this grilled version. Mexican Corn on the Cob, also known as Elote, is a popular street food in Mexico. It is made by grilling fresh corn on the cob and then slathering it with a creamy mayonnaise and sour cream mixture. It is then topped with spicy chili powder and cotija cheese. This mouth-watering dish is a must-try for any corn lover.
Recipe: Esquites (Mexican Corn Salad) | Kitchn
Mexican Street Corn Salad aka Esquites
Mexican Street Corn Salad (Esquites) - Pass Me Some Tasty
Recipe: Esquites (Mexican Corn Salad)
Esquites, also known as Mexican Corn Salad, is a delicious and refreshing summer dish. It is made with charred corn, spicy jalapenos, red onion, and cilantro. The dressing is a combination of lime juice, olive oil, and chili powder. This salad is perfect for BBQs, picnics, or as a side dish for any Mexican-inspired meal.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
The Ultimate Mexican Street Corn Recipe
Grilled Mexican Street Corn
Mexican Street Corn Salad - Cooking With Books
Mexican Street Corn- 2 Ways | Thai Caliente Mexican Recipes
Mexican Street Corn, also known as Elote, is a popular street food in Mexico. It is made by grilling fresh corn on the cob and then slathering it with a creamy mayonnaise and sour cream mixture. It is then topped with spicy chili powder and cotija cheese. This mouth-watering dish is a must-try for any corn lover. You can find this delicious treat on the streets of Mexico, but now you can make it in the comfort of your own home.
6 of 20

Esquites, otherwise known as Mexican Corn Salad

Main Ingredients: Olive Oil, Corn, Garlic Clove, Serrano Pepper, Cotija
Recipe: Esquites (Mexican Corn Salad) | Kitchn
Esquites (Mexican Corn Salad) - Closet Cooking
Esquites Mexican Street Corn Salad @ Not Quite Nigella
Esquites Mexican Corn Salad - Sustaining the Powers
Esquites, also known as Mexican Corn Salad, is a delicious and refreshing summer dish. It is made with charred corn, spicy jalapenos, red onion, and cilantro. The dressing is a combination of lime juice, olive oil, and chili powder. This salad is perfect for BBQs, picnics, or as a side dish for any Mexican-inspired meal. It is a great way to use up leftover corn on the cob.
Grilled Mexican Street Corn
Grilled Mexican-Style Street Corn - The Defined Dish
Mexican Street Corn Recipe + VIDEO - Easiest recipe for home cooks!
Grilled Mexican Street Corn | The Recipe Critic
Grilled Mexican Street Corn, also known as Elote, is a popular dish at summer barbecues. It is made by grilling fresh corn on the cob and then slathering it with a creamy mayonnaise and sour cream mixture. It is then topped with spicy chili powder and cotija cheese. The combination of creamy, spicy, and tangy flavors makes this dish a crowd favorite.
Easy Mexican Street Corn Dip - Kalefornia Kravings
Mexican Street Corn Dip - A Love Letter To Food
Mexican Street Corn Dip (2 ways!) - The Chunky Chef
Mexican Street Corn Dip | greens & chocolate
If you love Mexican street corn, you will love this dip. It is made with all the same delicious flavors of Elote, but in a dip form. Cream cheese, mayonnaise, and sour cream are mixed together with corn, jalapenos, and cotija cheese. It is then topped with spicy chili powder and cilantro. Serve this dip with tortilla chips or use it as a topping for tacos or nachos.
9 of 20

Mexican Corn (Elote)

Main Ingredients: Corn On The Cob, Olive Oil, Salt, Pepper, Mayonnaise
Elote Corn (Mexican Street Corn) - The Noshery
grilled corn on the cob with parmesan cheese and lime
Elote Recipe (Mexican Corn on the Cob) | Fresh Tastes Blog | PBS Food
Healthy Mexican Street Corn (Elotes) | Elise Tries to Cook
Mexican Corn, also known as Elote, is a popular street food in Mexico. It is made by grilling fresh corn on the cob and then slathering it with a creamy mayonnaise and sour cream mixture. It is then topped with spicy chili powder and cotija cheese. This mouth-watering dish is a must-try for any corn lover.
10 of 20

Mexican Street Corn (Elote)

Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
Mexican Street Corn aka Elote Recipe
Elotes (Grilled Mexican Street Corn) - Jessica Gavin
Elote (Mexican Street Corn) - tips, tricks, how to roast/boil/reheat, etc.
Mexican Street Corn (Elote) - Dinner at the Zoo
Mexican Street Corn, also known as Elote, is a popular street food in Mexico. It is made by grilling fresh corn on the cob and then slathering it with a creamy mayonnaise and sour cream mixture. It is then topped with spicy chili powder and cotija cheese. This mouth-watering dish is a must-try for any corn lover. You can find this delicious treat on the streets of Mexico, but now you can make it in the comfort of your own home.
Main Ingredients: Corn Kernels, Avocados, Garlic, Limes, Green Bell
MEXICAN STREET CORN SALAD!!! + WonkyWonderful
Mexican Street Corn Salad – The Comfort of Cooking
Mexican Street Corn Salad {with Avocado} - Cooking Classy
Mexican Street Corn Salad Recipe - Shugary Sweets
This Mexican Corn Salad is a colorful and flavorful side dish that is perfect for any summer gathering. It is made with fresh corn, tomatoes, avocado, and black beans. The dressing is a combination of lime juice, olive oil, and honey. Serve this salad as a side dish or add some grilled chicken for a complete meal.
12 of 20

Mexican Corn Coleslaw

Main Ingredients: Coleslaw Mix, Red Bell Pepper, Orange Bell Pepper
Mexican Corn Coleslaw – 12 Tomatoes
Mexican Coleslaw - Dinner at the Zoo
10-Minute Mexican Coleslaw with Corn Recipe | VEEG
Mexican Street Corn Coleslaw - Lord Byron's Kitchen
This Mexican-inspired coleslaw is a refreshing twist on the classic dish. It is made with cabbage, corn, bell peppers, and cilantro. The dressing is a combination of lime juice, olive oil, and cumin. This coleslaw is a great side dish for any BBQ or as a topping for tacos or sandwiches.
13 of 20

Creamy Mexican Corn Dip (Elotes Dip)

Main Ingredients: Melted Butter, Mayonnaise, Garlic Powder, Salt, Corn
Creamy Mexican Street Corn Dip Recipe (Elotes Dip) | Little Spice Jar
Mexican Street Corn Dip ⋆ Real Housemoms
Creamy Mexican Corn Dip | Corn dip recipes, Corn dip, Mexican corn
Barefeet In The Kitchen: Elote {Hot Mexican Corn Dip}
This Creamy Mexican Corn Dip, also known as Elotes Dip, is a delicious and addictive appetizer. It is made with cream cheese, sour cream, and mayonnaise, mixed with corn, jalapenos, and cotija cheese. The dip is then topped with spicy chili powder and cilantro. Serve it with tortilla chips or use it as a topping for tacos or nachos.
Main Ingredients: Corn, Tomatoes, Red Onion, Jalapeno Pepper, Fresh
Mexican Corn Dip {the BEST Creamy Corn Dip recipe!} - WellPlated.com
Mexican Corn Dip Recipe | Savoring The Good®
Easy Mexican Corn Dip
Cheesy Mexican Corn Dip (Hot Corn Dip) | Modern Farmhouse Eats
This Easy Mexican Corn Dip is a crowd-pleasing appetizer that is perfect for any occasion. It is made with cream cheese, sour cream, and canned corn, mixed with jalapenos and cotija cheese. The dip is then topped with spicy chili powder and cilantro. It is quick and easy to make, but full of delicious flavors.
15 of 20

Mexican Corn Salad (Esquites)

Main Ingredients: Corn, Olive Oil, White Onion, Cilantro, Mayonnaise
Recipe: Esquites (Mexican Corn Salad) | Kitchn
Mexican Street Corn Salad aka Esquites
Esquites (Mexican Corn Salad) - Closet Cooking
Grilled Mexican Street Corn Salad (Esquites) + Video!
Esquites, also known as Mexican Corn Salad, is a delicious and refreshing summer dish. It is made with charred corn, spicy jalapenos, red onion, and cilantro. The dressing is a combination of lime juice, olive oil, and chili powder. This salad is perfect for BBQs, picnics, or as a side dish for any Mexican-inspired meal. It is a great way to use up leftover corn on the cob.
Main Ingredients: Corn, Olive Oil, Red Bell Pepper, Red Onion, Fresh
Mexican Street Corn Salad {with Avocado} - Cooking Classy
Mexican Street Corn Salad {with Avocado} - Cooking Classy
Mexican Street Corn Salad with Chipotle Dressing | Jessica Gavin
Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen
This Mexican Street Corn Salad is a refreshing and flavorful side dish that is perfect for any summer gathering. It is made with grilled corn, tomatoes, avocado, and black beans. The dressing is a combination of lime juice, olive oil, and honey. Serve this salad as a side dish or add some grilled chicken for a complete meal.
Mexican Corn Dip {the BEST Creamy Corn Dip recipe!} - WellPlated.com
This Mexican Hot Corn Dip is creamy, cheesy and is sure to become a ...
Mexican Baked Cheesy Street Corn Dip | Recipe in 2021 | Corn dip, Corn ...
Mexican Corn Dip - Spend With Pennies
This Cheesy Mexican Corn Dip is a decadent and delicious appetizer that will be a hit at any party. It is made with cream cheese, sour cream, and mayonnaise, mixed with corn, jalapenos, and colby jack cheese. The dip is then topped with spicy chili powder and cilantro. Serve it with tortilla chips or use it as a topping for tacos or nachos.
Mexican Street Corn Pasta Salad - Mother Thyme
Mexican Street Corn Pasta Salad | Midwest Foodie
Mexican Corn Pasta Salad - The Travel Palate
Mexican Street Corn Pasta Salad - Sarcastic Cooking
This Mexican Corn Pasta Salad is a fun and flavorful twist on the classic pasta salad. It is made with pasta, corn, black beans, tomatoes, and avocado. The dressing is a combination of lime juice, olive oil, and taco seasoning. This salad is perfect for potlucks, picnics, or as a side dish for any Mexican-inspired meal.
19 of 20

Rainbow Mexican Corn Salad

Main Ingredients: Salad, Red Bell Pepper, Blueberries, Cilantro, Carrots
Rainbow Mexican Corn Salad
Quick & Easy Warm Mexican Corn Salad Recipe - Erhardts Eat
Rainbow Mexican Pepper Salad - Kitchen Coup
Mexican Corn and Black Bean Salad - The Salty Marshmallow
This Rainbow Mexican Corn Salad is a colorful and healthy side dish that is perfect for any summer gathering. It is made with grilled corn, bell peppers, red onion, and black beans. The dressing is a combination of lime juice, olive oil, and honey. Serve this salad as a side dish or add some grilled chicken for a complete meal.
20 of 20

GINNY’S MEXICAN CORN SALAD

Main Ingredients: Corn, Kosher Salt, Freshly Ground Black Pepper
Mexican Street Corn Salad - Cooking With Books
Mexican Corn Salad | The Blond Cook
Mexican Street Corn Salad Recipe - 1 Point - LaaLoosh
Summer Grilled Mexican Street Corn Quinoa Salad. - Half Baked Harvest
Ginny's Mexican Corn Salad is a family favorite that is always a hit at any gathering. It is made with corn, black beans, tomatoes, and avocado. The dressing is a combination of lime juice, olive oil, and honey. This salad is easy to make and is bursting with delicious flavors. It is perfect for potlucks, picnics, or as a side dish for any Mexican-inspired meal.

Ingredients:

• 6 ears of corn

• ½ cup of mayonnaise

• ½ cup of crumbled cotija cheese

• 1 tablespoon of chili powder

• ½ teaspoon of garlic powder

• ½ teaspoon of cumin

• 1 lime, cut into wedges

When it comes to choosing the right corn for this recipe, fresh is always best. Look for ears of corn with plump and bright yellow kernels. Once you have your corn, it's time to fire up the grill. While the grill is heating up, mix together the mayonnaise, crumbled cotija cheese, chili powder, garlic powder, and cumin in a small bowl. This flavorful mixture will be the star of the show, so make sure to use high-quality ingredients for the best results. Once the grill is hot, place the ears of corn directly on the grates and let them cook for about 10-12 minutes, turning occasionally. You'll know the corn is ready when it's lightly charred and tender. Remove the corn from the grill and let it cool for a few minutes before handling. Now comes the fun part – slathering the corn with the mayonnaise mixture. Using a brush or spoon, spread the mixture all over the corn, making sure to cover every inch. This will not only add a creamy and tangy flavor but also help the seasonings to stick to the corn. Next, sprinkle the corn with a generous amount of chili powder and top it off with a squeeze of fresh lime juice. The tanginess from the lime will balance out the heat from the chili powder, creating a perfect balance of flavors. Serve the Mexican corn hot and enjoy the explosion of flavors in every bite. In addition to being a delicious side dish, Mexican corn with mayonnaise is also a great option for a crowd-pleasing appetizer. To make it even more appealing, you can cut the corn into smaller pieces and serve them on skewers, making it easier for your guests to enjoy. In conclusion, this Mexican corn recipe with mayonnaise is a must-try for any food lover. It's a perfect blend of sweet, tangy, and savory flavors that will leave your taste buds wanting more. So why not add a little Mexican flair to your next meal with this simple yet delicious dish? Your taste buds will thank you!
15 mexican corn recipe mayonnaise Ignite your passion for cooking!

Mexican Corn Dip

yield: 4 total time: 15 minutes
4.2 Stars (16 reviews)
View Recipe

Ingredients

  • 2 tablespoons unsalted butter
  • 5 ears corn shucked and rinsed
  • 1 jalapeño seeded and diced
  • 3 tablespoons mayonnaise
  • 2 tablespoons cotija cheese crumbled
  • 2 tablespoons cilantro leaves chopped fresh
  • 1 teaspoon chili powder or more, to taste
  • 1 clove garlic pressed
  • 1 lime

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 25 milligrams
  • Fat : 11 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 5 grams
  • Sodium : 170 milligrams
  • Sugar : 1 grams
Recipe Direction

Please leave a comment on the blog or share a photo on Pinterest

Comment

News & Trending

You’ll Also Love